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Menu With Price Menu Luna's Menu Georgia Gainesville 388322

Luna's Prices in Gainesville, GA 30501

3.9 based on 55 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Crab Cakes $8.95
Lump crab meat served with smoked pepper tarter sauce.
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French Onion Soup $6.95
Topped with herbed croutons, Provolone & Parmesan cheeses.
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Spring Mix Salad $5.95
Mixed Greens served with carrots and tomatoes drizzled with tomato and cucumber vinaigrette.
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Calamari $8.25
Cajun fried served with smoked pepper tarter sauce.
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Soup of the Day $5.95
Soup de Jour.
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Spinach Salad $8.25
Panko crusted goat cheese with a dried cranberry vinaigrette.
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Caesar Salad $6.95
Crisp Romaine, shaved Parmesan, herbed croutons.
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Fried Green Tomatoes $6.95
Chopped romaine, bacon, creamy dill dressing and feta.
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Crab Cakes $9.95
Lump crab meat served with smoked pepper tarter sauce.
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French Onion Soup $7.50
Topped with herbed croutons, Provolone & Parmesan cheeses.
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Spring Mix Salad $7.25
Mixed Greens served with carrots and tomatoes drizzled with tomato and cucumber vinaigrette.
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Calamari $8.50
Cajun fried served with smoked pepper tarter sauce.
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Soup of the Day  
Soup de Jour.
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Spinach Salad $9.00
Panko crusted goat cheese with a dried cranberry vinaigrette.
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Caesar Salad $7.00
Crisp Romaine, shaved Parmesan, herbed croutons.
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Fried Green Tomatoes $7.95
Chopped romaine, bacon, creamy dill dressing and feta
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Roasted Beets Salad $6.50
Oranges, candied pecans with a citrus vinaigrette.
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Nachos $10.50
grilled chicken, tomatoes, cheese, lettuce, sour cream and salsa.
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Entrées Salads
Oriental Salad $11.25
Grilled Chicken, shredded cabbage, Romaine lettuce, Asian noodles, almonds & Mandarin oranges in soy ginger vinaigrette.
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Turkey Waldorf $9.95
Pecans, pineapple, celery, raisins & apples in yogurt dressing on bed of fresh mixed greens.
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Chicken Salad $10.50
Traditonal Chicken Salad with creamy yogurt dressing, celery and roasted pecans on bed of fresh mixed greens.
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Petite Tender of Beef $15.50
Skewers over Caesar Salad, herbed croutons & shaved Parmesan.
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Grilled Jumbo Shrimp $16.95
over mixed greens, toasted almonds, strawberries, dried cranberries and peppercorn vinaigrette.
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Calamari Caesar $11.95
fried calamari served over our traditional Caesar.
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Beef Caesar $15.50
Petite tender of beef medallion skewers, herbed croutons and shaved parmesan cheese.
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Petite Tender of Beef $15.95
Skewers over Caesar Salad, herbed croutons & shaved Parmesan.
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Sandwiches
Hamburger $10.95
Bacon, Cheddar, lettuce, tomatoes & French fries.
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Hamburger $10.95
Bacon, Cheddar, lettuce, tomatoes & French fries.
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Blackened Chicken Wrap $12.95
with parmesan cheese, red onion, romaine and Caesar dressing.
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Entrées
Tilapia Filet $14.95
served with grilled asparagus, mushrooms, zucchini, squash and roma tomato and lemon butter sauce.
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Salmon $14.95
grilled, basmati rice, julienned vegetables and citrus sauce.
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Oysters $13.95
Lightly fried, topped with Parmesan dill sauce. Served with potatoes and vegetables.
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Chopped Steak $12.95
Sauteed mushrooms & onions with potatoes & vegetables.
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Jamaican Chicken $10.95
Fried Chicken morsels with honey mustard, potatoes and vegetables.
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Baby Shrimp $10.95
Cajun fried with honey mustard, potatoes and vegetables.
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Grilled Vegetables $9.95
Zucchini, squash, mushrooms, tomatoes, mushrooms and asparagus drizzled with Balsamic Vinaigrette.
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Chicken Caprese $12.50
sautéed chicken breast with fresh basil, tomatoes and mozzarella cheese served over garlic mashed potatoes (at dinner served with jumbo grilled shrimp)
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Stuffed Chicken Breast $12.50
with cream cheese, pistachios, dried cranberries and raisins, served over rice with a smoked chipotle cranberry cognac sauce and grilled asparagus.
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Petite Tender $16.50
grilled and served with peppercorn cream sauce, baked smoked gouda macaroni and cheese.
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Fish and Chips $14.50
tilapia deep fried served withour house cut french fries and tartar sauce.
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Ahi Tuna $14.95
seared, honey soy, stir fried vegetables and brown rice.
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Grilled Jumbo Shrimp $16.95
jalapeno cheese grits and sautéed vegetables.
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Pork Chop $14.50
grilled, mashed sweet potatoes, mango sweet chili glaze and greenbeans.
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Filet Medallions $17.50
grilled, teriyaki glaze, wasabi mashed potatoes and vegetables.
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Lobster Macaroni and Cheese $14.95
Smoked Gouda macaroni and cheese with lobster meat.
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Swordfish Meuniere $14.95
cheesy polenta with bacon and scallions, sautéed spinach and Meniere sauce.
