Lin Garden Prices in Dracut, MA 01826
Hours of Operation
- Mon: 11:30 am - 2:00 pm
- Tue: 11:30 am - 2:00 pm
- Wed: 11:30 am - 2:00 pm
- Thu: 11:30 am - 2:00 pm
- Fri: 11:30 am - 2:00 pm
- Sat: 11:30 am - 2:00 pm
- Sun: 11:30 am - 2:00 pm
Restaurant Menu
| Appetizer Platters |
| Spring Rolls (2) | $2.75 - $4.95 |
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| Egg Rolls (2) | $2.75 - $4.95 |
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| Peking Ravioli (6) | $3.25 - $5.95 |
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| Barbecued Spareribs (6) | $5.45 - $8.95 |
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| Sesame Spareribs | $10.95 |
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| Barbecued Boneless Ribs | $5.25 - $7.95 |
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| Teriyaki Steak | $5.45 - $8.95 |
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| Chicken Wings (6) | $4.45 - $7.45 |
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| Chinese Style Hot Wings | $8.95 |
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| Chicken Fingers | $5.25 - $7.95 |
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| Pork Strips (6) | $5.45 - $8.95 |
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| Popcorn Shrimp | $11.95 |
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| Pu Pu Platter | $12.95 - $19.95 |
Teriyaki (4), spareribs (4), golden fingers (4), egg rolls (2), chicken wings (4), & crab rangoons (4)
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| Scallion Pancake | $4.45 |
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| Fried Jumbo Shrimp | $6.95 - $9.95 |
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| Crab Rangoon | $5.25 - $8.45 |
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| Chicken Teriyaki | $5.25 - $7.95 |
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| Shu-Mai (6) or Mini Steamed Bun (6) | $7.45 |
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| Vegetable Tempura | $9.45 |
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| Lin Garden Tidbit #1 | $11.95 |
Crab rangoon (4), spareribs (2), chicken wings (4) & fried jumbo shrimps (2)
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| Lin Garden Tidbit #2 | $11.95 |
Egg rolls (2), beef teriyaki (4), & chicken fingers (4)
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| Lin Garden Tidbit #3 | $12.95 |
Egg rolls (1), chicken fingers (2), boneless spareribs (3) & pork fried rice
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| Lin Garden Tidbit #4 | $13.95 |
Pork strips (2), beef teriyaki (2), chicken fingers (4) & pork fried rice
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| Soups |
| Egg Drop Soup | $3.45 |
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| Hot & Sour Soup | $3.45 |
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| Seafood Hot & Sour Soup (For Two) | $12.95 |
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| Wonton Soup | $4.45 |
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| Wonton Soup with Chicken or Roast Pork & Noodles | $7.95 |
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| Minced Beef with Chinese Parsley (For Two) | $11.95 |
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| Sizzling Rice Soup: Chicken or Shrimp (For Two) | $9.95 |
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| Dragon & Phoenix Soup (For Two) | $12.95 |
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| Delights of Three Soup (For Two) | $11.95 |
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| Vegetable Soup with Bean Curd | $8.95 |
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| Watercress Soup with Pork | $9.95 |
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| Eggplant with Bean Curd | $18.95 |
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| Fried Sliced Fish with Bean Curd | $18.95 |
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| Seafood with Bean Curd | $20.95 |
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| Chicken with Taro | $17.95 |
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| Seafood with XO Sauce | $24.95 |
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| Beef with Glass Noodles in Satay Sauce | $19.95 |
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| Poultry |
| Moo Shi Chicken | $9.95 |
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| Yu Shiang Chicken | $10.95 |
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| Kung Pao Chicken | $10.95 |
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| Moo Goo Gai Pan | $10.95 |
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| Chicken with Cashew Nuts | $11.95 |
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| Chicken with Vegetables | $10.95 |
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| Chicken with Broccoli | $10.95 |
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| Ginger Chicken with Pea Pods | $11.95 |
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| Orange Flavored Chicken | $13.95 |
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| Curry Chicken | $11.95 |
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| Strange Flavored Chicken | $10.95 |
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| Sweet & Sour Chicken | $10.95 |
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| Lemon Chicken | $12.95 |
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| Hunan Chicken | $12.95 |
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| Chicken Soong | $12.95 |
Minced chicken with pine nuts, served with lettuce.
