Lucio's Prices in Houston, TX 77019
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Lucio's Crab Cakes | $12.00 |
Tamarind sauce and pea shoot salad.
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| Fried Calamari | $11.00 |
Spicy marinara and pepperoncini butter.
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| Spinach Dip | $9.00 |
Pita chips.
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| Beef Carpaccio | $12.00 |
Truffle oil, Parmesan, and chiffonade of greens.
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| Yellow Fin Tuna Tartar | $12.00 |
Soy vinaigrette, ginger, and sesame crackers.
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| Escargot | $12.00 |
Voulvant, grey mustard, and spring greens.
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| Soups |
| Carrot, Ginger, and Cilantro Soup | $7.00 |
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| Soup du Jour | $7.00 |
Please contact restaurant for daily selection(s).
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| Salads |
| House Salad | $7.00 |
Mixed greens, olives, feta, tomato and house Dijon vinaigrette.
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| Escolar Niscoise Salad | $12.00 |
Haricots, pressed yolks, potato and tomato vinaigrette.
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| Goat Cheese Apple Salad | $8.00 |
Shallots, mixed greens, candied pecans, chevre and apple honey vinaigrette.
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| Tomato Salad | $9.00 |
Fresh mozzarella, micro basil, balsamic and avocado.
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| Seafood |
| Sesame Crusted Ahi Tuna | $23.00 |
Sweet and sour glaze, wasabi mashed potatoes and asparagus.
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| Salmon | $24.00 |
House made noodles and roasted red pepper sauce.
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| Red Snapper | $25.00 |
Saute of fingerlings, spinach and squash with apricot puree.
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| U10 Sea Scallops | $26.00 |
Butternut squash, risotto and Saba vinegar.
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| Entrees |
| All Natural Half Chicken | $19.00 |
Roasted garlic jus, parsnip puree and radish sprout salad.
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| Pasta de Agnolotti | $17.00 |
Mushrooms, leeks, spinach and feta.
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| Prosciutto Wrapped Pork Chop | $25.00 |
Duxelle, maxim potatoes and asparagus.
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| Duck Breast | $25.00 |
Vegetable fritter, spinach and orange star anise jus.
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| Filet Mignon | $30.00 |
Mashed potatoes, asparagus, Maytag compound butter.
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| Rib Eye Au Poivre | $28.00 |
Laurel demi, bleu cheese torte and haricot vert.
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| Veal Chop | $33.00 |
Fingerling potatoes, buttermilk demi and watercress salad.
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| Sides |
| Asparagus | $5.00 |
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| Bleu Cheese Torte | $5.00 |
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| Haricot Vert | $5.00 |
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| Butternut Squash | $5.00 |
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| Spinach | $3.00 |
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| Desserts |
| Chocolate Brownie | $7.00 |
Vanilla ice cream and white chocolate.
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| Lucio's Bread Pudding | $7.00 |
Bourbon sauce and vanilla ice cream.
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| Apple Tatin | $7.00 |
Caramel sauce and vanilla ice cream.
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| Coffee Semifreddo | $7.00 |
Cranberry compote.
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| Lavender Creme Brulee | $7.00 |
Fresh berries.
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| Orange Creme Brulee | $7.00 |
Fresh berries.
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| Artisanal Cheese Plate | $15.00 |
Three cheeses, quince compote and honey wheat crackers.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price