Lin's Garden Prices in Saint Charles, IL 60174
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Egg Rolls (2) | $3.00 |
Deep-fried rolls filled with shrimp, pork & vegetable
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| Pot Stickers (6) | $4.95 |
Pan-fried dumplings filled with ground pork & vegetables
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| Crab Rangoons (4) | $3.60 |
Deep-fried dumpling filled with crabmeat and cream cheese
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| Chicken Kabobs (4) | $4.95 |
Chunks of chicken marinated in a special blend of spices, plum sauce and wine, served on a skewer
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| Assorted Hot Appetizers (for 2) | $10.75 |
Appetizers eggs rolls, BBQ spare ribs shrimp toast, crab rangoons, beef kabobs
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| BBQ Spareribs (4) | $5.25 |
Spareribs marinated in soy sauce, honey & spices slowly roasted to tasty perfection
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| Steamed Dumpling (6) | $4.95 |
Dumpling filled with ground pork & vegetables
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| Beef Kabobs (4) | $5.25 |
Strips of beef marinated in a special blend of spices, plum sauce and wine served on a skewer
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| B.B.Q. Pork | $5.50 |
Roasted B. B. Q. sauteed in brown sauce
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| Coral Crispy Shrimp | $6.50 |
Lightly breaded shrimp sauteed in a delicate sauce
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| Soup |
| Hot & Spicy Soup | $2.50 |
A blend of bamboo shoots, mushroom & beean curt in rich egg flour broth, spicy
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| Velvet Corn Soup | $2.25 |
Creamy corn soup with egg
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| Sizzing Rice Soup (for 2) | $5.75 |
Hearty mix of shrimp, chicken, mushroom and vegetables with sizzling rice cake
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| Won Ton Soup | $2.50 |
Tender meat dumplings in a clear borth
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| Vegetable Bean Curd Soup | $2.25 |
Bean curd with vegetables in a clear broth
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| Sefood Hot & Sour Soup for 2 | $6.50 |
Hearty mix of shrimps, scallop, crabmeat & bean curd in a rich egg flower broth spicy
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| Family Dinner |
| No substitutions please appetizsers: shrimp toast, egg roll, BBQ spare rib, crab rangoons soup hot & sour soup, won ton soup or velvet corn soup |
| Dinner for Two (2) | $28.90 |
Sizzling three delight, sweet & sour chicken BBQ pork fried rice
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| Dinner for Four (4) | $57.80 |
Sizzling three delight, sweet & sour chicken general tso's shrimp, crystal scallops BBQ pork fried rice
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| Dinner for Six (6) | $86.70 |
Sizzling three delight, sweet & sour chicken general tso's shrimp, crystal scallops kung Bao foursome., crispy duck BBQ pork fried rice, desert flaming banana
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| Dinner for Three (3) | $43.35 |
Sizzling three delight, sweet & sour chicken general tso's shrimp, BBQ pork fried rice
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| Dinner for Five (5) | $72.25 |
Sizzling three delight, sweet & sour chicken general tso's shrimp, crystal scallops kung bao foursome, BBQ pork fried rice
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| Beef |
| Beef with Vegetables | $9.95 |
Tender slices of beef sauteed with chinese vegetables in brown sauce
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| Tomato & Green Pepper Beef | $9.95 |
Sliced steak sauteed with fresh gtreen pepper, onions, tomatoes, minced gingers & spices
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| Beef with Broccoll | $9.95 |
Tender beef stir-fried wit broccoli & water chestnuts seasoned with brown sauce
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| Kung Bao Beef | $9.95 |
Sliced beef stir-fried with peanuts, zucchini, celery, bamboo shoot & carrots in a brown spicy sauce
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| Willow Beef | $13.25 |
Beef tenderloin sauteed with assorted fresh vegetables in special szechwan sauce
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| Sesame Beef | $12.95 |
Lightly breaded sliced beef sauteed with spicy sesame sauce
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| Satay Beef | $9.95 |
Thinly sliced beef sauteed with water chestnuts, pea pods, baby corn & in a delicious satay sauce
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| Mongolian Beef | $9.95 |
Sliced beef stir -fried with onions & scallions in light wine sauce seasoned with ginger & soy sauce
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| Beef with Pea Prods | $9.95 |
Tender slices of beef sauteed with pea pods & water chestnuts in brown sauce
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| Hunan Beef | $9.95 |
Thinly sliced beef sauteed with baby corn, carrot, broccoli & spicy hot black bean sauce
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| Emperor's Delight | $11.95 |
Crab meat & egg white sauce over tender slices of beef with vegetables
