Louie Mueller Barbecue Prices in Taylor, TX 76574
- 206 W 2nd St, Taylor, TX
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Cuisine: Barbecue
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| BONELESS MEATS |
| Beef Brisket - Real Pit Barbecue |
One of our signature items, our all-beef brisket is our most popular selection. Our brisket is made fresh daily, prepared with a salt and pepper rub. The briskets are then slow cooked in 50 year-old
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| Turkey - Boneless Turkey Breast |
Why wait for thanksgiving to enjoy turkey? Our boneless turkey breast can fill your craving 6 days a week! Rubbed with our special turkey seasonings and slow-cooked to retain the juices, our turkey b
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| Pork Tenderloin |
If pork is your meat of choice, our pork tenderloin was made for you! Extremely lean, lightly rubbed and slow-smoked to perfection.
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| Chopped Beef |
Our chopped beef is made directly from our award-winning brisket. Hand chopped and seasoned with our original barbecue sauce. The result is chopped beef both flavorful and unique.
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| BEEF SAUSAGE |
| Sold: by the link, sandwich. |
| Original |
Our original all-beef sausage is made fresh by hand from pure beef, tallow and a variety of seasonings, all stuffed in natural hog casing. Each link is roughly 5 inches long weighing approximately 4
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| Jalapeno |
For those guests who like our sausage links but are looking for a bit more "kick". Same dimensions, consistency and beef content as our original sausage link with the addition of spicy jalapeno peppe
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| Chipotle |
As a compliment to our jalapeno sausage, we offer a chipotle sausage. it is considered spicy but in a flavor all it's own. Same dimensions, consistency and beef content as our original sausage link.
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| RIBS |
| Sold: by the pound, rib. |
| Texas Beef Ribs |
Sometimes called "dino-ribs", our beef ribs set the Gold Standard! We rub the ribs with salt and cracked black pepper then slow-cook them over post oak wood with tender loving care.
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| Baby Back Ribs |
Our newest entree' is already a guest favorite! Created with the South in mind, our baby back ribs are a sweet and savory blend guaranteed to keep you craving for more.
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| Pork Spare Ribs |
a traditional barbecue staple in the south, pork ribs are also a favorite among our guests. each rack is hand-rubbed each morning using our traditional salt and pepper seasoning. after hours on the p
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| SIDE DISHES |
| Sold: by serving, 1/2 pint, pint, quart. |
| Pinto Beans |
Our pinto beans are soaked overnight and slow cooked each day. prepared with generous portions of pork and seasonings, our beans have a kick and taste all their own!
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| Potato Salad |
Our old German-style potato salad is made fresh daily with fresh potatoes and light traditional seasonings.
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| Coleslaw |
Our coleslaw is simple, firm and tasty! made from fresh cabbage and spices. it contains no sugars, vinegar or preservatives.
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| DESSERTS |
| Homemade Peach Cobbler |
No barbecue feast would be complete without a warm bowl of peach cobbler. Made with baskets of peaches and sprinkled with cinnamon, our homemade cobbler can also be serve with the perfect topping - a
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| Tiny Pies |
Straight from the Tiny Pies kitchen, we offer an assortment of Tiny Pies including, Pecan, Chocolate Pecan (Texas 2-Step) and Margarita
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| Homemade Banana Pudding |
Light and sweet, our banana pudding is a great way to wrap up meaty lunch. (Coming Soon)
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| Ice Cream |
We serve only the finest Blue Bell Ice Cream in 3 flavors: - Homemade Vanilla - Dutch Chocolate - Cookies and Cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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