Luca's Chophouse Prices in Grand Blanc, MI 48439
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Charred Caesar | $8.00 |
Crisp romaine, house made crostinis, imported parmesan tossed in our signature caesar dressing
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| Leelanau Harvest | $10.00 |
Fresh greens, apple wedges, dried cherries,toasted walnuts & blue cheese tossed in a late harvest michigan cherry vinaigrette
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| Napa Valley | $10.00 |
Fresh greens, walnuts, crumbled blue cheese, red onions, dried cranberries & maple raspberry vinaigrette
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| Pasta |
| Smoked Chicken Tortellini | $16.00 |
Smoked chicken sauteed with leeks & roasted red peppers in a garlic cream sauce
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| Penne Luca | $14.00 |
Imported penne pasta tossed in a tomato cream sauce topped with chopped bacon, fresh scallions & crumbled feta cheese
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| Pasta Pranvera | $12.00 |
Fettucine with fresh mixed vegetables, garlic, evoo, red pepper flakes, ginger toasted almonds & dried cranberries
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| Fettuccine Vata | $16.00 |
Pulled lamb, chopped apple wood bacon with pesto cream sauce
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| Gnocchi Montrachet | $14.00 |
Potato dumplings tossed in our signature montrachet cheese sauce with fresh asparagus, corn & wild mushrooms
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| Sandwiches |
| Boardwalk Sandwich | $12.00 |
A delicious maryland crab cake topped with melted swiss cheese, tomatoes & red pepper aioli
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| Bistro Chicken Piada | $12.00 |
Char grilled chicken sliced and topped with sauteed spinach, onions, mushrooms, corn salsa & goat cheese
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| Turkey Reuben | $10.00 |
Carved oven roasted turkey topped with italian slaw with melted swiss cheese on grilled sourdough
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| Old Fashioned Pastrami | $10.00 |
Succulent pastrami with melted swiss & thousand island on our signature rustic bun
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| Lamb Piada | $12.00 |
Pulled lamb, tomatoes, cucumbers, red onions, oregano, chopped olives & creme fraiche
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| Gourment Burgers |
| Smoked Gouda Burger | $10.00 |
Sauteed onions, smoked gouda cheese & mayonnaise
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| Veggie BBQ Burger | $9.00 |
House made veggie burger with spring mix, tomatoes, swiss cheese & BBQ aioli
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| Heritage Burger | $10.00 |
With chopped apple wood bacon, lettuce, tomatoes, mayonnaise & american cheese
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| Belmont Burger | $10.00 |
With chopped apple wood bacon, white cheddar & pesto mayo
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| Wild Mushroom & Swiss Burger | $10.00 |
Sauteed wild mushrooms & melted swiss on house bun
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| House Favorites |
| A soup, side salad or lucas lakna for $3.00 only |
| Filet Mignon Petite | $22.00 |
6 oz. Served with chophouse mashed potatoes & vegetable du jour
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| Prime Rib | $20.00 |
Aged 12 oz. prime rib slow roasted in rock salt and herbs, served with chophouse mashed potatoes & vegetable du jour
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| Filet Mignon Grand | $30.00 |
9 oz. Served with chophouse mashed potatoes & vegetable du jour
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| Great Lakes Perch | $14.00 |
Dusted in seasoned flour & pan fried to a golden brown, served with rustic rice
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| Shrimp Luca | $22.00 |
Jumbo shrimp lightly breaded & flash fried, topped with a lemon garlic cream sauce, served with wild rice & vegetable du jour
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| Chophouse BBQ Baby Back Ribs | $15.00 - $20.00 |
Tender baby back ribs basted with our signature chophouse balsamic BBQ sauce
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| Pork Chop | $14.00 |
8 oz. All natural white marble farms pork chop char grilled to perfection & served with chophouse mashed potatoes & vegetable du jour
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| Oysters Rockefeller | $14.00 |
Chesapeake bay oysters with apple wood smoked bacon, caramalized onions, baby spinach in a sambuca cream sauce
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| Small Plates |
| Ahi Tuna with Apple Horseradish Slaw | $14.00 |
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| Portobello Parmesan Risotto | $8.00 |
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| Artichoke Dip | $8.00 |
A delicious baked blend of artichoke hearts, roasted red peppers, white cheddar, parmesan & mozzarella cheese
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| Sweet Potato Cinnamon Casserole | $8.00 |
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| Almond Encrusted Brie | $12.00 |
With a apple cherry port wine compote
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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