Local 149 Menu and Prices

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Local 149 menu

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Starters
Potato Leek Soup
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$8.00
Thyme, rosemary, garlic, fried oyster
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Kale Caesar
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$9.00
Caesar vinaigrette, kale, parmesan, fried white beans, white anchovy, mustard croutons
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Nachos Bolognese
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$10.00
Crispy corn tortillas, three meat bolognese
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Maplebrook Farms Burratatini
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$12.00
Wrapped in prosciutto, shaved radish, red grapes, candied walnuts, fig jam
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Bistro Salad
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$9.00
Shaved bresaola, belgian endive, sherry vinaigrette, 5 minute egg
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Handcut Steak Tartare
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$12.00
Classic preparation with french gherkins, egg yolk, dijon mustard, house made warm potato chips
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Winter Vegetable Panzanella Salad
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$10.00
Roasted root vegetables, cherry tomato, toasted baguette, creamy Italian dressing
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Bowl of P.E.I Mussels
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$11.00
Blue cheese and brandy
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Calamari
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$11.00
Brussel sprouts, avocado, preserved lemon aioli
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Cheesesteak Sliders
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$9.00
Spicy pepper relish
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Roasted Baby Eggplant
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$9.00
Sausage and mushroom cream, farro
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Desserts
Flourless Chocolate Spooncake
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$7.00
Candy cane crumble toasted marshmallow frosting
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Pumpkin Bread Pudding
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$7.00
Dark chocolate and espresso ganache vanilla bean ice cream
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Tiramisu
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$7.00
Coffee soaked sponge cake, mascarpone ricotta cream, chocolate chip crumble
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Fried Fluffernutter
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$7.00
Creamy peanut butter, fluff, warm nutella
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Cider Apple Donuts
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$7.00
Tossed with cinnamon & sugar, cider caramel dip
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Sandwiches & Pizza
Pizza
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$12.00
Choice of: Cheese, pepperoni or chicken rancho
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Local Lamb Burger
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$14.00
Toasted english muffin, feta slab, pickled red onion cucumber tzatziki
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Local Cheeseburger
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$13.00
American cheese, grilled onions, heirloom tomatoes, iceberg lettuce, Local special sauce
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Crispy Pork Schnitzel Sandwich
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$14.00
Beer braised kraut, arugula, preserved lemon, harissa dill aioli
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Tuna Tartare Sandwich
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$16.00
Spicy green beans, whipped avocado, fried oysters
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Corned Beef On Rye
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$11.00
Harpoon lrish stout braised cabbage, ale mustard, dill pickle
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Main Menu
Seared Atlantic Salmon
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$19.00
Soy ginger, seaweed salad, whipped avocado, pea tendrils
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Roasted Flounder Roulades
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$20.00
Mascarpone stuffing, seared shrimp, roasted cauliflower, wild red rice, spanish sherry cream
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Brickhouse Chicken
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$17.00
Oven roasted chicken over mushroom, feta, and herb risotto
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Fried Chicken & Waffles
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$17.00
Warm maple, honey butter, hot sauce
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Cast Iron Seared Hanger Steak
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$22.00
Creamy potato puree, mushrooms, kale, cranberries, brandy mustard buerre blanc
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Handmade Ricotta Gnocchi
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$16.00
Italian sausage, smoked mozzarella and parmigiano reggiano, basil, kalamata olive, broccoli rabe, pistachio
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Pork Tenderloin
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$18.00
Maple mustard glaze, sweet potato and brown butter puree, wilted chard, cranberry jam
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Slow Braised Pot Roast
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$21.00
Butternut squash and apple “fork smash”, bacon braised greens, soy maple brown butter, toasted pumpkin seeds
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Crispy Golden Trout
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$22.00
parsnip puree, broccoli rabe, caper orange brown butter, tarragon almond crumble
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Sides
Sauteed Veggies
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$4.00
Grilled Kielbasa
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$4.00
Mac & Cheese
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$4.00
Sweet Potato Fries
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$4.00
Side Salad
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$4.00
Brussel Sprouts and Chorizo
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$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price