Lure Bistro & Sushi Bar Prices in Willoughby, OH 44094
Hours of Operation
- Mon: 4:00 pm - 10:00 pm
- Tue: 4:00 pm - 10:00 pm
- Wed: 4:00 pm - 10:00 pm
- Thu: 4:00 pm - 10:00 pm
- Fri: 4:00 pm - 10:00 pm
- Sat: 4:00 pm - 10:00 pm
- Sun: 4:00 pm - 10:00 pm
Restaurant Menu
| Starters |
| Crab Cake BLT Sliders | $10.00 |
2 Lump crab cakes, crispy bacon, l&t, tabasco mayo, challah buns
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| Point Judith Calamari | $10.00 |
Flash fried, graham cracker crusted, sweet curry coconut Aioli
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| Country-Fried Bacon | $7.00 |
Smoked bacon dredged in peppered flour, deep-fried and served with cream gravy
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| Hudson Valley Foie Gras | $14.00 |
Cinnamon spiced french toast, caramelized apple, black pepper caramel
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| Wild Mushroom Pierogis | $8.00 |
Sauteed spinach, feta cheese, truffle potato pierogies, tomato cream
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| Chorizo Mussels | $9.00 |
Atlantic wild blue mussels, spicy pork sausage, roasted peppers, creole cream sauce
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| Lobster Nachos | $10.00 |
Fresh marinated lobster salad, cilantro lime guacamole, roasted chipotle mayo, fried wontons
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| Fried Chicken Potstickers | $8.00 |
Chinese cabbage , lemon grass. spicy noodle salad, siracha mayo, citrus ponzu sauce
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| Soup and Salad |
| Crab Cake BLT Sliders | $10.00 |
2 Lump crab cakes, crispy bacon, l&t, tabasco mayo, challah buns
0
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| Point Judith Calamari | $10.00 |
Flash fried, graham cracker crusted, sweet curry coconut aioli
0
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| Country-Fried Bacon | $7.00 |
Smoked bacon dredged in peppered flour, deep-fried and served with cream gravy
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| Hudson Valley Foie Gras | $14.00 |
Cinnamon spiced french toast, caramelized apple, black pepper caramel
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| Wild Mushroom Pierogis | $8.00 |
Sauteed spinach, feta cheese, truffle potato pierogies, tomato cream
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| Chorizo Mussels | $9.00 |
Atlantic wild blue mussels, spicy pork sausage, roasted peppers, creole cream sauce
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| Lobster Nachos | $10.00 |
Fresh marinated lobster salad, cilantro lime guacamole, roasted chipotle mayo, fried wontons
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| Fried Chicken Potstickers | $8.00 |
Chinese cabbage , lemon grass. spicy noodle salad, siracha mayo, citrus ponzu sauce
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| From Sea |
| All entrees come with seasonal starch and farm fresh vegetable du jour |
| Crab Crusted Grouper | $25.00 |
Lobster tarragon sauce, roasted red pepper puree, crunchy spinach
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| Skate Wing | $17.00 |
Pan roasted, mild, tender and flaky, lemon- caper brown butter, 5 hour tomatoes
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| Bronzini | $20.00 |
Pan roasted, mild white fish, lemon rosemary vinaigrette, pea tendrils
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| Seafood Paella | $19.00 |
Scallops, mussels & shrimp, chorizo sausage, saffron rice, roasted vegetables
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| Bay of Fundy Salmon | $21.00 |
Pecan crusted, geauga county maple buerre blanc
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| Maine Diver Scallops | $18.00 |
Tender pan roasted jumbo scallops, lobster bouillabaisse essence
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| From Land |
| All entrees come with seasonal starch and farm fresh vegetable du jour |
| Braised Chicken Ravioli | $17.00 |
Sundried tomato ravioli, braised chicken bolognese sauce, shredded asiago
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| Lure Burger | $14.00 |
Ohio beef, salted pretzel bun, fried egg, L&T, baconnaise, truffle french fries
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| Braised Rabbit Gnocchi | $19.00 |
Rabbit ragout, sweet pea & potato gnocchi, roasted mirepoix, red wine demi
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| Filet Mignon Au Poive | $25.00 |
8oz ohio tenderloin, black pepper crusted, red wine butter sauce
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| Pork Tenderloin | $17.00 |
Local raised, marinated and grilled, sliced with blackberry merlot reduction sauce
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| Raw Bar |
| Blue Point Oysters On ½ Shell | $2.00 |
Ketel one dirty spiked cocktail sauce
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| Colossal Shrimp Cocktail | $2.00 |
Served with bloody mary cocktail sauce
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| Lure Shooter | $3.00 |
Blue point oyster, house made jalapeno vodka, bloody mary mix, fresh lemon juice
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| Chilled Snow Crab Legs |
½ Pund with drawn butter
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| Happy Hour - Grub |
| Lure Fish Sandwich | $10.00 |
Panko crusted local yellow perch, fried egg, lettuce, tomato, lemon caper remoulade, salted pretzel bun
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| Cajun Grouper Salad | $10.00 |
Cajun dusted grouper, topped with fried egg served over fresh mesculun greens, vine ripe tomato, cucumbers and tossed with aged balsamic vinaigrette
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| Aflac Wings | $8.00 |
½ Dozen breaded and fried duck wings, tossed in a thai chili and scallion soy glaze
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| Honey Smoked Salmon Taco | $4.00 |
Honey glazed and smoked atlantic salmon, topped with red cabbage slaw, sherry vinaigrette, fresh tomato salsa, toasted flour tortilla
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| ½ Price Maki Rolls | $4.00 |
Choice of california, baconator, red devil, lure roll, bbq eel roll, tuna roll, philly roll, spicy tuna roll, spicy salmon roll
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| Lobster Nachos | $8.00 |
Fresh marinated lobster salad, cilantro lime guacamole, roasted chipotle mayo, fried wontons
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| Baby Back Ribs | $2.00 |
Lures secret dry rub, slow roasted with mango BBQ
