Los Chilaquiles Prices in Indianapolis, IN 46254
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Guacamole | $5.49 |
Prepared fresh. Traditional or jaliciense
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| Queso Fululido - Beef | $5.99 |
Famous queso fundido cheese
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| Queso Fululido - Chorizo | $5.49 |
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| Queso Fululido - Plain | $4.99 |
Famous queso fundido cheese
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| Melted Cheese | $4.99 |
Traditional melted cheese
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| A la Carte | $3.99 |
Chorizo with potato, picadillo chicken pork or plain
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| Warm Soup |
| Baural Soup | $2.99 |
With fresh tomato flavor
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| Tortilla Soup | $4.75 |
Authentic tortilla soup with picadillo or chicken avocado, sour cream, cheese and refried tortilla
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| Entrees |
| All accompanied by rice, beans and yellow corn tortilla |
| Pollo en Mole | $9.99 |
Grolled chicken breast in mole poblano
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| Pollo a la Angie | $9.99 |
Cubed chicken breast in spicy curry pineapple and coconut milk sauce with rice and toasted bread
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| Pollo al Ajillo | $10.99 |
Chicken marinated in guajillo pepper sauce
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| Pollo a la Parilla - 1/2 Chicken | $8.99 |
Marinated with rice & salad
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| Pollo a la Parilla - 1/2 Chicken (Breast) | $7.99 |
Marinated with rice & salad
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| Combinacion Trio | $12.99 |
Rich flavors of a picadillo sope one chicken enchilada in green and tapatia ribs
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| El Chile Relleno | $7.99 |
Poblano chile filled with cheese or picadillo in red or green sauce with rice and beans
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| Arrachera Tampiquena | $14.95 |
Our famous 8-10 oz, steak with guacamole savory cheese enchilada and cambray potato
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| Steak a la Mexicana | $11.99 |
In red sauce and pico de gallo
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| Carne Empuntada | $13.95 |
Very spicy beef with onion habanero and serrano peppers
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| Alambre or Brocheta | $13.99 |
Banderilla with green peppers onion bacon and a large banana a jalisciense dish
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| Costillas Tapatias | $10.99 |
Pork ribs in tapatia sauce
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| Seafood |
| Cecichede Pescado | $8.99 |
Puerto madero style with lime juice, onion tomato cilantro, avocado toasted or saltime crackers
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| Ceviche de Surimi | $7.99 |
With avocado and tostadas
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| Ceciche Mixto | $12.99 |
Fish, shrimp and surimi crab combo
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| Vuelve a la Vida Cocktail | $13.99 |
With octopus cayo de acha oyster and surimi shrimp
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| Shrimp Cocktail | $10.99 |
Traditional style served with pico de gallo gallo avocado and a special touch of he house
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| Mariscada Las Barbas de Neptuno | $23.00 |
Includes octopus shrimp, mussels oyster, fish crab and surimi, Great taste of coconut milk served with garlic breast and salsa
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| Traditional Paella - 2-4 Serv | $35.00 |
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| Traditional Paella - Half Order (2) | $22.99 |
Includes octopus shrimp, mussels oyster, fish crab and surimi, Great taste of coconut milk served with garlic breast and salsa
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| Mejillones Salteados | $12.99 |
Dozens of mussels sauteed in coconut milk orange juice and brandi with rice and toasted bread
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| Los Caldos | $12.99 |
Broths prepared with coconut milk lime cilantro and vegetable served with bread or tortillas
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| Mares & 1 Mas | $17.99 |
Combo of octopus shrimp, fish mussels clam surimi crab and lobster
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| Lobster |
| With white rice and a traditional fresh salad |
| A la Diabla | $14.99 |
With spicy chipotle
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| Picosos Dorados En Mantequilla | $14.99 |
With spicy butter
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| Todays Shrimp |
| Camarones a la Angie | $10.99 |
In coconut milk, pineapple and curry sauce with cam bray potato rice and toasted bread
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| Camarones Empanizados | $10.99 |
In spicy bittersweet chipotle coconut milk sauce with rice and beans bread or tortillas
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| Camarones a la Veracruzana | $12.99 |
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| Camarones al Ajillo | $11.99 |
In garlic, guajillo pepper, orange juice
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| Camarones a la Diabla | $12.45 |
In chipotle coconut milk sauce with rice fries bread or tortillas
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| Caldo de Camaron | $10.99 |
Delicious shrimp soup
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| Antojitos Mexicanos - Tamales |
| Tamales | $5.99 |
Oaxaquenos or jaliscienes. Order of 2 served with beans and hot red sauce
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| Quesadilla |
| Flour on corn tortilla 3 pcs portion with salad salad or potato |
| Chicken | $5.59 |
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| Picadillo | $5.99 |
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| Beef | $6.49 |
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| Beef Tongue | $7.99 |
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| Cheese | $4.99 |
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| Antojitos Mexicanos - Molletes |
| Our famous molletes served toasted with rich butter, beans and grated cheese |
| Molletes Sencillos | $3.99 |
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| Molletes Chilaquiles | $4.99 |
With salsa verde, hot red sauce or poblano sauce
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| Molletes Especiales | $5.49 |
With ham, sausage or chorizo
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| Molletes Surtidos | $5.79 |
