Louise's Trattoria Prices in Los Angeles, CA 90004
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Note Regarding Delivery Fee |
| For orders over $100, the delivery fee will be adjusted to 10% of the subtotal. |
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| Beverages |
| Beverages | $3.00 |
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| Premium Water | $4.00 - $5.50 |
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| Regular Coffee | $3.25 |
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| Decaf Coffee | $3.25 |
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| Tazo Gourmet Hot Teas | $3.25 |
Please call restaurant for selection.
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| IBC Root Beer | $4.00 |
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| Espresso | $3.00 |
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| Cappuccino | $3.95 |
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| Cafe Latte | $3.95 |
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| Appetizers |
| 14 Vegetable Minestrone | $3.95 - $5.95 |
Made from scratch daily. Topped with shaved Grana-Padano cheese.
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| Nona's Meatballs | $9.00 |
Lean sirloin and pork with fresh herbs and Parmigiano Reggiano cheese. Served with spicy tomato sauce.
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| Baked Portobello | $10.00 |
Marinated portobello filled with roasted artichoke, spinach and Italian cheeses.
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| Burrata and Roasted Bets | $11.00 |
Local burrata, organic beets and aged balsamic vinegar. Vegetarian.
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| Grilled Tomato with Goat Cheese | $10.00 |
Pan-seared, crusted Sonoma goat cheese cakes served over a ripe grilled tomato. Drizzled with herb-infused EVOO.
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| Ahi Tartar | $13.00 |
Sashimi-grade tuna chopped, fresh avocado, red onions and cilantro served with wonton chips.
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| Crab Cakes | $13.50 |
Lump meat crab served with spicy aioli and jalapeno slaw.
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| Greens |
| Classic Caesar Salad | $10.00 |
Crisp romaine, Grana-Padano and Pecorino Romano cheeses and toasted garlic croutons.
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| Sonoma Salad | $11.00 |
Baby organic lettuce, Sonoma goat cheese, sun-dried tomatoes and pine nuts with balsamic vinaigrette.
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| Blackened Shrimp and Mango Salad | $15.00 |
Baby lettuce, avocado, mango, citrus, tomato, pine nuts, cilantro and balsamic.
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| Louise's Chop Salad | $11.50 |
Mixed greens, Roma tomatoes, bell peppers, cucumbers, garbanzo beans and mozzarella cheese chopped and topped with crispy onions, pepperoncini and house vinaigrette.
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| Antipasto Chop Salad | $13.00 |
Genoa salami, pepperoni, provolone cheese, mixed greens, Roma tomatoes, bell peppers, cucumbers, garbanzo beans and mozzarella cheese chopped and topped with crispy onions, pepperoncini and house vin
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| BBQ Chicken Chop Salad | $14.00 |
Tender BBQ chicken, balsamic vinaigrette, mixed greens, Roma tomatoes, bell peppers, cucumbers, garbanzo beans and mozzarella cheese chopped and topped with crispy onions, pepperoncini and house vina
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| Thai Chicken Salad | $14.00 |
Baby lettuce, mango, bell peppers, won tons, peanuts, avocado, cilantro and marinated chicken with spicy Thai peanut dressing.
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| Cobb Salad | $15.00 |
Fresh greens with tomatoes, smoked bacon, Gorgonzola cheese, grilled chicken, avocado, scallions and chopped egg with Gorgonzola dressing.
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| Sesame Ahi Tuna Salad | $15.00 |
Seared Ahi, organic greens, cilantro, scallions, mandarins, bell peppers, carrots and won tons with sesame ginger vinaigrette.
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| Insalata Mista | $11.00 |
Baby organic lettuce, Gorgonzola, carrots, Roma tomatoes and balsamic vinaigrette.
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| Pasta |
| Fusilli Primavera | $12.50 |
Fusilli and grilled vegetables served with either tomato sauce or garlic and oil.
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| Angel Hair Concasse | $11.00 |
Fresh plum tomato concasse, extra virgin olive oil, garlic and basil. Vegetarian.
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| Penne Arrabbiata | $11.00 |
House tomato sauce, garlic, parsley and red chili flakes. Spicy/vegetarian.
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| Fettuccini Alfredo | $13.50 |
Fresh egg fettuccini and Alfredo sauce with Grana-Padano and Parmigiano-Reggiano cheeses.
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| Penne Asparagus | $13.00 |
Asparagus, mushrooms, fresh Roma tomatoes, sun-dried tomatoes, garlic, pesto and Parmigiana-Reggiano cheese. Vegetarian.
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| Rigatoni Bolognese | $14.50 |
Fresh egg fettuccine tossed in a slow simmered ragu of fresh sirloin and pork, tomato sauce, garlic, herbs and red wine.
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| Spaghetti with Meatballs | $14.50 |
Served with Louise's original tomato sauce and topped with Nonna's meatballs.
