Lemongrass Prices in Henrico, VA 23233
- 3402 Pump Rd, Henrico, VA
- (804) 364-1888
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Cuisine: Thai
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Thai Appetizer |
| Satay (5) | $6.95 |
Grilled marinated chicken on wooden skewers, served with peanut sauce and fresh cucumber salad.
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| Spring Rolls | $5.95 |
Our veggie rolls deep fried and served with sweet and sour sauce
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| Moo Yang | $6.95 |
BBQ marinated pork tender served with blended chili-lime sauce
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| Nam Tok | $6.75 |
Grilled flank steak, sliced & toss with mint, lemongrass, chili, & lime juice
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| Larb Gai | $5.50 |
Minced chicken with onions, roasted jasmine rice, lime & a touch of palm sugar
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| Yum Talay | $7.95 |
Shrimp, scallops, mussels, squid, red onion, scallions and cilantro tossed with spicy lime dressing.
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| Yum Woonsen | $5.50 |
Cellophane noodles salad with ground chicken, shrimp, red onion, cilantro, peanut, and scallion mixed with spicy lime dressing.
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| Fried Tofu | $7.95 |
Deep fried firm tofu served w/sweet & sour sauce
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| Vietnamese Appetizer |
| Fresh Steamed Vegetarian Rice Paper Roll (2) | $3.25 |
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| Saigon Smoked Pork Rice Paper Roll (2) | $3.25 |
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| Delux Shrimp Fresh Rice Paper Roll (2) | $3.25 |
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| Vietnamese Crispy Spring Roll (2) | $3.50 |
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| Crispy Vegetarian Spring Roll (2) | $3.50 |
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| Spicy Pan Fried Wontons with Garlic Sauce | $6.95 |
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| Steamed or Fried Dumplings (6) | $6.95 |
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| Teriyaki Steak or chicken (4) | $7.25 |
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| Honey BBQ Spare Ribs (5) | $8.95 |
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| House of Vietnam Appetizer Plate (For Two) | $14.95 |
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| Thai Soup |
| Tom Yum | $3.95 |
Savory traditional shrimp soup, spiced with exotic Thai herbs, lemongrass, lime, lemongrass, and coriander leaves
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| Tom Yum Chicken | $2.95 |
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| Tom Kha | $2.95 |
Sliced chicken seasoned with coconut milk, galangal, onion, lime juice, and chili oil
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| Tom Kha Shrimp | $3.95 |
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| Wonton Soup | $2.95 |
Steamed wontons stuffed with shrimp seasoned with mushroom soy sauce gently simmered in chicken broth
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| Wonton Soup Chicken | $2.95 |
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| Tom Kha Hed | $2.25 |
Fresh shitake mushrooms and white mushrooms cooked in coconut milk with lemongrass and galangal.
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| Tom Kha Hed Shrimp | $3.95 |
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| Vietnamese Noodle Soup |
| Beef Noodle Pho Soup | $7.95 |
Tender slice beef, rice noodles, and fresh onion in beef broth
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| Beef Ball Noodle Soup | $7.95 |
Beef balls, rice noodles, and fresh onions in a beef broth
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| Lemongrass Beef Pho Soup | $8.95 |
Combination of tender sliced beef, beef balls, and beef broth
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| Shrimp and Roast Pork Egg Noodle Soup | $8.95 |
South vietnamese Style soup with shrimp, roast pork, and green onion
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| Vietnamese My Tho Noodle Soup | $7.95 |
Shrimp, chicken, fish balls, and pork in chicken broth
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| Vietnamese Tom Yum Shrimp Noodle Soup | $8.95 |
Vietnamese tamarind-based sour soup with shrimp, basil, and noodles
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| Wonton with Egg Noodle Soup | $7.95 |
Vietnamese style wonton with egg noodle and roast pork in chicken broth
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| Vietnamese Chicken Rice Noodle Pho Soup | $7.95 |
Tender sliced chicken breast, rice noodle, green onion in chicken broth
