Lemongrass Prices in Seattle, WA 98144
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Lemongrass Rolls | $4.00 |
salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce.
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| Spring Rolls | $4.00 |
salad rolls with fresh herbs, steamed pacific prawns, bean sprouts, and lettuce served with peanut sauce.
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| Skewered Grilled Pork Rolls | $4.50 |
salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut sauce.
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| Pork Sausage Salad Rolls | $4.50 |
salad rolls with fresh herbs, grilled pork mousse, jicama, carrot, and bean sprouts served with peanut sauce.
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| Shrimp Cake Salad Rolls | $4.50 |
salad rolls with fresh herbs, grilled shrimp mousse, jicama, carrot, and bean sprouts served with peanut sauce.
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| Egg Rolls | $4.00 |
diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep fried and served with herbs fish sauce.
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| Vegetarian Egg Rolls | $4.50 |
diced taro roots, carrot, onion, garlic, black mushroom, tofu deep fried and served with fresh herbs soy sauce.
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| Fried Tofu | $9.00 |
deep fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits served with herb soy sauce.
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| Bbq Quails | $6.50 |
marinated grilled quails in lemongrass, garlic, onion, and fresh herbs served with fresh lime juice, salt, and black pepper sauce.
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| Deep Fried Shrimp Rolls | $6.00 |
deep fried marinated pacific prawns wrapped in wonton sheets served with sweet chili sauce.
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| Fried Squids | $11.00 |
deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha.
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| Fried Shrimp | $10.00 |
tapioca battered pacific prawns in garlic powder, and seasoning.
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| Imperial Crispy Rice | $6.00 |
rice cake topped with green onion. choose between grilled pork slices served with mixed herb fish sauce or lemongrass tofu served with vegetarian soy sauce.
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| Soups |
| Vietnamese Tamarind Soup | $10.00 - $15.00 |
famous vietnamese soup with fresh pineapple, tomato, and bean sprouts served with a choice of shrimp, catfish, mixed seafood, or vegetarian.
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| Thai Tamarind Hot & Sour Soup | $10.00 - $15.00 |
spicy thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, or mixed seafood.
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| Egg Drop Soup | $9.00 |
thickened vegetable broth with chicken, crab meat, egg, and asparagus topped with sesame oil.
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| Fish Maw, Chicken, And Crab Meat Soup | $9.00 |
thickened vegetable broth with fish maw, boneless chicken and crab meat.
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| Mixed Vegetable Soup | $9.00 |
mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimp, or tofu.
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| Fire Pot |
| Sour Base Fire Pot | $26.00 |
sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with bok-choy and glass noodles.
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| Combination Fire Pot | $26.00 |
pork broth based with pork, beef slices, tofu, and seafood served hot at table with bok-choy, and glass noodles.
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| Catfish Fire Pot | $20.00 |
vegetable based broth with catfish, fresh pineapple, tomato, bean sprout, rice paddy herbs ngo-om served hot at your table.
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| Salad |
| Mango Salad | $10.00 |
thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette.
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| Beef And Cucumber Salad | $10.00 |
sauteed garlic beef slices with fresh cucumber, red onion, shredded carrot, thai basil, caramelized onion in house vinaigrette.
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| Lotus Root Salad | $10.00 |
lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette.
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| Rare Beef & Vinegar Salad | $10.00 |
sauteed garlic beef slices with iceberg lettuce, fresh asian herbs, and tomato slices in house vinaigrette.
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| Chicken Salad | $10.00 |
fresh thinly sliced cucumber, shredded carrot, iceberg lettuce, and fresh herbs, with boneless chicken in house vinaigrette.
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| Noodle Soup - Lunch |
| All rice noodle soups are served with fresh bean sprouts, lime, jalapenos, and basil. |
| Pho Special | $6.95 - $7.50 |
rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball.
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| Veggie Pho | $6.95 - $7.50 |
rice noodle soup served with mixed vegetable and deep fried tofu.
