Local Pour Houston Prices in Houston, TX 77019
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Chefs Specials |
| Monday Steak Night |
6oz Petit Filet Mignon Served with fingerling potatoes and hericot verts.
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| Appetizers |
| Shrimp and Crab Nachos |
Crispy tostadas topped with honey chipotle sauce, diced peppers, a blend of cheeses, jumbo lump crab meat, and shrimp. garnished with a fresh serrano slice and charred corn salsa
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| Korean Pork Lollipops |
Pork shanks, Korean BBQ, red chile slaw
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| Crab Stack |
Jumbo lump crab meat with alfalfa sprouts, diced mango, tomato, avocado, red onion, cucumber, carrots, and toasted almonds. Drizzled with mango vinaigrette and a touch of cracked red pepper.
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| Spicy Spinach and Artichoke Dip |
a spicy blend of cheese mixed with fresh baby spinach and artichoke hearts topped with toasted panko bread crumbs. served with lavash chips
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| Chicken Diablos |
Wrapped in smoked bacon, chipotle raspberry sauce
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| Tomato & Goat Cheese Bruschetta |
Roma tomatoes, fresh garlic, basil, oregano, goat cheese crumbles, balsamic glaze, French bread toasts
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| Warm Pretzel with Cheese Fondue |
Sea salt pretzels and hot fondue.
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| Seared Ahi Tuna |
Rare tuna, mix greens, whiskey soy glaze, wasabi aioli
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| LP Crab Cakes |
Handmade cakes of jumbo lump crab and claw crab meat, pan seared with a roasted red bell pepper sauce.
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| Roasted Garlic Hummus |
garlic hummus served with whole roasted garlic, celery, cucumbers, red and yellow bell peppers, carrots, sliced radish, and lavash chips
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| Salmon and Shrimp Ceviche |
Salmon and shrimp marinated in fresh lime juice with a blend of peppers, onions, diced tomato, and cilantro. served with corn tortilla chips
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| Calamari |
Hand battered and fried golden. Served with sweet chilli aioli
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| LP Sliders |
Mini beef patties seasoned and wood grilled, topped with bleu cheese, arugula, and caramelized onions
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| Chips and Salsa and Queso |
Honey roasted chipotle salsa and our lp queso served with corn tortilla chips
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| The Charcuterie and Cheese Board | $ |
grapes | gherkins | assorted crackers |quince | fig jam | marcona almonds | wholegrain mustard {Ask server for daily selections of cheese and meats }
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| Sandwiches |
| The LP Burger |
8 oz. choice short rib & ground chuck patty, bleu cheese, caramelized onions, sourdough bun served with choice of fries or ribbon chips.
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| Pastrami Reuben Club |
Hickory smoked angus pastrami, swiss cheese, kraut, dark ale mustard, 1000 Island, on marble rye, served with choice of fries or ribbon chips.
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| Chicken and Avocado Sandwich |
Grilled or blackened chicken breast topped with fresh avocado slices, aged cheddar cheese, lettuce, tomato, and serrano aioli. served with choice of fries or ribbon chips.
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| Pulled Chicken & Kale Sandwich |
Roasted chicken hand-pulled from the bone, chopped kale, pecans, dried cranberries, wheat bun. served with choice of fries or ribbon chips
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| 44 FARMS BURGER |
6 oz. Texas Angus beef with your choice of toppings, sourdough bun. served with choice of fries or ribbon chips
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| Salads |
| Bleu Cheese | Balsamic Vinaigrette | Ranch | Fat Free Raspberry Vinaigrette | Creamy Caesar { add chicken breast 4.5 | add grilled salmon 6.5 } |
| South Texas Steak Salad |
Mixed greens, black beans, grilled corn, tomatoes, avocado, red onions, jalapeño ranch, grilled steakhoney mustard vinaigrette.
