Lighthouse Tavern Menu and Prices
Lighthouse Tavern Menu
| Appetizers |
| Wings |
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$8.95 - $12.95 |
mild, medium, hot, honey BBQ, garlic parmesan, raspberry or Cajun grilled
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| Chicken Tenders |
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$6.95 |
served golden brown with a honey mustard dipping sauce
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| Steamed Clams |
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$7.95 |
by the dozen with drawn butter
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| Loaded Nachos |
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$7.95 |
topped with beef, cheddar, cherry pepper, pico de gallo, black olives, and scallions
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| Quesadillas |
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$6.95 |
your choice of chicken or steak
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| Mama Mia Sticks |
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$4.75 |
our homemade mozzarella sticks with choice of marinara or raspberry sauce
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| Potato Skins |
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$5.95 |
cheddar cheese, real bacon bits and scallions
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| Lighthouse Sampler |
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$8.95 |
wings, mozzarella sticks, potato skins, and onion rings
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| Bruschetta |
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$6.95 |
toasted baguette rolls topped with fresh herbs, tomato and garlic
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| Spicy Spinach and Cheese Dip |
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$6.95 |
with tortilla chips
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| Sandwiches |
| all include choice of fries, potato salad, chips or pasta salad |
| French Dip |
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$7.50 |
medium rare roast beef on a fresh baguette, melted Swiss a au jus for dipping
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| Reuben |
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$6.95 |
grilled rye, sauerkraut, corned beef, Swiss and Russian dressing
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| Turkey Melt |
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$7.50 |
tomato, bacon, Swiss, and Russian dressing on grilled rye
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| Admiral's Steak |
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$8.95 |
sliced sirloin on a torpedo roll with choice of garlic mayonnaise or tiger sauce
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| BBQ Pulled Pork |
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$7.50 |
topped with sauteed onions and cheddar cheese
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| Club |
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$7.50 |
your choice of turkey, ham, or roast beef
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| Chicken Philadelphia |
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$7.95 |
grilled with peppers and onions, topped with melted Provolone on a French roll with dill mayonnaise
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| Fish Fry |
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$7.95 |
our catch of the day battered and served with fries and jartar sauce
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| Grilled Buffalo Chicken |
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$7.50 |
grilled breast of chicken tossed in our medium buffalo sauce with melted bleu cheese crumbles
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| Salads |
| House Salad |
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$3.25 |
mixed greens with tomato cucumber and onion
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| Dce's Seagul Caesar |
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$6.95 |
Romaine tossed in a creamy Caesar dressing with parmesan cheese, marinated grilled chicken, baked croutons and caramelized onions
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| Captain's Mixed Greens |
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$7.95 |
turkey, ham, Swiss, Provolone, tomato, onion, cucumber and hard-boiled egg
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| Grilled Sirloin |
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$10.95 |
tomato, cucumber, red onion bleu cheese crumbles with roasted red peppers on a bed of mixed greens
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| Taco Salad |
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$8.95 |
seasoned ground beef, pica de gallo, black olive, red onion, cheddar cheese, sour cream and taco chips on a bed of greens
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| Raspberry Chicken |
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$8.95 |
breaded chicken tossed in our raspberry sauce on a bed of mixed greens with tomato, cucumbers onions, cheddar cheese and ranch dressing
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| Soup |
| French Onion |
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$4.25 |
with a baked crouton and four cheese
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| Du Jour |
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$3.95 - $2.50 | |
| Burgers |
| 1/2 lb of choice ground sirloin with lettuce, tomato, a pickle, and steak fries; peppers, onions, mushrooms, ham, bacon, American, Swiss, cheddar, mozzarella, Provolone, and bleu cheese crumbles |
| The Hurricane |
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$7.95 |
Cajun seasoned with mushrooms and bleu cheese crumbles
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| The Landlover's Ham |
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$7.95 |
BBQ sauce, cheddar and bacon
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| The Lightkeeper's |
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$7.95 |
rubbed with a roasted garlic pepper seasoning with sauteed onions, cherry peppers and Provolone cheese
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| The Italian |
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$7.95 |
topped with marinara sauce, sauteed onions and Provolone cheese
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| The Coastal |
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$6.50 |
undressed yet still perfect; each additional topping .75
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| Entrees |
| soup or salad included |
| Chicken Marsala |
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$14.95 |
twin breasts sauteed with fresh mushrooms in a marsala wine brown sauce
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| Shrimp Scampi |
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$15.95 |
shrimp sauteed in garlic butter, white wine and lemon with fresh tomato and herbs over linguine
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| 12 oz Grilled Sirloin |
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$17.95 |
our choice center cut sirloin specially seasoned, served on toast points and topped with garlic butter
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| Honey-Bourbon Glazed Park Tenderloin |
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$16.95 |
roast pork tenderloin with gorgonzola mashed potatoes, mixed vegetables, crispy onions and a honey-bourbon glaze
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| Fajitas |
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$15.95 |
your choice of chicken or steak with all the fixings
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| Lighthouse Alfredo |
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$15.95 |
boneless breast of chicken sauteed with mushroom, spinach and roasted red peppers then tossed with penne pasta in a light cream sauce
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| Linguine with Clams |
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$15.95 |
littlenecks sauteed with garlic and olive oil with your choice of red or white sauce
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| Potato Encrusted Cod |
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$16.95 |
fresh filet of cot topped with potato and olives, broiled in a light scampi sauce atop a bed of rice pilaf
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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