Lotus Cuisine Of India Prices in San Rafael, CA 94901
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Canned Soda | $2.25 |
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| Bottled Water | $2.25 |
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| Appetizers |
| Appetizer |
| Potato Pakoras | $5.95 |
Potato fritters fried in besan batter. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan.
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| Vegetable Pakoras | $5.95 |
Mixed vegetable fritters fried in besan batter. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan.
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| Spinach Pakoras | $5.95 |
Fresh spinach dipped in besan and deep fried. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan.
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| Chicken Pakoras | $6.95 |
Boneless white chicken dipped in besan and deep fried. Served with a hot green mint sauce and a sweet tamarind sauce.
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| Vegetable Samosas | $7.00 |
Two pieces. Pastry stuffed with potatoes and peas. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan.
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| Lamb Samosas | $8.00 |
Two pieces. Pastry stuffed with minced lamb and green peas. Served with a hot green mint sauce and a sweet tamarind sauce.
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| Lotus Platter | $10.95 |
Potato pakoras, vegetable pakoras, spinach pakoras, chicken pakoras, vegetable samosas and lamb samosas. Served with a hot green mint sauce and a sweet tamarind sauce.
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| Onion Pakoras | $6.95 |
Onion fritters fried in mildly spiced garbanzo bean (besan) batter. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan.
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| Channe Ki Chaat | $6.95 |
Tangy combination of chick-peas, potatoes, and onion tossed in tamarind sauce and sprinkled with black Indian salt- served cold.
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| Aloo Tikki | $8.95 |
Potato patties with ginger peas, red onions and spices, served with chana masala. Served with a hot green mint sauce and a sweet tamarind sauce.
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| Paneer Pakoras | $9.95 |
Homemade cheese stuffed with tangy mint and cilantro sauce.
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| Soups and Salads |
| Soups and Salad |
| Mulligatawny Soup | $5.25 |
Mildly spiced lentil and chicken soup.
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| Lentil Soup | $4.95 |
Dal. Mildly spiced lentil soup.
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| Mixed Green Salad | $5.95 |
Mixed greens served with the house-made lotus dressing.
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| Tandoori Specialties |
| Tandoori Specialtie |
| Chicken Harbara | $16.95 |
A la carte. Boneless chicken cubes marinated in cilantro and mint spice.
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| 1/2 and 1/2 Tandoori | $22.95 |
Boneless tandoori chicken and chicken tikka kabab.
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| Tandoori Chicken | $22.95 - $12.95 |
A la carte. Chicken marinated in yogurt and Indian spices (dark meat only).
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| Chicken Tikka Kabab | $15.95 |
A la carte. Boneless breast pieces marinated and roasted, mildly spiced.
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| Seekh Kabab | $16.95 |
A la carte. Ground lamb, pressed on skewers and roasted.
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| Tandoori Mixed Grill | $22.95 |
A la carte. Assorted tandoori specialties.
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| Tandoori Prawns | $16.95 |
A la carte. Jumbo prawns, lightly marinated and roasted.
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| Lamb Chop | $25.95 |
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| Tandoori Fish | $16.95 |
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| Biriyani Entrees |
| Biriyani Entree |
| Vegetarian Biriyani | $13.95 |
Basmati rice, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices.
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| Chicken Biriyani | $14.95 |
Basmati rice with chicken, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices.
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| Lamb Biriyani | $15.95 |
Basmati rice with lamb, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices.
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| Prawn Biriyani | $16.95 |
Basmati rice with prawn, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices.
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| Indian Breads |
| Indian Bread |
| Naan | $3.95 |
Leavened bread baked in a clay pit over charcoal.
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| Lotus Naan | $5.25 |
Naan stuffed with spiced chicken, cashews, raisins and nuts.
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| Kabuli Naan | $5.25 |
Naan stuffed with raisins and nuts.
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| Paneer Naan | $5.25 |
Naan stuffed with homemade cheese.
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| Keema Naan | $5.25 |
Naan stuffed with spiced ground lamb.
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| Garlic Naan | $5.25 |
Naan stuffed with garlic.
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| Pesto Naan | $5.50 |
Holy basil. Naan stuffed with basil (holy basil).
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| Onion Naan | $5.25 |
Naan stuffed with diced onions.
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| Aloo Paratha | $5.25 |
Whole wheat bread stuffed with potatoes. Vegan.
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| Paratha | $4.99 |
Oven-baked Indian bread (wheat flour). Vegan.
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| Chapati | $3.95 |
Oven-baked bread (wheat flour). Vegan.
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| Assorted Bread | $12.95 |
Choice of three breads.