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| Crabby Patty | $5.00 |
Chesapeake lump crab cake, spicy red cabbage slaw and siracha aioli
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| Oyster Shooter | $2.00 |
House Made jalapeno vodka, fresh oyster, bloody mary cocktail, fresh lemon
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| Seasonal Oysters On ½ Shell | $1.50 |
Ketel one cocktail sauce
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| Fried Chicken Potstickers | $0.50 |
Spicy mayo, unagi sauce, thai chili
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| Coconut Crusted Shrimp | $1.50 |
Thai chili sauce, orange marmalade
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| Sushi Menu |
| Quail Egg Shooters | $2.50 |
Fresh quail egg, premium junmai ginjo sake, siracha sauce, scallion
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| Maine Lobster Salad | $8.00 |
Shredded lobster meat, fresh avocado, citrus ponzu, daikon sprouts
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| Kani Salad | $6.00 |
Fresh avocado filled with creamy crab salad, soy reduction sauce on a bed of wakame
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| Calamari Salad | $6.00 |
Lotus root, sweet rice wine marinade, asian chilis, sesame seeds
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| Edamame | $5.00 |
Sea salt crusted soy bean pods served warm
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| Wakame Seaweed Salad | $5.00 |
Marinated seaweed with sesame seed and soy
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| Maki Rolls |
| The Baconator | $8.00 |
Bacon, crab, avocado, cream cheese,thai sauce
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| California Roll | $8.00 |
Crab, fresh avocado
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| Spicy Tuna Roll | $8.00 |
Spicy marinated ahi tuna
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| Ahi Tuna Roll | $8.00 |
Yellowfin tuna, avocado
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| Lure Roll | $8.00 |
Crab, avocado, cream cheese
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| Spicy Shrimp Roll | $8.00 |
Shrimp, cucumber, spicy sauces
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| Toasted Eel Roll | $8.00 |
Eel, avocado, unagi sauce
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| Philly Roll | $8.00 |
Salmon, avocado, cream cheese
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| Crab Salad Roll | $8.00 |
Creamy crab with sesame seeds
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| Red Devil Roll | $8.00 |
Red snapper, crab, red pepper, chili sauce
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| Maryland Roll | $8.00 |
Fresh marinated lump crab meat salad, red pepper
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| Spicy Scallop Roll | $8.00 |
Fresh diver scallop, red pepper, scallion, spicy sauce
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| Nigiri and Sashimi |
| 2 Piece nigiri with rice or 3 piece sashimi |
| Tuna (Maguro) | $6.00 |
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| Yellowtail (Hamachi) | $6.00 |
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| Salmon (Sake) | $5.00 |
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| Snapper (Tai) | $4.00 |
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| Eel (Unagi) | $6.00 |
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| White Tuna (Escolar) | $5.00 |
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| Cajun Seared Tuna (Maguro) | $5.00 |
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| Quail Egg - (Uzura) | $2.00 |
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| Bacon | $3.00 |
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| Shrimp (Ebi) | $4.00 |
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| Crab (Kani) | $4.00 |
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| Scallop (Hotate) | $4.00 |
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| Specialty Futo Maki Rolls |
| Potsticker Roll | $12.00 |
Fried potstickers, crab stick, red pepper, scallion, cucumber, spicy mayo, unagi saice, daikon
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| Vegas Roll | $14.00 |
Honey smoked salmon, avocado, cream cheese, tempura deep-fried, soy reduction Sauce
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| Spicy Salmon Roll | $13.00 |
Cucumber, avocado, serrano pepper, topped with fresh salmon
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| Spicy Salmon Roll | $13.00 |
Smoked bacon, marinated chicken, avocado, red pepper, scallion siracha ranch
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| Lobster Popper Roll | $14.00 |
Fresh marinated lobster meat, cream cheese, jalapeno pepper, tempura deep-fried, spicy mayo
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| Two Timing Tuna Roll | $14.00 |
Spicy tuna, avocado, topped with white tuna and wakame seaweed salad, siracha mayo
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| Dynamite Roll | $15.00 |
Crab, salmon, red snapper, tuna, cucumber, serrano, topped with crunchy wasabi peas, lava sauce
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| Surf And Turf Roll | $16.00 |
Fresh lump crab meat, asparagus, red pepper, avocado, seared filet mignon, spicy dijon aioli
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| Crustacean Roll | $15.00 |
Fresh maine chilled lobster salad, cucumber, avocado, topped with poached shrimp. citrus ponzu
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| P.E.T.A Roll | $10.00 |
Asparagus, Cucumber, avocado, red pepper, scallion, thai chili sauce
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| The Cajun Sensation | $15.00 |
Crab, Cucumber, avocado, cream cheese, topped with seared blackened tuna, spicy sauces
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| Black Widow Roll | $15.00 |
Tempura soft shell crab, avocado, red pepper, cucumber, soy reduction
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| Rainbow Roll | $14.00 |
Large california roll topped with tuna, red snapper, and salmon
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| Dragon Roll | $15.00 |
Tempura shrimp, cucumber, and avocado topped with toasted eel and sticky soy
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| Tsunami Roll | $16.00 |
Tempura shrimp, crab salad, cream cheese, avocado, cucumber topped with spicy tuna
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| Desserts |
| Long Island Ice Tea | $5.00 |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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