Lucky 32 Restaurant Prices in Winston-salem, NC 27104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| SPRING INTO SUMMER |
| Cheerwine Cocktail Cooler | $8.50 |
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| Buttermilk-Fried Chicken Livers | $7.00 |
with caramelized onions and hot mustard dipping sauce
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| Pan-Fried Green Tomatoes | $8.00 |
with blue cheese sauce, served with bacon and voodoo glaze
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| Strawberries and Baby Arugula | $8.00 |
tossed with almonds, aged goat cheese and local strawberry vinaigrette
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| Chilled Cucumber and Avocado Soup | $3.00 - $4.00 |
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| Farmhouse Salad | $9.00 |
local lettuce, tomatoes, cucumbers, hard cooked eggs, sliced mushrooms, sharp cheddar and cornbread croutons
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| Pecan-Chicken Salad Sandwich | $9.00 |
with lettuce and tomato on a challah bun, served with Luckys fries
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| Sliced Rare-Seared Yellowfin Tuna Cold Plate | $12.00 |
with quick-pickled green beans, confit cherry tomatoes, olives, and rustic potato salad
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| Beef Tenderloin Tips Penne | $13.00 |
with mushrooms and fresh arugula in a roasted tomato cream sauce
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| Garlicky Sautéed Shrimp | $12.00 |
with confit cherry tomatoes, Parmigiano-Reggiano and angel hair pasta
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| Jerked All-Natural Chicken Breast | $12.00 |
with avocado crema and tomato chutney, served with whipped sweet potatoes and seasonal vegetable
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| Hot Mustard Glazed NC Rainbow Trout | $13.00 |
with whipped sweet potatoes and seasonal vegetable
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| Slow-CookedWhite Beans and Confit Pork | $13.00 |
with collard greens and green tomato chowchow
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| Jerked Jumbo Sea Scallops | $9.00 |
over whipped sweet potatoes, with tomato chutney and scallion oil
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| Sliced Rare-Seared Yellowfin Tuna Cold Plate | $15.00 |
with quick-pickled green beans, confit cherry tomatoes, olives, and rustic potato salad
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| Beef Tenderloin Tips Penne | $16.00 |
with mushrooms and fresh arugula in a roasted tomato cream sauce
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| Garlicky Sautéed Shrimp | $15.00 |
with confit cherry tomatoes, Parmigiano-Reggiano and angel hair pasta
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| Jerked All-Natural Chicken Breast | $15.00 |
with avocado crema and tomato chutney, served with whipped sweet potatoes and seasonal vegetable
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| Hot Mustard Glazed NC Rainbow Trout | $20.00 |
with whipped sweet potatoes, seasonal vegetable and a mixed green salad
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| Slow-CookedWhite Beans and Confit Pork | $16.00 |
with collard greens, green tomato chowchow and a mixed green salad
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| Pulled Pork and Pepper-Jack Cheese Crepes | $9.00 |
with voodoo glaze, local tomatoes and hash browns
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| Fried Liver Pudding | $8.00 |
with creamy grits and poached eggs
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| StrawberryWaffle | $8.00 |
cornmeal waffle with fresh local strawberries, strawberry coulis and Goat Lady yogurt
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| Strawberries and Baby Arugula | $8.00 |
tossed with almonds, aged goat cheese and local strawberry vinaigrette
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| Hot Mustard Glazed NC Rainbow Trout | $13.00 |
with whipped sweet potatoes and seasonal vegetable
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| Slow-CookedWhite Beans and Confit Pork | $13.00 |
with collard greens and green tomato chowchow
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| Buttermilk-Fried Chicken Livers | $7.00 |
with caramelized onions and hot mustard dipping sauce
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| Chilled Cucumber and Avocado Soup | $3.00 - $4.00 |
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| Farmhouse Salad | $9.00 |
local lettuce, tomatoes, cucumbers, hard cooked eggs, sliced mushrooms, sharp cheddar and cornbread croutons
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| Pecan-Chicken Salad Sandwich | $9.00 |
with lettuce and tomato on a challah bun, served with potato chips
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| Sliced Rare-Seared Yellowfin Tuna Cold Plate | $12.00 - $15.00 |