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| Fettuccini with Chicken | $14.50 |
Fresh egg fettuccini, sauteed chicken breast, roasted tomatoes and scallions tossed in a Chardonnay cream sauce.
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| Pappardelle with Italian Sausage | $15.00 |
Spicy sausage, plum tomatoes, garlic, herbs, Bolognese and creme fraiche.
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| Cajun Jambalaya | $15.00 |
Prawns, spicy Italian sausage, chicken, mushrooms, scallions and spices. Served in a light tomato garlic cream sauce. Spicy.
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| Ravioli |
| Baked Cheese Ravioli | $13.50 |
Light cream sauce and oven baked.
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| Cheese Ravioli Alla Tomato | $13.50 |
Fresh pasta filled with mascarpone, ricotta, Pecorino Romano and Parmigiano-Reggiano cheeses and fresh herbs.
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| Butternut Squash Ravioli | $13.50 |
Fresh pasta filled with roasted butternut squash in a sage and brown butter sauce.
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| Al Forno |
| Eggplant Parmigiana | $13.00 |
Layers of eggplant with fresh basil and imported cheeses and finished with tomato sauce and Parmigiano-Reggiano cheese. Vegetarian.
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| Lasagna Bolognese | $14.00 |
Whole milk mozzarella cheese, Bolognese, ricotta cheese, parsley and aged Parmigiano-Reggiano cheese. Layered between fresh pasta.
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| Meats |
| Chicken Piccata | $16.00 |
Chicken breast, lemon, capers, shallots, Chardonnay and butter. Served with garlic mashed potatoes and seasonal vegetables.
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| Chicken Marsala | $16.00 |
Chicken breast, fresh herbs, shallots, Marsala wine and mushrooms. Served with garlic mashed potatoes and vegetables.
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| Chicken Parmigiana | $16.00 |
Breaded chicken, house tomato sauce and mozzarella cheese. Served with linguini Alfredo.
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| Chicken Balsamico | $16.00 |
Grilled chicken marinate din herbs, shallots, olive oil and aged balsamic. Served with braised spinach and roasted vegetables.
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| Chicken Milanese | $16.00 |
Breaded chicken, topped with an organic arugula salad dressed with fresh lemon juice, EVOO and shaved Grana Padano.
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| Seafood |
| Linguini and Clams | $13.50 |
Fresh clams, extra virgin olive oil, white wine, parsley and garlic.
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| Tilapia Pomodoro | $16.00 |
Pan-seared, topped with pomodoro sauce and served with angel hair agli-olio.
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| Fettuccini di Mare | $17.00 |
Tender prawns and sea scallops sauteed in a lemon garlic cream sauce.
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| Linguini Pescatore | $17.00 |
Sea scallops, prawns, clams, mussels, fresh fish and linguini in a garlic tomato sauce.
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| Grilled Salmon | $19.00 |
Fresh Atlantic salmon with a light Chardonnay sauce served with garlic mashed potatoes and grilled vegetables.
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| Tilapia Scaloppine | $16.00 |
Lemon, capers, shallots, white wine, butter and herbs. Served with braised spinach.
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| Pizzas |
| Original Cheese Pizza | $10.00 - $16.00 |
Louise's pizza sauce and whole milk mozzarella cheese.
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| Margherita Pizza | $11.00 - $18.00 |
Mozzarella cheese, Roma tomatoes and organic basil.
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| Roasted Vegetable Pizza | $11.00 - $18.00 |
Roasted portobello mushrooms, sweet peppers, red onions, mozzarella cheese and roasted tomatoes.
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| BBQ Chicken Pizza | $13.00 - $20.00 |
BBQ chicken, red onions, mozzarella cheese, smoked Gouda cheese, BBQ sauce and cilantro.
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| Roasted Tomato and Italian Sausage Pizza | $13.00 - $20.00 |
Roasted tomatoes, Italian sausage, mozzarella cheese, fresh oregano and red chili flakes.
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| Village Special Pizza | $13.00 - $20.00 |
Pepperoni, sausage, mushrooms, bell peppers, sweet onions and mozzarella cheese.
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| Prosciutto and Arugula Pizza | $13.00 - $20.00 |
Mozzarella cheese, arugula, prosciutto and Grana-Padano cheese.
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| Asparagus and Goat Cheese Pizza | $13.00 - $20.00 |
Goat cheese, asparagus, roasted tomatoes and Parmigiano-Reggiano cheese.
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| Lunch Soup and Salad |
| Classic Caesar Lunch | $10.00 |
Hand-cut fresh romaine lettuce, imported Grana-Padano and Pecorino Romano cheeses, and garlic croutons. Tossed in our classic Caesar dressing.
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| Insalata Mista Lunch | $10.50 |
Baby organic lettuce, Gorgonzola, carrots, roma tomatoes and balsamic vinaigrette.
