Lung Fung Chinese Restaurant Prices in Honolulu, HI 96821
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Spring Rolls (4 Pieces) | $7.95 |
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| Crispy Won Ton (10 Pieces) | $7.95 |
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| Crispy Gau Gee (10 Pieces) | $9.95 |
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| Deep Fried Stuffed Tofu (8 Pieces) | $14.95 |
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| Deep Fried Oyster | $16.95 |
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| Wine Flavored Cold Chicken (Half) | $14.50 |
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| Wine Flavored Cold Chicken (Whole) | $28.00 |
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| Chinese Chicken Salad | $10.95 |
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| Salt & Pepper Tofu | $10.95 |
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| Minced Pork wrapped with Lettuce | $14.95 |
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| Lup Cheong | $11.95 |
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| Jelly Fish (Cold) | $14.95 |
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| Spicy Won Ton (10) | $11.95 |
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| Soup |
| Crab Meat with Fish Maw Soup | $14.95 |
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| Dried Scallop Soup | $15.95 |
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| Seafood & Tofu Soup | $14.95 |
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| Seaweed, Fish Cake & Pork Soup | $11.95 |
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| White Fugus with Chicken Soup | $11.95 |
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| Hot & Sour Soup | $11.95 |
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| Minced Beef Soup | $11.95 |
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| Minced Chicken with Cream Corn Soup | $11.95 |
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| Egg Flower with Mushroom Soup | $10.95 |
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| Hong Kong Won Ton Soup | $10.95 |
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| Pork with Watercress Soup | $11.95 |
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| Sizzling Platter |
| Spicy Scallop with Basil Sizzling Platter | $18.95 |
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| Beef Tenderloin with Black Pepper Sizzling Platter | $18.95 |
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| Satay Beef Sizzling Platter | $15.95 |
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| Chicken with Black Bean Sauce Sizzling Platter | $14.95 |
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| Oyster with Black Bean Sauce Sizzling Platter | $16.95 |
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| Lamb with Scallion Sizzling Platter | $17.95 |
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| Wo Nam Style Lamb Sizzling Platter | $17.95 |
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| Mongolian Beef Sizzling Platter | $16.95 |
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| Desserts |
| Almond Tofu | $3.00 |
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| Mango Pudding | $3.00 |
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| Black Jelly with Sweet Syrup | $3.00 |
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| Coconut Tapioca | $3.00 |
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| Vegetables |
| Eggplant with Garlic Sauce | $12.95 |
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| Ma Po Tofu | $11.95 |
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| Tofu with Vegetables | $12.95 |
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| Egg Fu Yung | $11.95 |
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| Choy Sum with Oyster Sauce | $11.95 |
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| Stir-fry Choy Sum with Garlic | $12.95 |
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| Chinese Broccoli with dry Fish | $13.95 |
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| Stir-Fry String Bean | $13.95 |
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| Stir-Fry Spinach with Garlic Sauce | $13.95 |
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| Ong Choy with Preserved Bean Curd | $11.95 |
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| Ong Choy with Shrimp Paste | $11.95 |
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| Asparagus with Dry Silver Fish | $14.95 |
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| Monks Food Jai | $13.95 |
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| Shanghai Cabbage with Garlic Sauce | $11.95 |
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| Romaine Lettuce with Shoyu Sauce | $11.95 |
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| Boil Watercress with Garlic | $11.95 |
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| Rice |
| Seafood & Garlic Fried Rice | $15.95 |
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| Dry Scallop & Egg White Fried Rice | $16.95 |
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| Salted Fish & Diced Chicken Fried Rice | $14.95 |
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| Yang Chow Fried Rice | $13.95 |
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| Shrimp Fried Rice | $13.95 |
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| Char Siu Fried Rice | $11.95 |
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| Beef Fried Rice | $11.95 |
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| Ginger Fried Rice | $10.95 |
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| Steamed Rice | $1.75 |
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| Funn, Noodle & Rice Soup |
| Substitute for cake noodle or crispy hong kong noodle add $1.00 |
| House Special Fried Noodle | $14.95 |
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| Seafood Fried Noodle | $15.95 |
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| Bat Jan Fried Noodle | $13.95 |
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| Chicken Fried Noodle | $10.95 |
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| Beef Fried Noodle | $10.95 |
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| Sam See Fried Noodle | $11.95 |
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| Crispy Gau Gee Noodle with 5 Pcs Crispy Gau Gee | $12.95 |
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| Soft Gau Gee Noodle | $12.95 |
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| Gon Lo Mein (Noodle) | $10.95 |
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| E-Mein with Mushroom & Vegetable | $12.95 |
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| Beef Chow Funn (Dry) | $10.95 |
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| Beef Chow Funn with Vegetable | $10.95 |
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| Beef Chow Funn with Black Bean Sauce | $10.95 |
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| Singapore Style Rice Noodle | $12.95 |
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| Wor Won Ton Noodle Soup | $11.95 |
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| Wor Gau Gee Noodle Soup | $11.95 |
