Lehja Prices in Richmond, VA 23233
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| First Course Selections |
| Chaat | $5.00 |
Chef's daily selection, inspired by the street foods stalls of india
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| Shiitake-Leek Tikki | $5.00 |
Potato patties with shiitake, leeks, spices, chipotle-cheddar cheese gratin
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| Fire Cracker Chicken Tikka | $7.00 |
Ghost chilli marinade, roasted in the tandoor oven, mango kewra paint
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| Shrimp Pakora | $7.00 |
Lentil flour- ginger batter, tamarind -mint swirl
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| Lehja Traditional Indian Cuisine - Vegetarian |
| Express lunch platters: Served with a side of naan, rice and side salad or soup |
| Amritsari Chhole | $9.00 |
Chick peas cooked in amritsari style, chef's special
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| Market Vegetable Kozhambu | $9.00 |
Zesty vegetable curry in a tamil nadu state inspired sauce
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| Paneer-Gobhi Kadahi | $9.00 |
Cauliflower and paneer chunks sauteed ginger tomatoes and spices
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| Saag Paneer | $9.00 |
Creamed style spinach, paneer chunks and spices slow simmered
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| Vegetable Nilgiri Korma | $9.00 |
Garden fresh vegetables prepared in herb-coconut sauce
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| Lehja Traditional Indian Cuisine - Seafood, Poultry, Meat |
| Express lunch platters: Served with a side of naan, rice and side salad or soup |
| Salmon Makhni | $12.00 |
Hearty salmon cooked in a nigella-mace-tomato sauce
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| Prawns Kerala Curry | $12.00 |
Jumbo prawns, mustard seeds, curry leaves & chili, a keralan delicacy
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| Chicken Tikka Masala | $11.00 |
Roasted chicken breast chunks, creamed tomato sauce, fenugreek
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| Chicken Methi Malai | $11.00 |
Fenugreek rubbed chicken, cashew cream sauce
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| Andhra Style Chicken Curry | $10.00 |
Chicken curry from andhra pradesh, chilies, curry leaves, tamarind
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| Chicken Biryani | $10.00 |
Delicately seasoned basmati rice, braised chicken, yogurt cucumber sauce
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| Aam-Anardana ka Gosht | $11.00 |
Lamb morsels sauteed with pomegranate seeds, ginger and mango
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| Goan Lamb Vin d' ahlo | $10.00 |
Garlic-vinegar marinated lamb, chili tomato sauce- goan style
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| Goat Curry | $12.00 |
Goat meat on the bone braised in a traditional curry sauce
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| Lehja Contemporaries |
| Portabella- Paneer Eggplant Tournedos | $12.00 |
Spice sesame-eggplant puree, sweet corn-carrot saute
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| Idaho Lake Trout | $12.00 |
Goan recheado rub, turmeric-lime scented green beans & yukon gold potatoes
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| Tandoori Chicken Tikka | $12.00 |
Makhni sauce, market vegetables
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| Miligai Podi Roasted Salmon | $13.00 |
Khoya-chili creme, market vegetables
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| House Kabab Medley | $14.00 |
Shrimp, salmon, chicken and lamb kababs, sauce of the day, lasooni khumb
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| Beverages |
| Mango Lassi | $3.00 |
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| Chai | $3.00 |
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| Beverages - Specialty Teas |
| Choice of mighty leaf selection |
| Green Tea Tropical | $3.00 |
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| Ginger Twist | $3.00 |
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| White Orchard | $3.00 |
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| Chamomile Citrus | $3.00 |
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| Organic Mint Melange | $3.00 |
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| Organic Earl Grey | $3.00 |
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| Bombay Chai | $3.00 |
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| Organic Darjeeling Estate | $3.00 |
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| Organic Breakfast | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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