Luce Ristorante E Enoteca Prices in San Antonio, TX 78230
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Carciofi Fritto | $7.00 |
Artichoke hearts, floured and fried, citrus aioli
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| Salsiccia e Pepe | $11.00 |
Grilled pin wheel sausage, sauteed bell peppers, onions
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| Melanzane alla Parmigiana | $6.00 |
Baked eggplant, tomato sauce, fresh mozzarella
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| Gamberi al Limone | $7.00 |
Floured and sauteed shrimp, lemon cream, garlic and fresh herbs
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| Polpette alla Napoletana | $7.00 |
Meatballs made with beef, pork and veal, marinara sauce
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| Vongole in Brodetto | $9.00 |
Sauteed baby clams, white wine garlic brodetto, fresh herbs
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| Insalata di Mare | $11.00 |
Cold salad, shrimp, calamari, scungilli, diver scallops, garlic, celery, extra virgin olive oil
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| Ravioli di Ricotta | $7.00 |
Ricotta cheese filled ravioli, asparagus and butter
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| Arancini di Riso | $7.00 |
Golden fried italian rice balls, reggiano-parmigiano, bolognese sauce
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| Polenta con Carciofi | $8.00 |
Breaded and sauteed polenta cakes with artichoke hearts, mushroom, lemon herb butter
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| Cozze Fradiavolo | $9.00 |
Sauteed mussels, white wine, spicy marinara sauce, fresh herbs
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| Salumi e Formaggio Misti | $11.00 |
Mortadella, genoa salami, prosciutto, speck, bresaola, coppacola, sopressata, parmigiano, fresh mozzarella, fontina, gorgonzola
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| Calamari e Zucchine Fritti | $9.00 |
Tender squid, zucchini floured fried, spicy marinara sauce and citrus aioli
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| Carpaccio Cipriani | $12.00 |
Raw thin cut of beef tenderloin, baby arugula salad and shaved parmigiano-reggiano, mustard aioli
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| Happy Hour - Antipasti |
| Salsiccia e Pepe | $6.00 |
Grilled pin wheel sausage, bell peppers, onions
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| Carciofi Fritti | $3.00 |
Floured and fried artichoke hearts, citrus aioli
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| Gamberi al Limone | $3.50 |
Sauteed shrimp, lemon cream, garlic
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| Polpette alla Napoletana | $3.50 |
Pork, veal and beef meatballs, marinara sauce
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| Melanzane alla Parmigiana | $3.50 |
Eggplant, fresh mozzarella, marinara sauce
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| Vongole in Brodetto | $4.50 |
Sauteed baby clams, white wine garlic brodetto, fresh herbs
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| Insalata di Mare | $5.50 |
Cold salad, shrimp, calamari, diver scallops, garlic, celery, extra virgin olive oil
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| Arancini di Riso | $3.50 |
Golden fried rice balls, reggiano-parmigiano, mozzarella di latte and bolognese sauce
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| Ravioli di Ricotta | $3.50 |
Ricotta cheese filled ravioli, asparagus, butter
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| Polenta con Carciofi | $4.00 |
Sauteed and breaded polenta cakes with artichoke hearts, mushrooms, lemon herb butter
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|
| Cozze Fradiavolo | $4.00 |
Sauteed mussels, white wine, spicy marinara sauce, fresh herbs
0
|
| Salumi e Formaggio Misti | $5.50 |
Mortadella, genoa salami, prosciutto, speck, bresaola, coppacola, sporessata, parmigiano, fresh mozzarella, fontina, gorgonzola
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| Calamari e Zucchine Fritti | $4.50 |
Tender squid, zucchini floured and fried, spicy marinara sauce and citrus aioli
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| Carpaccio Cipriani | $6.00 |
Raw thin cut of beef tenderloin, baby arugula salad and shaved parmigiano-reggiano, mustard aioli
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| Insalate |
| Misto | $6.00 |
Baby greens, goat cheese truffle, diced cucumber, radish and celery, roasted tomato, prosciutto di parma
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| Caesar | $6.00 |
Crisp romaine lettuce, house made croutons, baked parmigiano tuile
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| Caprese | $7.00 |
Tomato slices and fresh mozzarella di latte, basil and olive oil
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| Rucola | $7.00 |
Arugula and pancetta, sunny side up quail egg, pine nuts, roasted peppers, ricotta cheese, pancetta-balsamic-emulsion
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| Zuppa |
| Zuppa di Aragosta | $8.00 |
Lobster bisque, lobster meat, tomato, cream
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| Minestrone alla Genovese | $7.00 |
Vegetarian soup, white and red kidney beans, carrots, celery, cabbage, green beans, potatoes, pasta, topped with basil pesto
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| Pasta Fagioli | $6.00 |
Tomato broth, cannellini beans, parmigiano-reggiano and pasta
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| Zuppa di Zucca | $6.00 |
Butternut squash and pumpkin soup, braised escarole, pancetta and cream
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| Pasta e Risotto |
| Pappardelle con Polpette e Salsiccia | $19.00 |
House crafted meatballs, spicy italian sausage, pappardelle pasta marinara
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| Lasagna alla Napoletana | $16.00 |
House made pasta, salami, ground beef, fresh mozzarella, eggs, toasted garlic vegetables
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| Ravioli di Zucca | $19.00 |
Ravioli filled with butternut squash, cheese and herbs, sage butter
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| Linguine ai Vongole | $19.00 |
Clams, fresh linguine pasta tossed in garlic, extra virgin olive oil, fresh parsley, and white wine
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| Paccheri Pomodoro | $22.00 |
Large pasta tubes, large shrimp, fresh tomatoes, garlic and basil
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| Ravioli di Aragosta | $24.00 |
