M Avenue Prices in Chicago, IL 60611
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Jonah Crab Cakes | $12.00 |
with asparagus coulis and sweet and sour corn relish
0
|
| Seared Diver Sea Scallops | $14.00 |
with stewed blueberries, melted leeks and shaved almonds
0
|
| Sweet Potato Wrapped Shrimp | $11.00 |
with honey sesame dressing and petit celery
0
|
| Jonah Crab Cakes | $12.00 |
with asparagus coulis and sweet and sour corn relish
0
|
| Seared Diver Sea Scallops | $14.00 |
with stewed blueberries, melted leeks and shaved almonds
0
|
| Sweet Potato Wrapped Shrimp | $11.00 |
with honey sesame dressing and petit celery
0
|
| Beef Tataki | $10.00 |
with poached quail eggs, mustard seeds, green onions and honey miso glaze
0
|
| Petit Market Salad | $9.00 |
with shaved pecorino, grape tomatoes, shaved cucumber and hazelnut vinaigrette
0
|
| Crisp Prosciutto Wrapped Arugula | $10.00 |
with braise blueberry vinaigrette, iced shallots and pistachios
0
|
| Rolled Smoked Salmon And Spinach Salad | $13.00 |
with pickled onions and lemon dill dressing
0
|
| Frisee And Haricot Vert Salad | $8.00 |
with poached pears and truffle vinaigrette
0
|
| Soups |
| Spiced Tomato Basil Soup | $7.00 |
with vodka crème fraiche, serrano chilies and toasted brioche
0
|
| Curried White Bean Soup | $8.00 |
with crispy prosciutto and sweet and sour apples
0
|
| Spiced Tomato Basil Soup | $7.00 |
with vodka crème fraiche, serrano chilies and toasted brioche
0
|
| Curried White Bean Soup | $8.00 |
with crispy prosciutto and sweet and sour apples
0
|
| Salads |
| Add Chicken To Any Salad For $4, Salmon $8 |
| Petit Market Salad | $9.00 |
with shaved pecorino, grape tomatoes, shaved cucumber and hazelnut vinaigrette
0
|
| Crisp Prosciutto Wrapped Arugula | $10.00 |
with braise blueberry vinaigrette, iced shallots and pistachios
0
|
| Rolled Smoked Salmon And Spinach Salad | $13.00 |
with pickled onions and lemon dill dressing
0
|
| Frisee And Haricot Vert Salad | $8.00 |
with poached pears and truffle vinaigrette
0
|
| Sandwiches |
| All Sandwiches Served With Choice Of Seasoned Fries, Potato Chips Or Fruit Salad |
| Toasted Ham BLT | $14.00 |
with smoked ham, bacon, butter lettuce, tomatoes and garlic mayonnaise
0
|
| Portobello Panini | $12.00 |
with portobello mushrooms, tomatoes, baby spinach and smoked gouda cheese
0
|
| Buffalo Chicken Panini | $13.00 |
with breaded chicken tenders, buffalo sauce, aged goat cheese, lettuce and tomatoes
0
|
| Smoked Turkey And Brie Panini | $14.00 |
with smoked turkey breast, brie cheese, baby arugula and honey mustard
0
|
| Angus Hamburger | $15.00 |
with the works
0
|
| Entrees |
| Rigatoni Pasta | $18.00 |
with sweet and spicy meriquez sausage and aged goat cheese
0
|
| Whole Wheat Fettuccini Pasta | $16.00 |
with mustard chicken, shiitake mushrooms and coconut cream
0
|
| Risotto | $15.00 |
with seasonal forest mushrooms and sweet peas
0
|
| Pan Seared Tofu | $19.00 |
with bamboo rice, shaved carrot relish and citrus sauce
0
|
| Pan Roasted Atlantic Salmon | $24.00 |
with shaved fennel, roasted baby beets and citrus fruits
0
|
| Seared Yellowfin Tuna | $26.00 |
with slivered asparagus, roasted pineapple and saffron aioli
0
|
| Free Range Airline Breast Of Chicken | $21.00 |
with stewed chickpeas and wilted pea tendrils
0
|
| Turkey Pot Pie | $22.00 |
with thyme roasted turkey, root vegetables and crisp puff pastry
0
|
| Filet Mignon | $34.00 |
with tri-colored lentil ragu, aspiration and red wine porcini sauce
0
|
| Rigatoni Pasta | $18.00 |
with sweet and spicy meriquez sausage and aged goat cheese
0
|
| Whole Wheat Fettuccini Pasta | $16.00 |
with mustard chicken, shiitake mushrooms and coconut cream
0
|
| Risotto | $15.00 |
with seasonal forest mushrooms and sweet peas
0
|
| Pan Seared Tofu | $19.00 |
with bamboo rice, shaved carrot relish and citrus sauce
0
|
| Pan Roasted Atlantic Salmon | $24.00 |
with shaved fennel, roasted beets and citrus fruits
0
|
| Seared Yellowfin Tuna | $26.00 |
with slivered asparagus, roasted pineapple and saffron aioli
0
|
| Crispy Skinned Striped Bass | $26.00 |
with forest mushrooms, fingerling potatoes and asparagus miso broth
0
|
| Free Range Airline Breast Of Chicken | $21.00 |
with stewed chickpeas and wilted pea tendrils
0
|
| Turkey Pot Pie | $22.00 |
with thyme roasted turkey breast, root vegetables and crisp puff pastry
0
|
| Pan Roasted Duck Breast | $28.00 |
with portobello mushrooms, brie cheese and green pea puree
0
|
| Seared Medallion Of Pork | $24.00 |
with lobster mushroom quinoa, fava beans and huckleberry wine gastrique
0
|
| Filet Mignon | $34.00 |
with tri-colored lentil ragu, aspiration and red wine porcini sauce
0
|
| Braised Lamb Shoulder | $30.00 |
with irish cheddar bread pudding, prosciutto wrapped asparagus and lamb jus
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price