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| Pork |
| Moo Shi Pork | $9.95 |
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| Yu Shiang Pork | $10.95 |
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| Kung Pao Pork | $10.95 |
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| Pork with Scallions | $11.95 |
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| Chung King Pork | $10.95 |
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| Pork with Vegetables | $10.95 |
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| Hunan Pork | $11.95 |
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| Sliced Pork with Jalapeno Peppers | $12.95 |
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| Shredded Pork with Chinese Parsley | $11.95 |
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| Garlic Pork | $12.95 |
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| Sweet & Sour Pork | $11.95 |
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| Lamb |
| Queen Lamb | $13.95 |
Chinese beauty, Kwei-fe young, wife of ming huang of tang dynasty enjoyed this sliced lamb with vegetables in spicy sauce very much
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| Lamb with Ginger & Scallions | $14.95 |
Tender sliced lamb stir-fried with ginger root & scallions in hoisin sauce
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| Mongolian Lamb | $14.95 |
Tender sliced lamb with scallions & onions mixed with a mild Mongolian sauce. Served on a sizzling platter
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| Lamb with Black Bean Sauce | $14.95 |
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| Beef |
| Moo Shi Beef | $10.95 |
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| Yu Shiang Beef | $11.95 |
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| Kung Pao Beef | $11.95 |
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| Beef with Pea Pods | $12.95 |
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| Beef with Peppers | $11.95 |
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| Beef with Vegetables | $11.95 |
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| Beef with Broccoli | $11.95 |
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| Crispy Orange Flavored Beef | $15.95 |
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| Beef with Scallions | $12.95 |
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| Shar Char Beef | $11.95 |
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| Spicy Shredded Beef with Carrots | $11.95 |
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| Beef Mushrooms Chow Yoke | $7.95 - $12.95 |
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| Hunan Beef | $13.95 |
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| Beef with Ginger & Scallions | $12.95 |
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| Seafood |
| Moo Shi Shrimp | $11.95 |
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| Yu Shiang Style | $12.95 |
With your choice of: shrimp, scallop, fish fillet or calamari.
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| Kung Pao Style | $12.95 |
With your choice of: shrimp, scallop, fish fillet or calamari
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| Shrimp with Pea Pods | $13.95 |
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| Shrimp with Lobster Sauce | $12.95 |
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| Lobster Sauce | $6.95 - $8.95 |
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| Shrimp with Vegetable Delight | $12.95 |
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| Crispy Aromatic Shrimp | $14.95 |
Jumbo shrimps in light butter sauteed with vegetables in house special spicy sauce
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| Kan Shao Shrimp or Scallops | $13.95 |
Jumbo shrimps stir-fried with water chestnuts in house special rice wine sauce
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| Garlic Shrimp | $13.95 |
Crispy jumbo shrimp in light butter mixed with crushed garlic
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| Rainbow Shrimp | $11.75 |
Baby shrimp stir-fried with colorful vegetables
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| Curry Spiced Shrimp | $13.95 |
Jumbo shrimp with sliced onions, carrots & peas in special curry sauce
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| Hunan Crispy Whole Cod Fish |