Lobster filled ravioli, tomato basil cream sauce, maine lobster meat
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| Risotto con Zafferano e Salsiccia | $19.00 |
Arborio rice with saffron, spicy italian sausage, fresh tomato and peas
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| Pizza |
| Thin crust pizza using housemade dough and mozzarella |
| Funghi | $13.00 |
Fresh mozzarella, tomato sauce, variety of wild mushrooms
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| Margherita | $12.00 |
Mozzarella, tomato sauce and basil
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| Capricciosa | $14.00 |
Tomato sauce, mozzarella, artichokes, mushrooms, pancetta and black olives
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| Calabrese | $13.00 |
Tomato sauce, fresh mozzarella, spicy cappacola, marinated hot peppers
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| Bianco | $12.00 |
Ricotta and fresh mozzarella di latte, parmigiano-reggiano
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| Happy Hour - Pizza |
| Hand Tossed | $6.00 |
House crafted fresh mozzarella funghi, fresh mozzarella, tomato sauce, variety of wild mushrooms
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| Margherita | $5.50 |
Fresh mozzarella di latte, tomato sauce, basil
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| Bianco | $5.50 |
Ricotta and fresh mozzarella, parmigiano
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| Capricciosa | $6.00 |
Tomato sauce, fresh mozzarella, artichoke, mushrooms, pancetta, black olives
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| Calabrese | $5.50 |
Tomato sauce, fresh mozzarella, spicy coppacola, marinated hot peppers
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| Gnocchi Fatti in Casa |
| Gnocchi alla Bolognese | $19.00 |
Ground veal, beef, pork and italian tomatoes, house crafted potato gnocchi
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| Gnocchi di Gorgonzola | $19.00 |
House crafted potato gnocchi with a gorgonzola cream sauce
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| Gnocchi alla Sorrentina | $19.00 |
House crafted potato gnocchi with a fresh mozzarella, basil and marinara sauce
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| Frutta di Mare |
| Linguine Mare Chiaro | $24.00 |
Scallops, shrimp, lobster, mussels, calamari, clams, spicy tomato white wine broth
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| Salmone ai Capperi | $24.00 |
Grilled salmon fillet, whole wheat spaghetti and roasted tomatoes, asparagus, lemon caper sauce
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| Gamberi al Limone | $22.00 |
Floured and sauteed shrimp, lemon, garlic, herbs, pecorino risotto, toasted garlic vegetables
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| Capesante alla Luce | $26.00 |
Pan seared diver scallops, baked stuffed artichoke heart, and lemon cream sauce
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| Carni |
| Braciola alla Napoletana | $22.00 |
Thin cut beef, rolled and filled with parsley, pine nuts, raisins, parmigiano, toasted garlic vegetables, papparedelle marinara
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| Misto di Carne alla Brace | $27.00 |
Grilled lamb chops, veal flank steak, new york strip steak, italian sausage, toasted garlic vegetables, rosemary yukon gold potatoes, veal reduction
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| Agnello Scottadito | $28.00 |
Parsley and garlic brined australian lamb chops, gorgonzola gnocchi, toasted garlic vegetables, texas pesto
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| Bistecca di Manzo | $26.00 |
Grilled center cut new york strip steak rosemary yukon gold potatoes toasted garlic vegetables and veal reduction
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| Eddies Delmonico | $28.00 |
Grilled rib-eye steak, rosemary yukon gold potatoes, toasted garlic vegetables and veal reduction
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| Pollo |
| Scarpariello | $22.00 |
Sauteed breast of chicken, spicy italian sausage, bell peppers, onions, garlic white wine sauce, mushroom risotto
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| Marsala | $21.00 |
Floured and sauteed breast of chicken, mushroom and marsala demi-glace, tomato risotto and toasted garlic vegetables
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| Carciofi | $22.00 |
Floured and sauteed chicken breast with artichoke hearts, mushroom, lemon herb butter, pecorino risotto , toasted garlic vegetables
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| Vitello |
| Piccata | $23.00 |
Floured and sauteed veal scaloppini, lemon, capers, white wine, toasted garlic vegetables, rosemary yukon gold potatoes
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| Milanese | $23.00 |
Veal scaloppini, breaded and sauteed, arugula and tomatoes, caper citrus aioli, toasted garlic vegetables, rosemary yukon gold potatoes
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| OssoBuco | $27.00 |
Braised all natural veal shank, risotto milanese and toasted garlic vegetables
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| Kids Menu |
| Linguine and Meatball | $4.99 |
Linguine pasta, tomato sauce and meatball
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| Cheese Ravioli | $4.99 |
Cheese ravioli and tomato sauce
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| Fettuccine Alfredo | $4.99 |
Fettuccine pasta with parmigiano cream sauce
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| Chicken Tenders and Fries | $4.99 |
Chicken tenders and french fries
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| Dessert |
| Vanilla Bean Creme Brule | $5.00 |
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| Chocolate Lava Torta with Vanilla Gelato | $5.00 |
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| Tiramisu | $5.00 |
Lady fingers dredged in espresso, layered with rum mascarpone, topped with whipped cream and chocolate shavings
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| Cannoli | $5.00 |
House made italian cream filling
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| Gelato, Italian Ice Cream | $5.00 |
Vanilla or chocolate
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| Sorbetto | $5.00 |
Lemon or mandarino
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| Assortment of Italian Cheese | $12.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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