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| Chicken Pho | $6.95 - $7.50 |
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| Rare Beef Pho | $6.95 - $7.50 |
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| Well Done Beef Pho | $6.95 - $7.50 |
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| Beef Meatball Pho | $6.95 - $7.50 |
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| Noodle Soup - Dinner |
| All rice noodle soups are served with fresh bean sprouts, lime, jalapenos, and basil. |
| Pho Special | $7.50 - $8.00 |
rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball.
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| Veggie Pho | $6.95 - $8.00 |
rice noodle soup served with mixed vegetable and deep fried tofu.
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| Chicken Pho | $7.50 - $8.25 |
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| Rare Beef Pho | $7.50 - $8.25 |
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| Well Done Beef Pho | $7.50 - $8.25 |
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| Beef Meatball Pho | $7.50 - $8.25 |
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| Specialty Noodle Soup |
| choice of rice noodles or egg noodles also available in dry style. |
| Five Spice Chicken Noodle Soup | $8.00 |
grilled quartered chicken marinated in five different spices, in light vegetable broth top with mixed fresh herbs.
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| Shrimp, Egg, And Tofu Noodle Soup | $8.00 |
vermicelli rice noodle in sai gon style tomato broth with prawn, house shrimp patty and fresh tomato served with bean sprouts, and shredded banana blossoms.
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| Glass Noodle Soup | $8.00 |
vegetable broth with boneless chicken and black mushrooms served with glass noodles.
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| Shrimp, Pork, And Crab Meat Noodle Soup | $8.00 |
pork based broth with tiger prawns, pork, and crab meat served with choice of egg or rice noodles.
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| Satay |
| Da Nang Pork Satay | $5.00 |
pork slices marinated with onion, garlic, and seasoning in da nang style served with peanut sauce.
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| Shiitake Mushroom Satay | $4.50 |
fresh shiitake mushroom marinated in lemongrass, onion, garlic, and seasoning served with mixed herb soy sauce.
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| Asian Eggplant Satay | $5.00 |
fresh asian eggplant marinated in lemongrass, onion, garlic, and seasoning, served with mixed herb fish sauce or vegetarian soy sauce.
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| Tamarind Prawns Satay | $6.00 |
shelled pacific prawns marinated with onion, garlic, and seasoning, served with tamarind fish sauce.
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| Vegetables |
| Choice of meat: beef, pork, chicken or tofu. |
| Stir-Fried Green Beans | $8.00 - $10.00 |
green beans stir-fried with garlic.
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| Stir-Fried Mixed Vegetables | $8.00 - $10.00 |
fresh mixed vegetables stir-fried with garlic and house seasoning.
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| Stir-Fried Baby Bok-Choy | $8.00 - $10.00 |
baby chinese bok-choy stir fried with garlic.
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| Stir-Fried Snow Peas, And Mushroom | $8.00 - $10.00 |
snow peas stir-fried with oyster mushroom, shiitake mushroom, garlic, and house seasoning.
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| Rice Dishes |
| Add sunny-side-up egg $1.00. |
| Fried Rice | $10.00 |
fried jasmine rice with fresh scallion, onion, garlic, black pepper, chinese pork sausage, carrot, and green chickpeas, served with herb fish sauce.
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| Grilled Pork Chops | $10.00 |
jasmine steamed rice with grilled pork chops marinated in lemongrass, and garlic.
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| Grilled Pork Chops | $10.00 |
with broken rice ,jasmine steamed broken rice with grilled pork chops marinated in lemongrass, and garlic.
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| Seafood |
| Cod Fillet | $8.00 - $11.00 |
battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.
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| Catfish Stew | $11.00 |
braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot.
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| Deep Fried Catfish | $11.00 |
battered catfish marinated and deep-fried, served with ginger fish sauce.
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| Sweet & Sour Shrimps | $11.00 |
battered, fried, and sautéed prawns with garlic and lime juice.
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| Grilled Shrimps | $11.00 |
marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.
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| Shrimp Curry | $8.00 - $11.00 |
pacific tiger prawns sauteed in yellow curry sauce and mixed vegetable.
