Lemongrass Thai Restaurant Prices in Poughkeepsie, NY 12603
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| 16.9 oz. Bottled Water | $1.25 |
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| Soda | $1.25 - $4.99 |
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| Appetizers |
| Appetizers |
| Calamari | $6.95 |
Crispy fried calamari served with spicy sweet and sour sauce topped with ground peanut.
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| Golden Tofu | $5.95 |
Fried tofu served with peanut sauce.
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| Shrimp Spring Roll | $6.95 |
Shrimp, grass noodles and Thai seasonings in deep fried egg roll skin.
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| Chicken Satay | $5.95 |
Curried chicken strips served with peanut sauce and cucumber vinaigrette sauce.
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| Lemongrass Mussels | $6.95 |
Steamed mussels drizzled with lemongrass and oyster sauce.
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| Vegetable Rolls | $5.95 |
Bean thread and shredded mixed vegetables in deep fried egg roll skin.
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| Soups |
| Soups |
| Tom Kha Kai | $3.50 |
Chicken, mushrooms and bell pepper in thin coconut milk.
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| Tom Yum Seafood | $5.95 |
Hot and sour soup with shrimp, squid, scallops, mussels, mushrooms and bell pepper.
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| Tom Yum Kung | $3.95 |
Hot and sour soup with shrimp, mushrooms and bell pepper.
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| Vegetable Soup | $3.50 |
Vegetables in a light vegetable broth.
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| Salads |
| Salads |
| House Salad | $3.50 |
Thai style mixed vegetable served with peanut sauce.
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| Yum Seafood Salad | $13.95 |
Shrimp, squid, scallops and mussels with lemongrass, chili paste and lime juice.
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| Yum Beef Salad | $10.95 |
Thinly sliced stir-fried beef flavored with Thai herbs, lemongrass and lime juice.
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| Entrees |
| Entrees |
| Broccoli Garlic | $10.95 |
Choice of chicken, beef, or pork with broccoli and baby corn in garlic black pepper sauce. Served with steamed rice.
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| Ginger Pork | $10.95 |
Stir-fried pork with ginger, green onion, mushrooms and white sweet onion in ginger sauce. Served with steamed rice.
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| Lemongrass Chicken Garlic | $10.95 |
Stir-fried chicken with garlic black pepper in oyster sauce served with hot sauce and thin sliced cucumber. Served with steamed rice.
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| Pad See Awe (Bangkok Pasta) | $10.95 |
Thai rice noodles stir-fried with shrimp, chicken and Chinese broccoli in Thai black soy-sauce.
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| Pineapple Fried Rice | $10.95 |
Fried rice with chicken, pineapple, white sweet onion, green onion and cashew nut.
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| Fried Rice | $10.95 |
Stir-fried rice with egg, shrimp, chicken and tomato.
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| Hot Basil | $10.95 |
Chicken or beef sauteed in hot chili paste with basil leaves, bamboo shoots, bell pepper and white sweet onion. Served with steamed rice.
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| Pad Gapow | $10.95 |
Choice of ground chicken or thin sliced beef or sliced pork stir-fried with hot chili pepper and garlic in Thai spicy basil sauce. Served with steamed rice.
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| Pad Thai | $10.95 |
Rice noodles, shrimp and chicken garnished with bean sprout, green onion and ground peanut. Served with steamed rice.
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| Prig Khing | $12.95 |
Chicken or pork sauteed in Thai spicy ginger paste with fresh green bean. Served with steamed rice.
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| Curry |
| Curry |
| Green Curry | $10.95 |
Bamboo shoots, bell pepper, white sweet onion, basil and green curry in coconut milk.
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| Panang | $10.95 |
Panang paste in coconut milk with ma-good leaf and ground peanut served with steamed broccoli.
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| Masaman Curry | $10.95 |
Potato, carrots, white sweet onion, green beans with peanut and masaman curry in coconut milk.
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| Red Curry | $10.95 |
Bamboo shoots, bell pepper, white sweet onion, basil and red curry in coconut milk.
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| Seafood |
| Seafood |
| Seafood Broccoli Garlic | $13.95 |
Choice of shrimp or squid with broccoli and baby corn in garlic black pepper sauce.
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| Komphang Pheat Fish | $23.95 |
Deep fried striped bass topped with bell pepper, white sweet onion, basil and tamarind sauce.
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| Pla Noung Manow | $23.95 |
Steamed whole striped bass with Thai lemon and ginger sauce served with cucumber and broccoli.
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| Seafood Pad Thai | $13.95 |
Shrimp, squid, mussels and scallops with rice noodle garnished with bean sprout and ground peanut.
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| Seafood Hot Tamarind | $14.95 |
Choice of shrimp or squid, bell pepper, white sweet onion and basil in brown sweet and sour sauce.
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| Seafood Pla Lad Prick | $23.95 |
Deep fried striped bass topped with red sweet onion, mushrooms and Thai sweet and sour sauce.
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| Seafood Prig Khing | $14.95 |
Choice of shrimp or squid in Thai spicy ginger paste with fresh green beans.
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| House Special Entrees |
| House Special Entrees |
| Bangkok Shrimp | $14.95 |
Stir-fried shrimp topped with peanut sauce and served with steamed broccoli.