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| The Local Pour Cobb Stack |
Lettuce, cucumbers, smoked bacon, eggs, tomato, carrots, bleu cheese crumbles, grilled chicken breast
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| Grilled Salmon Spicy Caesar |
Romaine lettuce tossed in our spicy caesar dressing with shredded asiago cheese, homemade seasoned croutons, and choice of blackened or grilled atlantic salmon
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| Buttermilk Honey Chicken Salad |
Crispy fried buttermilk honey chicken, romaine, candied pecans, avocado, bleu cheese, tomatoes, balsamic vinaigrette.
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| Entrees |
| Shrimp En Brochette |
Bacon wrapped shrimp with lemon butter sauce served over rice pilaf and a side of sautéed vegetables.
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| Chicken Fried Chicken |
Golden fried chicken tenders, hand-cut fries, cream gravy & honey mustard
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| CHICKEN & Sausage Jambalaya |
Authentic Louisiana Creole rice, chicken, Andouille Sausage, tomato, onion, herbs, Cajun spices, garlic bread. Add Shrimp
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| Ahi Tuna Tacos |
Seared rare sashimi tuna, corn tortillas, shredded cabbage, Baja sauce, tortilla chips, tropical fruit salsa.
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| Herb Roasted Wood Grilled Chicken |
Roasted half chicken marinated in fresh herbs and garlic. Served with Angry Orchard apple cider glazed Brussels sprouts and red bliss mashed potatoes.
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| CHIMICHURRI STEAK |
Marinated churrasco steak, plantain tostones, black bean corn relish, chimichurri sauce, garlic serrano aioli.
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| Walnut Pesto Pasta Primavera |
Penne pasta, walnut pesto, vegetable medley, fresh basil, black olives, Asiago cheese. Add Chicken or Shrimp
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| Sweets |
| Lawler's Chocolate Layered Mousse Cake |
White chocolate, cocoa powder
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| Lawler's Turtle Cheesecake |
Caramel sauce
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| LP Homemade Cobbler |
à la mode covered with caramel sauce
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| Vanilla Ice Cream |
Topped with choice of caramel or chocolate sauce
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| Sunday Brunch 11am-3pm |
| CHIMICHURRI STEAK SKILLET |
Marinated Churrasco Steak, Cheesy Grits, Sunny Side Up Eggs, Chimichurri Sauce
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| CRAB CAKE BENEDICT |
Poached Eggs, Toasted English Muffin, Creamy Hollandaise, Paprika, Cheesy Grits
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| Chicken & Waffles |
Bourbon Syrup, Pecan Butter
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| BELGIAN WAFFLE* |
Bourbon Syrup, Pecan Butter, Sausage Links
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| BLT&E* |
Open Face White Toast, Bacon, Lettuce, Tomato, Over Easy Eggs, Serrano Aioli, Cheesy Grits
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| CINNAMON ROLL |
Vanilla Cream, Chocolate Sauce
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| LP BREAKFAST |
Scrambled Eggs, Sausage Links, Cheesy Grits, White Toast
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| EYE OPENERS |
| LP Mimosa | $0.99 |
Choice of orange, pineapple, and mango juice.
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| Carafe Of Mimosas | $6.00 |
Choice of orange, pineapple, and mango juice.
