Lemon Leaf Thai Restaurant Prices in Mineola, NY 11501
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Thai Iced Coffee | $2.00 |
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| Thai Iced Tea | $2.00 |
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| Water | $1.25 |
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| Soda | $1.25 |
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| Snapple | $2.00 |
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| Appetizers |
| Appetizers |
| 4. 2 Piece Po Pia | $4.50 |
Spring rolls with bamboo shoots, cabbage, carrot and bean threads with Thai sweet and sour sauce.
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| 5. 2 Piece Shrimp Satay | $7.00 |
Shrimp grilled on skiwers with peanut sauce.
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| 6. Chicken with Sticky Rice | $6.75 |
Khao neow gal. Sticky rice stuffed with chicken and vegetables in a banana leaf.
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| 7. 6 Piece Curry Samosa | $6.50 |
Deep-fried samosa filled with potato, onion, carrot, mushroom and curry powder. Hot and spicy.
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| 8. Pla Muok Tod | $7.75 |
Deep-fried breaded calamari Thai-style.
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| 9. 6 Piece Khanom Jeep | $6.50 |
Steamed or pan-fried vegetable dumplings served with basil-garlic dipping sauce.
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| 10. 4 Piece Satay | $7.00 |
Chicken or beef grilled on skiwers with peanut sauce.
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| 11. 4 Shrimp Dumplings | $7.25 |
Steamed shrimp dumplings with garlic and ginger sauce.
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| 11a. 4 Piece Gang Sarong | $7.25 |
Deep-fried shrimp wrapped in noodles.
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| 11b. 2 Piece Indian Golden Bread | $5.75 |
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| 11c. 8 Mini Spring Rolls | $5.75 |
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| 11d. 8 Shao Mai Dumplings | $6.25 |
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| 11e. 8 Chicken and Vegetable Dumplings | $6.75 |
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| Soup |
| Soup |
| 1. Tom Yam Goong Soup | $4.25 |
Thai spicy and sour soup with shrimp, lemongrass, mushroom, pepper and lime juice. Hot and spicy.
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| 2. Tom Kha Gai Soup | $4.00 |
Spicy Thai coconut milk soup with chicken, mushroom, lime juice and galangal. Hot and spicy.
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| 3. Poh Taek Soup | $4.50 |
Seafood soup with shrimp, calamari and glass noodles.
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| Salad |
| Salad |
| 12. Salad Kaek | $6.00 |
Mixed green salad with peanut sauce dressing.
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| 13. Yam Pla Muk Salad | $7.50 |
Thai calamari salad mixed with mint, basil, lemongrass, tomatoes, onion and chili. Hot and spicy.
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| 14. Som Tam Esan Salad | $7.50 |
Thai green papaya salad mixed with string beans, tomatoes, chili, lime juice and ground peanuts. Hot and spicy.
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| 15. Yam Nuer Yarng Salad | $8.25 |
Grilled sliced steak with onion, tomatoes, cucumber and lime. Hot and spicy.
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| 16. Yam Goong Salad | $8.25 |
Grilled shrimp, red onion, tomatoes, cucumber and basil. Hot and spicy.
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| 16a. Yam Gai Salad | $8.25 |
Grilled chicken, red onion, tomatoes, cucumber and basil. Hot and spicy.
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| Fried Rice |
| Fried Rice |
| 23. Pineapple Coconut Fried Rice | $8.50 |
Coconut fried rice with chicken topped with ground peanuts and fried onions.
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| 24. Basil Fried Rice | $8.50 |
With chili, garlic, onion and fresh mint. Hot and spicy.
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| 24a. Vegetable Fried Rice | $8.00 |
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| Noodles |
| Noodles |
| 17. Pad Thai | $10.25 |
Stir-fried Thai noodles with baby shrimp, egg, bean sprouts and dry tofu and topped with ground peanuts. Hot and spicy.
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| 18. Kwyatio Pad Gai | $10.25 |
Fresh noodles stir-fried with chicken, vegetables and lime leaf. Hot and spicy.
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| 19. Pad See Yu | $10.25 |
Thai country-style broad rice noodles with Chinese broccoli and eggs.