with quick-pickled green beans, confit cherry tomatoes, olives, and rustic potato salad
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| Beef Tenderloin Tips Penne | $13.00 - $16.00 |
with mushrooms and fresh arugula in a roasted tomato cream sauce
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| Garlicky Sautéed Shrimp | $12.00 - $15.00 |
with confit cherry tomatoes, Parmigiano-Reggiano and angel hair pasta
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| Jerked All-Natural Chicken Breast | $12.00 - $15.00 |
with avocado crema and tomato chutney, served with whipped sweet potatoes and seasonal vegetable
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| Hot Mustard Glazed NC Rainbow Trout | $12.00 - $15.00 |
with whipped sweet potatoes and seasonal vegetable. Dinner portion served with a mixed green salad
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| Slow-CookedWhite Beans and Confit Pork | $13.00 - $16.00 |
with collard greens and green tomato chowchow. Dinner portion served with a mixed green salad
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| Appetizers |
| Sized to share |
| Blackened Green Tomatoes | $6.00 |
over toasted cornbread with all-natural ham
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| Deep Grits | $7.00 |
Old Mill of Guilford grit cakes with country ham cream sauce and Texas Pete® fried onions
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| Sweet Potato Hushpuppies | $7.00 |
with country hamcreamsauce
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| Artichoke Dip | $8.00 |
with crisp crackers
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| Bayou Shrimp Cakes | $8.00 |
with spicy voodoo glaze and pickled mirliton chowchow
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| Chicken Tomato Basil Soup | $3.00 - $4.00 |
add star pasta 1.5
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| Salads & Vegetarian |
| Roasted Chicken Salad | $10.00 |
with baby spinach, Goat Lady chèvre, fresh seasonal fruit and spiced pecans tossed with Jeanne Edwards poppyseed vinaigrette
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| Southern Cobb Chopped Salad | $10.00 |
with blackened chicken, tasso ham, blue cheese, avocado and egg tossed with buttermilk herb dressing
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| Grilled Salmon Salad | $10.00 |
with fresh tomatoes, carrots, red onions, capers and egg over mixed greens with lemon-mustard vinaigrette
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| Weaver Tuna Salad | $8.00 |
made with lemon-mustard vinaigrette over mixed greens Say Guilt Freeandwellmodify the recipe to reduce sodiumand fat.
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| Caesar | $4.00 - $6.00 |
traditional with Parmesan cheese and crisp croutons
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| Mixed Green Salad | $3.00 |
with sunflower seeds and a cracker Blue Cheese, Caesar, Buttermilk Herb, Creamy Balsamic, BaconVinaigrette, Lemon-MustardVinaigrette ,HoneyMustard Say Guilt Freeandwellmodify the recipe to reduce
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| Grilled Salmon Salad | $10.00 |
with fresh tomatoes, carrots, red onions, capers and egg over mixed greens with lemon-mustard vinaigrette Say Guilt Freeandwellmodify the recipe to reduce sodiumand fat.
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| Black Bean Cakes | $11.00 |
with sour cream, corn relish, star pasta with sour cream, corn relish, star pasta Say Guilt Freeandwellmodify the recipe to reduce sodiumand fat.
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| Black Bean Cakes | $9.00 |
with sour cream, corn relish, star pasta and seasonal vegetable
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| Sandwiches & Burgers |
| Served with Luckys Fries |
| Pulled Pork Sandwich | $9.00 |
on a challah bun with slaw
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| Hot Ham and Havarti Sandwich | $9.00 |
with spicy brown mustard and Creole mayonnaise
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| Three Napkin Southern Dip | $11.00 |
country fried steak sandwich with caramelized onions and country ham cream sauce
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| Southern Crescent Chicken Sandwich | $10.00 |
grilled Springer Mountain® chicken breast with bacon, pimento cheese and Texas Pete® fried onions
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| Cheese Burger | $9.00 |
available with cheddar, blue or pimento cheese
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| Pasta & Pizza |
| Delta Penne | $11.00 |
shrimp, smoked chicken and tasso ham with bourbon cream sauce and toasted pecans
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| Lemon Chicken Bowties | $10.00 |
tossed with roasted tomatoes and pesto Say Guilt Freeandwellmodify the recipe to reduce sodiumand fat.