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| LP Sangria |
House Merlot, Combier Crème de Peche, TyKu Citrus, Simple Syrup, Orange Juice
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| PERUVIAN 76 |
Porton Pisco, Fleur Elderflower Liqueur, Lemon Juice Champagne, Lemon Twist
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| Draft Beer |
| New Tapping every Wednesday |
| (512) IPA |
abv 7.2% Austin, Tx
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| (512) Wit |
abv 5.2% Austin, Tx
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| (512) Pecan Porter (Nitro) |
American Porter abv 6.8% Austin, Tx
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| 8th Wonder Hopston |
American IPA abv 6.2% Houston, Tx
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| Alaskan Amber |
abv 5.3%
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| Alltech Brewing Kentucky Bourbon Ale |
Barrel Aged Ale abv 8.2%
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| Angry Orchard Crisp Apple |
Cider abv 5%
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| Blanche De Brussels |
Belgian Witbier abv 4.5%
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| Blue Moon |
Witbier abv 5.4%
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| Boulevard Tank 7 |
Saison abv 8.8%
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| Brooklyn Lager |
abv 5.2%
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| Bud Light |
Light American Lager abv 4.5%
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| Coors Light |
abv 4.2%
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| Dos Equis |
abv 3.8%
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| Independence Power and Light |
Pale Ale abv 5.5% Austin, Tx
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| Karbach Hopadillo |
American IPA abv 6.6% Houston, Tx
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| Karbach Mother In Lager |
Munich Dunkel Lager abv 5.8% Houston, Tx
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| Karbach Rodeo Clown |
Double IPA abv 9.5% Houston, Tx
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| Left Hand Milk Stout (Nitro) |
Stouts and Porters abv 6%
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| Live Oak Hefeweizen |
abv 5.2% Austin, Tx
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| Miller Lite |
Light American Lager abv 4.1%
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| North Coast Old Rasputin (Nitro) |
Russian Imperial Stout abv 9%
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| Real Ale Fireman's #4 |
American Blonde Ale abv 5.1% Blanco, Tx
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| Saint Arnold Endeavor |
Double IPA abv 8.9% Houston, Tx
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| Saint Arnold Lawnmower |
Kolsch abv 4.9% Houston, Tx
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| Stella Artois |
European Pale Lager abv 5%
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| Bottle Beer |
| Corona Extra |
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| Dos Equis Lager |
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| Heineken |
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| Victory Prima Pils |
German Pilsner
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| North Coast Scrimshaw Pils |
German Pilsner
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| Anchor Steam |
California Steam Beer
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| Weihenstephaner |
Dunkelweizen (16.9 Oz)
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| Lagunitas Little Sumpin |
American Pale Wheat Ale
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| Karbach Weisse Versa |
Hefeweizen
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| Real Ale Blonde Bombshell |
American Blonde Ale
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| Leffe Blonde |
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| Ayinger Celbrator |
Doppelbock
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| Sam Adams Boston Lager |
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| Rogue Dead Guy Ale |
Amber and Dark Lagers
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| Adelbert's Scratchin Hippo |
Biere De Garde (22 0z)
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| Ommegang Hennepin |
Belgian Style Saison (22 0z)
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| Well's Banana Bread |
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| Magic Hat #9 |
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| Lindeman's Framboise |
Raspberry Lambic
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| Bear Republic Hop Rod Rye |
Pale Ales
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| Sierra Nevada |
Pale Ale
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| Ska Modus Hoperandi |
IPA
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| Dogfish Head 90 Min. IPA |
Indian Pale Ales
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| Independence Stash |
IPA
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| New Belgium Fat Tire |
Amber
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| Saint Arnold Amber |
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| Avery Hog Heaven |
Barely Wine (22oz)
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| Stone Arrogant Bastard |
American Strong Ale
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| Independence Convict Hill Stout |
Stouts And Porters
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| Guiness Pub Draught |
Dry Stout
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| La Fin Du Monde |
Tripel
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| Oskar Blues "Dales Pale Ale" |
Pale Ale 6.5%
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| Hand Crafted Cocktails |
| Tropical Peach Mojito |
Bacardi Peach & coconut rum, Monin peach, fresh mint, lime juice, simple syrup, and club soda.