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| Cholon Chicken Double Noodle Soup | $7.95 |
Rice and egg noodles with shrimp, chicken, and onion in chicken broth
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| Saigons Seafood Egg Noodle Soup | $8.95 |
Egg noodles in broth with scallop, shrimp, squid, crabmeat, and fish balls
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| House Special Beef Noodle Soup | $8.95 |
Tender beef and egg noodles in five spice sa-te soup
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| Vegetable Noodle Soup | $7.95 |
Healthy noodle soup with onions and mixture of fresh vegetables
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| Thai Entree |
| Kapow | $8.95 |
Beef, chicken, pork, or seafood sauteed with chili, garlic, & fresh basil leaves
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| Kapow Shrimp | $11.95 |
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| Pad Pik Sod | $8.95 |
Beef, chicken, pork or shrimp sauteed with fresh chili, onion, scallion, and red pepper in tasty brown sauce
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| Pad Pik Sod Shrimp | $11.95 |
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| Pad Pik Pow | $8.95 |
Beef, chicken, pork, or seafood sautéed with chili paste, fresh chili, onion, mushroom, red pepper and basil
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| Pad Pik Pow Shrimp | $11.95 |
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| Pad Woonsen | $8.95 |
Cellophane noodles stirred with pork and shrimp with hu-nu mushrooms, celery, carrots, scallions, and eggs
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| Pad Woonsen Shrimp | $11.95 |
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| Pad Cashew | $8.95 |
Sliced chicken or shrimp sauteed with cashew nuts, pineapple, white onion, and scallions in light brown gravy
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| Pad Cashew Shrimp | $11.95 |
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| Ginger Chicken | $8.95 |
Chicken, pork, beef, or shrimp with onions, scallions, hu nu mushrooms, ginger, stir fried in light brown sauce
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| Ginger Chicken Shrimp | $11.95 |
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| Pad Ped | $8.95 |
Chicken, pork, or beef sautéed with curry paste, basil leaves, red peppers & bamboo shoot
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| Pad Ped Shrimp | $11.95 |
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| Garlic Chicken | $8.95 |
Chicken, pork, beef, or shrimp stir fried with garlic in light sauce with broccoli
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| Garlic Chicken Shrimp | $11.95 |
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| Thai Noodles and Fried Rice |
| Pad Thai | $8.95 |
Thai national dish. Thin rice noodles stir-fried with chicken, pork, beef, or shrimp, crushed peanuts, bean sprouts, scallions and egg
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| Pad Thai Shrimp | $11.95 |
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| Pad Woonsen | $8.95 |
Cellophane noodles stir-fried w/shrimp, pork, hu nu mushrooms, scallions and egg.
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| Pad See Eaw | $8.95 |
Beef, chicken, pork, or crab meat stir-fried w/rice noodles, egg, broccoli, and sweet Thai soy sauce
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| Lad Na | $8.95 |
Chicken, pork, beef, or seafood cooked with broccoli in a light gravy sauce. Served over a bed of wide rice noodles.
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| Lad Na Shrimp | $11.95 |
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| Arkhanay Noodles | $13.95 |
Rice noodle stir-fried with shrimp, scallops, and squid in chefs special light curry sauce
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| Drunken Noodle | $11.95 |
Chicken, pork, beef, or seafood cooked with broccoli in a light gravy sauce. Served over a bed of wide rice noodles
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| Kao Pad | $8.95 |
Beef, chicken, pork, crab meat, or shrimp stir-fried with jasmine rice, tomato onion and egg.
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| Kao Pad Shrimp | $11.95 |
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| Kao Pad Crab Meat | $13.95 |
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| Thai Curry |
| Fired Red Curry | $8.95 |
Chicken, pork, beef, or shrimp cooked in traditional style red curry with bamboo shoots, fresh basil &Thai eggplant
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| Fired Red Curry Shrimp | $11.95 |
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| Panang | $8.95 |
Chicken, pork, beef, or shrimp cooked in curried peanut sauce & fresh basil leaves.
