Lexie's on the River Prices in Reno, NV 89501
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Chilled Appetizers |
| CHILLED SHRIMP | $14.00 |
Shaved Fennel and Orange Salad, Marmalade Cocktail Sauce
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| PARMA PROSCIUTTO & SERRANO HAM | $14.00 |
Asiago, Manchego, Fig, Quince Jam
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| EASONAL TOMATOES & HOUSE MADE MOZZARELLA | $12.00 |
Marinated Portobello Mushrooms, Extra Virgin Oil, Balsamic Glaze
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| CAULIFLOWER CROSTINI | $12.00 |
New York Ricotta, Honey Roasted Tomatoes, Truffle Balsamic Vinaigrette
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| Warmed Appetizers |
| SAUTEED CRAB CAKES | $12.00 |
Pesto Aioli, Baby Spinach Fennel Salad
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| FRITO MISTO | $10.00 |
Artichoke, Asparagus, Zucchini Caper Parsley Dip, Sun Dried Tomato Aioli, Yellow Pepper Ketchup
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| MISTO MARE | $12.00 |
Calamari, Shrimp, Halibut Caper Parsley Dip, Sun Dried Tomato Aioli, Yellow Pepper Ketchup
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| BAKED MAINE LOBSTER TAIL | $18.00 |
Escargot, Garlic, Cognac Butter, Garlic Crostini
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| Soups |
| MINESTRONE | $7.00 |
Cannellini Beans, Pasta, Pesto Crostini
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| LOBSTER BISQUE | $9.00 |
Maine Lobster, Sherry Cream
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| Salads |
| CRISP HEARTS OF ROMAINE | $9.00 |
Sun-dried Tomato Focaccia Crouttons, Shaved Parmesan, Caesar Dressing, Add Imported Italian White Anchoives $3
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| LEXIE'S SALAD | $10.00 |
Mixed Baby Greens, Cherry Tomatoes, grilled Asparagus, crispy Bacon, hard-boiled Eggs, Avocado, Apple-Dijon Vinaigrette
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| BABY SPINACH SALAD | $9.00 |
Point Reyes Blue Cheese Dressing, roasted Beets, toasted Pine Nuts, crispy Onions
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| Pasta |
| PAPPARDELLE | $22.00 |
Ragu of Wild Mushrooms, Tomatoes, Asiago Cheese
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| POTATO GNOCCHI | $21.00 |
Italian Sausage, melted Tomatoes, Sage, New York Ricotta
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| LINGUINI | $25.00 |
Dungeness Crab, Shallots, Garlic, Pinot Grigio Butter
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| OCEAN RAVIOLI | $29.00 |
Crab, Lobster, Scallops, Clams, Mussels, Shrimp, fresh Herbs, Lobster Nage
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| LOBSTER RAVIOLI | $28.00 |
Langoustine Fritter, Asparagus, Zesty Lemon Cream
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| From The Sea |
| DUNGENESS CRAB - CRUSTED SEA BASS | $32.00 |
Bacon-wrapped Asparagus, Lemoncello pureédn Yukon Gold Potatoes
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| PAN ROASTED HALIBUT | $27.00 |
Spinach, Herbs, Cremini Ravioli, White Truffle Beurre Blanc
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| BUTTER POACHED LOBSTER TAIL |
Lobster & Pancetta Risotto, grilled Asparagus Vanilla, Saffron, Rum Sauce
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| PRAWNS alla SIENA | $27.00 |
Colossal Prawns, Asparagus Risotto, Mustarda di Cremona
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| From the Hills & The Valleys |
| BONE IN RIB EYE | $38.00 |
Alder Smoked Sea Salt, Peppercorns, Mediterranean spiced julienne Frittes Roasted Asparagus, Porcini Shallot Butter,
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| FILET MIGNON | $39.00 |
Gorgonzola, Garlic Mashed Potatoes, Baby Spinach, Brunello Reduction
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| NEW YORK STEAK | $33.00 |
Smoked Gouda Lassagna, Broccolini, roasted Cremini Mushrooms, Sherry Shallot Demi
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| ROASTED RACK of COLORADO LAMB | $35.00 |
Hazelnut Crust, Almond Risotto Cake, Green Beans Arrabbiata, Barolo Reduction
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| BERKSHIRE PORK CHOP PIALLARD | $28.00 |
Roasted Yukon Gold Potatoes, Broccoli Di Cicco, Pancetta Chips Roasted Tomato, Sage, White Wine Sauce
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| ROASTED ORGANIC CHICKEN | $23.00 |
Parma Prosciutto, Bel Paese Cheese, Orzo, Pignoli Tomato, grilled Asparagus, Lemon Butter Sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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