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| Chinese Whole Fish with Spicy Bean Curd |
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| Lake Tung Ting Shrimp | $14.95 |
Jumbo shrimps sauteed w. broccoli, straw mushrooms & bamboo shoots
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| Delights of Three | $12.95 |
Jumbo shrimp, beef & chicken sauteed with vegetables in tasty brown sauce
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| Rose Shrimp | $15.95 |
Jumbo shrimp & scallops sauteed w. vegetables in spicy hunan sauce
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| Shrimp with Cashew Nuts | $14.95 |
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| Dragon & Phoenix | $12.95 |
Jumbo shrimp & sliced chicken sauteed with crispy vegetable
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| Dinner Combination Plate |
| Served with pork fried rice or white rice (substitution to lo mein $2.00 additional |
| Beef Mushroom Chow Yoke, Chicken Fingers (2) Boneless Ribs (4) | $12.95 |
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| Egg Roll (1), Crab Rangoon (2), Sweet & Sour Chicken | $11.95 |
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| Beef with Vegetables, Chicken Wings (2), Spring Roll (1) | $12.95 |
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| Pork Egg Foo Young, Chicken Teriyaki (2), Pork Strips (2) | $11.95 |
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| Spring Roll (1), Crab Rangoons (2), General Gaus Chicken | $13.95 |
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| Kung Pao, Chicken, Beef Teriyaki (2), Egg Roll (1) | $12.95 |
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| Vegetables |
| Moo Shi Vegetarian | $8.95 |
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| Vegetarians Delight | $9.45 |
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| Chinese Style Spinach | $9.95 |
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| Bean Curd with Black Mushroom | $10.95 |
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| Bean Curd with Shrimp | $11.95 |
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| Spiced Bean Curd with Meat Sauce | $9.95 |
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| Kan Shao Green Beans with Pork | $9.45 |
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| Green Beans with Crushed Garlic | $9.45 |
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| Family Style Bean Curd | $9.95 |
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| Chinese Eggplant with Garlic Sauce | $9.95 |
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| Chinese Style Bean Sprouts | $8.95 |
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| Chinese Greens with Oyster Sauce | $10.95 |
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| Chinese Broccoli with Crushed Garlic | $10.95 |
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| Pea Pods with Crushed Garlic | $11.95 |
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| Watercress with Crushed Garlic | $9.95 |
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| Sizzling Platters |
| Marbles Beef | $15.95 |
Scallops & juicy steak with pea pods & broccoli in chefs special sauce
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| Bean Curd Delicacy | $11.95 |
Fried bean curd with black mushroom, baby corn & pea pods in oyster sauce.
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| Mongolian Beef | $15.95 |
Juicy steak & scallions mixed with mild mongolian sauce.
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| Lins Subgum Platter | $16.95 |
Giant shrimp, beef & chicken with fresh vegetables in lins special sauce.
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| Lo Mein, Chow Foon, Rice Sticks & Udon |
| Chicken Lo Mein | $4.95 - $8.45 |
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| Pork Lo Mein | $4.95 - $8.45 |
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| Beef Lo Mein | $4.95 - $8.45 |
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| Shrimp Lo Mein | $6.95 - $9.95 |
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| Vegetable Lo Mein | $4.95 - $8.45 |
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| Peking Spiced Noodles | $4.95 - $8.45 |
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| Two Side Yellow | $13.95 |
Jumbo shrimp, sliced chicken & beef with pea pods, garnished with fresh broccoli in chefs special sauce over crispy egg noodles.