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| 20. Lar Nard | $10.25 |
Stir-fried broad rice noodles topped with chicken or beef and Chinese broccoli in a brown bean oyster gravy.
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| 21. Pan Fried Noodles | $11.75 |
Crispy stir-fried egg noodles topped with shrimp, calamari, chicken and vegetables in garlic oyster gravy.
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| 22. Mee Ga-Thi | $10.50 |
Spicy stir-fried coconut noodles with chicken, baby shrimp, pepper, mushroom, bean sprouts and basil. Hot and spicy.
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| 22a. Drunken Noodle | $10.50 |
Chicken or beef. Spicy stir-fried broad rice noodle with basil, onion and bell peppers. Hot and spicy.
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| 22b. Pahd Wooson | $14.50 |
Pan-fried clear noodles with shrimp, shiitake mushroom, tomatoes and vegetables.
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| Vegetables |
| Vegetables |
| 25. Pahd Ruom | $9.50 |
House special stir-fried mixed vegetables and tofu with basil and chili paste. Hot and spicy.
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| 26. Tao Hu Hor | $9.50 |
Stuffed bean curd sheet with shitake mushrooms, bamboo shoot and tofu served on a bed of spinach with basil or black bean sauce.
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| 27. Ma Khue Puang | $9.50 |
Eggplant stir-fried in sweet chili sauce and lime leaves. Hot and spicy.
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| 28. Tua Yau | $9.50 |
String bean stir-fried with dried tofu, scallions, garlic and soybean. Hot and spicy.
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| 29. Pahd Nor Mai | $9.50 |
Asparagus with shiitake mushroom in oyster sauce.
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| Seafood |
| Seafood |
| 39. Pla Lard Prik | $22.00 |
Whole fried crispy snapper with chili, garlic and tamarind. Served with rice. Hot and spicy.
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| 40. Spicy Basil Shrimp | $14.50 |
Basil shrimp with pepper, onion and chili paste. Served with rice. Hot and spicy.
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| 41. Coconut Jumbo Prawns | $17.75 |
Butter fried jumbo prawns in aromatic coconut batter. Served with rice.
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| 42. Kratieum Prik Thai | $14.50 |
Garlic shrimp with shiitake mushrooms, scallions and bamboo shoots. Served with rice. Hot and spicy.
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| 43. Mango Shrimp | $14.50 |
Mango, red onions, pepper, sweet pea pod, shrimp and sweet and sour sauce. Served with rice.
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| 44. Gung Pla Murk Pat Nam Prik Paow | $14.50 |
Shrimp and calamari stir-fried with onion, mint, chili and black beans. Hot and spicy.
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| 45. Goong Phao | $20.50 |
Grilled king prawns served with our special chili sauce.
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| Curry |
| Curry |
| 46. Gaeng Keo Wahn Plak | $11.50 |
Mixed vegetables with green curry in coconut milk. Served with rice. Hot and spicy.
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| 47. Gaeng Keo Wahn | $12.50 |
Famous green curry with chicken, eggplant, basil and coconut milk. Served with rice. Hot and spicy.
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| 48. Gaeng Panang | $12.50 |
Thick panang curry with chicken or beef, basil, coriander, peppers and coconut milk. Served with rice. Hot and spicy.
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| 49. Gaeng Massamum | $12.50 |
Massamum curry with coconut milk, onions, potatoes and peanuts. Served with rice. Hot and spicy.
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| 50. Gaeng Goong Sappard | $14.75 |
Panang curry shrimp with string bean, bamboo shoots, basil and pineapple. Served with rice. Hot and spicy.
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| 51. Panang Curry with Pumpkin | $12.50 |
Thick panang curry with pumpkin coconut milk. Served with rice. Hot and spicy.
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| Entrees |
| Entrees |
| 30. Gai Pahd Bai Ga-Paw | $11.75 |
Spicy basil chicken with pepper, onion and chili paste. Served with rice. Hot and spicy.
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| 31. Gai Pat Prik King | $11.75 |
Chicken stir-fried with string bean, basil, chili paste and soy beans. Served with rice. Hot and spicy.
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| 32. Sesame Chicken | $11.75 |
Grilled chicken served on broccoli with brown sauce. Served with rice.
