Longhorn Steakhouse Prices in Hot Springs National Park, AR 71913
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Bold Bites |
| Big flavor in small portions. Made for one, but craveable enough to order two |
| Hand-Battered Portabellas |
Crispy slices of fresh portabella mushrooms, with red chili ranch
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| Housemade Kettle Chips |
With smoky BBQ and horseradish aioli
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| Sweet Corn Fritters |
With red chili ranch
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| Spicy Chicken Bites |
Tossed in a sweet and spicy chili-ginger sauce
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| Chili Cheese Fries |
Seasoned fries loaded with chili, cheese sauce, melted cheddar, bacon and jalapeños
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| Housemade Kettle Chips |
With smoky BBQ and horseradish aioli
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| Sweet Corn Fritters |
Crispy bites of sweet corn served with red chili ranch
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| Spicy Chicken Bites |
Tossed in a spicy sweet chili-ginger sauce
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| Hand-Battered Portabellas |
Crispy slices of fresh portabella mushrooms, with red chili ranch
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| Chili Cheese Fries |
Seasoned fries loaded with chili, cheese sauce, melted cheddar, bacon and jalapeños
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| Shareable Starters |
| Wild West Shrimp®** |
In garlic butter with spicy cherry peppers
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| Bison Meatballs |
Bison and beef meatballs in a cranberry-BBQ sauce, finished with white cheddar cheese
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| Grilled White Cheddar Stuffed Mushrooms |
Served over a creamy blend of four melted cheeses
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| Texas Tonion® |
Crispy onion petals and zesty dip
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| Firecracker Chicken Wraps |
Spicy grilled chicken and cheese in crispy tortillas
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| Wild West Shrimp®** |
Crispy hand-battered shrimp put into overdrive with spicy cherry peppers, garlic butter and housemade ranch dressing
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| Bison Meatballs |
Bison and beef meatballs in a cranberry-BBQ sauce, finished with white cheddar cheese
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| White Cheddar & Bacon Dip |
Vermont white cheddar mixed with bacon and green onions. Topped with applewood smoked bacon and cheddar jack cheese. Served with crispy flatbread
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| Crispy Blue Crab Bites |
Sweet lump crab, roasted corn and peppers in a light breading served with a citrus rémoulade sauce
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| Sweet Chili Calamari |
Crispy calamari hand tossed in our lip-smacking sweet chili-ginger sauce.Crispy calamari hand tossed in our lip-smacking sweet chili-ginger sauce
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| Brew Pub Pretzel Sticks |
Warm pretzel breadsticks served with Sam Adams® beer cheese and bacon honey mustard
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| Texas Tonion® |
Crispy onion petals drizzled with sour cream and served with a zesty dipping sauce
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| Spinach Artichoke Dip |
Creamy blend of spinach and artichoke with toasted Parmesan
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| Parmesan Crusted Asparagus |
Fresh spears, hand-battered with shaved Parmesan and red chili ranch sauce
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| Grilled White Cheddar Stuffed Mushrooms |
Served over a creamy blend of four melted cheeses
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| Firecracker Chicken Wraps |
Spicy grilled chicken and cheese wrapped in flour tortillas served with avocado-lime dip
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| Steakhouse Salads |
| Generous size with hand-chopped greens and grilled-to-order steak, chicken, shrimp or salmon |
| Grilled Chicken & Strawberry Salad** |
Field greens, strawberries, grapes, mandarin oranges, candied pecans, red onion, feta and raspberry vinaigrette
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| Crispy Buttermilk Chicken Tenders Salad |
Hand-breaded chicken tenders over fresh field greens with cheddar jack, diced Roma tomatoes, cucumbers, croutons and red onion
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| 7-Pepper Sirloin* Salad |
Tomato, crumbled blue cheese and hand-chopped field greens
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| Farm Fresh Field Greens | $ |
Tomato, cucumber, red onion and cheddar jack cheese on field greens
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| Longhorn® Caesar Salad | $ |
Hand-chopped romaine tossed in house Caesar dressing with croutons and shaved Parmesan cheese
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| Grilled Salmon* Salad |
Bourbon marinated on crisp field greens or Caesar
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| Grilled Chicken & Strawberry Salad** |
Grilled chicken breast served over mixed field greens with strawberries, grapes, mandarin oranges, candied pecans, red onion, feta and raspberry vinaigrette
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| Crispy Buttermilk Chicken Tenders |
Hand-breaded chicken tenders over fresh field greens with cheddar jack, diced Roma tomatoes, cucumbers, croutons and red onion
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| 7-Pepper Sirloin* |
7-pepper grilled sirloin served over hand-chopped field greens with diced tomatoes and crumbled blue cheese
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| Combo A |
| Pick either a Mixed Green or Caesar Salad. Then choose 1 from below |
| Loaded Potato Soup^ |
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| French Onion Soup |
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| Shrimp & Lobster Chowder |
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| Combo B |
| Pick either a Mixed Green or Caesar Salad, or Bowl of Soup. Then choose 1 from below |
| Grilled Chicken and Strawberry Half Salad** |
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| Grilled Chicken and Avocado Half Sandwich |
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| Third-Pound Steakhouse Burger* |
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| Combo C |
