Le Petit Paris Prices in Houston, TX 77070
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Les Hor's D Oeuvres |
| Pate Maison | $8.00 |
house preparation of pate, terrine, toasted points, mustard and cornichons
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| Saumon Fume | $9.00 |
smoked salmon with traditional garnish
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| Assiette De Saucisson | $8.00 |
rosette de lyon and cured dried sausage, toasted points, mustard and cornichons
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| Escargots Bourguignon En Croute | $9.00 |
burgundy style snails with parsley butter in pastry
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| Oeuf Dur Mayonnaise | $4.00 |
hard boiled eggs with mayonnaise
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| Galette De Crabe Sauce Aioli | $10.00 |
crab cakes with aioli sauce
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| Cuisses De Grenouilles A L'Ail | $8.00 |
frog legs sauteed with parsley and garlic butter
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| Les Soupes |
| Gratinee D' Oignons | $6.00 |
french classic baked onion soup
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| Soup Du Jour | $5.00 |
fresh daily soup
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| Les Salades |
| Salade De Saison | $5.00 |
seasonal mixed green salad
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| Ceasar Traditional | $6.00 |
romaine lettuce, crouton, lemon, anchovy, seasonings vinegar and oil
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| Coeur De Salade Au Chevre Et Aux Noix | $6.00 |
butter lettuce, candied spiced walnuts and goat cheese
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| Les Poissons |
| Tournedo De Saumon A La Moutarde Douce | $25.00 |
fresh tournedo of salmon, grain mustard and honey
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| Filet De Poisson Blanc Citron, Capres, Beurre | $23.00 |
fresh white fish lightly breaded with butter lemon and caper sauce
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| Nos Grillades |
| Cotelette De Porc A La Moutarde | $19.00 |
grilled medallion of pork, two mustard butter with chives
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| Filet Mignon Au Poivre | $27.00 |
filet of beef, congnac and black peppercorn sauce
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| Steak Grille Au Beurre De Paris | $20.50 |
le petit paris' version of steak, frites shallot with herb butter
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| Les Entrees |
| Boeuf Bourguignon | $21.00 |
diced sirloin of beef simmered in red burgundy
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| Steak Tartar | $21.00 |
traditional tartar steak with pomme frites
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| Foie De Veau Au Porto | $20.50 |
sauteed calf liver smoked bacon, onion and port wine sauce
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| Canard A L' Orange | $25.00 |
roasted half duck orange and grand marnier sauce
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| Poulet Au Reisling | $20.00 |
a summer version of classic coq au vin rouge, reisling, herbs, carrots, pearl onions, mushrooms
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| Assiette De Legumes $4 |
| Grilles | $16.00 |
assorted market fresh vegetables from the grill, herbs, lemon and extra virgin olive oil
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| Gnocchi Au Pesto | $18.00 |
potato gnocchi pillows warmed over genovese pesto and sprinkle with parmesan
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| Les Petites Assiettes |
| Les Legumes |
vegetable of the day
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| Les Legumes Verts |
spinach sauteed with garlic
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| Pommes Frites |
french fries, truffle aioli
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| L' Assiette De Fromages | $9.00 |
a varied selection of world cheese, toast and condiments
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price