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| Margherita Pizza | $10.00 |
with roasted garlic tomato sauce and fresh mozzarella
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| Herb Chicken and Goat Cheese Pizza | $10.00 |
with red onions
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| Delta Penne | $15.00 |
shrimp, smoked chicken and tasso ham with bourbon cream sauce and toasted pecans
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| Lemon Chicken Bowties | $13.00 |
tossed with roasted tomatoes and pesto
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| Delta Penne | $11.00 - $15.00 |
shrimp, smoked chicken and tasso ham with bourbon cream sauce and toasted pecans
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| Lemon Chicken Bowties | $10.00 - $13.00 |
tossed with roasted tomatoes and pesto
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| Margherita Pizza | $10.00 |
with roasted garlic tomato sauce and fresh mozzarella
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| Herb Chicken and Goat Cheese Pizza | $10.00 |
with red onions
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| Boxed Lunches |
| Boxed lunches for twelve and fewermay be ordered by 10 a.m. with same day service. When ordering formore than twelve, please give 24 hours advance notice. We request that box lunches be picked up between 11 and 11:30 a.m |
| Hot Ham and Havarti Sandwich | $9.00 |
with spicy brown mustard and Creole mayonnaise, served with chips and a brownie
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| Weaver Tuna Salad | $9.00 |
made with lemon mustard vinaigrette, served with a brownie Say Guilt Freeandwellmodify the recipe to reduce sodiumand fat.
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| Seafood |
| Served with a mixed green salad |
| Cornmeal Crusted Carolina Catfish | $12.00 |
with Creolemayonnaise, creamy grits, and seasonal vegetable
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| Grilled Salmon | $12.00 |
with creamy grits and seasonal vegetable also available with Texas Pete® glaze Say Guilt Freeandwellmodify the recipe to reduce sodiumand fat.
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| Chefs Selection of Fresh Fish |
(please ask your server) Say Guilt Freeandwellmodify the recipe to reduce sodiumand fat.
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| Pan Fried Shrimp Cakes | $12.00 |
with slaw, tartar sauce and Luckys fries
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| Shrimp & Grits | $10.00 |
Luckys Kitchens take on this low country favorite with shrimp, Giacomos andouille sausage, onions and tasso gravy over Old Mill of Guilford grits
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| Cornmeal Crusted Carolina Catfish | $18.00 |
with Creolemayonnaise, creamy grits, and seasonal vegetable
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| Grilled Salmon | $19.00 |
with creamy grits and seasonal vegetable also available with Texas Pete® glaze
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| Shrimp & Grits | $17.00 |
Luckys Kitchens take on this low country favorite with shrimp, Giacomos andouille sausage, onions and tasso gravy over Old Mill of Guilford grits
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| Pan Fried Shrimp Cakes | $19.00 |
with slaw, tartar sauce and Luckys fries
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| Cornmeal Crusted Carolina Catfish | $12.00 - $19.00 |
with Creole mayonnaise, creamy grits and seasonal vegetable
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| with creamy grits and seasonal vegetable | $12.00 - $19.00 |
also available with Texas Pete® glaze
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| Chefs Selection of Fresh Fish |
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| Pan Fried Shrimp Cakes | $12.00 - $19.00 |
with slaw, tartar sauce and Luckys fries
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| Shrimp & Grits | $10.00 - $17.00 |
Luckys Kitchens take on this low country favorite with shrimp, Giacomos andouille sausage, onions and tasso gravy over Old Mill of Guilford grits
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| Meats |
| Served with a mixed green salad |
| Salt & Pepper Ribeye | $26.00 |
with Texas Pete® fried onions, creamy mashed potatoes and seasonal vegetable
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| Kentucky Ribeye | $27.00 |
bourbon marinated and grilled, served with creamy mashed potatoes
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| Five Hour Pot Roast | $21.00 |
with mushrooms and peas over creamy mashed potatoes and pan gravy, served with seasonal vegetable
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| Blue Cheese and Herb Crusted Sirloin | $21.00 |
served with creamy mashed potatoes and seasonal vegetable
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| Meatloaf | $15.00 |
wrapped in bacon, served with creamy mashed potatoes and seasonal vegetable
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| Salt & Pepper Ribeye | $14.00 - $26.00 |
with Texas Pete® fried onions and Luckys fries. Dinner portion served with creamy mashed potatoes
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| Kentucky Ribeye | $27.00 |
