Louie's on the Avenue Prices in Pearl River, NY 10965
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fresh Mozzarella, Roasted Red Pepper Portobello Napoleon |
Basil and red pepper vinaigrette
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| Smoked Filet Mignon Roll-Up |
Black beans, roasted corn, cheddar cheese, raspberry BBQ sauce
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| Crispy Fried Calamari |
Spicy roasted tomato sauce
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| Goat Cheese & Roasted Pepper Triangles |
Wrapped and baked in phyllo pastry
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| Gule Shrimp Cocktail |
Served with horseradish vinaigrette
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| Baked Clams Oreganata |
Seasoned bread crumbs, lemon and white wine
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| Smoked Salmon & Fresh Mozzarella |
Served with prosciutto and a confetti of capers, roasted pepper and red onion
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| Coconut Shrimp |
Flaked coconut, honey mustard glaze
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| Eggplant Rollatini |
Stuffed with three cheeses, red sauce
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| Sesame Chicken Tenders |
Served with ginger dipping sauce
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| Maryland Crabcakes |
Roasted pepper jalapeno coulis
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| Cultivated New England Mussels |
Served with roasted garlic tomato broth
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| Rhode Island Clam Chowder |
Cream, potato, fresh vegetable
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| Onion Soup Grantinee |
Served with garlic crouton, melted swiss
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| Caesar Salad with Chicken |
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| Caesar Salad with Shrimp |
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| Seasonal Vegetables |
Lightly seasoned and sauteed
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| Entrees |
| Roast Prime Rib |
Au jus, horseradish sauce, baked potato
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| Pecan Walnut Chicken Breast |
Honey grain mustard sauce, Indian corn pudding, mashed potato
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| Filet Mignon |
Brandy peppercorn cream sauce mashed potato
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| Steak Louie |
Caramelized mushrooms and onions, mashed potato
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| Coloraso Brook Trout |
Ginger scallion butter, crispy leeks, rice pilaf
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| Tenderloin of Pork |
Apple chutney, ginger citrus demi-glaze mashed potato
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| New York Strip Steak |
Crispy onions, spice herb rub, baked potato
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| Atlantic Salmon Filet |
Served with dill mustard cream, rice pilaf
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| Seafood Teriyaki |
Salmon, shrimp, scallops, rice pilaf
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| Rigatoni Di Pomodoro |
Roasted plum tomato, fresh basil, prosciutto
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| Garlic Glazed Shrimp |
Roasted garlic sauce, tomato confit, over spaghettini
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| Rack of Lamb |
Rosemary merlot demi-glaze, mashed potato
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| Chicken and Shrimp Parmesan |
Zesty tomato sauce with spaghettini
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| Hickory Smoked Baby Back Ribs |
Honey BBQ sauce, fresh cut fries
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| Australian Lobster Tails |
Twin six ounce tails with drawn butter, baked potato
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| Roasted Shellfish Plate |
Lobster tail, shrimp, scallops, drawn butter, baked potato
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price