Lui Lui Prices in Nashua, NH 03060
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Lui Lui Meatballs | $5.99 |
Three housemade meatballs in basil marinara topped with melted mozzarella cheese.
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| Crispy Risotto Balls | $6.99 |
Crispy fried risotto balls filled with mozzarella cheese, parmesan cheese and fresh herbs, served with a basil aioli.
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| Tuscan Tenders | $8.99 |
Boneless breaded chicken tossed in our house buffalo sauce and served with celery, carrots and blue cheese dressing.
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| Crispy Fried Raviolis | $7.99 |
Golden brown crispy raviolis filled with mozzarella cheese, served with tomato sauce and alfredo sauce drizzle.
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| Mussels Italiano | $9.99 |
Fresh P.E.I. mussels sauteed with chopped garlic in a white wine and butter sauce with plum tomatoes and basil.
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| Calamari Fritti | $14.99 - $8.99 |
Flash fried with spicy banana peppers, served with basil aioli and marinara
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| Italian Fritto Misto Platter | $12.99 |
Our fried ravioli, tuscan buffalo tenders, meatballs and crispy risotto balls all served with a trio of dipping sauces: house marinara, basil aioli and blue cheese dressing.
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| Wood Fired Artichoke & Spinach Dip |
Served with housemade crostini $8.99
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| Starters Salads |
| Insalata | $4.99 - $6.99 |
Crisp lettuce, fresh green peppers, mushrooms, roasted black olives, tomatoes and red onions with our house Italian dressing and a sprinkle of mozzarella.
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| Kale & Beet Salad | $8.99 |
Chopped kale tossed with toasted sunflower seeds, dressed in a balsamic vinaigrette and topped with roasted red beets and crumbled gorgonzola cheese.
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| Award Winning Caesar Salad | $5.99 - $7.99 |
Served with fresh croutons and sharp cheese
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| Entrees Salads |
| Grilled Chicken Caesar Salad | $9.49 - $11.49 |
Topped with sharp Italian cheese
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| Wood Fired Vegetable Salad | $10.99 |
Brick oven roasted vegetables, balsamic glazed vegetables, tossed with baby kale, topped with grated parmesan cheese.
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| Wood Fired Vegetable and Chicken Salad | $13.99 |
With grilled marinated chicken
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| Wood Fired "Double Vegetable" Salad | $13.99 |
Twice the roasted vegetables
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| Black & Blue | $12.49 |
Grilled, lightly spiced, chicken served on top of mesclun greens with fresh grape tomatoes, cucumbers, red onions, crumbled Gorgonzola cheese and housemade balsamic vinaigrette.
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| Soups |
| Soup of The Day | $4.25 - $5.25 |
Ask your server for todays special soup.
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| Vegetable Chicken Chowder | $3.99 - $4.99 |
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| Sweet Italian Sausage Soup | $3.99 - $4.99 |
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| Entrees |
| Served with cup of soup or house insalata or caesar |
| Chicken Parmesan | $16.99 |
Hand pounded, breaded chicken, topped with house marinara, melted provolone and served with spaghetti and marinara.
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| Veal Parmesan | $18.99 |
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| Eggplant Parmesan | $15.99 |
Hand breaded fresh eggplant layered with marinara and mozzarella cheese topped with melted provolone and served with spaghetti and marinara.
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| Tuscan Steak Tips | $16.79 - $19.99 |
All natural tender steak tips marinated in Italian seasonings. Grilled and served with fresh vegetables and crispy rosemary and Parmesan red potatoes.
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| Seafood Cioppino Bowl | $23.99 |
Shrimp, lobster, clams and mussels all simmered in our slightly spicy seafood broth and served over fresh linguine.
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| Taste of Italy | $17.99 |
Chicken Parmesan, housemade meatballs, four cheese lasagna all served on one platter.
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| Grilled Chicken | $17.99 |
Grilled marinated chicken breast served with pesto tossed potatoes, roasted Brussels sprouts and topped with a sundried tomato and garlic butter.
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| Wood Fired Salmon | $18.99 |
Atlantic salmon cooked in our brick oven, served with roasted pesto tossed potatoes, Brussels sprouts, and a tomato vinaigrette.
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| Chicken Picatta | $18.99 |
Hand pounded and pan sauteed chicken (with minced shallots), capers, white wine and a fresh lemon butter sauce. Served over fresh linguine.
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| Pasta - Classics |
| Ravioli Marco Polo | $14.99 |
Cheese ravioli with our housemade meat sauce, made with ground pork and beef, and topped with sharp italian and fresh mozzarella cheese.
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| Fettuccine Alfredo with Grilled Chicken | $13.99 |
Fresh fettuccine, cream and parmesan cheese.
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| Penne Diavolo | $9.99 |
Prosciutto, diced tomatoes, vodka, crushed red pepper flake, lemon cream with gluten free pasta.
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| Baked Macaroni & Cheese | $13.99 |
Topped with buttered and toasted bread crumbs.
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| Spaghetti & Meatballs | $11.99 |
Housemade meatballs, marinara sauce, topped with shredded Parmesan cheese.
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| New Recipe Four Cheese Lasagna | $14.95 |
Ricotta, mozzarella, romano and parmesan cheese layered between fresh lasagna sheets, topped with melted provolone and served with tomato sauce.
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| Pasta - Carne |
| New Recipe Creamy Shells and Steak Gorgonzola | $16.99 |
Grilled marinated steak tips served over medium shells in a creamy gorgonzola cheese sauce with gluten free pasta.
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| Baked Shells and Sausage | $9.99 |
Crumbled sweet italian sausage, english peas, spicy tomato cream sauce, parmesan cheese crust. With gluten free pasta.
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| Gnocchi Bolognese | $10.99 |
Slow cooked hearty Italian meat sauce, tossed with housemade ricotta gnocchi, topped with basil pesto.
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| Pasta - Pollo |
| Chicken & Tortelloni Brunelle | $14.99 |
Sauteed chicken and chopped tomatoes in a lemon caper cream sauce with roasted black olives, tossed with jumbo tortelloni.
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| Chicken & Prosciutto Marsala | $14.99 |
Sauteed chicken, slivered prosciutto and mushrooms with chopped garlic in a light marsala cream sauce with imported cavatappi. With gluten free pasta and grilled chicken.
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| The Lui Lui | $13.99 |
Sauteed chunks of chicken, with fresh broccoli florets and chopped garlic, in a light lemon cream sauce with penne. With gluten free pasta and grilled chicken.
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| Seafood |
| Linguine Alla Vongole | $15.99 |
Tender, sweet littleneck clams and chopped clams in a spicy sauce with fresh garlic and herbs tossed with fresh linguine. Specify red or white.
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| New Recipe Lobster Spinach Fettuccine | $18.99 |
Fresh fettuccine, ¼ pound of lobster, baby spinach and diced plum tomatoes, tossed in a lobster cream.
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| New Bay Scallop Linguine Carbonara | $17.99 |
Fresh linguine with sauteed bay scallops and smoked bacon, tossed with peas in a parmesan herb cream.
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| Sides |
| Italian Meatballs | $3.75 |
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| Housemade Meat Sauce | $2.99 |
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| Sauteed Broccoli & Garlic | $2.99 |
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| Crispy Potatoes | $2.99 |
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| Parmesan Risotto | $3.99 |
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| Crispy Brussels Sprouts | $4.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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