bourbon marinated and grilled, served with creamy mashed potatoes
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| Blue Cheese and Herb Crusted Sirloin | $21.00 |
served with creamy mashed potatoes and seasonal vegetable
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| Five Hour Pot Roast | $21.00 |
with mushrooms and peas over creamy mashed potatoes and pan gravy, served with seasonal vegetable
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| Meatloaf | $10.00 - $15.00 |
wrapped in bacon, served with creamy mashed potatoes and seasonal vegetable
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| Family Dinners |
| Serves four |
| Roasted Half Chicken | $52.00 |
with creamy mashed potatoes and seasonal vegetable
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| Salt & Pepper Ribeye | $98.00 |
served with creamymashed potatoes
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| Delta Penne | $46.00 |
shrimp, smoked chicken and tasso ham with bourbon cream sauce and toasted pecans
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| Shrimp & Grits | $54.00 |
Luckys Kitchens take on this low country favorite with shrimp, Giacomos andouille sausage, onions and tasso gravy over Old Mill of Guilford grits
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| Pan Fried Shrimp Cakes | $74.00 |
with slaw, tartar sauce and Luckys fries
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| Meatloaf | $50.00 |
wrapped in bacon, served with creamymashed potatoes and seasonal vegetable
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| Mixed Green Salad | $10.00 |
with sunflower seeds and crackers Blue Cheese, Caesar, Buttermilk Herb, Creamy Balsamic , Bacon Vinaigrette, Lemon-Mustard Vinaigrette ,HoneyMustard Say Guilt Freeandwellmodify the recipe to redu
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| Poultry & Meats |
| Russian River Chicken | $12.00 |
grilled Springer Mountain® chicken breast topped with Goat Lady chèvre and fried spinach, served with creamy mashed potatoes and seasonal vegetable
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| Suffolk Chicken | $12.00 |
grilled SpringerMountain® chicken breast over deep grits smothered with country ham cream sauce, served with seasonal vegetable
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| Meatloaf | $10.00 |
wrapped in bacon, served with creamy mashed potatoes and seasonal vegetable
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| Salt & Pepper Ribeye | $14.00 |
with Texas Pete® fried onions and Luckys fries
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| Poultry |
| Russian River Chicken | $15.00 |
grilled Springer Mountain® chicken breast topped with Goat Lady chèvre and fried spinach, served with creamy mashed potatoes and seasonal vegetable
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| Roast Half Chicken | $16.00 |
Springer Mountain®, with creamy mashed potatoes and seasonal vegetable
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| Suffolk Chicken | $15.00 |
grilled SpringerMountain® chicken breast over deep grits smothered with country ham cream sauce, served with seasonal vegetable
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| Russian River Chicken | $12.00 - $15.00 |
grilled Springer Mountain® chicken breast topped with Goat Lady chèvre and fried spinach, served with creamy mashed potatoes and seasonal vegetable
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| Roast Half Chicken | $16.00 |
Springer Mountain®, with creamy mashed potatoes and seasonal vegetable
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| Suffolk Chicken | $12.00 - $15.00 |
grilled SpringerMountain® chicken breast over deep grits smothered with country ham cream sauce, served with seasonal vegetable
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| A la Carte |
| Artichoke Dip | $11.00 - $22.00 |
uncooked
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| Chicken Tomato Basil Soup | $6.00 - $12.00 |
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| Seasonal Vegetable | $6.00 - $12.00 |
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| Creamy Mashed Potatoes | $6.00 - $12.00 |
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| Star Pasta | $4.00 - $8.00 |
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| Slaw | $5.00 - $10.00 |
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| Corn Relish | $4.00 - $8.00 |
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| Pimento Cheese | $5.50 - $11.00 |
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| Herbed Cucumber Sauce | $4.00 - $8.00 |
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| Lemon Caper Butter | $5.00 - $10.00 |
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| Voodoo Glaze | $5.00 - $10.00 |
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| Trademark Dressings | $4.00 - $8.00 |
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| Black Bean Cakes | $14.00 - $28.00 |
uncooked with sour cream and corn & tomato relish
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| Desserts |
| Whole pies available |
| Almond Pound Cake | $6.00 |
with a strawberry coulis and whipped cream
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| Strawberry Pie | $6.00 |
