Luciano's Italian Restaurant Prices in Clinton Township, MI 48038
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Brusetta | $2.50 |
Toasted italian bread topped with our ammoghio sauce
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| Roasted Sweet Peppers | $8.50 |
In house roasted and topped with olive oil and fresh garlic. Add fontinella cheese $4.00
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| Prosciutto E Melone | $9.95 |
In stagione melon served with black label prosciutto di parma
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| Eggplant Napoletana | $8.95 |
Italian eggplant pan fried and topped with tomato sauce, basil and parmigiana cheese
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| Tomatoes and fresh Mozzarella | $8.95 |
Sliced roma tomatoes seasoned and topped with fresh mozzarella and basil
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| Parmigiano Reggiano with Sicilian Olives | $11.50 |
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| Pan fried Hot and Sweet Peppers with Potatoes and Onions | $11.95 |
Served with sausage add $4.00. Served with anchovie sauce add $3.50
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| Escargot | $9.95 |
Sauteed in garlic and olive oil and served on a hot holder
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| Smelt | $10.95 |
Fried and served with our homemade tartar
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| Calamari Fritti | $11.95 |
Fried and served with our cocktail sauce
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| Mussels Possilipo | $12.95 |
Fresh cultured mussels sauteed with fresh tomato, basil, oil, garlic and white wine
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| Steamed Clams | $12.95 |
Fresh little neck clams steamed in olive oil, garlic, lemon, fresh parsley and white wine
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| Shrimp Cocktail | $11.95 |
Served with our cocktail sauce
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| Shrimp or Calamari ai Ferri | $12.95 |
Marinated and charbroiled
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| Shrimp Casalinga | $13.95 |
Breaded jumbo shrimp sauteed in garlic, cream and lemon. One of our signature dishes
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| Marinated Octopus | $13.95 |
House dressing with tomato, celery, scallions, onions and red peppers
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| Charbroiled Seafood Platter | $24.95 |
Marinated octopus surrounded by charbroiled shrimp and calamari
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| Salads |
| Red Tomato Salad | $7.95 |
Roma tomatoes, red onions, celery, red peppersand cucumbers tossed with extra virgin olive oil
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| Luciano Salad | $9.95 |
Romaine lettuce, tomatoes, cucumbers, red onions, red peppers, celeryand chives tossed with our own made to order vinaigrette dressing. Served with marinated chicken breast add $5.00. Served with chi
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| Caesar Salad | $9.95 |
Romaine tossed with our homemade croutons and caesar dressing. Served with marinated chicken breast add $5.00. Served with chilled or charbroiled shrimp add $9.00
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| Tuna Fruit Plate | $10.95 |
Fresh tuna salad served with fresh season fruit
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| Insalata Alla Greca | $11.95 |
Luciano's own greek salad
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| Antipasto Salad | $12.95 |
Fresh sliced italian salami, prosciutto di parma black label, ham, black olives, provolone cheese and pepperonchini
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| Soups & Sides |
| Minestrone Soup | $3.95 |
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| Soup du Jour | $3.95 |
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| Pasta Fagioli | $5.50 |
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| Risotto Fagioli | $5.50 |
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| Swiss Char Half | $5.95 |
Sauteed with garlic and tomatoes
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| Swiss Char Full | $11.95 |
Sauteed with garlic and tomatoes
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| Swiss Char Side | $3.95 |
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| French Fries | $2.95 |
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| Test | $0.50 |
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| Entrees |
| Chicken Marsala | $15.95 |
Medallions sauteed with mushrooms in a marsala wine sauce
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| Chicken Piccante | $15.95 |
Medallions sauteed with mushrooms in a lemon and white wine sauce
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| Chicken Alla Griglia | $15.95 |
Two chicken breasts marinated and charbroiled with fresh herbs
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| Chicken Parmigiana | $15.95 |
Tenderized then breaded chicken breast topped with our meat sauce and melted mozzarella cheese