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| Beef with Candied Rose | $12.95 |
Cubed beef tenderloin sauteed with mushrooms & zucchini in light spicy brown sauce
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| Sizzling Tenderloin Steak with Garlic Sauce | $13.95 |
Beef tenderloin steak sauteed with celery water chestnuts & green pepper with spicy garlic sauce served on a hot platter
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| Pork |
| Sweet & Sour Pork | $8.75 |
Pork dipped in batter & deep fried then sauteed with green pepper, pineapple chunks & onions in sweet & sour sauce
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| Pork with Garlic Sauce | $8.75 |
Shredded pork stir-fried with celery, bamboo shoots & mushrooms in a brown spicy garlic sauce
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| BBQ Pork with Broccoll | $8.75 |
Sliced BBQ pork sauteed with fresh broccoli & water chestnuts in brown sauce
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| BBQ Pork with Vegetable | $8.75 |
Sliced BBQ pork sauteed with assorted fresh vegetables
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| Kung Bao Pork | $8.75 |
Shredded pork stir fried with peanuts, celery, bamboo shoots & blackened red pepper
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| Chicken |
| Empress Chicken | $9.25 |
Batter -dipped, fried chicken sauteed with broccoli, onions, baby corn & in a sweet sauce glazed with hot oil
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| Chicken with vegetables (Moo Goo Gal Pan) | $9.25 |
Chicken stri-fried with assorted vegetables
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| Kung Bao Chicken | $9.25 |
Diced chicken stir -fried with peanuts and fresh diced vegetables
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| Da-Cheng Chicken | $9.50 |
Boneless, sliced chicken sauteed in hot sauce with broccoli & carrots
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| Crispy Sesame Chicken | $10.25 |
Boneless chicken cubes breaded very lightlt fried until crispy outside, then sauteed with sesame sauce
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| Kung Bao Chicken & Shrimp | $10.50 |
Hot chicken & shrimp sauteed with peanuts and fresh diced vegetables
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| Satay Chicken | $9.50 |
Tender slices of chicken breast sauteed with water chestnuts, pea pods baby corn & carrots in satay sauce
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| Chicken Almond Ding | $9.25 |
Sliced white meat chicken blended with diced fresh vegetables & blanched almonds
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| Sweet & Sour Chicken | $9.25 |
Batter -dippeed fried chicken sauteed with green pepper, pineapple & onion in sweet & sour sauce
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| Chicken with Cashew Nuts | $9.25 |
Diced chicken sauteed with cashew nuts, celery & zucchini in light brown sauce
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| Chicken with Garlic Sauce | $9.25 |
Chicken in garlic sauce with chinese mushrooms, water chestnuts, celery & carrots & nappa
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| Orange Chicken | $10.25 |
Chunks of breaded chicken sauteed in a tangy orange sauce
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| Chicken Sizzling Rice | $9.50 |
Mildly flavored chicken sauteed with vegetables served with golden rice cakes on a hot platter
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| Lemon Chicken | $9.50 |
Breaded chicken sauteed with golden lemon sauce
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| Curry Chicken | $9.50 |
Boneless sliced chicken sauteed with onion & carrots in a spicy curry sauce
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| General Tso's Chicken | $10.25 |
Lightly bread chunks of chicken stir -fried in a light spicy, honey garlic sauce
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| Duck |
| Crispy Duck | $11.50 |
Half a duck bone in marinated in spices, steamed & deep fried
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| Roast Duck Mandarin Style | $12.95 |
Marinated duck breast steamed then fried covered with fresh vegetables with chef's special sauce
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| Peking Duck | $28.95 |
One of the most famous mandrarin banquet dishes tender slices of roast duck wrapped in madarin pancakes with green onions & plum sauce
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| Seafood |
| Shrimp in Velvet Sauce | $10.75 |
Marinated shrimp sauteed with green vegetables water chestnuts in egg white sauce
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| Sweet & Sour Shrimp | $10.75 |
Deep -fried shrimp sauteed with green pepper, onions, pineapple chunks in sweet & sour sauce
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| Shrimp with Cashew Nuts | $10.75 |
Shrimp stir -fried with cashew nuts & diced vegetables in a brown sauce
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| Shrimp with Garlic Sauce | $10.75 |
Shrimp in garlic sauce with black mushrooms, carrot, bell pepper, water chestnuts & celery
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| Szechwan Prawns | $13.50 |
Large shrimp in hot red tomato based sauce
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| Crystal Scallop | $14.95 |