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| Sonoma Lunch | $10.50 |
Baby organic lettuce, Sonoma goat cheese, sun-dried tomatoes, and pine nuts, with balsamic vinaigrette.
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| Louise's Chop Lunch | $11.50 |
Mixed greens, roma tomatoes, bell peppers, cucumbers, garbanzo beans, and mozzarella chopped and topped with crispy onions and pepperoncini, with house vinaigrette.
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| Lunch Panini |
| Grilled Vegetable Panini Lunch | $10.50 |
Portobello mushrooms, grilled bell peppers and red onions topped with smoked Gouda cheese and roasted tomatoes with a balsamic aioli. Vegetarian. Served on artisan bread, baked fresh daily with your
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| Mediterranean Tuna Salad Panini Lunch | $10.50 |
Albacore tuna, capers, red onion, celery, vinaigrette, leaf lettuce and tomato. Served on artisan bread, baked fresh daily with your choice of side.
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| Sicilian Panini Lunch | $10.50 |
Imported salami, pepperoni, prosciutto and provolone cheese with ripe tomatoes, shredded romaine, pepperoncini and balsamic aioli. Served on artisan bread, baked fresh daily with your choice of side.
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| Grilled Chicken Panini Lunch | $11.50 |
Grilled chicken, leaf lettuce, roasted tomatoes, provolone cheese and aioli. Served on artisan bread, baked fresh daily with your choice of side.
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| Roasted Turkey Panini Lunch | $11.50 |
Roasted turkey, provolone cheese, leaf lettuce, tomatoes and pesto aioli. Served on artisan bread, baked fresh daily with your choice of side.
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| Crispy Parmesan Chicken Panini Lunch | $11.50 |
Parmesan-crusted chicken, arugula, Grana-Padano, provolone and Caesar aioli. Served on artisan bread, baked fresh daily with your choice of side.
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| Brentwood Club Panini Lunch | $12.50 |
Chicken breast, smoked bacon, avocado, mozzarella cheese, Roma tomatoes, leaf lettuce and aioli. Served on artisan bread, baked fresh daily with your choice of side.
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| Lunch Al Forno |
| Vegetarian Calzone Lunch | $12.00 |
Roasted vegetables, mozzarella, ricotta cheese and tomato sauce.
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| Classic Calzone Lunch | $12.00 |
Pepperoni, sausage, sweet onions, bell pepper, ricotta cheese, spicy tomato sauce, mozzarella.
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| Lasagna Bolognese Lunch | $12.00 |
Whole milk mozzarella, Bolognese sauce, ricotta cheese, parsley, and aged Parmigiano-Reggiano. Layered between fresh pasta sheets and oven baked.
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| Lunch Pasta |
| Penne Asparagus Lunch | $12.50 |
Asparagus, mushrooms, fresh roma tomatoes, sun-dried tomatoes, garlic, pesto, and Parmigiano-Reggiano.
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| Rigatoni Bolognese Lunch | $12.50 |
Rigatoni in a slow simmered ragu of fresh sirloin and pork, tomato sauce, garlic, herbs, and red wine.
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| Penne with Chicken Lunch | $12.50 |
Sauteed chicken breast, roasted tomatoes, and scallions tossed in a Chardonnay cream sauce.
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| Rigatoni with Italian Sausage Lunch | $12.50 |
Spicy sausage, plum tomatoes, garlic, herbs, Bolognese, and cream.
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| Party Packs |
| Panini Basket | $99.00 |
Assortment of Louise's panini, your choice of salad, gourmet cookies and ice cold water and soda. Served with Louise's famous focaccia bread. Serves 8-10 people.
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| Pizza Party | $99.00 |
Two large two topping pizzas, your choice of salad, gourmet cookies and ice cold water and soda. Served with Louise's famous focaccia bread. Serves 8-10 people.
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| Pasta Bowl | $99.00 |
Your choice of pasta dish, your choice of salad, gourmet cookies and ice cold water and soda. Served with Louise's famous focaccia bread. Serves 8-10 people.
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| Family Packs |
| Family Pack | $35.00 |
Your choice of salad, pasta and one 2-topping large pizza. Includes Louise's Famous Focaccia bread.
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| Sweets |
| Tiramisu | $7.00 |
A Louise's classic made fresh daily. Lady fingers dipped in espresso and layered in mascarpone cheese and cream.
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| Double Chocolate Cake | $7.00 |
Dark chocolate layer cake with European chocolate butter cream.
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| New York Cheesecake | $7.00 |
A traditional New York style cheesecake with a tart sour cream topping on a graham cracker crust.
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| Creme Brulee | $7.00 |
House made custard with a caramelized sugar top.
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| Warm Berry Tart | $7.00 |
Seasonal berries, flaky crust and fresh vanilla bean whip cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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