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| Chicken Cacciatore | $15.95 |
Sauteed medallions with peppers and mushrooms in a red tomato sauce
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| Chicken Fiorentina | $15.95 |
Medallions sauteed with spinach and mushrooms in a white wine cream sauce
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| Chicken Toscana | $15.95 |
Tenderized chicken breast breaded and topped with a lemon cream sauce
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| Chicken Mamma Assunta | $15.95 |
Medallions sauteed with mushrooms and artichokes in a lemon and white wine sauce
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| Chicken Frangelico | $16.95 |
Sauteed medallions with fresh apples in a hazelnut liquor cream sauce
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| Steak Luciano | $20.95 |
Two thinly sliced N.Y strip marinated then char grilled. Topped with olive oil and our own spices
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| N.Y Strip ai Ferri | $20.95 |
Grilled to your perfection and served with our zip sauce on the side and Served with ammoghio $25.95
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| Rib Eye ai Ferri | $23.95 |
Grilled to your perfection and served with our zip sauce on the side. Have it siciliano breaded style and served with ammoghio $24.95
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| Fillet Mignon | $26.95 |
Grilled to your perfection and served with our zip sauce on the side
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| Lamb Chops ai Ferri |
Marinated in olive oil and herbs then char grilled to perfection
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| Surf n Turf |
9oz filet accompanied by a hefty 9 oz Lobster tail and served with drawn butter
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| Veal Marsala | $18.95 |
Medallions sauteed with mushrooms in a marsala wine sauce
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| Veal Piccante | $18.95 |
Medallions sauteed with mushrooms in a lemon white wine sauce
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| Veal Parmgiana | $18.95 |
Tenderized veal topped with meat sauce and melted mozzarella cheese
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| Veal Siciliano | $18.95 |
Tenderized breaded veal served with our ammoghio sauce on the side
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| Veal Cutlet | $18.95 |
Breaded tenderized veal topped with mushrooms in a mushroom sauce
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| Veal Salvatore | $18.95 |
Breaded tender veal char grilled and topped with red sweet peppers
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| Veal Tosca | $19.95 |
Dipped in egg, cheeseand fresh parsley then pan fried in olive oil
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| Veal Romano | $19.95 |
Medallions topped with prosciutto and cheese sauteed in brandy
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| Veal Mamma Assunta | $19.95 |
Sauteed with artichokes and mushrooms in a lemon and white wine sauce
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| Veal Saltinbocca | $19.95 |
Medallions sauteed in garlic over a bed of spinach, prosciutto and mozzarella then topped with our homemade lemon caper sauce
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| Smelt | $19.95 |
Fried and served with tarter sauce
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| Orange Roughy | $17.95 |
Charbroiled to perfection. Have it siciliano breaded style and served with ammoghio on the side $18.95
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| Whitefish | $19.95 |
Broiled to perfection with our own italian seasonings
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| Sauteed Perch | $18.95 |
Sauteed in olive oil, our seasoningsand accompanied with a lemon butter sauce
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| Salmon Toscana | $19.95 |
Broiled with light italian seasoning and topped with a lemon cream sauce
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| Tuna ai Ferri | $20.95 |
Fresh yellow fin tuna char grilled and topped with olive oil, lemonand parsley. Served breaded style with our ammoghio sauce on the side $21.95
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| Swordfish Ai Ferri | $21.95 |
Char grilled and topped with olive oil, fresh cut garlic, lemonand parsley
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| Jumbo Fried Shrimp | $20.95 |
Breaded and served with our signature cocktail sauce
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| Shrimp Scampi | $20.95 |
Sauteed with garlic and fresh parsleyand laced with a light wine lemon sauce
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| Shrimp Casalinga | $22.95 |
Breaded jumbo shrimp butter flied and sauteed with a lemon garlic cream sauce
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| Sea Bass | $27.95 |
Pan fried in our extra virgin olive oil and laced with a lemon butter sauce
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| Lobster Tail |
A 9oz. lobster tail served with a candle let drawn butter
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| Twin Lobster Tails |