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| Panang Shrimp | $11.95 |
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| Green Curry | $11.95 |
Chicken, pork, beef, or shrimp cooked in traditional style red curry with shrimp
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| Massaman Curry | $11.95 |
Chicken, pork, beef, or shrimp cooked in traditional style red curry with shrimp
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| Thai Vegetarian |
| Pad Thai Jae | $8.50 |
Thin rice noodles stir-fried with fresh veggies, bean curd crushed peanuts
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| Veggie Fried Rice | $8.50 |
Vegetables stir-fried with tofu and jasmine rice
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| Kapow Jae | $8.50 |
Tofu, broccoli, mushrooms and onions sautéed in chili and garlic sauce with fresh basil
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| Pad Pik Sod Tofu | $8.50 |
Tofu sauteed with fresh chili, onion, scallions, and bell pepper in brown sauce
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| Gaeng Jae | $8.50 |
Mixed vegetables and steamed tofu cooked in traditional style green curry sauce
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| Spicy Broccoli | $8.50 |
Stir-fried broccoli and tofu in chili peppers and brown sauce.
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| Gaeng Jae | $8.50 |
Mixed vegetables and steamed tofu cooked in traditional style green curry
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| Spicy Vegetable Basil | $8.50 |
Stir-fried mixed vegetables and tofu in chili peppers, fresh basils, and brown sauce
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| Vietnamese Pork |
| Spicy Pork with Lemongrass Sauce | $9.95 |
Vietnamese sliced pork stir-fried w/spicy lemongrass, onions, & vegetables.
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| Roast Pork with Garlic Sauce | $9.95 |
Sliced roast pork & onion in a zesty garlic sauce
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| Roast Pork Sauteed with Black Bean Sauce | $9.95 |
Roast pork sauteed w/fresh green pepper, scallion & onion in a spicy Chinese black bean sauce
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| Vietnamese Beef |
| Spicy Beef with Lemongrass Sauce | $11.95 |
Tender beef stir-fried w/lemongrass, onion, broccoli, & mushrooms
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| Beef with Broccoli | $11.95 |
Sliced beef steamed w/broccoli, & carrot; stir-fried in the chefs special sauce
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| Saigon Sesame Beef | $14.95 |
Lightly battered beef wok-fried w/sesame sauce & seeds w/steamed broccoli
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| Beef Stir Fried with Vegetables | $11.95 |
Marinated beef w/vegetables in our special brown sauce
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| Beef & Chicken with Spicy Garlic Sauce | $14.95 |
Wok-fried flank steak& chicken with garlic & vegetables in a spicy garlic sauce
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| Vietnamese Noodles and Fried Rice |
| All stir-fried noodles are topped with crush peanuts |
| Vietnamese Special Shrimp Egg Noodle | $10.95 |
Vietnamese style egg noodle stir-fried w/shredded vegetables & shrimp
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| Egg Noodle Stir-fried w/Pork or Chicken | $9.95 |
Fresh egg noodles stir-fried w/shredded vegetables & roast pork or chicken
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| Singapore Spicy Thin Rice Noodle | $11.95 |
Shrimp, roast pork, and shredded vegetables stir-fried with thin rice noodles
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| Vietnamese Chicken |
| Spicy Chicken with Lemongrass Sauce | $10.95 |
Chicken tir-fried w/lemongrass, onion, broccoli, mushrooms, carrots, & bell pepper w/hot chili sauce
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| Orange Chicken | $10.95 |
Lightly battered chicken wok-fried & glazed w/special tangy sauce.
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| Chicken with Broccoli | $10.95 |
Chicken breast w/broccoli, bamboo, & carrot sauteed w/house brown sauce
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| Chicken with Snow Peas and Mushroom | $10.95 |
Chicken stirred fried with snow peas, carrots, and mushrooms in light sauce
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| Chicken Imperial | $10.95 |
Battered chicken and wok-fried in chefs brown sauce with steamed broccoli on the side.