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| Roast Duck Soup Noodle | $12.95 |
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| Beef Brisket Soup Noodle | $10.95 |
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| Beef or Chicken Rice Soup | $9.95 |
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| Pork & Preserved Duck Egg Rice Soup | $9.95 |
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| Seafood Rice Soup | $14.95 |
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| Dim Sum |
| Steamed Manapua (Char Siu Bow)(6) | $9.95 |
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| Steamed Buns (Dozen) | $10.95 |
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| Steamed Peking Dumpling (8) | $10.95 |
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| Live Lobster |
| Lobster Baked with Garlic & Butter Sauce |
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| Ginger & Onion Lobster |
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| Lobster with Black Bean Sauce |
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| Salt & Pepper Lobster |
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| Live Crab |
| Crab with Ginger & Green Onion |
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| Crab with Garlic & Chili |
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| Crab with Black Bean Sauce |
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| Seafood |
| Catch of the Day Whole Fish |
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| Tiger Prawn with Special Shoyu Sauce | $19.95 |
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| Crispy Garlic Shrimp | $16.95 |
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| Shrimp with Honey Walnut | $16.95 |
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| Spicy Shrimp with Basil | $16.95 |
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| Shrimp with Asparagus | $17.95 |
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| Kung Pao Shrimp | $16.95 |
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| Shrimp with Broccoli | $16.95 |
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| Shrimp Scramble Egg | $14.95 |
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| Salt & Pepper Shrimp | $15.95 |
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| Shrimp Canton | $15.95 |
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| Stir-Fry Honey Walnut Scallop | $18.95 |
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| Scallop with Broccoli | $18.95 |
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| Scallop with Asparagus | $18.95 |
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| Fish Fillet with Vegetable | $16.95 |
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| Fish Fillet with Sweet & Sour Sauce | $16.95 |
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| Fish Fillet with Salt & Pepper | $16.95 |
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| Steamed Fish Fillet with Ginger & Green Onion | $16.95 |
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| Steamed Fish Fillet with Ginger, Green Onion & Tofu | $21.00 |
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| Fish Fillet with Szechuan Sauce | $16.95 |
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| Squid with Shrimp Paste | $13.95 |
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| Squid with Vegetable | $13.95 |
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| Salt & Pepper Squid | $13.95 |
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| Clam with Black Bean Sauce | $16.95 |
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| Clam with Wine Sauce (Cold) | $16.95 |
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| Casserole |
| Satay Shrimp with Long Rice Casserole | $18.95 |
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| Oyster with Ginger & Onion Casserole | $16.95 |
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| Salted Fish, Chicken & Tofu Casserole | $15.95 |
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| Beef Brisket Casserole | $13.95 |
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| Assorted Meat with Tofu Casserole | $16.95 |
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| Honey & Young Ginger, Chicken Casserole | $15.95 |
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| Chicken with Curry & Coconut Sauce Casserole | $14.95 |
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| Braised Duck & Chest Nut Casserole | $15.95 |
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| Seafood & Pumpkin Casserole | $20.95 |
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| Fowl |
| Peking Duck with Buns | $23.00 - $43.95 |
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| Roasted Duck | $19.95 - $38.00 |
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| Smoked Tea Duck with 6 Buns | $21.00 - $39.95 |
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| Crispy Chicken | $13.95 - $27.00 |
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| Cold Ginger Chicken | $13.95 - $27.00 |
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| Ginger & Green Onion Chicken | $13.95 - $27.00 |
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| Stuffed Duck | $15.95 |
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| Kung Pao Chicken | $12.95 |
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| Stir-fry Honey Walnut Chicken | $12.95 |
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| Orange Chicken | $11.95 |
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| Lemon Chicken | $11.95 |
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| Cashew Nut Chicken | $11.95 |
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| Minute Chicken | $11.95 |
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| Chicken Wing with Preserved Bean Curd | $11.95 |
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| General Tso Chicken | $12.95 |
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| Spicy Chicken with Basil | $12.95 |
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| Beef, Pork & Lamb |
| Beef Broccoli | $12.95 |
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| Beef with Asparagus | $13.95 |
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| Beef with Bitter Melon | $12.95 |
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| Beef with Sour Cabbage | $12.95 |
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| Beef Tomato | $12.95 |
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| Kung Pao Beef | $12.95 |
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| Sweet Sour Spareribs | $12.95 |
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| Pot Roast Pork with Taro | $15.95 |
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| Sweet & Sour Pork | $12.95 |
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| Capital Pork Chop | $12.95 |
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| Pork Chop with Garlic & Chili | $13.95 |
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| Steamed Pork Hash | $12.95 |
Add salted egg $2.00, add salted fish $5.00
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| Pigs Stomach with Ginger & Green Onion | $12.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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