Leku Ona Prices in Boise, ID 83702

4.4 based on 136 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Azkenburukoak / Desserts
Arroz -Esnea $4.50
sweet rice pudding with a hint of cinnamon
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Flana $4.50
velvety custard topped with house made caramel sauce
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Goxua $5.75
homemade pastry cream and whipped cream separated by a tasty layer of sponge cake and topped with caramel sauce
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Gaztaizko Tarta $4.95
homemade cheesecake, topped with a medley of seasonal fresh berries
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Izozkia $3.25
premium vanilla, chocolate or strawberry ice cream topped with your choice of chocolate or caramel sauce
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Xanpain Sorbete $4.95
the basque palate cleanser doubles as a delicious dessert. luscious lemon sorbet with champagne
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Madari Egosiak $4.75
pears slowly simmered in red wine, sugar and cinnamon paired with our home made rice pudding
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Beverages / Soda
Coke - Reg & Diet $1.50
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Sprite $1.50
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Dr. Pepper $1.50
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Beverages / Juices
Orange $2.00
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Cranberry $2.00
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Grapefruit $2.00
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Tomato $2.00
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Beverages / Expresso
Coffee - Reg & Decaf $1.50
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Solo Expresso $1.25
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Cortado Expresso (Half & Half) $1.50
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Con Leche Expresso (Half & Half Tall) $1.75
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Bikoitza Con Leche $2.50
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Mocha Con Leche (Chocolate Milk & Expresso) $2.75
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Cafe Con Hiolo (Ice Latte) $2.50
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Cafe Isotxa $2.50
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Hot Cocoa $2.50
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Milk $1.50
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Assorted Hot Tea $1.75
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Iced Tea $1.50
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"Sandwiches" Bocadillos
all sandwiches come with your choice of fries, potatoes salad, green salad or soup du jour
Chorizo Sandwich $7.95
basque chorizo cooked to perfection and sauteed with red peppers
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Solomo Sandwich $8.25
marinated pork loin, rubbed with paprika, grilled and served with sauteed piquillo peppers on a french roll
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Basque Blt $7.95
marinated pork loin with bacon and lettuce, topped with house made tumaca on a french roll
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Beefsteak Sandwich $8.25
angus beef, grilled and paired with piperrade or blue cheese on a french roll
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Hamburger $6.95
a half pound beef patty grilled and served with lettuce, tomatoes and onion. cheese or bacon $0.75 extra
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Chicken Sandwich $6.95
grilled chicken breast topped with our own pipperade and idiazabal cheese on a french roll
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Tuna And Egg Sandwich $6.95
albacore tuna and hard boiled egg lightly mixed with mayonnaise, topped with lettuce and tomato on a french roll
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Entrees
all entrees come with your choice of fries, potato salad, green salad or soup du jour
Basque Combination $9.75
your choice of beef steak, chorizo or solomo served with fried eggs and french fries
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Lamb Patties $9.75
ground lamb that grilled and laced with our house bizkaian tomato sauce and paired with snow white rice
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Lamb Stew $9.25
tender chunks of lamb slowly cooked and served in a rich gravy garnished with baby carrots, peas and paired with snow white rice
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Cod Fish $8.75
fresh codfish dipped in flour and egg and lightly fried
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Paella $6.95
rice that is simmered with onions, carrots, peppers, garlic and chorizo
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Soups And Salads
house baked bread served with all entrees, soups and salads
House Salad $4.25
mix greens with carrots, onions, tomatoes and cucumbers topped with house made croutons and tossed with our house dressing
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Tuna Salad $7.95
crisp green lettuce, tossed with albacore tuna, green olives, white asparagus, onion and tomatoes topped with our house vinaigrette
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Soup And Salad $7.95
red bean soup or soup du jour paired with house salad
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Red Bean Soup $5.75
prepared in the basque tradition, featuring onions, tomatoes, peppers pork rib and chorizo
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Paella
a traditional rice dish simmered with fresh vegetables, basque peppers, seasonings and various combination of meats, poultry or seafood. please allow thirty minutes for preparation time (minimum order two people)