with vanilla ice cream
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| Chocolate Chess Pie | $6.00 |
with fresh whipped cream
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| Southern Comfort Sweet Potato Pie | $6.00 |
with spiced pecans and whipped cream
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| Lemon Chess Pie | $6.00 |
with local berry sauce
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| Chocolate Peanut Butter Cream Pie | $6.00 |
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| Brownie Sundae | $6.00 |
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| Strawberry Pie | $6.00 - $26.00 |
with vanilla ice cream
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| Chocolate Chess Pie | $6.00 - $26.00 |
with fresh whipped cream
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| Southern Comfort Sweet Potato Pie | $6.00 - $26.00 |
with spiced pecans and whipped cream
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| Lemon Chess Pie | $6.00 - $26.00 |
with local berry sauce
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| Chocolate Peanut Butter Cream Pie | $6.00 - $33.00 |
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| Almond Pound Cake | $6.00 |
with a strawberry coulis and whipped cream
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| Strawberry Pie | $6.00 |
with vanilla ice cream
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| Chocolate Chess Pie | $6.00 |
with fresh whipped cream
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| Southern Comfort Sweet Potato Pie | $6.00 |
with spiced pecans and whipped cream
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| Lemon Chess Pie | $6.00 |
with local berry sauce
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| Chocolate Peanut Butter Cream Pie | $6.00 |
with chocolate sauce, whipped cream and dry roasted peanuts
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| Brownie Sundae | $6.00 |
house made brownie topped with hot fudge sauce, vanilla ice cream and whipped cream
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| Sandwiches, Burgers & Pizza |
| Pulled Pork Sandwich | $9.00 |
on a challah bun with slaw and Luckys fries
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| Hot Ham and Havarti Sandwich | $9.00 |
with spicy brown mustard and Creole mayonnaise, served with Luckys fries
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| Three Napkin Southern Dip | $11.00 |
country fried steak sandwich with caramelized onions and country ham cream sauce, served with Luckys fries
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| Southern Crescent Chicken Sandwich | $10.00 |
grilled Springer Mountain® chicken breast with bacon, pimento cheese and Texas Pete® fried onions, served with Luckys fries
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| Cheese Burger | $9.00 |
available with cheddar, blue or pimento cheese, served with Luckys fries
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| Margherita Pizza | $10.00 |
with roasted garlic tomato sauce and fresh mozzarella
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| Herb Chicken and Goat Cheese Pizza | $10.00 |
with red onions
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| One Stop Wines - Whites |
| Our other wine lists are also available. |
| Chardonnay,Wolf Blass, Australia 03 | $15.00 |
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| Chardonnay,William Hill, Napa 03 | $17.00 |
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| Pinot Grigio, Danzante, Italy 03 | $13.00 |
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| JUST FOR KIDS |
| Lucky's Lunch | $5.00 |
finger friendly pieces of turkey, havarti cheese and carrot sticks with fresh fruit
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| Grilled Cheese | $5.00 |
cheddar on white bread, served with Luckys fries and fresh fruit
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| Grilled Salmon | $7.00 |
with creamy mashed potatoes, fresh fruit and honey-mustard sauce
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| Grilled Chicken | $6.00 |
with creamy mashed potatoes, fresh fruit and honey-mustard sauce
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| Crispy Chicken Tenders | $6.00 |
with Luckys fries and fresh fruit
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| John's Bowitie Pasts | $6.00 |
chicken, vegetables and roasted tomato sauce. We can modify, just let us know how you like it.
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| Litle Lucky Chocolate Cupcake | $2.00 |
with ice cream, whipped cream and caramel sauce
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| Lucky's Lemonade | $1.00 |
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| Fountain Beverages | $1.00 |
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| One Stop Wines - Reds |
| Our other wine lists are also available. |
| Cabernet Sauvignon, Robert Mondavi Coastal, California 03 | $16.00 |
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| Cabernet Sauvignon, Charles Krug, California 04 | $18.00 |
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| Merlot, Hogue,Washington State 04 | $14.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price