Luigi's Restaurant & Delicatessen Menu and Prices
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Luigi's Restaurant & Delicatessen Menu
| Fresh From the Kitchen |
| Spaghetti Sauce Meat |
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$8.00 - $24.00 |
| Marinara Meatless |
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$8.25 - $25.00 |
| Italian Beans |
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$6.50 - $20.00 |
| Marinated White Beans |
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$5.00 - $20.00 |
| Minestrong Soup |
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$6.50 - $20.00 |
| Red Wine Vinagrette |
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$7.00 - $11.00 |
| Balsamic Vinagrette |
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$8.00 - $12.00 |
| Montes Hot Sauce |
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$5.00 |
| Sandwich Sauce |
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$5.00 |
| Luigis Seasoning |
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$6.50 |
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| Antipasti |
| All bowls of soup and large salads include an antipasti of roll, salami, cheese, pepperoncini and marinated carrot. Our olives have pits |
| Combozola Cheese with Sundried Tomato Pesto |
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$6.25 - $10.95 | |
| Minestrone Zuppa |
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$4.95 - $6.95 | |
| Green Salad with Antipasto |
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$4.50 - $7.95 |
Oil and vinegar julianed salami, cheese, three beans, olives, parmesan, croutons and vinagrette
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| Monica's Salad |
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$4.95 - $8.50 |
Julianed salami, cheese, three beans, olives, feta cheese, croutons and vinagrette
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| Monica's Salad with Tuna |
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$7.95 - $10.95 | |
| Green Salad with Tuna |
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$7.50 - $10.95 | |
| Tuna Pasta Salad |
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$8.95 |
Flaked tuna, feta cheese, olive oil, vinegar, parsley and garlic
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| Spinach Salad |
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$4.95 - $8.50 |
Baby spinach, feta cheese, pistachios, red onion and balsamic vinagarette
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| Giovanna's Gourmet Salad |
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$4.75 - $8.50 |
Mixed baby greens with candied walnuts and pecans, blue cheese and balsamic vinagarette
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| Pasta |
| All pasta and bean dishes are served with an antipasti of a roll, salami, cheese, pepperoncini and marinated carrot |
| Pasta Bolognese |
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$7.75 - $8.95 |
Our meat sauce is emilia lemucchis recipe
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| Luigi Beans |
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$7.75 - $8.95 | |
| Sacco Beans |
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$5.75 - $6.75 |
Pinto beans marinated with oil, vinegar, parsley, garlic and crushed red pepper
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| White Pasta |
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$7.75 - $8.95 |
Spaghetti with butter, parsley, garlic and parmeasan cheese
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| 1/2 & 1/2 |
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$7.75 - $8.95 |
Pasta with meat sauce and luigi italian beans
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| Red and White |
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$7.95 - $9.25 |
Pasta bolognese and white pasta
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| Pasta with Luigi Marinara Sauce |
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$7.75 - $9.25 | |
| Pasta Bolognese or white pasta with a Luigi Sandwich |
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$10.95 - $12.50 | |
| Pasta Bolognese with Mils or Spicy Italian Sausage |
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$9.25 - $10.95 | |
| Ravioli |
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$9.25 - $10.95 |
Beef or cheese
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| Porcini Ravioli |
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$9.25 - $11.95 |
With brown butter, sage and parmigiano reggiano
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| Gino's Special |
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$11.95 |
For the big appetite. Extra large platter of pasta with a scoop of beans
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| Sangucci |
| All sandwiches are served on a pyrenees french bakery sourdough roll or sweet dough roll |
| Luigi |
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$6.95 |
Dry salami, cotto salami, mortadella, provolone cheese, swiss cheese, mustard, lugis famous sandwich sauce, lettuce and onion
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| Barbecued Beef Sandwich |
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$7.25 | |
| Tri - Tip Sandwich |
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$7.95 |
With j lee roys dippin sauce, mustard, lettuce and onion
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| Parma Prosciutto Sandwich |
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$9.75 |
Imported prosciutto, roasted red peppers, fontina cheese, olive and vinegar
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| Hot Pastrami |
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$7.25 | |
| Tuna |
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$7.25 |
White albacore
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| Italian Sausage Sandwich |
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$7.25 |
Mild or spicy
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| Spicy Pickled Tongue Sandwich |
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$7.25 | |
| Bambini |
| Baby Pasta |