| Pick either a Mixed Green or Caesar Salad, or Bowl of Soup. Then choose 1 from below |
| Chilled Roast Beef Half Sandwich |
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| Steak & Bacon Cheddar Melt (Half) |
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| Third-Pound Bacon and Cheddar Burger* |
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| Shaved Prime Rib Half Sandwich |
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| Steakhouse Sandwiches |
| With seasoned fries. Upgrade to Parmesan Garlic Fries. Add a hand-chopped salad or cup of soup |
| Crispy Buttermilk Chicken Sandwich |
Fresh, hand-breaded chicken breast topped with lettuce, onion, tomato and pickles
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| Chilled Roast Beef |
Chilled American Kobe shaved steak topped with Havarti cheese, horseradish ranch and leaf lettuce on a bun
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| Steak & Bacon Cheddar Melt |
American Kobe shaved steak with crispy applewood smoked bacon, aged cheddar and bacon mayo
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| Shaved Prime Rib Sandwich |
Topped with onions, mushrooms and Swiss
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| Grilled Chicken & Avocado Sandwich |
Grilled folded flatbread stuffed with tomatoes, red chili ranch, avocado spread and colby jack
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| Steakhouse Burgers |
| Half-pound burgers cooked to order, served with seasoned fries. Upgrade to Parmesan Garlic Fries $0.99. Add a hand-chopped salad or cup of soup for $2.99 |
| Steakhouse Burger* |
Add American, Swiss or cheddar at no charge
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| Longhorn® Gourmet Burger* |
With aged white cheddar, spinach, crispy onions and bacon mayo
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| Primetime Burger* ** |
Half-pound burger topped with shaved prime rib, sautéed onions, mushrooms and Swiss. Served with Parmesan Garlic Fries, au jus and horseradish sauce
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| Longhorn Favorites |
| Served with choice of side |
| Parmesan Crusted Chicken** |
Served with rice
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| Longhorn Salmon™* | $ |
Bourbon marinated, over rice
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| Baby Back Ribs** |
Half-Rack with fries
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| Hand-Breaded Chicken Tenders** |
Fresh, never frozen chicken tenders, served with fries
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| Napa Grilled Chicken |
Artichoke hearts, grilled mushrooms and roasted tomatoes
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| Redrock Grilled Shrimp |
With smoky tomato butter and rice
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| Legendary Steaks |
| Served with choice of side. Add a hand-chopped salad or cup of soup for $2.99 |
| Renegade Sirloin* | $ |
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| Chop Steak* | $ |
Ground beef, mushrooms, rosemary bordelaise and onion straws
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| Flat Iron Steak* | $ |
Marinated in-house
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| Ribeye* | $ |
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| New York Strip* | $ |
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| Flo's Filet* ** | $ |
Tender center-cut filet
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| Outlaw Ribeye* ** | $ |
Bone-in, fire-grilled
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| Fire-Grilled T-Bone* | $ |
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| Flo's Filet* & Lobster Tail | $ |
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| Longhorn Porterhouse™* | $ |
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| Renegade Sirloin* | $ |
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| Chop Steak* | $ |
Fresh ground beef, grilled and smothered with mushrooms, rosemary bordelaise and onion straws
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| Flat Iron Steak* | $ |
House marinated for extra flavor
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| Renegade Sirloin* & Redrock Grilled Shrimp | $ |
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| Prime Rib* | $ |
Slow-roasted over 11 hours for incredible flavor. While available
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| Ribeye* | $ |
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| New York Strip* | $ |
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| Flo's Filet* ** | $ |
Center-cut filet. One server loved it so much, we named it after her
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| Fire-Grilled T-bone* | $ |
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| Outlaw Ribeye* ** | $ |
Juicy marbling and fire-grilled, bone-in flavor make it a favorite
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| Longhorn Porterhouse™* | $ |
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| Flo's Filet®* & Lobster Tail | $ |
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| Porterhouse™* for 2** | $ |
Served with our Housemade Steak Sauce, two sides and two salads
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| Desserts |
| Chocolate Stampede®** |
Chocolate cake, vanilla bean ice cream
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| Cinnamon Bourbon Bites^ |
Warm Maker's Mark cinnamon caramel glazed donuts with vanilla bean cream and candied pecans
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| Caramel Apple Goldrush |
With caramel, raspberry sauce and ice cream
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| Key Lime Pie |
With a sweet graham cracker crust
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| Sweet Bites |
| Just enough of the sweet stuff |
| White Chocolate Turtle Cheesecake |
With roasted pecans
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| Banana Cream Pie |
With chocolate drizzle
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| Cinnamon Carrot Cake |
Filled with cream cheese icing
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| Sides |
| Loaded Idaho Baked Potato |
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| Fresh Steamed Broccoli |
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| Seasoned French Fries |
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| Mashed Potatoes |
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| Seasoned Rice Pilaf |
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| Sweet Potato |
with Cinnamon Sugar & Butter
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| Loaded Idaho Baked Potato |