2 and 2 or mixed
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| Molletes Requeson | $5.50 |
Butter & honey
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| Molletes Abuelitas | $3.99 |
Butter & sugar
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| Chilaquiles |
| All chilaquiles served with pork refried beans and onion |
| Los Colorados | $5.99 |
Original recipe tomato sauce
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| Los Verdes | $5.99 |
Delicious gren spicy tomato flavor
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| Los Bien Picosos | $5.99 |
very hot and spicy flavors
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| Los Poblanos | $5.50 |
Traditional style of mole poblano
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| Los Texanos | $6.50 |
Eggs, pico de gallo and cheese mixture
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| Suizos | $5.99 |
The favorite creamy sauce with melted cheese
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| Enchipotlados | $5.50 |
Chipotle sauce with sour cream
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| Beef Tongue | $7.99 |
In your choice of sauce
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| Chilaquiles Combo | $10.99 |
With arrachera 2 eggs
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| Chilaquiles with Beef | $7.99 |
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| Chilaquiles with Beef Tongue | $7.99 |
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| Chilaquiles with Chicken | $6.79 |
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| Chilaquiles with Shredded Beef | $6.99 |
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| Chilaquiles with Grated Cheese | $1.50 |
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| Chilaquiles with 2 Eggs | $1.50 |
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| Antojitos Mexicanos - Sopes & Gorditas |
| Made fresh and served with rice |
| Shredded Chicken | $6.99 |
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| Shredded Beef | $7.79 |
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| Beef | $7.99 |
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| Beef Tongue | $7.99 |
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| Roasted Pork | $7.49 |
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| Fresh Cheese | $7.29 |
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| Chorizo w/Potato | $7.49 |
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| Sencillo w/Bean & Cheese | $6.99 |
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| Surtidos | $8.49 |
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| Antojitos Mexicanos - Tacos |
| Three yellow tortilla shell tacos filled with choice of meat. Served with onions, cilantro, cucumber, radish & jalapenos. Rice & beans side |
| Beef | $7.69 |
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| Chicken | $6.69 |
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| Beef Tongue | $7.29 |
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| Chorizo | $6.59 |
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| Antojitos Mexicanos - Tostadas |
| Los chilaquiles creation is served with pork refried beans, lettuce, onions, avocado, sour cream & red sauce |
| Chicken | $6.99 |
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| Shredded Beef | $7.49 |
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| Fresh Cheese | $6.99 |
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| Roasted Pork | $7.29 |
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| Refried Beans | $5.99 |
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| Antojitos Mexicanos - Tortas |
| Crispy, topped w/sour cream, beans, mayonnaise, lettuce, tomatoes & onions |
| Shredded Chicken | $4.49 |
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| Fresh Panela Cheese | $4.29 |
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| Roasted Pork | $4.99 |
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| Beef | $5.69 |
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| Beef Tongue | $6.49 |
In red or green sauce
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| Ham w/Cheese | $5.99 |
In chipotle sauce
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| Torta Loca | $7.59 |
Ham, cheese, chicken or beef w/fries
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| Antojitos Mexicanos - Pozole |
| Red hominy soup served everyday. Comes with onions, jalapenos, cucumber, lettuce, radish and fresh lettuce, along with tostadas |
| Pozole with Pork | $8.50 |
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| Pozole with Shrimp | $9.29 |
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| Fish - Tilapia Fillets |
| Filete a la Plancha | $10.99 |
Grilled tilapia with rice and fries
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| Filete a la Veracruzana | $11.99 |
Stemed fillet seasoned with rich tomato sauce, onions and green pepper
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| Filete al Ajillo | $11.99 |
Grilled, served in ajillo sauce; garlic, guajillo pepper, orange juice and coconut milk. With rice & salad
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| Filete Empanizado Solo o Con Camarones | $11.99 - $9.99 |
Breaded fillet served with fries and salad
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| Fish - Mojarra |
| Mojarra Frita | $9.99 |
Fried mojarra served with either fried or white rice, salad, tortillas and our salsa brava
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| Mojarra Frita Estilo Veracruz | $10.99 |
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| Kids Menu |
| Hotcakes | $3.49 |
3 pcs served with syrup, marmalade or sweet lechera
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| Eggs & Hotcakes | $3.99 |
Scrambled eggs w/ham or sausage
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| Kids Chilaquiles | $3.99 |
Mild red sauce, in chicken or shredded beef
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| Kids Molletes | $2.99 |
2 pcs beans & cheese, strawberry marmalade or sugared. Served with a cup of milk
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| Big Breakfast | $3.99 |
Cup of yogurt, with fruit and hotcakes
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| Enchiladas & Fries | $4.49 |
1 enchilada choice of chicken, shredded beef or cheese. Accompanied by rice and fries
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| Quesadillas & Fries | $4.49 |
Choice of chicken, shredded beef or cheese quesadilla, accompanied by rice and fries
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| Chicken Medallions & Fries | $3.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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