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| Gluten-Free Naan | $4.50 |
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| Gluten-Free Garlic Naan | $5.50 |
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| Gluten-Free Pesto Garlic Naan | $5.50 |
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| Lotus Specials |
| Lotus Special |
| Pesto Paneer Kabab | $14.95 |
Tandoori specialty homemade cheese cubes cooked with holy basil and spices (basil is ayurvedic Indian spice).
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| Chicken Jalfrezi | $14.95 |
Chicken cooked with spices and vegetables.
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| Goa Fish Curry | $14.95 |
Fish cooked with creamy based coconut milk.
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| Kadahi Lamb | $14.95 |
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| Chicken Curry | $14.95 |
Surender. House special Punjabi curry.
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| Lamb Tikka Masala | $14.95 |
Lamb cooked in mild creamy sauce.
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| Chicken Jalfrezi | $15.50 |
Chicken cooked with spices and vegetables.
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| Vegetarian Jalfrezi | $13.95 |
Semi dry vegetables with spices and tomatoes.
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| Lamb Jalfrezi | $14.95 |
Lamb cooked with spices and vegetables.
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| Kadahi Chicken | $14.95 |
Chicken cooked with tomato, onion, bell pepper, ginger and garlic.
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| Kadahi Lamb | $14.95 |
Lamb cooked with tomato, onion, bell pepper, ginger and garlic.
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| Kadahi Fish | $14.95 |
Cod cooked with tomato, onion, bell pepper, ginger and garlic.
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| Chicken Pasanda | $14.95 |
Chicken breast pieces cooked in poppy seeds and cashew sauce.
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| Thali Specials |
| Thali Special |
| Chicken Thali | $25.95 |
Chicken pakora, mulligatawny soup, chicken masala, two pieces of tandoori chicken and saag paneer. Includes pappadum, salad, naan, rice, raita and dessert.
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| Vegetarian Thali | $23.95 |
Vegetable pakora, vegetable samosa, dal makhani, saag paneer and navrattan korma. Includes pappadum, salad, naan, rice, raita and dessert.
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| Lamb Thali | $27.95 |
Vegetable pakora, mulligatawny soup, lamb samosa, lamb masala, lamb saag and dal makhni served with pappadum, salad, naam, rice, raita and dessert.
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| Chicken Curries |
| Chicken Curries a La Carte |
| Chicken Makhni | $12.95 |
A la carte. Tandoori chicken in a thick buttery gravy. Made with boneless white meat and cooked in clay oven.
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| Chicken Chili | $13.95 |
A la carte. Chicken with onion, bell pepper, tomato, ginger and spice. Made with boneless white meat and cooked in clay oven.
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| Chicken Pyaza | $13.95 |
A la carte. Chicken cooked with tomato and onions. Made with boneless white meat and cooked in clay oven.
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| Chicken Curry | $14.95 |
A la carte. Chicken cooked in spicy curry sauce. Made with boneless white meat and cooked in clay oven.
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| Chicken Tikka Masala | $13.95 |
A la carte. Chicken cooked in mild creamy sauce. Made with boneless white meat and cooked in clay oven.
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| Chicken Korma | $13.95 |
A la carte. Chicken cooked in mildly spiced yogurt sauce. Made with boneless white meat and cooked in clay oven.
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| Chicken Saag | $12.95 |
A la carte. Chicken cooked with mildly spiced spinach. Made with boneless white meat and cooked in clay oven.
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| Chicken Vindalu | $12.95 |
A la carte. Chicken cooked with potatoes and chili (hot). Made with boneless white meat and cooked in clay oven.
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| Chicken Khumba | $12.95 |
A la carte. Chicken cooked with mushrooms and spices. Made with boneless white meat and cooked in clay oven.
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| Achari Chicken | $13.95 |
White chicken meat cooked in savory organic spices and a touch of pickle.
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| Butter Chicken | $13.95 |
Tandoori boneless dark meat chicken in a buttery gravy.
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| Chicken Coconut Curry | $13.95 |
Chicken with coconut milk, ginger, garlic, organic spices and a touch of basil.
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| Lamb Curries |
| Lamb Curries a La Carte |
| Lamb Dal | $14.95 |
A la carte. Lamb cooked in mixed lentils, tomatoes and onions.
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| Lamb Mattar | $14.95 |
A la carte. Lamb with green peas.
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| Rogan Josh | $14.95 |
A la carte. Lamb cooked in spicy curry sauce.
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| Lamb Korma | $14.95 |
A la carte. Lamb cooked in mildly spiced yogurt sauce.