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$5.00 |
Red or white
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| Baby 1/2 & 1/2 |
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$5.00 |
Pasta with meat sauce and luigi italian beans served with roll
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| Extas |
| Single Sausage |
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$2.50 | |
| Meatball |
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$1.95 | |
| Tongue for One |
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$2.50 | |
| Blue Cheese |
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$2.50 | |
| Side |
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$1.75 | |
| Scoop of Tuna |
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$3.75 | |
| French Roll |
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$0.70 | |
| Stuffed Shell Florentine |
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$3.75 | |
| Side of Tri Tip |
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$6.25 | |
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| Side of Barbecued Beef |
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$5.50 | |
| Side of Salad Dressing |
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$0.75 | |
| Side of Pasta Sauce |
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$3.50 | |
| Side of Carrots |
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$1.00 |
Peppers or pickles
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| Special of the Week |
| Spaghetti and Meatballs |
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$9.95 - $10.95 |
Tuesday. Small 2 meatballs and large 3 meatballs
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| Stuffed Shells Florentine |
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$10.75 |
Saturday. 3 Jumbo shells stuffed with ricotta cheese and spinach
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| Clam Linguini |
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$10.95 |
Saturday
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| Meatball Sandwich |
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$7.25 |
Tuesday
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| Italian Dip Sandwich |
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$8.95 |
Thursday. Thinly sliced tri tip on grilled sourdough with provolone cheese, onions and auju
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| R&R |
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$14.95 - $19.95 |
Baby back ribs and rigatoni pasta
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| Prime Rib |
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$19.95 |
Tuesday
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| NY Steak and Pasta |
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$19.95 |
Friday
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| Baked Stuffed Chicken Breast with Pasta |
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$10.95 |
Wednesday
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| Lasagna |
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$10.95 |
Wednesday
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| Baked Stuffed Chicken Breast with 1/2 Lasagna |
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$11.95 |
Saturday
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| Luigi Burger with Cheese |
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$6.95 |
Saturday
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| Luigi Burger with Roasted Red Pepper and Cheese |
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$7.50 |
Saturday
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| Monte Burger |
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$9.50 |
Saturday. Two third pound ground sirloin with red roasted pepper and double cheese
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| R&R |
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$14.95 - $19.95 |
Saturday. Baby back ribs and rigatoni pasta
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| Grilled Onions and Toast |
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$2.50 |
Saturday
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| Guinn Special |
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$11.95 |
Saturday. Half and half with a double beef patty, cheese, grilled onions and toast
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| Guinn Single Patty |
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$11.25 - $10.25 | |
| NY Steak and Pasta |
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$19.95 | |
| Dolce |
| Desserts made here at luigis |
| Cheesecake |
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$4.25 |
| Whole Cheesecake |
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$30.00 |
| Butterfinger Pie with Biscotti Cookie Crust |
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$4.25 |
| Whole Butterfinger Pie |
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$20.00 |
| Spumoni Ice Cream Cake |
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$3.50 |
| Scoop of Spumoni Ice Cream |
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$2.00 |
| Beverages |
| Lemonade |
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$2.25 |
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| Fresh Brewed Ice Tea |
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$2.25 |
| Soft Drinks |
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$2.25 |
| San Pellegrino 32 Oz |
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$3.95 |
| Italian Soda |
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$2.25 |
| Italian Soda with Cream |
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$2.50 |
| Coffee |
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$1.50 |
| Espresso |
| Also served over ice |
| Cappucino |
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$3.75 |
| Espresso |
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$2.25 |
| Mocha |
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$3.75 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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