Two 4 oz Lobster tails served with a candle lit drawn butter
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| Pasta Entrees |
| Spaghetti or Mostaccoli | $12.95 |
Choice of our meat or plain sauce. Served with baked cheese add $2.50. Served with side of meatballs or italian sausage add $5.50
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| Pasta Con Aglio e Olio | $13.95 |
Tossed with olive oil and fresh garlic with a choice either with or without tomatoes
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| Spaghetti alla Napoletana | $13.95 |
A delicious full bodied sauce with fresh basil and garlic. Served with ricotta cheese add $3.00
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| Pasta al Pesto | $13.95 |
Our own special version of a classic sauce with cheese, olive oil, garlic, and fresh basil. Your choice of with or without cream
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| Gnocchi | $14.95 |
Italian potato dumplings with meat sauce or plain sauce
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| Fettuccini Alfredo | $14.95 |
Served in a creamy cheese sauce. Served with chicken add $5.00. Served with tenderloin add $7.00. Served with shrimp add $8.00
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| Penne Arrabbiata | $14.95 |
A hot and spicy tomato sauce
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| Eggplant Parmigiana | $14.95 |
Lightly breaded eggplant char grilled and baked with parmigiana cheese. Topped with your choice of meat sauce, plain sauce or napoletana
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| Pasta Primavera | $14.95 |
Fresh garden vegetables tossed in a creamy alfredo sauce
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| Penne alla Luciano | $15.95 |
Luciano's own recipe, of our house specialty with Prosciutto cotto, mushrooms, cream and meat sauce
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| Lasagna | $15.95 |
Lasagna noodles layered with a rich ricotta cheese and meat sauce
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| Meat or Cheese Ravioli | $14.95 |
Large pasta pillows filled with ground veal or cheese. Served with a choice of meat or plain sauce
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| Penne Casarecce | $15.95 |
Spinach, prosciutto, mushrooms tossed with penne and a touch of meat sauce and italian cheeses
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| Linguini with Clam Sauce | $18.95 |
Choice of red or white wine sauce. A classic with clams and italian herbs
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| Pasta Marinara | $23.95 |
Sauteed with shrimp, scallops, clams and calamari in a red sauce
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| Lobster Ravioli | $27.95 |
Filled with lobster meaqt and tossed with a half a tail of lobster in a tomato basil sauce
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| Panini's |
| Club Sandwich Panini | $11.50 |
Choice of grilled chicken or ham, bacon, provolone cheese, lettuce, tomato and mayo
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| Chicken Breast Panini | $11.50 |
Marinated chicken breast chargrilled and topped with tomatoes and lettuce
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| Panino Con Tuna Salad | $11.95 |
Fresh tuna salad topped with tomato and lettuce
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| Panino Siciliano | $12.95 |
Choice of tuna or mackerel tossed with lettuce, celery, red onions and fresh tomatoes in our own olive oil dressing
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| Panino Con Mortadella | $9.95 |
Thinly sliced mortadella served on a freshly baked panino
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| Panino Dello Chef | $12.95 |
Fresh mozzarella ball slices and sliced prosciutto d` parma black label served on a fresh baked panino
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| Panino Con Sausage | $12.95 |
Italian sausage sauteed with sweet red peppers and onions
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| Panino Con Meatballs | $12.95 |
Baked with meat sauce and mozzarella cheese
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| Panino Con Prosciutto | $12.95 |
Prosciutto d parma black label, salami, provolone cheese, lettuce and sliced tomatoes
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| Panino Con Vitello | $15.95 |
Breaded veal pan fried and topped with provolone cheese and roasted sweet peppers
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| Panino Con Cotoletta | $15.95 |
Thinly sliced breaded N.Y. steak pan fried in olive oil and topped with a balsamic lettuce and sliced tomato
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| Panino Alla Luciano | $15.95 |
Thinly sliced N.Y. steak char grilled and topped with portabella mushrooms and provolone cheese
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| Panino Steak Ai Ferri | $15.95 |
Thinly sliced N.Y steak charbroiled and topped with a balsamic lettuce and sliced tomato
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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