Lemongrass Cafe Prices in Bellaire, TX 77401
Hours of Operation
- Mon: 11:00 am - 9:30 pm
- Tue: 11:00 am - 9:30 pm
- Wed: 11:00 am - 9:30 pm
- Thu: 11:00 am - 9:30 pm
- Fri: 11:00 am - 9:30 pm
- Sat: 11:00 am - 9:30 pm
- Sun: 11:00 am - 9:30 pm
Restaurant Menu
| Appetizers |
| Thai Ceviche | $8.00 |
Shrimp, bay scallops, calamari, red onions, bell peppers, cilantro, and fresh squeezed lime juice
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| Easan Chicken Wing Skewers | $8.00 |
Grilled northeast thai-style marinated chicken wings with a side of sweet chili sauce
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| Curry Crab Firecrackers | $7.00 |
Fried crispy rolls filled with crab meat and Indian curry. Served with a side of cilantro-jalapeno verdi mayonnaise
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| Siu Mai | $4.50 |
Chinese-style steamed open-faced dumplings filled with minced chicken, served with a sweet & spicy soy sauce
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| Pan-Fried Dumplings | $8.95 |
Chinese-style wonton-wrapped dumplings stuffed with chicken and cabbage, served with a chili-soy vinaigrette
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| Soups & Salads |
| Add your choice of grilled shrimp or chicken to any salad $3.00 |
| Clam Miso | $5.00 |
Japanese broth with wakame seaweed, tofu, mushrooms and scallions
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| Soup of the Day | $4.00 |
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| Kataifi-Wrapped Shrimp Salad | $9.50 |
Crispy shrimp stuffed with bacon on a bed of mesclun greens with sweet tamarind sauce
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| Spicy Caesar Salad | $5.00 |
Crisp hearts of romaine lettuce, garlic croutons and parmigiano-reggiano with spicy caesar dressing
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| Gorgonzola Salad | $8.50 |
Crispy baked gorgonzola pouch, mesclun greens and candied walnuts with roasted asian pear vinaigrette
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| Green Papaya Salad | $5.00 |
Fresh young papaya and grape tomatoes in a lime vinaigrette
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| Tri-Mushroom Consomme | $5.00 |
Shiitake, porcini and oyster mushroom ravioli in a clear vegetable broth
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| Soup Trio | $5.50 |
A sample of all soups
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| Grilled Salmon Salad | $12.00 |
Crips romaine lettuce, avocado, oranges and grape tomatoes with lemongrass-citrus vinaigrette
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| Siam Lime Beef Salad | $8.00 |
Grilled beef tenderloin, hearts of romaine, grape tomatoes, red onions and mint with chili-lime vinaigrette
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| Organic Salad | $5.50 |
Mesclun mix, fruit pops and grape tomatoes with lemon oil vinaigrette
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| Entrees |
| Lemongrass BBQ Pork Sandwich | $9.00 |
Grilled vietnamese-style marinated pork, pickled carrots, japanese mayo, cilantro and jalapeno on a french baguette, served with grilled pesto vegetables
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| Masaman Chicken Pappardelle | $11.00 |
Stewed chicken thigh with onions, carrots, zucchini and toasted peanuts, served over pappardelle rigate pasta
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| Pepper Tuna Steak Sandwich | $12.00 |
Seared ahi tuna with lettuce, tomatoes and cilantro-jalapeno verdi mayonnaise on rustic focaccia, served with a side of sweet potato fries
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| Five Spice Duck Noodle Soup | $12.00 |
Slow-cooked duck leg, soy sauce flavored egg, carrots, baby bok choy and scallions in a five spice broth
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| Sesame Chicken Milanaise | $11.50 |
Pan-fried panko-crusted chicken with lemon beurre blanc sauce, served with a seasonal salad
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| Lemongrass Pizza | $7.50 |
Thin-crust pizza topped with chicken, lemongrass' fine herbs, mushroom, tomato and mozzarella
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| Agedashi Tofu Provolone Pita Roll | $7.50 |
Crisp sesame-panko crusted tofu, pickled carrots, baby corn, grilled portobello and pita bread, served with a side of dashi-tsuyu sauce and sweet potato fries
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| Beef Satay Wrap | $8.50 |
Grilled marinated skirt steak, romaine lettuce, cucumbers, red onions and peanut sauce, served with a side of sweet potato fries
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| Chicken Avocado Sandwich | $8.50 |
Grilled herb-marinated chicken breast, avocado, tomato, bacon, red pepper aïoli on hearty white bread, served with a side of sweet potato fries
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| Kobe Beef Burger | $11.00 |
1 half pound of Kobe beef cooked well done with melted gorgonzola cheese, caramelized onions, lettuce, tomato and bacon in a country wheat bun, served with a side of grilled pesto vegetables
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| Vegetable Napoleon | $11.50 |
Baked layers of grilled vegetables, parmesan, mozzarella and silken tofu with roasted garlic-tomato sauce
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| Lemongrass Cafe Pad Thai | $12.00 |
Choice of shrimp, chicken or smoked tofu stir-fried with rice noodles and sheathed in an egg crepe. Topped with bean sprouts, peanuts and spicy Sriracha sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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