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| Garlic Shrimp | $8.00 - $11.00 |
pacific tiger prawns sauteed with garlic and onion served on a bed of iceberg lettuce.
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| Chicken |
| Lemongrass Chicken | $8.00 - $10.00 |
boneless chicken sauted with onion, garlic, and lemongrass served on a bed of iceberg lettuce.
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| Ginger Chicken | $8.00 - $10.00 |
boneless chicken sauted with ginger, garlic, onion served on a bed of iceberg lettuce.
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| Chicken Curry | $8.00 - $10.00 |
marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.
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| Sweet And Sour Chicken | $11.00 |
battered boneless chicken sauted with garlic, onion and lime juice.
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| Lemon Garlic Chicken | $8.00 - $10.00 |
marinated boneless chicken sauted with garlic, onion served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce.
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| Five Spice Chicken | $8.00 - $10.00 |
fried quartered chicken marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce.
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| Beef |
| Lemon Garlic Beef | $8.00 - $11.00 |
beef cubes sauted with garlic, and onion served on a bed iceberg lettuce and tomato slices.
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| Mongolian Beef | $8.00 - $11.00 |
thinly cuts beef sauted with ginger, onion, red and green bell peppers served on a bed of lettuce.
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| Grilled Lemongrass Beef | $12.00 |
lemongrass marinated thinly cuts beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.
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| Beef Curry | $8.00 - $11.00 |
thinly cut beef in yellow curry sauce topped with chopped roasted peanuts.
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| Ginger Beef | $8.00 - $11.00 |
thinly cuts beef sauteed with ginger and onion.
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| Grilled Beef Satay | $11.00 |
grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce.
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| Pork |
| Grilled Pork Chops | $10.00 |
grilled pork chops marinated with lemongrass and garlic.
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| Chili Paste Pork And Tofu | $11.00 |
pork slices sauted in chili paste with black and white mushrooms, ginger, garlic, and scallion.
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| Pork And Tofu In Tomato Sauce | $11.00 |
pork slices and tofu sauted with tomato sauce, garlic, and scallion.
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| Vegetarian Dishes |
| Tamarind Sour Soup | $10.00 |
with tofu, fresh pineapple, bean sprouts, tomato, oyster mushroom, shiitake mushroom, and fresh tofu in tamarind vegetarian broth topped with ngo-om rice paddy herbs, and scallion. choice of vietna
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| Mock Chicken Curry | $10.00 |
mock chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes.
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| Chili Paste And Tofu | $10.00 |
local fresh tofu in chili paste sautéed with black mushroom, ginger, and scallion.
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| Tofu Sauteed In Tomato Sauce | $10.00 |
tofu sauteed in thickened tomato sauce with garlic, scallion, and onion.
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| Grilled Lemongrass Tofu | $10.00 |
grilled tofu with mushroom, pineapple, red and green bell peppers, topped with chopped peanuts and caramelized onion flakes.
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| Stir-Fried Vegetables | $10.00 |
choice of green beans, baby pok-choy, snow peas, or mixed vegetable with tofu.
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| Tofu Platter | $14.00 |
lemongrass marinated tofu marinated grilled with pineapple, mushroom, and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles rice paper, and vegetarian soy
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| Stir-Fried Noodles | $9.00 |
with tofu, choice of egg noodles or rice noodles with carrot, broccoli, green bean, pok-choy, and bean sprouts.
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| Vietnamese Vegetarian Crepe | $10.00 |
shiitake mushroom, yellow onion, bean sprout, and tofu in pan-fried rice batter mixed with coconut milk, served with fresh mixed vegetable and herbs vegetarian soy sauce.
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| Mock Chicken Sauteed | $10.00 |
with lemongrass, mock chicken sauteed with lemongrass.
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| Noodles |
| Served in a bowl with vermicelli rice noodle, roasted peanut, scallion, fresh iceberg lettuce, herbs, bean sprouts, and fresh cucumber. |
| Grilled Pork Noodles | $8.00 |
grilled marinated pork slices served with mixed herbs fish sauce.