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| Bangkok Chicken | $14.95 |
Stir-fried chicken topped with peanut sauce and served with steamed broccoli.
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| Gapow Duck | $19.95 |
Roasted duck topped with bell pepper, white sweet onion, bamboo shoot and basil with Thai spicy basil paste.
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| Nam Prick Pow Chicken | $10.95 |
Sliced chicken stir-fried with white sweet onion, bell pepper, green onion and basil in Nam prick pow chili paste.
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| Ped Pad Phet | $16.95 |
Sliced duck served with Thai chili with sweet onion and sweet basil, cashew nut, bamboo shoots and ginger sauteed in Thai brown sauce.
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| Shoo-Shi Duck | $19.95 |
Roasted duck flavored with shoo-shi curried sauce, tomato, ma-good leaves and mushrooms.
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| Tamarind Scallop | $15.95 |
Plump, juicy scallops in spicy brown sweet and sour sauce served with steamed broccoli.
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| Duck Sam Rod | $19.95 |
Crispy duck topped with red sweet onion and mushrooms in sweet and sour sauce served with steamed broccoli.
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| Ginger Duck | $19.95 |
Deep fried duck with ginger, green onion, white sweet onion, green pepper and Thai ginger sauce.
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| Pattaya Chicken | $15.95 |
White sweet onion, pineapple and cashew nut with Thai secret sauce.
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| Ped Yang | $19.95 |
Crispy duck served with Thai duck sauce and steamed broccoli.
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| Siam Duck | $19.95 |
Boneless crispy duck with caramelized coating of Thai sweet soy sauce, served with deep fried basil leaves, slices of cucumber and steamed broccoli.
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| Vegetarian |
| Vegetarian |
| Green Curry Vegetables | $10.95 |
Mixed vegetables in Thai green curried coconut milk sauce.
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| Masaman Curry Vegetables | $10.95 |
Mixed vegetables in Thai masaman curried coconut milk sauce.
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| Red Curry Vegetables | $10.95 |
Mixed vegetables in Thai red curried coconut milk sauce.
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| Vegetable Garlic | $10.95 |
Mixed vegetables sauteed in Thai garlic black pepper sauce.
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| Hot Basil Eggplant | $10.95 |
Deep fried eggplant topped with bell pepper, white sweet onion, bamboo shoot and basil with Thai spicy basil sauce.
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| Panang Vegetables | $10.95 |
Mixed vegetables in Thai panang curried coconut milk sauce and ground peanut.
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| Vegetable Fried Rice | $10.95 |
Stir-fried rice with egg and mixed vegetables.
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| Vegetable Pad Thai | $10.95 |
Rice noodles, egg and vegetables garnished with bean sprout and ground peanut.
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| Lunch Appetizers |
| Lunch Appetizers |
| Lunch Golden Tofu | $5.95 |
Fried tofu served with peanut sauce.
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| Lunch Vegetable Roll | $2.92 |
Deep fried with cabbage, carrot and bean thread in egg roll skin.
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| Lunch House Salad | $3.50 |
Thai style mixed vegetable salad served with peanut sauce.
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| Lunch Soups |
| Lunch Soups |
| Lunch Tom Kha Kai | $3.50 |
Chicken, bell pepper and mushrooms in thin coconut milk.
0
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| Lunch Tom Yum Seafood | $5.95 |
Hot and sour soup with shrimp, squid, scallops, mussel, bell pepper and mushrooms.
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| Lunch Tom Yum Kung | $3.95 |
Hot and sour soup with shrimp, bell pepper and mushrooms.
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| Lunch Vegetable Soup | $3.50 |
Mixed vegetables in light vegetable broth.
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| Lunch Fried Rice and Noodle |
| Lunch Fried Rice and Noodle |
| Lunch Fried Rice | $7.95 |
Stir fried rice with egg, shrimp, chicken and tomato.
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| Lunch Vegetable Fried Rice | $7.95 |
Stir fried rice with egg and mixed vegetables.
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| Lunch Pad Thai | $7.95 |
Shrimp and chicken served with rice noodles, bean sprout, tofu and ground peanut.
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| Lunch Vegetable Pad Thai | $7.95 |
Rice noodle, egg and mixed vegetable garnished with bean sprout and ground peanut.
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| Lunch Entrees |
| Lunch Entrees |
| Lunch Green Curry | $7.95 |
Bamboo shoots, white sweet onion, bell pepper and basil leaves with Thai green curry and coconut milk. Served with steamed rice.
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| Lunch Masaman Curry | $7.95 |
Potato, carrots, green beans, white sweet onion and peanut in masaman curry and coconut milk. Served with steamed rice except for noodle and rice dishes.
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| Lunch Red Curry | $7.95 |
Bamboo shoots, white sweet onion, bell pepper and basil leaves with Thai red curry and coconut milk. Served with steamed rice.
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| Lunch Hot Basil | $7.95 |
Bamboo shoots, white sweet onion, bell pepper and basil leaves cooked with Thai hot basil sauce. Served with steamed rice.
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| Lunch Prig Khing | $7.95 |
Green bean sauteed in spicy ginger paste and Thai spicy sauce. Served with steamed rice.
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| Lunch Vegetable Garlic | $7.95 |
Mixed vegetables sauteed in garlic and black pepper sauce. Served with steamed rice.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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