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Tilapia Filet $18.95
served with grilled asparagus, mushrooms, zucchini, squash and roma tomato and lemon butter sauce.
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Salmon $23.00
grilled, basmati rice, julienned vegetables and citrus sauce.
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Luna's~Hatfield Creation $39.00
four course, chef inspired, tasting menu.
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Oysters $21.50
Lightly fried, topped with Parmesan dill sauce. Served with potatoes and vegetables.
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Grilled Vegetables $14.95
Zucchini, squash, mushrooms, tomatoes, mushrooms and asparagus drizzled with Balsamic Vinaigrette.
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Chicken Caprese $21.95
sautéed chicken breast with fresh basil, tomatoes and mozzarella cheese served over garlic mashed potatoes (at dinner served with jumbo grilled shrimp)
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Rack of Lamb $29.95
roasted with creamy bacon smashed potatoes, grilled asparagus, Rosemary Garlic EVOO.
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Petite Tender of Beef Medallions $23.95
grilled, sliced, peppercorn cream sauce, vegetables and baked lobster and smoked gouda macaroni and cheese.
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Filet Mignon $23.95 - $28.95
Grilled and served with Bearnaise sauce, roasted red potatoes and steamed broccoli.
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Filet & Lobster Tail $29.95
grilled 6oz. Filet Mignon, Bearnaise sauce, 4/5oz. fried lobster tail, roasted red potatoes and steamed broccoli.
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Rib eye $26.95
grilled 16 ounces, roasted red potatoes and onion rings.
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Stuffed Chicken Breast $17.95
with cream cheese, pistachios, dried cranberries and raisins, served over rice with a smoked chipotle cranberry cognac sauce and grilled asparagus.
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Pork Chop $23.50
double cut, grilled, mashed sweet potatoes, roasted apples, honey balsamic reduction.
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Sea Scallops & Shrimp $25.95
Grilled, stir-fried rice & vegetables, soy sauce.
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Jumbo Fried Shrimp $24.95
horseradish mashed potatoes, lemon infusion, sauteed spinach and tomatoes.
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Lobster Risotto $24.95
asparagus, grape tomatoes and mushrooms.
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Ahi Tuna $24.95
seared, honey soy, stir fried vegetables and brown rice.
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Swordfish Meuniere $24.95
cheesy polenta with bacon and scallions, sautéed spinach and Meniere sauce.
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Jamaican Chicken $10.95
Fried Chicken morsels with honey mustard, potatoes and vegetables.
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Fish and Chips $15.95
tilapia deep fried served with our house cut french fries and tartar sauce.
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Chicken Morsels $10.50
Jamaican, Cajun or Buffalo with a choice of sauce and fries.
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Pizza $10.25
with choice of any two toppings. Spinach, extra cheee, pepperoni, mushroom, ham, bacon, tomatoes, onions, scallions or ground beef.
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Lobster Macaroni and Cheese $18.50
Smoked Gouda macaroni and cheese with lobster meat.
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Buffalo Chicken Flautas $10.95
with lettuce, sour cream and tomatillo sauce.
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Quesadillas $10.95
with chipotle shredded chicken, cheese, tomatillo sauce, sour cream and pico de gallo.
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Pasta
Bow Tie Pasta $14.95
grilled salmon with broccoli and light tomato cream sauce.
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Fettuccine $17.95
grilled chicken, roasted red and green peppers, leeks, lite cream sauce.
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Penne $26.95
lobster, jumbo shrimp, scallops, cilantro, parsley and basil.
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Angel Hair $23.50
sautéed lobster meat, garlic, leeks, asparagus and olive oil.
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Bow Tie Pasta $23.00
grilled salmon with broccoli and light tomato cream sauce.
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Desserts
Crème Brûlée $6.50
Vanilla cream custard covered with freshly caramelized sugar.
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Key Lime Pie $5.75
Traditional Key Lime Pie.
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Chocolate Divine $6.50
Chocolate baked in a tureen, served warm with vanilla bean ice cream and chocolate sauce.
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Cheesecake $6.50
New York style, with strawberry puree.
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Turtle Pie $5.75
pecan pie on a bed of chocolate chips, served warm with vanilla bean ice cream.
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Vanilla Bean Ice Cream $4.50
topped with your choice of strawberry or chocolate sauce or served plain.
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Raspberry Sorbet $4.50
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Mango Sorbet $4.50
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Tiramisu $6.50
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Flan $6.50
Spanish custard served with a caramel sauce.
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Crème Brûlée $6.50
Vanilla cream custard covered with freshly caramelized sugar.
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Key Lime Pie $5.75
Traditional Key Lime Pie.
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Chocolate Divine $6.50
Chocolate baked in a tureen, served warm with vanilla bean ice cream and chocolate sauce.
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Cheesecake $6.50
New York style, with strawberry puree.
0
Turtle Pie $5.75
pecan pie on a bed of chocolate chips, served warm with vanilla bean ice cream.
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Vanilla Bean Ice Cream $4.50
topped with your choice of strawberry or chocolate sauce or served plain.
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Raspberry Sorbet $4.50
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Mango Sorbet $4.50
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Tiramisu $6.50
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Flan $6.50
Spanish custard served with a caramel sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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