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| Sweet Potato |
with Cinnamon Sugar & Butter
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| Mashed Potatoes |
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| Seasoned Rice Pilaf |
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| Fresh Steamed Broccoli |
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| Seasoned French Fries |
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| Signature Sides |
| Smoked Gouda Green Beans^ |
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| Parmesan Creamed Spinach |
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| Fresh Steamed Asparagus |
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| Steakhouse Mac & Cheese |
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| Smoked Gouda Green Beans^ |
French green beans, smoked gouda cheese sauce, crispy fried onions
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| Parmesan Creamed Spinach |
With toasted Parmesan crumb topping
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| Fresh Steamed Asparagus |
Drizzled with lemon sauce
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| Steakhouse Mac & Cheese |
Corkscrew pasta, four cheeses and bacon
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| Soups |
| Loaded Potato Soup^ |
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| Shrimp & Lobster Chowder |
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| French Onion Soup |
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| Loaded Potato Soup^ | $ |
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| Shrimp & Lobster Chowder | $ |
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| French Onion Soup | $ |
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| Loaded Potato Soup^ | $ |
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| Shrimp & Lobster Chowder | $ |
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| French Onion Soup | $ |
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| Signature Salads |
| Strawberry & Pecan** |
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| Blue Ridge Wedge |
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| Strawberry & Pecan** |
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| Blue Ridge Wedge |
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| Hand-Chopped Salads |
| Salad Dressings: Ranch, Light Ranch, Blue Cheese, Balsamic Vinaigrette, Raspberry Vinaigrette, Thousand Island, Italian, Caesar, Honey Mustard and Oil & Vinegar |
| Mixed Greens |
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| Caesar |
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| Ice Cold Draft Beer |
| Blue Moon |
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| Bud Light |
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| Miller Lite |
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| Samuel Adams |
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| Craft on Draft |
Ask your server about today's Craft Draft Beer
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| Blue Moon |
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| Samuel Adams Seasonal |
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| Bud Light |
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| Miller Lite |
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| Whites |
| Moscato Mirassou, California | $ |
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| White Zinfandel Beringer, California | $ |
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| Pinot Grigio Ecco Domani, Italy | $ |
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| Chardonnay Canyon Road, California | $ |
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| Reds |
| Pinot Noir Trinity Oaks, California | $ |
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| Merlot Turning Leaf, California | $ |
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| Malbec Red Rock, Argentina | $ |
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| Cabernet Sauvignon Woodbridge by Robert Mondavi, California | $ |
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| Margaritas & Mules |
| The Perfect Margarita** |
Grand Marnier, Patrón Citrónge, triple sec and orange
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| Pineapple Coconut Margarita |
Real pineapple juice, orange liqueur and ZICO Premium Coconut Water
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| Montana Mule** |
Jim Beam Bourbon, real ginger purée and fresh lime juice
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| Moscow Mule |
Absolut Vodka, real ginger purée and fresh lime juice
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| Beverages |
| IBC Root Beer |
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| Bottled Spring Water |
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| Orange, Apple and Cranberry Juices |
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| Milk and Chocolate Milk |
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| Bottomless Beverages |
| Blackberry Iced Tea |
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| Raspberry Iced Tea |
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| White Peach Iced Tea |
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| Strawberry Lemonade |
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| Raspberry Lemonade |
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| Minute Maid Lemonade |
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| Coke |
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| Diet Coke |
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| Coke Zero |
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| Sprite |
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| Pibb Xtra |
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| Iced Tea |
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| Hot Tea & Coffee |
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| Masterfully Mixed Mules |
| Montana Mule** |
Jim Beam Bourbon, real ginger purée and fresh lime juice
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| Moscow Mule |
Absolut Vodka, real ginger purée and fresh lime juice
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| Captain's Mule |
Captain Morgan Spiced Rum, ginger and fresh muddled orange
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| Southern Mule |
Sweet tea vodka, fresh brewed tea and muddled lemon
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| Margaritas & Sangrias |
| Margaritas served on the rocks, with 100% blue agave El Jimador Silver Tequila, with all-natural lemon & lime juices |