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| Singapore or Taiwanese Style Rice Noodles | $8.45 |
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| Garlic Lo Mein | $4.95 - $8.45 |
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| Cold Spicy Noodles | $7.45 |
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| Subgum Lo Mein | $6.95 - $9.95 |
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| Chow Foon | $10.95 |
Your choice of :chicken, pork, beef or shrimp
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| Stir-Fried Udon with Vegetables | $9.95 |
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| Hot Pot Udon Soup | $10.45 |
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| Fried Rice |
| Chicken Fried Rice | $4.45 - $7.45 |
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| Pork Fried Rice | $4.45 - $7.45 |
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| Beef Fried Rice | $4.45 - $7.45 |
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| Shrimp Fried Rice | $5.95 - $8.45 |
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| Vegetarian Fried Rice | $4.45 - $7.45 |
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| Young Chow Fried Rice | $5.95 - $8.95 |
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| Boiled Rice | $1.95 - $3.00 |
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| Subgum Fried Rice | $5.95 - $8.95 |
Your choice of: chicken, pork, beef or shrimp
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| Ham Fried Rice | $4.45 - $7.45 |
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| Lobster Fried Rice | $15.95 |
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| Salted Fish with Chicken Fried Rice | $13.95 |
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| Chow Mein (with Dried Noodles) |
| Chicken Chow Mein | $4.95 - $7.95 |
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| Pork Chow Mein | $4.95 - $7.95 |
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| Beef Chow Mein | $4.95 - $7.95 |
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| Shrimp Chow Mein | $6.45 - $8.95 |
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| Vegetarian Chow Mein | $4.95 - $7.95 |
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| Subgum Chow Mein | $5.95 - $8.95 |
Your choice of:chicken, beef, pork or shrimp
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| Chicago Chow Mein | $6.45 - $8.95 |
Your choice of: chicken, beef, pork or shrimp
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| Chop Suey |
| Chicken Chop Suey | $5.95 - $8.95 |
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| Roast Pork Chop Suey | $5.95 - $8.95 |
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| Beef Chop Suey | $5.95 - $8.95 |
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| Shrimp Chop Suey | $6.95 - $9.95 |
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| Vegetarian Chop Suey | $5.95 - $8.95 |
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| Chicago Chop Suey | $6.95 - $9.95 |
Your choice of chicken, beef, pork or shrimp
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| Egg Foo Yong |
| Chicken Egg Foo Yong | $8.45 |
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| Roast Pork Egg Foo Yong | $8.45 |
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| Beef Egg Foo Yong | $8.45 |
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| Shrimp Egg Foo Yong | $9.45 |
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| Mushroom Egg Foo Yong | $8.45 |
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| Vegetarian Egg Foo Yong | $8.45 |
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| Luncheon Specials |
| Served with fried rice or steamed rice and egg roll or chicken wing. |
| Chicken with Vegetables | $6.95 |
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| Strange Flavored Chicken | $6.95 |
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| Kung Pao Chicken | $6.95 |
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| Orange Flavored Chicken | $7.95 |
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| Curry Chicken | $6.95 |
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| Sweet & Sour Pork | $6.95 |
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| Chung King Pork | $6.95 |
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| Moo Shi Pork with Two Pancakes | $6.95 |
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| Beef with Broccoli | $7.45 |
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| Beef with Assorted Vegetables | $7.45 |
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| Spicy Shredded Beef & Carrots | $7.45 |
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| Kung Pao Shrimp | $8.45 |
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| Shrimp with Lobster Sauce | $8.45 |
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| Shrimp with Vegetables | $8.45 |
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| Beef Mushroom Chow Yoke | $7.95 |
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| Ginger Chicken with Pea Pods | $7.95 |
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| Vegetarians Delight | $6.95 |
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| Pork Chow Mein | $6.95 |
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| Chicken Wings (2), Spring Roll (1), and Barbecued Spareribs (2) | $7.45 |
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| Peking Noodles | $6.95 |
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| Crispy Beef | $8.45 |
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| Pepper Steak | $7.45 |
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| Orange Flavored Beef | $8.45 |
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| General Gaus Chicken | $7.95 |
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| Hunan Chicken | $7.95 |
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| Chicken Fingers (4), Egg Roll (1) and Boneless Spareribs (6) | $7.95 |
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| Egg Foo Yong | $6.95 |
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| Peking Ravioli (2), Chicken Teriyaki (2) & Crab Rangoon (2) | $7.45 |
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| Chefs Specials |
| Hawaiian Chicken | $14.95 |
Sliced chicken stir fried with fresh vegetables & pineapple chunks in chefs special fruity sauce.
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| Gai Poo Lo Mein | $20.95 |
Lobster, shrimp, ham & chicken deep fried in egg batter & nested in soft fried egg noodles & gourmet spices. A real Cantonese delicacy.
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| House Special Steak | $16.95 |
Broiled sirloin steak covered with imported mushrooms & scallions.
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| Seafood in Birds Nest | $19.95 |
Jumbo shrimp, scallops & assorted vegetables stir fried with a very tasty brown sauce. Served in a potato basket.