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| Lamb Saag | $14.95 |
A la carte. Lamb cooked with mildly spiced spinach.
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| Lamb Vindalu | $14.95 |
A la carte. Lamb cooked with potatoes and chili (hot).
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| Lamb Pyaza | $14.95 |
A la carte. Lamb cooked with tomato and onions.
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| Lamb Bhuna | $14.95 |
A la carte. Lamb cooked in thick gravy.
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| Lamb Coconut Curry | $14.95 |
Cubes of lamb cooked in a mild coconut sauce.
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| Seafood Curries |
| Seafood Curries a La Carte |
| Prawn Saagwala | $14.95 |
A la carte. Prawns cooked in a creamy spinach.
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| Prawn Curry | $14.95 |
A la carte. Prawns cooked in a tomato-onion gravy.
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| Prawn Vindalu | $14.95 |
A la carte. Prawns cooked with spiced potatoes (hot).
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| Prawn Pepper Masala | $14.95 |
A la carte. Spiced prawns with fresh bell pepper and herbs.
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| Prawn Dilruba | $14.95 |
A la carte. Prawns and mushrooms cooked in mild gravy.
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| Tandoori Prawn Masala | $14.95 |
A la carte. Tandoori prawns cooked and served with curry sauce.
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| Prawn Coconut Curry | $14.95 |
Prawns cooked in coconut milk, ginger, garlic, organic spices and a touch of basil.
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| Kadahi Prawns | $14.95 |
Prawns cooked with tomato, onion, bell pepper, ginger and garlic.
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| Vegetarian Curries |
| Vegetarian Currie |
| Paneer Bhurji | $14.95 |
Homemade cheese with green onions, ginger, tomatoes and spices.
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| Paneer Tikka Masala | $13.95 |
Homemade cheese cubes cooked with spices.
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| Malai Kofta | $13.95 |
Combination of cheese, potatoes, nuts and raisins blended with spices.
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| Navrattan Korma | $12.95 |
Mixed vegetables with paneer and nuts.
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| Bhindi Masala | $12.95 |
Sliced okra with onions, tomatoes and spices. Vegan.
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| Aloo Gobi | $12.95 |
Fresh cauliflower cooked with potatoes and spices. Vegan.
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| Saag Paneer | $12.95 |
Fresh spinach and paneer.
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| Matter Paneer | $12.95 |
Green peas with paneer.
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| Bengan Bartha | $12.95 |
Eggplant delicacy with blend of spices. Vegan.
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| Dal Makhni | $12.95 |
Whole lentils cooked in Indian spices.
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| Aloo Mattar | $12.95 |
Potatoes and peas cooked with mild spices. Vegan.
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| Mushroom Masala | $12.95 |
Mushrooms cooked with garlic, ginger, tomatoes, organic spices and a touch of coconut milk.
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| Saag Aloo | $12.95 |
Fresh spinach with potatoes. Vegan.
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| Channa Masala | $12.95 |
Chick-peas with fresh tomatoes, herbs and spices. Vegan.
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| Dal Tarka | $12.95 |
Ana dal cooked with tomatoes, onion, ginger and green chili. Vegan.
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| Achari Paneer | $13.95 |
Cubes of organic cheese cooked in savory organic spices and a touch of pickle.
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| Aloo Bengan | $13.95 |
Fresh Japanese baby eggplant and potatoes cooked in sliced onions and organic spices.
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| Chef Special for Two |
| Chef Special for 2 People |
| Chef Special for Two People | $70.95 |
Lotus platter appetizer and choice of soup. Rogan josh, bengan bartha, chicken tikka masala, saag paneer, rice, naan and choice of dessert.
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| Side Dishes |
| Side Dishe |
| Pappadum | $3.95 |
Two thin baked lentil wafers. Vegan.
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| Kashimiri Pillau (Rice) | $4.00 |
Steamed Indian basmati rice. Vegan.
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| Raita | $3.95 |
Homemade yogurt mildly spiced and mixed with fresh cucumbers.
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| Mango Chutney | $3.95 |
4 oz.
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| Achar Pickle | $3.95 |
Hot and sweet Indian condiment. Vegan.
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| Brown Rice | $4.50 |
Organic brown rice.
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| Desserts |
| Dessert |
| Kheer | $5.95 |
Traditional chilled rice pudding flavored with nuts, cardamon and saffron.
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| Kulfi | $5.95 |
Saffron flavored Indian ice cream enriched with nuts.
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| Gulab Jamun | $5.95 |
Juicy light pastry made from milk, served with hot honey syrup.
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| Indian Ice Cream | $5.95 |
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| Mango Lassi | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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