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| Vietnamese Curry Chicken | $10.95 |
Chicken sauteed w/vegetables, onions, coconut milk, & spicy curry sauce
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| Sweet and Sour Crispy Chicken | $10.95 |
Battered chunks of chicken in popular sweet and sour sauce
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| Spicy Basil Chicken with Tomato | $10.95 |
Chicken stir-fried w/tomato, basil, broccoli, water chestnuts, & bamboo shoots in a spicy sauce
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| Boneless Chicken with Vegetables | $10.95 |
Chicken battered, deep fried, and sauteed w/broccoli, carrots, snow peas, onions, and mushrooms in very hot and spicy brown sauce
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| Sesame Chicken | $10.95 |
Lightly battered chicken wok fried, glazed with special sesame sauce
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| Spicy Chicken with Garlic Sauce | $10.95 |
Sliced chicken stir-fried garlic & mixed vegetables in the chefs spicy garlic sauce
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| Chicken with Mixed Vegetables | $10.95 |
Sliced chicken sautéed with mixed vegetables in the house brown sauce
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| Vietnamese Seafood |
| Vietnamese Style Sa-Te Shrimp | $13.95 |
Gulf shrimp & vegetables sauteed in red chili Sa-Te sauce. Served in clay pot
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| House Salmon Fill et ( served in hot pot) | $14.95 |
Tender slice beef, rice noodles, and fresh onion in beef broth
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| Spicy Basil Shrimp with Tomato | $13.95 |
Gulf shrimp stir-fried with tomato, basil, celery, broccoli, water chestnut, & bamboo shoot in chefs spicy sauce
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| Tender Shrimp with Mixed Vegetables | $13.95 |
Gulf shrimp wok-fried w/vegetables in brown sauce
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| Spicy Shrimp with Lemongrass Sauce | $13.95 |
Shrimp stir-fried w/lemongrass, onion, broccoli, mushrooms, carrots, & bell pepper w/hot chili sauce
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| Shrimp and Roast Pork Egg Noodle Soup | $13.95 |
South Vietnamese Style soup with shrimp, roast pork, and green onion
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| Shrimp with Spicy Garlic Sauce | $13.95 |
Gulf shrimp stir-fried w/garlic and vegetables in a spicy garlic sauce
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| Curry Shrimp with Mushroom | $13.95 |
Shrimp sauteed w/vietnamese curry sauce w/onion, snow peas, carrots, coconut milk, and spicy lemon grass.
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| Vietnamese Vegetable |
| Vegetable Delight | $9.95 |
A delightful dish of vegetables in a light white sauce
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| Broccoli with Garlic Sauce | $9.95 |
Light with plenty of flavor
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| Tofu Vietnamese Style (Served in Clay Pot) | $11.95 |
A combination of bean curd & vegetables in our chefs special sauce
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| Spicy Tofu with Lemongrass Sauce | $10.95 |
Authentic dish w/tofu-stir fried w/spicy lemongrass and vegetables.
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| Spicy Curry Mixed Vegetables | $9.95 |
Very healthy and delicious
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| Vietnamese Style Vermicelli & Broken Rice Platter |
| Barbecue Pork with Broken Rice | $7.95 |
Grilled sliced BBQ pork served w/carrots, cucumber, and lettuce
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| Grilled Chicken with Brocken Rice | $7.95 |
Tender grilled chicken w/BBQ sauce, serviced w/carrot, cucumber, and lettuce
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| Saigon Barbecued Beef with Brocken Rice | $7.95 |
Vietnamese BBQ beef w/scallions, cucumber, and lettuce
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| Lemongrass Favorite Grill | $9.50 |
BBQ beef, pork, smoked pork & chicken served with broken rice
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| Vietnamese Style barbecued Pork Chop | $9.50 |
BBQ grilled pork chop served with cucumber, lettuce, and carrots
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| Grilled Shrimp and Chicken with Brocken Rice | $9.50 |
Grilled gulf shrimp & chicken breast, served with lettuce, carrots and cucumber
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| Grilled Shrimp with Broken Rice | $8.95 |
Grilled gulf shrimp with lettuce, carrots and cucumber
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| Barbecued Pork with Vermicelli | $7.95 |
Vermicelli with BBQ pork, freshly chopped lettuce, bean sprouts, and cucumber
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| Vermicelli with Crispy Spring Roll | $7.95 |