Sea scallops sauteed with broccoli & baby corn in chef's favorite sauce
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| Cirspy Fired Fish | $14.95 |
Deep fried batter dipped orange roughy sauteed in spicy brown ginger sauce
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| Sesame Shrimp | $13.25 |
Jumbo shrimp lightly breaded & fried crispy then sauteed with special sesame sauce
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| Curry Shrimp | $10.75 |
Shrimp sauteed with onions & carrot in spicy curry sauce
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| Shrimp with Vegetable | $10.75 |
Shrimp sauteed with fresh assorted vegetables in delicate light sauce
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| Shrimp with Lobster Sauce | $10.75 |
A real cantonese taste combined with baby corn in a thick egg sauce
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| Empress Shrimp | $10.75 |
Batter -dipped fried shrimp sauteed with broccoli, baby corn, onions, carrots & in a sweet spicy sauce
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| Kung Bao Shrimp | $10.75 |
Shrimp stir -fried with peanuts, diced celery, zucchini, bamboo & blackened red pepper
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| General Tso' s Shrimp | $12.95 |
Jumbo shrimp lightly breaded stir -fried in chef's special sauce with a light touch of hot oil
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| Treasures of the Sea | $13.50 |
Tender sea scallops & shrimp sauteed with assorted vegetable in a garlic & ginger sauce with a touch of hot oil
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| Sizzling Three Delight | $12.95 |
Combination of shrimp, white meat chicken & beef with assort vedegetables served on a sizzling platter in a brown sauce
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| Lobster Meat with Vegetable | $15.95 |
Lobster meat stir -fried with fresh assorted vegetable
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| Satay Shrimp | $10.75 |
Shrimp sauteed with water chestnuts pea pods, broccoli & baby corn in satay sauce
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| Shrimp Subgum | $10.75 |
Shrimp sauteed with diced zucchin, celery, water chestnuts & pea pods in a special light sauce
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| Shrimp with pea pods | $11.25 |
Shrimp sauteed with pea pods & water chestnuts in alight sauce
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| Noodles |
| Combination Pan Fried Noodles | $9.95 |
Egg noodles fried on both sides to make a crispy base then covered with shrimp, chicken, beef, BBQ pork & vegetables
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| Shrimp Lo Mein | $8.25 |
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| Singapore Noodles | $9.75 |
Rice noodles sauteed with shrimp, chicken, beef, BBQ pork, onions and bean spouts in curry flavor
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| Combination Lo Mein | $8.25 |
Soft noodles with shrimp, chicken, beef, BBQ pork and vegetables
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| Beef Chicken BBQ Pork or Vegetable Lo Mein | $7.75 |
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| Mu-Shu Deluxe |
| Mu-Shu Pork | $8.50 |
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| Mu-Shu Beef | $8.95 |
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| Mu-Shu Vegetables | $8.25 |
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| Mu Shu Chicken | $8.75 |
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| Mu Shu Shrimp | $9.50 |
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| Vegetables |
| Vegetables Deluxe | $8.50 |
Fresh seasonal oriental vegetables stir fried in a light delicate sauce
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| Pea Pods | $9.25 |
Lightly stir fried pea pods & water chestnuts
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| Szechwan Spring Beans | $9.25 |
Fresh string beans stir fried with szechwan preserved vegetables
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| Sizzling Beach Curd | $8.95 |
Ffied bean curt stir fried with vegetables served on a sizzling platter
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| Broccoli in Oyster Sauce | $8.50 |
Tender broccoli spears stir fried with oyster sauce
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| Sesame Fried Cubed Tofu | $8.75 |
Tofu fried and sauteed with sesame sauce
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| Bean Curd County Style | $8.75 |
Chunks of bean curd pre fried & sauteed with bamboo shoots & black mushrooms
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| Ma Po Tofu | $8.00 |
Cubes of tofu stir fried in a ginger & garlic sauce with a touch of hot oil
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| Chop Suey or Chow Mein |
| Combination Chop Suey or Chow Mein | $8.95 |
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| Chicken, Beef or BBQ Pork, Chop Suey or Chow Mein | $7.75 |
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| Shrimp Chop Suey or Chow Mein | $8.95 |
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| Fried Rice |
| Combination Fried Rice | $7.75 |
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| Beef, Chicken or BBQ Pork Fried Rice | $7.00 |