| The Perfect** |
Grand Marnier, Patrón Citrónge, triple sec and orange
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| Pineapple Coconut |
Real pineapple juice, orange liqueur and ZICO Premium Coconut Water
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| Black & Blue |
Muddled with fresh blueberries and blackberries
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| Patrón® Platinum |
Patrón Silver Tequila, orange liqueur, organic agave nectar
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| Strawberry |
Patrón Citrónge, real strawberries and a rock candy stirrer
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| Watermelon |
Smirnoff Watermelon Twist with a watermelon sugar rim
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| Sangrias - Blazing Berry or White Peach |
A blend of chilled wine, fresh fruit and fruit juices
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| White |
| Moscato, Mirassou, California | $ |
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| White Zinfandel, Beringer, California | $ |
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| Riesling, Chateau Ste. Michelle, Columbia Valley | $ |
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| Pinot Grigio, Ecco Domani, Italy | $ |
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| Chardonnay, Canyon Road, California | $ |
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| Chardonnay, Kendall-Jackson Vintner's Reserve, California | $ |
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| Red |
| Roscato, Sweet Red, Italy | $ |
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| Pinot Noir, Trinity Oaks, California | $ |
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| Pinot Noir, La Crema, Monterey | $ |
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| Malbec, Red Rock, Argentina | $ |
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| Merlot, Turning Leaf, California | $ |
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| Merlot, Red Diamond, Washington | $ |
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| Red Blend, Apothic Red, California | $ |
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| Cabernet Sauvignon, Woodbridge by Robert Mondavi, California | $ |
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| Cabernet Sauvignon, Robert Mondavi Private Selection, Central Coast | $ |
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| Cabernet Sauvignon, Columbia Crest Grand Estates, Columbia Valley | $ |
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| Cabernet Sauvignon, Joel Gott 815, California | $ |
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| Iced Teas & Lemonades |
| We proudly serve Coca-Cola, Diet Coke, Coke Zero, Sprite & Pibb Xtra |
| Blackberry Iced Tea |
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| Raspberry Iced Tea |
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| White Peach Iced Tea |
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| Sweet & Unsweet Iced Tea |
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| Strawberry Lemonade |
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| Raspberry Lemonade |
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| Chef's Showcase |
| Awe-inspiring creations from our very own Chefs. Served with your choice of hand-chopped salad & side |
| Shiitake Mushroom Crusted Filet* | $ |
Center-cut filet topped with a shiitake mushroom and Parmesan crust, finished with a garlic cream sauce
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| Cabernet Short Ribs |
Braised bone-in beef short ribs with a cabernet wine sauce, over white cheddar mashed potatoes
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| Top It |
| Parmesan Cheese Crust |
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| Blue Cheese Crust |
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| Housemade Steak Sauce |
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| Sautéed Onions & Mushrooms |
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| Sautéed Mushrooms |
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| Make It a Combo |
| Grilled Shrimp |
Glazed with smoky tomato butter
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| Baby Back Ribs |
Third-Rack of tender BBQ ribs
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| Lobster Tail |
Roasted and brushed with butter
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| Seafood |
| Longhorn® Salmon™* ** | $ |
Our hand-cut, fresh Atlantic Salmon marinated in our secret bourbon marinade, grilled and served over rice
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| Brown Butter Lemon Tilapia & Grilled Shrimp |
Grilled fresh tilapia topped with shrimp, tomatoes and a brown butter lemon sauce. Served over rice
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| Redrock Grilled Shrimp |
A dozen grilled shrimp glazed with our smoky tomato butter. Served over rice with melted garlic butter for dipping
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| Chicken |
| Parmesan Crusted Chicken** | $ |
Our fresh chicken topped with a cheesy, crunchy Parmesan and garlic cheese crust
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| Hand-Breaded Chicken Tenders** | $ |
Fresh, never frozen chicken tenders. Served with honey mustard
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| Napa Grilled Chicken |
Our tender chicken breasts topped with artichoke hearts, grilled mushrooms, roasted tomatoes and a white wine herb sauce
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| Ribs & Chops |
| Baby Back Ribs** | $ |
Our slow-roasted, fall-off-the-bone tender baby back ribs with housemade BBQ sauce
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| Cowboy Pork Chops* | $16.79 |
Two juicy 8 oz. center-cut, grilled bone-in pork chops
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| Burgers & Sandwiches |
| Burgers cooked to order. Served with Seasoned fries. Add a hand-chopped salad |
| Primetime Burger* ** |
Half-pound burger topped with shaved prime rib, sautéed onions, mushrooms and Swiss. Served with Parmesan Garlic Fries, au jus and horseradish sauce
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| Steakhouse Burger* |
Add American, Swiss or cheddar at no charge
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| Steak & Bacon Cheddar Melt |
American Kobe shaved steak with crispy applewood smoked bacon, aged cheddar and bacon mayo
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| Hand-chopped Salads |
| Mixed Greens |
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| Caesar |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price