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| Deep Fried Egg Rolls Noodles | $8.00 |
deep-fried homemade egg rolls served with mixed herbs fish sauce.
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| Pork And Egg Rolls Noodles | $9.00 |
skewered grilled pork and deep-fried egg rolls served with mixed herbs fish sauce.
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| Grilled Chicken Noodles | $8.00 |
grilled boneless marinated chicken served with mixed herbs fish sauce.
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| Grilled Prawns Noodles | $8.00 |
grilled pacific prawns marinated in house seasoning served with mixed herbs fish sauce.
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| Pan-Fried Shrimp Mousse Noodles | $8.00 |
served with mixed herb fish sauce.
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| Pan-Fried Beef Noodles | $8.00 |
served with mixed herbs fish sauce.
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| Rice Vermicelli Bowl Combo | $9.50 |
combination of skewered grilled pork, deep-fried egg rolls, pork-sausage, and grilled shrimp mousse, served with rice noodles, mixed fresh vegetable, and herbs fish sauce, and topped with crush peanu
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| Ha Noi Vermicelli Rice Noodle Platter | $10.00 |
ha noi style vermicelli rice noodle with grilled pork slices, pork patty, egg rolls served in mixed herbs fish sauce.
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| Stir-Fried Rice Noodle Or Egg Noodle | $8.50 |
a choice of chicken, pork, beef, or tofu stir fried with soft rice noodles or egg noodles in broccoli, carrot, green beans, bok-choy, and bean sprouts.
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| House Specialties |
| Vietnamese Crepe | $11.00 |
prawns, pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, and mixed herb fish sauce.
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| Combo Platter | $15.00 |
combination of skewered grilled pork, deep fried egg rolls, grilled shrimp mousse, and grilled pork mousse served with rice noodles, mixed fresh vegetable, rice paper, and herbs fish sauce.
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| Grilled Chicken Platter | $14.00 |
chicken marinated in lemongrass, onion, garlic, and seasoning, stir-fried with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish s
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| Grilled Pork Platter | $14.00 |
pork slices marinated with onion, garlic, and seasoning stir-fried with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.
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| Grilled Tofu Platter | $13.00 |
local fresh tofu marinated in lemongrass, fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and herbs soy sauce.
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| Grilled Lemongrass Beef Platter | $15.00 |
beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.
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| Dessert |
| Flan | $3.00 - $4.50 |
creamy custard vietnamese flan in caramel sauce.
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| Grilled Cassava Cake | $3.00 - $4.75 |
grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts.
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| Grilled Banana Cake | $3.00 - $4.75 |
grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts.
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| Three Beans | $3.00 - $4.00 |
white, yellow, and red beans in heavy cream served with crushed ice.
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| Coconut Gelatin | $3.50 - $5.00 |
coconut juice gelatin served in whole coconut shell.
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| Coffee And Cognac Red Banana Cake | $5.00 - $7.00 |
baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk.
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| Deep-Fried Banana | $4.00 - $5.00 |
deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts.
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| Deep-Fried Ice Cream | $5.50 - $7.00 |
deep-fried mini scoops of homemade ice cream.
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| Beverages |
| Soda | $1.95 |
coke, diet coke, sprite.
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| Lemonade | $3.25 |
fresh lime, simple syrup in ice water.
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| Coconut Juice | $3.50 |
coconut juice and young coconut mead.
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| Vietnamese Coffee | $3.50 |
french roast coffee in condensed milk, with or without ice.
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| Orange Juice | $3.50 |
fresh squeezed orange juice over ice.
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| Mango Juice | $3.00 |
fresh squeezed orange juice over ice.
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| Tamarind Soda | $3.25 |
reduced tamarind juice, sugar cane syrup, lime, and soda.
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| Sweet And Salty Lime Soda | $3.00 |
preserved lime, sugar cane syrup, and soda.
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| Egg Yolk Soda | $3.00 |
egg yolk, condensed milk and soda.
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| Egg Yolk Lime Soda | $3.50 |
fresh lime, condensed milk and crushed ice.
