Little La Lune Prices in Long Beach, CA 90804
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Thai Iced Tea |
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| Hot Coffee |
With condensed milk.
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| Iced Coffee | $2.50 |
With condensed milk.
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| Soda | $1.50 |
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| Orange Juice | $2.25 |
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| Smoothie | $2.50 |
Available in taro, mango or strawberry flavors.
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| Appetizers |
| Egg Rolls | $4.90 |
Ground pork, taro, fresh cabbage an graded sliced carrots. Four rolls.
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| Beef Sticks | $6.50 |
Marinated beef, lemon grass and lemon lea, served with traditional sweet Khmer papaya salad.
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| Fried Wontons | $4.90 |
Stuffed shrimp and pork wrapped in flour.
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| Soups |
| Ma-Chu Youn | $8.90 |
Traditional Vietnamese sweet and sour flavored soup with pineapple, lotus, fresh tomatoes, sliced baja, mint leaves, crushed garlic, shrimp an sliced freshwater catfish.
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| Ma-Chu Kreun Sach Kor | $8.90 |
Cambodian traditional sweet and sour lemon grass flavored soup with orange leaves, beef tendon and tripe with lemon grass and watercress.
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| Thai Tom Yum Koong | $8.90 |
Spicy hot and sour flavored soup with shrimp, basil leaves and straw mushrooms.
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| Noodle Soups and Porridges |
| Cha-Kwai | $0.80 |
Fluffy break cake.
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| Sweet Sesame | $0.80 |
Fluffy break cake.
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| Phnom Penh Noodle | $4.50 - $5.50 |
Rice noodles, ground pork, fish ball, dried baby shrimp, calamari and shrimp lightly-sprinkled with cilantro and crushed fried garlic.
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| Thai Noodle | $4.50 - $5.50 |
Rice noodles, beef tripe, tendon, beef balls, green watercress vegetables and bean sprouts lightly sprinkled with cilantro and crushed fried garlic in Thai-flavored broth.
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| Beef Noodle | $4.50 - $5.50 |
Rice noodles, thinly-sliced beef, beef tripe and beef balls lightly sprinkled with cilantro and crushed fried garlic.
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| Pork Porridge | $4.50 - $5.50 |
Whole grain rice, pork and pork lunge lightly sprinkled with cilantro and crushed fried garlic.
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| Fish Porridge | $4.50 - $5.50 |
Whole grain rice, catfish filet, dried baby shrimp and dried squid lightly sprinkled with cilantro and crushed fried garlic.
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| Chicken Porridge | $4.50 - $5.50 |
Whole grain rice, thinly-sliced white chicken and dried baby shrimp lightly sprinkled with cilantro and crushed fried garlic.
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| Salads |
| Nhom Sdao (Bitter Leaf Salad) | $8.50 |
Sdao biter leaf, roasted pork, fish, cucumber, scallions, bean sprouts and sweet and sour fish sauce.
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| Grilled Beef and Anchovy Salad | $12.50 |
Grilled beef steak, Thai eggplant, pickled jalapenos, black olives, scallions and onions in a sweet anchovy sauce.
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| Beef Salad on Crispy Noodle | $8.90 |
Thin-sliced beef, bean sprouts, cilantro, cabbage, carrots, scallions and mint leaves on crispy egg noodles.
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| Rice Dishes |
| Beef Lok Lak on Rice | $5.50 - $6.75 |
Diced tender marinate beef slowly cooked with light sweet soy sauce with onions, lettuce, tomatoes and cucumbers. Served with a side of vinaigrette lemon, salt, pepper sauce.
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| Fried Rice | $5.50 |
Choice of beef, chicken or shrimp. With white rice, eggs, green onions, sweet Chinese sausage and Chinese broccoli.
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| Supreme XO Fried Rice | $6.95 |
Prepared with XO sauce, Chinese broccoli, green onions an choice of chicken, beef, seafood or shrimp. (Savory XO sauce made with dried shrimp, scallops, chili, garlic and spicy seasoning.)
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| Pork Chitterlings on Rice | $5.50 - $6.75 |
Deep-fried pork chitterlings and a side of Khmer sweet and sour pickled salad.
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| Pork Chop on Rice | $5.50 - $6.75 |
Deep-fried sweet marinated pork chops cooked with green onions, sweet soy sauce and served with Khmer sweet and sou pickled salad.
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| Sauteed Ginger | $5.50 - $6.75 |
Choice of beef or chicken slowly cooked with sauteed ginger, white onions, green onions an cucumber.
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| Pan-Fried Noodle Dishes |
| Ma-Ka Tang (Chow Fun) | $5.50 |
Wide rice noodles, Chinese broccoli, straw mushrooms and sliced carrots with gravy sauce.
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| Student-Pan-Fried Noodles | $5.50 |
Thin rice noodles, bean sprouts and green onions topped with crushed roasted peanuts and served with sweet and sour sauce on the side.
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| Pad Thai Noodles | $5.50 |
Thin rice noodles, egg, tofu, bean sprouts, green onions and lime topped with crushed roasted peanuts and served with sweet and sour sauce on the side.
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| Pad See Ew | $5.50 |
Wide rice noodles with egg, Chinese broccoli, sliced carrots and choice of beef, chicken or seafood.
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| Lot Cha (Short Fried Noodles) | $5.50 |
Short rice noodles with bean sprouts, green onions and choice o beef, chicken or shrimp. Served with sweet and sour sauce on the side.
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| Chicken, Beef, Pork and Fish |
| Pork Chitterlings | $8.50 |
Deep-fried pork chitterlings and a side of Khmer sweet and sour pickled salad.
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| Trei Proma | $8.75 |
Steamed salted fish and ground pork with eggs. Served with Thai eggplant, cucumber, cabbage and scallions.
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| Cha Kroeng | $7.95 |
Slow-cooked lemon grass, lemon leaves, green bell peppers, white onions and choice of chicken, beef or frog legs.
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| Pork Chop | $7.90 |
Deep-fried sweet marinated pork chops cooked with green onions and sweet soy sauce. Served with Khmer sweet an sour pickled salad.
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| Beef Lok Lak | $8.90 |
Diced tender marinated beef slowly cooked with light sweet soy sauce. Served with onion, lettuce, tomatoes, cucumbers and a side of vinaigrette lemon, salt, pepper sauce.
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| Sauteed Ginger | $7.90 |
Chicken slowly cooked with sauteed ginger, white onions, green onions, cucumber and choice of beef or chicken.
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| Vegetable |
| Watercress with Garlic | $7.90 |
Steamed watercress cooked with thinly-sliced garlic and Thai chili.
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| Chinese Broccoli Oyster Sauce | $7.90 |
Steamed Chinese broccoli topped with sweet oyster sauce.
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| Dessert |
| Ice Cream | $1.75 |
Please call restaurant for ice cream flavors.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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