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| Shrimp Fried Rice | $7.75 |
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| Vegetable Fried Rice | $6.25 |
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| Diet Favor |
| Prepared in steamer served with special low calorle sauce on the side |
| Steamed Chicken with Vegetables | $9.75 |
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| Steamed Scallops with Vegetables | $13.95 |
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| Steamed Shrimp with Vegetables | $10.25 |
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| Steamed Mix with Vegetables | $7.75 |
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| Egg Foo Young |
| Combination Egg Foo Young | $8.65 |
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| Beef, Chicken or BBQ Pork Egg Foo Young | $8.00 |
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| Shrimp Egg Foo Young | $8.65 |
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| Vegetable Egg Foo Young | $7.25 |
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| Chef' Speciallities |
| Kuo Fan Chicken | $9.95 |
Lightly breaded chunks of chicken sauteed in spicy sauce with pea pod, babyt corn, carrots & celery
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| Orange Beef | $12.95 |
Sliced beef sauteed in sweet hot sauce with orange flavorlin
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| Rainbow Steak | $13.25 |
Sliced beef tenderloin sauteed with peapods, carrots & baby corn
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| Hunan Three Delights | $12.95 |
Shrimp, chicken & beef sauteed in hunan spicy sauce with broccoli, carrots, baby corn & water chestnuts
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| Sea Food Sizzling Rice | $13.50 |
Mildly flavored shrimp, scallop, imitation crab meat served on a sizzling hot platter with golden rice cakes
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| Sea Food Delight | $14.95 |
Scallops, shrimp, crabmeat & lobster meat saute4ed with assorted vegetables in a delicate light sauce
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| Dragon & Phoenix | $19.95 |
A two in one dish: Lobster meat the dragon sauteed with vegetables general tso's chicken the phoenix breaded large chunks of chicken sauteed in spicy honey garlic sauce
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| Banan Chicken | $9.95 |
Batter dipped fried chicken sauteed with banana in sweet sauce glazed with hot oil
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| Sweet & Sour Group | $10.95 |
Sweet & sour shrimp, sweet & sour chicken & sweet & sour pork
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| Fruits of the Sea in a Nest | $13.50 |
Tender sea scallops & prawns with pea pods, slender baby corn, carrots & chef's favorite spices served in a tortolla basket
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| Happy Family | $13.50 |
Shrimp, scallops, beef, chicken, BBQ pork and vegetables in mandarin sauce
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| Formasa's Style Fish | $14.50 |
Big pieces of orange roughy sauteed with pea pods, water chestnuts & baby corn in light ginger wine sauce
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| Steamed Flamer Shaped Prawns | $13.95 |
Jumbo shrimps with broccoli & carrot in our chef's own white sauce
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| Golden Sea Treasures | $14.95 |
Breaded shrimp & scallops lightly fried until golden; sprinkled with scallions then seasoned with salt & pepper
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| Special Menu |
| Banan Shrimp | $13.95 |
Batter fried shrimp sauteed with fresh banana in sweet and sour spicy sauce
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| Hunan Fish | $14.95 |
Lightly breaded large pieces of orange roughy sauteed with bell pepper, peapods, water chestnuts, carrots & onion in a spicy hunan sauce
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| Chicken Pad Thai | $9.50 |
Thin rice noodle stir -fried with egg, cabbage, carrots, scallions, onion in a sweet and sour, tamarind sauce
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| Pad See Eiw with Chicken | $9.50 |
Wide rice noodle stir fried with bean sprouts, onion, napa, carrots, scallions, peapods in adelicate brown sauce
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| Pad See Eiw with Shrimp | $12.50 |
Wide rice noodles sitr fried with bean sprouts, onion, napa, carrots, scallions, peapods in a delicate brown sauce
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| Spicy & Sweet Shrimp | $12.95 |
Batter fried shrimp mix in a spicy and sweet tangy lemon sauce
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| Salt & pepper Fish | $14.95 |
Breaded fried large pieces of orange roughy sauteed with onion, salt and black pepper
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| Crazy Noodle | $12.95 |
Thin rice noodle stir fried with shrimp, beef chicken, onion, cabbage, carrot in a spicy black bean hunan sauce.
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| Pad See Eiw with Beef | $10.50 |
Wide rice noodle stir fried with bean sprouts, onion, napa, carrots, scallions, peapods in a delicate brown sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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