Marisko-Paella $12.75
our version features clams in shells, shrimp and whole mussels
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Haragi- Paella $12.50
prepared with chicken rabbit and pork rib
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Aurrekoak / Starters
Kroketak $7.25
enjoy four each of our homemade croquettes (deep fried dumplings). we offer ham, chicken and cod
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Urdaiazpikoa $9.75
thin slices of imported, cured "serrano" ham are a delicious basque delicacy
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Bi Saltsa Zainzuriak $7.75
white asparagus spears laced lightly with vinaigrette, served with an accent of house mayonaise for dipping
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Otarrainskak Plantxan $10.75
whole head on prawns, prepared on the flat grill with olive oil and sea salt, presented on a bed of lettuce with lemon wedges
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Perretxiko Eta Berakatz Berrien Nahaskia $7.25
two-egg scramble makes a unique appetizer. includes sauteed mushrooms and garlic sprouts, with points of toast
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Ziazerbaz Betetako Piperrak $7.75
enjoy our red "piquillo" peppers filled with spinach and bay shrimp, baked then laced with bizkaina-style sauce featuring dried red pepper, onions and garlic
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Porru Pastela $7.75
delicious creamy leek pie triangles on top of white butter sauce
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Salads & Soups
Leku Ona Entsaladea $8.75
crisp green leaf lettuce, tossed with best quality albacore tuna, whole green olives, sliced onions, white asparagus spears, hard-boiled egg and fresh tomato wedges, accompanied by our creamy house v
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Udaberri Entsaladea $6.95
a bed of mixed lettuce, avocado, mushrooms, red onion and smoked salmon dressed with a tomato balsamic vinegrette
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Etxeko Entsaladea $4.25
crisp green lettuce, fresh tomatoes and sliced onion with your choice of blue cheese, ranch or creamy house dressing
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Indaba Gorriak $5.75
our fabulous rich red bean soup prepared in the basque tradition featuring onions, tomatoes, green bell peppers, chorizo and pork rib
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Arrain Zopea $5.75
this delicious tomato-based seafood soup includes monkfish, whole clams and bay shrimp
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Seafood
Makailao Bizkai Erara $18.95
boneless filet of artic cod slowly sauteed, and laced with ramon's bizkaina sauce featuring dried red peppers, and accented with garlic cloves
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Makailao Bilbaina Erara $15.25
fresh codfish dipped in flour and egg and lightly fried garnished with roasted red peppers and wedges of lemon
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Legatza Saltsa Berdean $19.95
pacific hake simmered slowly in a white wine and green pea sauce, topped with white asparagus, and poached egg
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Halibut Koxkera Erara $19.25
thick halibut steak simmered slowly with whole clams in a white wine sauce
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Txirlak Marinerara $15.75
our "seamen style" clams are simmered slowly with white wine, garlic, fresh parsley and olive oil
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Txipiroiak Euren Tintan $19.25
squid cooked with green bell peppers, onion and spices, served black from its ink, with snow white rice
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Izokina Plantxan $18.75
fresh grilled salmon served with lemon wedges and mixed vegetables
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Meats
Solomilloa $21.95
house-cut tenderloin grilled to perfection and served with "pataton" (twice baked potato pie), with sauteed sweet red peppers
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Entrekota $22.75
hand-cut new york steak broiled and served with french fries and sauteed sweet red peppers
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Txuletoia $23.95
bone-in rib-eye with your choice of french fries or baked potato
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T-Bone $24.95
generous portion of an owner's favorite steak! broiled to perfection and offered with your choice of baked potato, or fries
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Txarri Txuletak $16.50
bone-in house-cut pork chops marinated in white wine, garlic and paprika, then grilled with sauteed bell peppers, accompanied by french fries
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Arkume Hanka $19.95
hearty-sized lamb shank baked "au jus", served with mashed potatoes
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Arkume Txuletatxoak $23.95
we prepare our lamb in house! tender chops, charbroiled with olive oil and garlic, served with french fries
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Tripekiak $15.95
bizkaian-style tripe squares are stewed in sauce with a "kick!" featuring onions, garlic, spicy dried red peppers offered with a side of french fries
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Albondigak $13.50
a hearty portion of house-made meetballs in our beef sauce "leku ona" accompanied by mashed potatoes
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Mina $16.95
a traditional basque treat! thin slices of tender beef tongue faced with a beef brown sauce featuring green peas and carrots accompanied by mashed potatoes
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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