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| 33. Gai Kana | $11.75 |
Sauteed chicken with broccoli and baby corn. Served with rice.
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| 33a. Garlic Chicken | $11.75 |
Chicken stir-grilled with shiitake mushrooms, scallions and bamboo shoots. Served with rice.
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| 34. Gai Pahd Kieng | $11.75 |
Chicken stir-fried with young ginger, black fungus, scallions, soya bean and oyster sauce. Served with rice.
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| 34a. Mango Chicken | $13.00 |
Mango, red onions, pepper, sweet pea pod, chicken and sweet and sour sauce. Served with rice.
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| 34b. Sweet Peanut Chicken | $11.75 |
Chicken with carrot, red onion, pepper, sweet pea pod, peanut and brown sauce. Served with rice.
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| 35. Gai Pahd Prik Haeng | $11.75 |
Cashew chicken with mushroom, bell peppers, bamboo shoot and dry hot pepper. Served with rice. Hot and spicy.
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| 35a. Gai Pahd Nor Mai | $12.75 |
Asparagus with shiitake mushroom in oyster sauce. Served with rice.
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| 36. Nauer Pahd Nam Mun Hoey | $12.75 |
Sauteed sliced beef or chicken, mushrooms, scallions and ginger with black bean sauce over a bed of spinach. Served with rice.
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| 37. Moo Yang Ta Krai | $13.25 |
Grilled thin slices of pork chops marinated with lemongrass, galanga, garlic and lime juice. Served with rice.
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| 38a. Mango Duck | $15.75 |
Mango, red onions, pepper duck and sweet and sour sauce. Served with rice.
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| 38b. Basil Duck | $15.75 |
Spicy basil duck with pepper, onion and chilli paste. Served with rice. Hot and spicy.
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| New Entrees |
| New Entrees |
| 52. Sizzling Seafood | $19.95 |
Served with rice.
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| 53. Mongolian Beef | $12.75 |
Mongolian beef with onion and scallion in oyster sauce. Served with rice. Hot and spicy.
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| 54. Teriyaki Chicken | $12.75 |
Served with rice. Hot and spicy.
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| 54. Teriyaki Beef | $12.75 |
Served with rice. Hot and spicy.
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| 54. Teriyaki Shrimp | $14.50 |
Served with rice. Hot and spicy.
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| 54. Teriyaki Tofu | $9.50 |
Served with rice. Hot and spicy.
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| 54. Teriyaki Vegetable | $9.50 |
Served with rice. Hot and spicy.
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| Side Orders |
| Side Orders |
| Jasmine Rice | $1.25 |
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| Coconut Rice | $1.75 |
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| Brown Rice | $1.75 |
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| Thai Sticky Rice | $2.00 |
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| Peanut Sauce | $2.25 |
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| Noodles and Fried Rice Lunch Special |
| Noodles and Fried Rice Lunch Special |
| L1. Pad Thai Lunch Special | $7.75 |
Fried Thai noodles with baby shrimp, egg, bean sprouts, dry tofu and topped with ground peanuts.
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| L2. Kwyatio Pahd Gai Lunch Special | $7.75 |
Chicken with fresh noodles. Fresh noodles stir-fried with chicken, vegetable and lime leaf.
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| L3. Pahd See Yu Lunch Special | $7.75 |
Country-style stir-fried broad rice noodles with Chinese broccoli. Served with your choice of meat.
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| L3a. Drunken Noodle Lunch Special | $7.75 |
Pad ki mao. Stir-fried board rice noodles with basil, onion and bell peppers. Served with your choice of meat.
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| L4. Lar Nard Lunch Special | $7.75 |
Fried broad rice noodles topped with chicken or beef and Chinese broccoli in brown bean oyster gravy.
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| L5. Mee Ga-Thi Lunch Special | $7.75 |
Spicy stir-fried coconut noodles with chicken, baby shrimp, peppers, mushroom, bean sprouts and basil.
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| L6. Khao Pahd Supparot Lunch Special | $7.75 |
Pineapple coconut fried rice with chicken topped with ground peanut and fried onions.
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| Vegetables Lunch Special |
| Vegetables Lunch Special |
| L7. Pahd Ruom Lunch Special | $7.75 |
House special stir-fried mixed vegetables and tofu with basil and chili paste. Served with rice. Hot and spicy.
