Log Cabin Cafe Prices in Choteau, MT 59422
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Smoked Trout | $9.00 |
horseradish whipped cream, red onion, capers, crostini
0
|
| Calamari | $8.50 |
sauteed with smoked bacon, garlic, white wine, and herbs
0
|
| Grilled Shrimp | $9.50 |
four large grilled shrimp served with a brandy gorgonzola cream
0
|
| Grilled Scallops | $12.00 |
sweet corn and leek fondue
0
|
| American Cheese Board | $10.00 |
vermont aged cheddar, maytag blue, and nancys hudson valley camembert, dried fruits, apple, toasted almonds, crostini
0
|
| Crab And Avocado Cocktail | $12.00 |
jumbo lump crab meat with avocado, cocktail sauce, dijonnaise
0
|
| Roasted Beets | $8.00 |
beets, crumbled local goat cheese, lemon oil and pomegranate syrup
0
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| Soup Du Jour | $6.00 |
0
|
| Onion Soup | $6.00 |
herbed crouton and a blend of cheeses
0
|
| Salads |
| House Salad |
mixed greens, balsamic vinaigrette, bleu cheese, or ranch included with entree
0
|
|
| Caesar Salad | $4.00 |
caesar salad herbed croutons, asiago cheese, anchovies
0
|
| Spinach Salad | $4.00 |
zinfandel vinaigrette, apples, walnuts, blue cheese crumbles
0
|
| Entrees |
| Pan Seared Atlantic Salmon | $22.00 |
cappelini pasta, with mushrooms, leeks, herbs, and cream
0
|
| Veal Scaloppini | $27.00 |
sweet mashed potatoes, brandy mushroom cream
0
|
| Crab Cakes | $27.00 |
all crab, no filler, sweet mashed potatoes, remoulade
0
|
| Sea Scallops | $28.00 |
sweet mashed potatoes, hazelnut browned butter
0
|
| Rainbow Trout | $21.00 |
fingerling potatoes, lemon-parsley browned butter
0
|
| Shrimp Scampi | $24.00 |
cappelini pasta, garlic, herbs, and white wine
0
|
| Pan Seared Duck Breast | $27.00 |
green lentil ragout, natural reduction
0
|
| Vegetable Panache | $18.00 |
spinach, mushrooms, grilled squash, slow roasted tomatoes, fingerlings
0
|
| From The Grill |
| Baked Potato Included |
| Grilled Filet Mignon | $36.00 |
red wine demi-glace
0
|
| Ny Strip Steak | $32.00 |
peppercorn butter
0
|
| Ribeye | $33.00 |
garlic and herb rubbed
0
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| Lamb Chops | $35.00 |
garlic and rosemary rubbed
0
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| Frenched Pork Chop | $25.00 |
bbq jus and frizzled onions
0
|
| Chicken Breast | $19.00 |
garlic, herbs, brandy mushroom cream
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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