Le Provencal Bistro Prices in Mamaroneck, NY 10543
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Wild Mushroom Soup | $9.00 |
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| Provencal Vegetable Soup with Basil | $9.00 |
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| Roasted Red Beet, Orange, Arrugula Salad | $14.00 |
Served with chabichou du poitou goat cheese
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| Belgian Endive Salad | $14.00 |
Served with gorgonzola cheese, fresh apple and dates
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| Grilled Eggplant | $13.00 |
Served with escarole, shaved romano cheese and tomato coulis
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| Serrano Ham From Spain | $14.00 |
Mozzarella cheese and roasted pepper
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| Homemade Foie Gras | $18.00 |
Served with toast points
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| Arrugula Salad | $11.00 |
Served with serrano ham and honey goat cheese bruschetta
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| Country Pate | $9.00 |
Served with comichons and toast points
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| Seared Shrimp | $16.00 |
Served with lemon, olive oil, shaved fennel, marinated lentils and chives
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| Green Market Salad | $9.00 |
Served with grated gruyere cheese, mustard vinaigrette
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| Jumbo Lump Crab Cake | $16.00 |
Served with a chardonnay beurre blanc
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| Provencal Onion Tart | $13.00 |
Served with bacon and white truffle oil
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| Duck Confit Salad | $14.00 |
Served with arrugula, lentils and cranberries
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| Romaine Salad, Anchovies Vinaigrette | $9.00 |
Served with shaved parmesan
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| Escargots Bourguignonne | $14.00 |
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| Crepe | $12.00 |
Served with braised short rib gruyere cheese and fresh herbs
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| Jikama Salad | $12.00 |
Served with apple, french beans, orange, mango salsa and cortina cheese
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| Main Courses and Bistro Fare |
| Serrano Ham and Mozzarella Sandwich | $16.00 |
Served with tomato and basil, pommes allumettes
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| Sliced Steak Sandwich on Baguette | $18.00 |
Served with onions, garlic butter, pommes allumettes
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| Roast Lamb Sandwich | $18.00 |
Served with harissa, roasted peppers and tomatoes pommes allumettes
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| Angel Hair Pasta | $26.00 |
Served with lobster, mushrooms, olive oil, fresh tomato, basil and garlic
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| Duck Confit | $24.00 |
Served with a shitake mushroom port wine sauce, haricots verts
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| Rack and Lamb, Oven Roasted | $34.00 |
Served with haricots verts, garlic an jus
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| Slow Roasted Long Island Duckling | $25.00 |
Served with dried apricots and thyme
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| Beef Stew Bourguignonne | $22.00 |
Served with orange, carrots, mushrooms, mashed potatoes
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| Angel Hair Pasta | $16.00 |
Served with extra virgin olive oil, fresh tomato, basil and garlic
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| Lamb Sirloin Sliced | $24.00 |
Served with roasted garlic au jus and haricots verts
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| Steak Au Poivre, Pommes | $24.00 |
Allumettes and sauteed spinach
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| Coq Au Vin | $18.00 |
Chicken braised in red wine, mushrooms, onions, bacon, mashed potatoes
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| Couscous | $24.00 |
Served with shrimp, spicy lamb mergueze sausage and vegetables
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| Sauteed John Dory | $19.00 |
Served with eggplant caviar, shaved fennel tomato and basil
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| Mussels in White Wine and Herbs | $16.00 |
Pommes allumettes
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| Poussin Chicken Grilled | $26.00 |
Served with onions and herbs au jus
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| Seared Spicy Sesame - Ginger Shrimp | $24.00 |
Served with mango, grapefruit and mesclun salad
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| Jumbo Lump Crab Cakes | $26.00 |
Served with a chardonnay beurre blanc
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| Braised Shorts Ribs of Beef | $19.00 |
Served with fettuccini and mushrooms
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| Mussels Avolonte |
| Except Friday and Saturday dinner |
| Three Courses | $19.00 |
Sauteed mussels provencals out of the shell with parmesan, steamed mussels in white wine and herbs, steamed mussels with tomato and garlic, served with our ' award winning ' pommes allumettes
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| Side Orders |
| Pommes Allumettes | $7.00 |
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| Mashed Potatoes | $7.00 |
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| Broccoli Rabe Olive Oil and Garlic | $7.00 |
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| Spinach with Olive Oil and Garlic | $7.00 |
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| Haricots Verts Olive Oil and Garlic | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price