Liman Restaurant Menu and Prices

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Hot Appetizers
Borek - Turkish Cheese Roll
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$9.00
Homemade filo dough stuffed and rolled with feta cheese and light pan-fried
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Fried calamari - Kalamar Tava
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$13.50
Lightly pan-fried calamari rings served with our homemade garlic sauce
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Pan - Fried Liver Cubes - Ciger Tava
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$13.50
Pan-fried cubes of calf's liver served with onion and parsley salad
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Pan - Fried Mussels - Midye Tava
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$10.00
Fresh mussels removed from shells, delicately pan-fried and served with garlic sauce
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Fish Patties - Balik Koftesi
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$11.00
Fresh chunks of stripped bass, seasoned with kassari cheese then pan-fried
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Pan - Fried Fresh Anchovies - Hamsi Tava
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$12.50
As an appetizer
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Pan - Fried Fresh Anchovies - Hamsi Tava
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$18.00
As a main dish
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Cold Appetizers
Tarama Salad
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$7.00
Cod fish caviar roe whipped with virgin olive oil and lemon.
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Eggplant Salad - Patlican Salatasi
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$8.00
Char-grilled eggplant puree seasoned with garlic, lemon and olive oil
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Eggplant with Tomato Sauce - Domates Soslu Patlican
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$8.00
Cubes of fried eggplant topped with fresh tomatoes and pepper sauce.
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Cacik - Jajik
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$8.00
Homemade yogurt seasoned with kirby, garlic and fresh tomatoes and pepper sauce.
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Olive Oil Braised Red beans - Barbunya Pilaki
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$7.50
Red kidney beans, potatoes and carrots braised in olive-oil, garlic and tomatoes
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Humus
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$7.50
Mashed chickpeas whipped with tahini and seasoned with cumin and garlic
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Stuffed Mussels - Midye Dolma
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$11.50
Fresh mussels stuffed with pine-nuts rice and currants
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Spinach Saute - Ispanak Sote
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$7.50
Fresh spinach sauteed with olive oil, pine-nuts, garlic and onion
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Turkish Ezme Salad
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$8.00
Finally chopped cucumber, tomatoes, onion and jalapeno pepper dressed olive oil and fresh lemon
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Shrimp Cocktail - Karides Sogus
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$13.50
Large size shrimp served with fresh cocktail sauce
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Char Grilled Octopus Salad - Izgara Ahtapot Salatasi
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$15.50
Char grilled octopus tomatoes and red onion tossed with olive-oil and red vine vinegar
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Salads
Turkish Salad - Coban Salatasi
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$11.00 - $14.50
Chopped tomato, cucumber, green pepper, onion and parsley tossed in olive-oil and red wine vinegar. With feta cheese on top - small $1.50, large $2.00 extra
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Mixed Green Salad - Karisik Yesil Salata
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$12.00 - $14.50
Romaine lettuce, arugula and cucumbers tossed with lemon and olive oil
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Arugula Salad - Roka Salatasi
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$11.50 - $14.50
Fresh arugula leaves tossed with lemon and olive oil
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Soups
Fish Soup with Vegetables
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$10.50
Red lentil Soup
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$7.50
Liman's Seafood Specialties
Imported Mediterranean Sea Bass (Branzino) - Akdeniz Leverigi
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$26.00
Exotic flaky, white sweet meat. Ordered as a whole. Recommended char-grilled.
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Royal Durado - Izmir Cupra (Deniz) - Imported Mediterranean Fish
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$25.00
Distinctive exotic fish. Served lightly pan-fried or char-grilled.
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Grilled Whole Striped Bass - Levrek Izgara
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$24.00
Flaky white and sweet meat, Ordered as a whole. Recommended char-grilled.
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St. Peters Fish
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$26.00
Flaky white meat. Ordered as a whole or filet. char-grilled or lightly pan-fried.
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Red Snapper - Mercan Baligi
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$26.50
Tasty white meat. Ordered as a whole or filet. Recommended lightly pan-fried.
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Grilled Whole Brook Trout - Alabalik Izgara
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$22.00
Delicate white meat. Removed from the bone then char-grilled.
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Whole Brook Trout Casserole - Kiremitte Alabalik
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$25.00
Brook trout, removed from the bone then baked in a casserole with vegetables.
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Filet of North Atlantic Salmon
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$22.50
Filet of north atlantic salmon served char-grilled
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Filet of North Atlantic Salmon
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$25.00
Baked in a casserole with vegetables
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Liman's Salmon Special
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$25.00
Smoked eggplant puree topped with slices of char-grilled salmon.
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Fresh Flounder - Dil Baligi
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$22.50
White meat ordered as a whole or filet lightly pan-fried.
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Baked Flounder Special - Dil Baligi
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$25.00
White meat ordered as a whole or filet baked with sauteed mushrooms, potatoes and fresh tomatoes
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Red Mulled - Barbunya Tava
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$22.50
Bony but very tasty fish. Prepared lightly pan fried. Imported from eastern mediterranean.
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Fluke Steak
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$25.00
Flaky white meat lightly pan fried
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Shrimp Casserole - Karides Guvec
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$24.00
Large size shrimp baked in a casserole with fresh vegetables top with Turkish kassari cheese.
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Octopus Casserole - Ahtapot Guvec
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$24.00
Fresh octopus baked in a casserole with mushrooms, tomatoes, peppers, garlic top with Turkish kassari cheese
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Shrimp Shish Kebab
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$24.00
Large size shrimp grilled on skivers then served with rice and vegetables
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Liman's Meat Specialties
Shish Kebab - Sis Kebab
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$21.00
Chunks of tender lamb marinated, than char-grilled to your taste.
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Chicken Shish Kebab - Tavuk Sis
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$19.00
Chunks of chicken breast marinated and char-grilled to your taste.
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Char - Grilled Baby Lamb Chops - Kuzu Pirzola
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$27.50
Baby Lamb chops char-grilled to your taste.
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Mixed Grill - Karisik Izgara
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$29.00
A char-grilled combination of our meat selection.
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Liman's Surf and Turf Platter
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$28.00
Baby lamb chops and large size shrimp char-grilled to your taste.
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Ribeye Steak
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$29.00
Marinated 18 ons steak char-grilled to your taste, served with saute vegetables and home fried's potatoes.
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Char-Grilled Turkish Meat Balls - Izgara Kofte
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$19.00
Mixture of beef and lamb spiced with turkish herbs and then char-grilled to your taste.
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Desserts
All desserts are home made
Flan
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Price may varies
Baked Rice Pudding
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Price may varies
Caramelized Milk Pudding - Kazan Dibi
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Price may varies
Baklava
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Price may varies
Roasted walnut pudding flavored with orange zest and vanilla
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Chocolate Cheese Cake
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Price may varies
Rococo home made ice cream
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Chocolate Pudding
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Price may varies
Apple Pie with Icecream
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Price may varies
Baked quince apple served with whipped cream and roasted walnuts
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Home Made Tiramisu
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Price may varies
Baked Butternut Squash
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Price may varies
Mixed Berry Mousse
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Price may varies
Kunefe
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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