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| Bubble Tea | $3.50 |
assorted-flavored fruit powder blended in ice with or with out tapioca and/or coconut jelly.
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| Milk Shake | $4.50 |
fresh avocado or durian, condensed milk, half and half, and simple syrup.
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| Non-Alcoholic Cocktails |
| Lemongrass Green Tea | $5.00 |
fresh lemongrass, green tea, lime juice, white cranberry juice, and soda.
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| Virgin Mojito | $4.50 |
fresh mint, sugar cane syrup, lime juice, and soda.
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| Virgin Pineapple Mojito | $4.50 |
fresh mint, fresh pineapple, sugar cane syrup, lime juice, and soda.
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| Virgin Lychee Mojito | $4.50 |
fresh mint, lychee, sugar cane syrup, lime juice, and soda.
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| Virgin Strawberry Mojito | $4.50 |
fresh mint, strawberries, sugar cane syrup, lime juice and soda.
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| Happy Hour - Appetizers |
| Lemongrass Rolls | $2.75 |
salad rolls with fresh herbs, jicama, carrot, and deep-fried tofu served with vegetarian soy sauce.
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| Shrimp Salad Rolls | $2.75 |
salad rolls with fresh herbs, rice noodles, bean sprouts, and steamed prawns served with peanut sauce.
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| Shrimp-Cake Rolls | $2.75 |
salad rolls with fresh herbs, grilled shrimp mousse, carrot, jicama, and bean sprouts served with peanut sauce.
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| Pork Sausage Rolls | $2.75 |
salad rolls with fresh herbs, grilled pork mousse, jicama, carrot, and bean sprouts served with peanut sauce.
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| Saigon Rolls | $2.75 |
salad roll with fresh basil, egg slice, caramelized shrimp, pork sausage slice, and sauteed jicama and carrot served with roasted garlic peanut sauce.
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| Thang Long Fish Rolls | $4.00 |
salad roll filled with turmeric-marinated catfish, fresh herbs, and rice noodles served with pineapple anchovy sauce.
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| Egg Rolls | $2.75 |
taro roots, carrot, onion, garlic, black mushroom, minced chicken, deep fried and served with mixed fresh herbs fish sauce.
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| Crispy Prawns Baguette | $2.75 |
baguette slices and pacific prawns coated with seasoned batter and deep-fried served with hoisin and sriracha hot chili sauce.
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| Happy Hour Salad |
| Mango Salad | $4.00 |
thinly sliced mango, shredded carrot, red and green bell pepper, red onion, and deep-fried tofu in house vinaigrette.
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| Chicken Salad | $3.50 |
fresh thinly sliced cucumber, carrot, iceberg lettuce, fresh herbs, with boneless chicken in vinaigrette dressing.
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| Noodle Soup | $5.50 |
(small only). all rice noodle soups (pho) are served with fresh bean sprouts, lime, chili, and basil. please select from the following only. rare beef, well-done, veggie, tofu, chicken, meatball.
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| Combo/ Special | $6.00 |
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| Happy Hour - Satay |
| Danang Pork Satay | $2.75 |
pork slices marinated with onion, garlic, lemongrass and seasoning in danang style served with peanut sauce.
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| Shiitake Mushroom Satay | $2.75 |
fresh shiitake mushroom marinated with onion, garlic, and seasoning served with herbs fish sauce or herbs soy sauce.
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| Asian Eggplant Satay | $2.75 |
fresh asian eggplant marinated with onion, garlic, and seasoning served with fresh herbs soy sauce.
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| Tamarind Prawn Satay | $2.75 |
pacific prawns marinated with onion, garlic, and seasoning served with tamarind fish sauce.
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| BBQ Quail | $2.75 |
(1 quail). grilled marinated quail in reduced house special herbs sauce served with fresh lime juice, salt and black pepper sauce.
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| Beef Satay | $3.25 |
ground beef marinated with lemongrass, onion, garlic, seasoning wrapped around lemongrass stalk served with hoisin, and sriracha hot chili sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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