Lola Prices in Seattle, WA 98121
- 2000 4th Ave, Seattle, WA
- (206) 441-1430
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Cuisine: Greek
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Roasted Vegetable Bruschetta | $8.00 |
on a grilled baguette with warmed goat cheese and basil olive oil
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| J.D's Grilled Steak Skewers | $9.00 |
with a Chipotle bbq glaze and crispy tobacco onions
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| Jumbo Lump Crab Cakes | $10.00 |
with salsa cruda and a tamagon aioli
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| Hawaiian Style Po-Kee | $12.00 |
soy marinated ahi tuna with ginger sesame and crispy wonton chip!
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| Horseradish and Panko Crusted Shrimp | $9.00 |
over sauteed greens with a miso sauce
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| Chardonnay Steamed Mussels | $8.00 |
chardonnay cream laced with shallots, garlic, fennel and thyme
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| Fritto Misto of N. Atlantic Calamari | $8.00 |
with hot banana pepper and romesco sauce
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| Pan Fried Potato Gnocchi | $8.00 |
finished in a smoked tomato cream with sage and garlic
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| Spicy Chicken Quesadilla | $9.00 |
stuffed with onions, roasted mushrooms and a cheddar-jack cheese mix, served with tour cream, salsa and guacamole
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| Prosciutto and Wild Mushroom Ravioli | $9.00 |
finished in sage butter with manchego cheese and a white truffle essence
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| Soups |
| French Onion | $4.00 |
with crusty French bread and melted fontina cheese
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| Soup of the Day |
ask your server about todays featured soup
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| Sandwiches |
| served with fries and gharbins |
| Blue Cheese Burger | $6.00 |
with may tag blue cheese, caramelized onions and apple smoked bacon
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| Grilled Chicken Breast | $6.00 |
with black forest ham, roasted red peppers, manchego cheese and saffron mayonnaise
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| Smoked Salmon | $6.00 |
with cucumber, tomato and toasted fennel, remoulade on a baguette
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| Salads |
| Organic Greens | $5.00 |
with may tag bleu cheese, pears, and glazed walnuts
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| Caesar | $6.00 - $8.00 |
romaine hearts tossed with artichokes, smoked bacon and garlic croutons with shaved parmigianno
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| Capresse | $7.00 |
roma tomatoes, fresh mozzarella and basil drizzled with balsamic vinegar and olive oil
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| Pecan Crusted Goat Cheese | $8.00 |
over baby greens with crispy pancetta and a sun-dried cherry-champagne vinaigrette
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| Entrees |
| 12 oz N. Y. Strip Steak | $17.00 |
with a smoked bacon and mushroom ragout, herb butter and fries
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| Grilled Pork Chop | $14.00 |
with goat cheese mashed potatoes, sauerkraut and a green peppercorn-whole grain mustard sauce
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| Chicken French 'Our Way' | $13.00 |
stacked with chive mashed potatoes, sauteed greens and prosciutto, with a lemon butter sauce
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| Cedar Plank Salmon | $15.00 |
cridted with horseradish and citrus, over rice with a smoked tomato cordis
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| Seafood 'Lola' | $19.00 |
lobster, shrimp, scallops, mussels, and sauteed in garlic butter and served over lemon-dill fettuccine
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| Blackened Swordfish | $15.00 |
over caramelized onion risotto, sauteed greens and a roasted red pepper sauce
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| Shrimp, Chicken and Sausage Jambalaya | $14.00 |
finished in a spicy creole sauce with a rough chop of peppers, onions and tomatoes over rice
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| Tortelini Gardenia | $13.00 |
a medley of fresh vegetables tossed with tortelini and fresh herbs in a white wine butter sauce
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| Desserts |
| Chocolate Truffle Cake | $6.00 |
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| Key Lime Pie | $6.00 |
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| Carrot Cake | $6.00 |
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| Ice Cream Trio-Selection Change Daily | $6.00 |
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| Classic Creme Bride | $6.00 |
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| Coffee |
| Coffee | $1.50 |
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| Cappachino | $3.50 |
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| Latte | $3.50 |
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| Espresso | $2.75 |
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| Ice Cappachino | $4.50 |
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| Italian Coffee-Frangelico and Coffee | $5.50 |
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| Mexican Coffee Kablus and Coffee | $5.50 |
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| Jamaican Coffee -Tea Maria and coffee | $5.50 |
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| Irish Coffee Jamcon's and Coffee | $5.50 |
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| French Coffee-Grand Marino and Coffee | $5.50 |
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| Soda and Tea | $1.50 |
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| White Wines |
| 2001 Podney Strong Chardonnay | $5.00 - $22.00 |
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| 2001 Cavit Pinot Grigio | $5.00 - $22.00 |
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| 2001 Banfi LeRime | $5.00 - $22.00 |
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| 2001 Columbia Cellars Massers Riesling | $5.00 - $22.00 |
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| 2000 Vendange White Zinfandel | $5.00 - $20.00 |
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| Red Wines |
| 2000 Sterling Vintner's Collection Cabernet Sauvignon | $5.00 - $22.00 |
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| 1999 Estancia Medoe | $5.00 - $22.00 |
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| 2000 Robert Manzhtvi Coastal Pinot Noir | $5.00 - $22.00 |
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| 1999 Montevina Zinfandel | $5.00 - $22.00 |
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| 2000 Cecdri Chianti | $5.00 - $22.00 |
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| 2001 Black Oyal Shiraz | $5.00 - $22.00 |
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| 1999 Paul Jaboulet Aine Coute Du Rhone | $5.00 - $22.00 |
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| 1998 Mc Dowell Syrah | $5.00 - $22.00 |
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| Preferred Selection |
| 1999 Tossed Head Chardonnay | $6.00 - $26.00 |
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| 2000 Hougue Johannesburg Riesling | $6.00 - $26.00 |
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| 2000 Kondall Jackson Vintner's Reserve Sauvingnon Blanc | $6.00 - $26.00 |
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| 2000 Feeds Monaci Primitito Zinfandel | $6.00 - $26.00 |
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| 2000 Bladestone Merlot | $7.00 - $32.00 |
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| 20001 Rosemount Shiraz | $6.00 - $26.00 |
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| Preferred Selection - House Pours |
| Chardonnay | $5.00 - $20.00 |
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| Merlot | $5.00 - $20.00 |
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| Cabernet | $5.00 - $20.00 |
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| Beers-Bottles |
| Labatts Blue | $3.25 |
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| Labatts Blue Light | $3.25 |
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| Coors Light | $3.25 |
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| Michelob Light | $3.25 |
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| Molson Canadian | $3.25 |
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| Amsed Light | $4.00 |
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| Corona | $4.00 |
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| Heineken | $4.00 |
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| Samuel Smith Nut Ale | $6.00 |
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| Chimay | $7.00 |
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| Red Stripe | $4.00 |
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| Beers - Malt |
| Skyy Blue | $3.25 |
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| Smimoff Ice | $3.25 |
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| Recardi Silver | $3.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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