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| Ruby Sipper |
Deep Eddy Ruby Red Vodka, Lillet Blanc, Monin White Peach Syrup, fresh lemon juice, champagne
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| Apple Ginger Fizz |
Barrows Intense Ginger Liqueur, apple cider, cranberry juice, prosecco
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| Pecan Pumpkin Pie |
Cathead Pecan Vodka, Luxardo Hazelnut Liqueur, pumpkin spice syrup and cream
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| The Don |
Don Julio Blanco Tequilla, lime juice, agave nectar, cranberry bitters
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| Hawaiian Mule |
New Amsterdam Pineapple vodka, sweet and sour, Goslings Ginger Beer, lemon
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| The Connoisseur |
Belvedere Vodka, Dolin Dry Vermouth, dirty or straight up, bleu cheese olives
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| Spicy Cucumber Jalepeno Margarita |
Casamigos Blanco Tequila, Cointreau, simple syrup, lime juice, muddled cucumber and jalepeno
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| Champagne and Sparkling |
| Lamarca, Prosecco / Italy |
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| Domain Chandon, Brut Split / California |
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| Domain Chandon Rose Split, CA |
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| Gloria Ferrer, Royal Cuvee / California |
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| Schramsberg, Brut Rose / California |
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| Moet, Brut / France |
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| Moet, Rose / France |
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| Veuve Cliquot, Brut / France |
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| Dom Perignon, Brut / France |
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| Armand de Bignac "Ace of Spades" Brut, FRA |
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| Dry and Light Whites |
| Kung Fu Girl, Reisling, WA |
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| Barone Fini, Pinot Grigio, Ita |
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| Toad Hollow, Rose, CA |
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| Starborough, Sauvignon Blanc, Nzl |
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| Ferrari Carano, Pinot Grigio, Ita |
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| Brennan Lily, White Blend, Tx |
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| Conundrum, White Blend, Ca |
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| Santa Margherita, Pinot Grigio, Ita |
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| Pascal Jolivet, Sauvignon Blanc, Fra |
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| Sbragia, Sauvignon Blanc, Ca |
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| Morgan Metallico Unoaked, Chardonnay, Ca |
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| Nice, Sauvignon Blanc, Arg |
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| Anew, Rose, WA |
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| Medium and Full Whites |
| A by Acacia, Chardonnay, Wa |
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| Michael David, Chardonnay, CA |
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| Newton Red Label, Chardonnay, Ca |
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| William Ferve Champs Royaux, Chardonnay, Fra |
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| Mcpherson Cellars, Viogner, Tx |
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| Chateau St. Jean Robert Young Vineyard, Chardonnay, Ca |
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| Beringer Private Reserve, Chardonnay, Ca |
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| Light and Medium Reds |
| Williamette Valley Whole Cluster, Pinot Noir, Or |
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| Velvet Crush, Blend, Ca |
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| Woodwork, Pinot Noir, CA |
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| Deloach, Pinot Noir, Ca |
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| Belle Glos Meiomi, Pinot Noir, Ca |
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| Bouchard Pere And Fils Bourgogne Rouge, Pinot Noir, Fra |
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| Morgan 12 Clones, Pinot Noir, Ca |
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| Haak Vineyards, Tempranillo, Tx |
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| Chapoutier Belleruche, Cotes Du Rhone, Fra |
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| Newton Claret, CA |
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| Full and Rich Reds |
| Alamos, Malbec, Arg |
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| Queens Peak, Cabernet, CA |
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| St. Michelle "Indian Wells", Cabernet, CA |
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| Michael David "Petite Petite" Syrah CA |
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| Milbrandt Traditions, Merlot, Wa |
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| Sterling "Platinum", Cabernet |
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| Llano Estacado Viviano Superiore Rosso, Red Blend, Tx |
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| Seghesio, Zinfandel, Ca |
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| Terraza Reserva, Malbec, Arg |
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| Markham, Merlot, Ca |
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| Chateau St. Andre Corbin, Merlot, Fra |
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| Casa Lapostolle, Cabernet Sauvignon, Arg |
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| Chateau Greysac, Cabernet Sauvignon, Fra |
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| Waterbrook Reserve, Merlot, Wa |
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| Conn Creek, Cabernet Sauvignon, Ca |
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| Nickel And Nickel Sullenger Vineyard, Cabernet, Ca |
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| Alexander Valley Estate "Cyrus" Blend CA |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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