Lettuce, bean sprouts, cucumber over vermicelli, topped w/crispy spring rolls
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| Grilled Chicken with Vermicelli | $7.95 |
Vermicelli topped with grilled chicken, bean sprouts, lettuce and cucumber
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| Barbecued Beef with Vermicelli | $7.95 |
Sliced BBQ beef w/bean sprouts, chopped lettuce, cucumber and vermicelli
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| Grilled Shrimp & Pork with Vermicelli | $9.50 |
Grilled gulf shrimp & BBQ pork with chopped lettuce, bean sprouts cucumber, and vermicelli
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| Grilled Shrimp with Vermicelli | $8.95 |
Grilled shrimp w/chopped lettuce, cucumber, carrots and vermicelli
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| Lemongrass Special Vermicelli | $8.95 |
A combination of crispy spring rolls, shredded smoked pork, and BBQ pork w/cucumber, lettuce, beans sprouts and carrots
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| BBQ Tofu with Vermicelli | $7.95 |
Tofu with BBQ sauce, chopped lettuce, cucumber, fresh bean sprouts and vermicelli
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| Four Season Favorite Grills with Vermicelli | $10.95 |
Grill shrimp & tender BBQ chicken, pork, and beef roll with lemongrass, lettuce, cucumber, bean sprouts and vermicelli, topped with carrots
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| Vietnamese House Specialties |
| All the grilled dishes (H1 thru H9) are served with: Vietnamese rice paper, cucumber, lettuce, vermicelli, carrots Crushed peanuts, marinated scallions and peanut sauce or fish sauce |
| Vietnamese Style Barbecued Pork | $14.95 |
Sliced BBQ pork w/lemongrass in a distinctive BBQ sauce
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| Grilled Chicken with Lemongrass | $14.95 |
Tender grilled chicken w/BBQ sauce, serviced w/carrot, cucumber, and lettuce.
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| Spicy BBQ Beef with Lemongrass | $14.95 |
Tender sliced beef broiled with spicy lemongrass
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| Lemon Herb Grilled Shrimp | $15.95 |
Gulf shrimp with special BBQ sauce
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| Lemongrass Grilled Platter | $17.95 |
Gulf shrimp, beef roll with onion, BBQ pork, and grilled chicken breast
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| Saigon Favorite Grilled Platter | $15.95 |
Gulf shrimp and sliced chicken breast w/house BBQ sauce
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| Double Happiness | $13.95 |
Gulf shrimp and tender sliced chicken breast sauteed w/broccoli, carrot, bamboo shoot, and water chestnut
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| Lemongrass Crispy Fish | $24.95 |
Whole tilapia of the day battered, wok fried, and finish with chefs special sauce.
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| Scallops & Beef with Garlic Sauce | $14.95 |
Sea scallops & tender flank steak stir-fried w/snow peas, carrots, water chestnuts, mushrooms and broccoli. Served in clay pot
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| Beef Imperial | $13.95 |
Beef wok-fried w/fresh spring onion, tomato, basil and lime juice, lettuce, and hot chili
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| Happy Family | $14.95 |
Gulf shrimp, tender beef, chicken breast and roast pork sauteed in a brown sauce w/vegetables. Served in clay pot
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| Spicy Sa-Te Chicken with Chili Sauce | $13.95 |
Tender sliced chicken breast stir-fried w/chili pepper, snow peas, celery, onions and carrot in the chefs spicy sa-te sauce. Served in clay pot.
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| Thai Desserts |
| Mango and Sticky Rice | $4.95 |
Sweetened coconut milk flavors sticky rice with fresh mango
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| Fried Ice Cream | $3.95 |
Breaded scoop of ice cream that is quickly deep fried
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| Fried Banana | $4.95 |
Sweet bananas are coated in tapioca and coconut and deep fried. Served with a scoop of vanilla ice cream
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| Vietnamese Soup |
| Vietnamese Vegetarian Soup | $1.95 |
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| Egg Flower Soup | $1.95 |
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| Spicy Hot and Sour Soup | $1.95 |
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| Vietnamese Style Wonton Soup | $1.95 |
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| Vietnamese Sour Soup w/Shrimp | $2.75 |
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| Honey BBQ Spare Ribs (5) | $8.95 |
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| House of Vietnam Appetizer Plate (For Two) | $14.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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