Menu With Price Menu Little Sister Menu

Little Sister Menu and Prices

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Introductions

Sesame Baguette	$5.00	Echire aoc butter and sea salt. MORE
Duck Sate	$13.00	Caramelized pear, almonds and gingered tamarind dressing. MORE
Balinese Style Fried Meatballs	$11.00	With banana ketchup. MORE
Chili Bean Curd	$6.00	Glass noodle, cilantro, peanuts, scallions, sprouts and sesame soy black vinaigrette. MORE

Salads

Grilled Prawns Salad	0	$18.00	Green papaya, mango, cucumber, onion, cashews and lemongrass-cilantro dressing. MORE
Laotian Chicken Salad	0	$16.00	Larb gai lettuce mix, herbs, peanuts, hard boiled egg, crispy noodle and green chili-lime vinaigrette. MORE

Rice Paper

Imperial Rolls	$16.00	Shrimp, crab, pork, taro root, glass noodle, roasted peanut and chili lime sauce. MORE
Grilled Pork Spring Roll	$12.00	Nem nuong, red leaf lettuce, mint, carrot, cucumber and house sauce. MORE
Bi Chay Cuon	$10.00	Sweet potato, jicama, egg, viet herbs and coconut peanut sauce. MORE

Vegetables

Myanmar Okra Curry	0	$14.00	Fried whole egg, tomato, tamarind, cilantro and 6 spices. MORE

X.O. Pea Tendrils	0	$8.00	Lemon juice, almonds and dried scallop shards. MORE

Fish and Shellfish

Salt and Pepper Lobster	$38.00	Butter fried shallots, fried chilies and garlic. MORE
Shrimp Toast	$19.00	Buttered brioche, egg and sweet dungeness crab sauce MORE
HK Steamed Sea Bream	$33.00	Ginger, scallions, cilantro, fresno chilies, shitake, soy and hot peanut oil. MORE
Claypot Scallops	$24.00	Rock shrimp, Malaysian curry, water spinach, cargo rice and Thai basil. MORE
Mixed Seafood Hot Pot	$25.00	Sa-po, fried tofu, braised pork and baby bok choi and yunnan chili. MORE

Meat and Poultry

Red-Braised Pork Belly	0	$15.00	Crispy shiitake and leek fondue. MORE
Shaky Shaky Beef	0	$28.00	Watercress, baby tomatoes and burnt butter soy. MORE
Vietnamese Crepe	0	$16.00	Banh xeo pork belly, prawns, bean sprout, herbs and greens and house dressing. MORE
Beef Randang	0	$19.00	Dry beef curry, cucumber, gogi-pineapple chutney and master stock rice. MORE

Noodles and Rice

Pan Fried E-Fu Noodle	$24.00	Twice cooked pork belly, long beans and tea egg. MORE
Singapore Curry Noodles	$21.00	Prawns, char sui pork and bean sprouts. MORE
Saigon Lemongrass Beef	$25.00	Vermicelli noodle, herbs, cucumbers and chili-lime dressing. MORE
Bhutanese Red Rice	$18.00	Dungeness crab, lamb bacon and fried egg. MORE
Szechuan Noodle	$13.00	Lamb, pea shoot tendrils, roasted peanuts and scallions. MORE

Cheese

La Petite Creme Cheese	0	$9.00 - $24.00	Plum jam and crushed cashew with fresh Jersey cow's milk. Served with fruit and nut toasties. MORE
Red Hawk Cheese	0	$9.00 - $24.00	Bacon-onion jam 4 week aged, triple cream, sunset tinted rind, lightly aromatic washed rind and organic cow milk. Served with fruit and nut toasties. MORE
Veigadarte Cheese	0	$9.00 - $24.00	Apricot preserve, lavender smooth and custardy, hints of lemon and pepper ash dusted bloomy rind and goat milk. Served with fruit and nut toasties. MORE
Fourme D'Ambert Cheese	0	$9.00 - $24.00	Mango papaya chutney, mushroomy roundness blue and cow milk. Served with fruit and nut toasties. MORE
3 Cheeses	0	$24.00	Served with fruit and nut toasties. MORE

Eastside 626 Provisions

Red Cargo Rice	$2.00
Master Stock Jasmine Rice	$2.00
Ma la Pickles	$2.00	Sichuan peppercorn. MORE
Fried Okra	$2.00	Tomato, lime, mint and fenugreek. MORE
Green Mango	$2.00	With tamarind, guava and chilies. MORE
Szechuan Cabbage	$2.00	Crushed peanut and black vinaigrette. MORE
Sour Serrano and Garlic	$1.00
Hot Mustard Sauce	$1.00
Red and Green Sambal	$1.00

Petite Pastry

$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.