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| Shar Char Calamari | $13.95 |
Calamari sauteed with fresh vegetables in special spicy shar char sauce.
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| Hunan Style Half & Half | $16.95 |
Sauteed shrimp with chili sauce served together with shredded pork in black bean sauce on the same plate.
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| Yin-Yang Shrimp | $18.95 |
Jumbo shrimp coated with mayonnaise, served together with jumbo shrimp & black bean sauce.
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| Walnut Shrimp | $17.95 |
Jumbo shrimp stir-fried with fresh vegetables & walnuts in chefs special fruity sauce.
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| Seafood Treasure | $19.95 |
Lobster meat, jumbo shrimp & scallops stir-fried with fresh vegetables in chefs special wine sauce.
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| General Gaus Chicken | $13.95 |
Chunks of chicken coated with water chestnut flour & eggs, deep fried until crispy, sauteed with hot ginger sauce
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| Pan-Toasted Butterfly Shrimp | $17.95 |
Pan-toasted jumbo shrimp with bacon served with the chefs special Shanghai sauce.
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| Naked Sparkling Fish | $17.95 |
Sliced fish lightly coated & sauteed with fresh vegetables in chefs special wine sauce.
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| Steamed or Fried Flounder |
Fresh flounder steamed with ginger & scallions or pan-fried with soy ginger flavor.
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| Crispy Sesame Beef | $15.95 |
Thick slices of prime beef dipped in lotus flour, fried & cooked in an exquisite sauce
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| Crispy Sesame Chicken | $14.95 |
Thick slices of chicken dipped in lotus flour, fried & cooked in an exquisite sauce.
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| Lin Garden Triple Treat | $23.95 |
Rose shrimp, sesame chicken, beef with ginger & scallions, served together with a harmonious presentation.
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| Hunan Crispy Fish Fillet | $19.95 |
Fillet of fresh cod deep fried until golden brown & topped with chefs special sauce
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| Lins Lovely Favorite | $18.95 |
Couple jumbo shrimp, scallops, oyster or calamari deep-fried with garlic sauce, garnished with broccoli. (choice of two)
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| House Black Bean Sauce | $15.95 |
Your choice of: shrimp, scallops, clams or salmon.
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| Amazing Lin Gardens Worms | $13.95 |
Pork with black bean sauce.
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| Peking Duck | $17.95 - $34.95 |
A young seasoned duckling slowly grilled in front of an open fire until the skin is crispy & golden. The delicate skin is first sliced, then the meat is carved separately. Served on crepes accompanie
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| Crispy Duck | $16.95 - $32.95 |
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| House Crispy Chicken | $12.95 - $23.95 |
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| Dungeness Crab |
Stir-fried with jalapeno peppers & crushed garlic, or stir-fried with ginger & scallions.
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| Imperial House Boar | $14.95 |
Thick sliced tenderloin pork topped with shredded green & red pepper & wood-ears in imperial sauce.
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| Marcopolo | $17.95 |
Jumbo shrimp & beef in lobster sauce then nested in fried egg noodles.
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| The Four Happiness | $17.95 |
Cubes of chinese roast pork with slices of beef, shrimps & chicken with rare spices in an exotic gourmet sauce.
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| Garlic Salmon Fillet | $15.95 |
Pan fried sliced salmon w. stir-fried Jalapeno peppers & crushed garlic.
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| Hot Pots |
| Eggplant with Bean Curd | $18.95 |
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| Fried Sliced Fish with Bean Curd | $18.95 |
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| Seafood with Bean Curd | $20.95 |
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| Chicken with Taro | $17.95 |
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| Seafood with XO Sauce | $24.95 |
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| Beef with Glass Noodles in Satay Sauce | $19.95 |
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| On the Light Side |
| All dishes are steamed. |
| Sauteed Chicken with Mixed Vegetables | $10.95 |
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| Sauteed Shrimp with Mixed Vegetables | $12.95 |
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| Vegetarians Delight | $9.45 |
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| Seafood Vegetables Platter | $19.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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