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| L8. Ma Khue Puang Lunch Special | $7.75 |
Eggplant stir-fried in sweet chili sauce and lime leaves. Served with rice. Hot and spicy.
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| Seafood Lunch Special |
| Seafood Lunch Special |
| L14. Pahd Wooson Lunch Special | $8.50 |
Fried clear noodles with shrimp, shiitake mushrooms, tomatoes and vegetables.
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| L15. Kratieum Prik Thai Lunch Special | $8.50 |
Garlic shrimp with shiitake mushrooms, scallions and bamboo shoots. Served with rice. Hot and spicy.
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| L16. Gung Pla Murk Pat Nam Prik Paow Lunch Special | $8.50 |
Shrimp and calamari stir-fried with onion, mint, chili and black beans. Hot and spicy.
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| Curry Lunch Special |
| Curry Lunch Special |
| L17. Gaeng Keo Wahn Lunch Special | $8.50 |
Famous green curry with chicken, eggplant, basil and coconut milk. Served with rice. Hot and spicy.
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| L18. Gaeng Massamum Lunch Special | $8.50 |
Massamum curry with coconut milk, onions, potatoes and peanuts. Served with rice. Hot and spicy.
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| L19. Gaeng Panang Lunch Special | $8.50 |
Thick panang curry with chicken or beef, basil, coriander, peppers and coconut milk. Served with rice. Hot and spicy.
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| L20. Gaeng Goong Sapparod Lunch Special | $8.50 |
Pineapple curry shrimp with string bean, bamboo shoots, basil and pineapple. Served with rice. Hot and spicy.
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| L20a. Panang Curry with Pumpkin Lunch Special | $8.50 |
Thick panang curry with pumpkin coconut milk. Served with rice. Hot and spicy.
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| Lunch Chef's Specialties |
| Lunch Chef's Specialties |
| L21. Garlic Chicken Lunch Special | $8.25 |
Chicken stir-fried with shiitake, mushrooms, scallions and bamboo shots. Hot and spicy.
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| L22. Mango Chicken Lunch Special | $8.25 |
Mango, red onions, pepper, chicken and sweet and sour sauce.
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| L23. Gai Pahd Nor Mai Lunch Special | $8.25 |
Asparagus with shiitake mushroom in oyster sauce.
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| L24. Basil Duck Lunch Special | $9.95 |
Spicy basil duck with pepper, onion and chili paste. Hot and spicy.
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| L25. Peanut Chicken Lunch Special | $8.00 |
Chicken with carrot, red onion, pepper, sweet pea pod, peanut and brown sauce. Hot and spicy.
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| L26. Sesame Chicken Lunch Special | $8.00 |
Grilled chicken served on broccoli with brown sauce.
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| L27. Spicy Shrimp with String Beans Lunch Special | $8.50 |
Stir-fried shrimp with string beans, basil, chili paste and lime leaves.
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| Entrees Lunch Special |
| Entrees Lunch Special |
| L9. Gai Pahd Bai Ga Prow Lunch Special | $8.00 |
Spicy basil chicken with pepper, onion and chili paste. Served with rice. Hot and spicy.
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| L10. Gai Pat Prik King Lunch Special | $8.00 |
Chicken stir-fried with string bean, basil, chili paste and soy bean. Served with rice. Hot and spicy.
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| L11. Gai Kana Lunch Special | $8.00 |
Sauced chicken with broccoli and baby corn. Served with rice.
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| L12. Gai Pahd Lieng Lunch Special | $8.00 |
Ginger chicken. Chicken stir-fried with young ginger, black fungus, scallions, soya bean and sauce. Served with rice.
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| L13. Gai Pahd Prik Haeng Lunch Special | $8.00 |
Cashew chicken with mushroom, bell peppers, bamboo shoot and dry hot pepper. Served with rice. Hot and spicy.
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| Dessert |
| Dessert |
| D1. Fried Banana | $3.75 |
Topped with honey and sesame seeds.
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| D2. Kao Niew Ma-Muang | $4.75 |
Fresh mango with sweet sticky rice topped with coconut milk.
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| D3. 3 Thai Coconut Cakes | $3.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price