Machete Tequila + Tacos- Lodo Prices in Denver, CO 80202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salad |
| De La Casa | $7.00 |
Chopped mixed greens, pickled red onions, roasted pumpkin seeds, cotija cheese, and cilantro-agave nectar vinaigrette. Add chicken $5.00. Add shrimp $6.00
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| Entradas |
| Masa Crisps | $4.00 |
Jalapeno, fresno, rustica, gringo
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| Guacamoles | $8.00 |
Traditional
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| Guacamoles Chicharron | $10.00 |
Queso fresco
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| Guacamoles Jicama | $10.00 |
Pineapple, queso fresco
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| Guacamoles Dungeness Lump Crab Meat | $13.00 |
Pickled vegetable, cotija cheese
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| Aguachile | $11.00 |
Grilled diver scallops, avocado, cucumber, pickled onion, chile water
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| Ceviche Tacos | $9.00 |
Rock shrimp, baby scallops, red onions, pineapple serrano and cilantro served on three jicama shells
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| Ceviche Rojo | $11.00 |
Fresh halibut, citrus guajillo juice, avocado puree red onions, black sesame seeds, humo
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| Quesos Fundidos | $8.00 |
Oaxaca gouda cheese, jalapeno peppers deglaze with mezcal
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| Quesos Fundidos Shishito Chiles | $10.00 |
Oaxaca gouda cheese, jalapeno peppers deglaze with mezcal
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| Quesos Fundidos Oyster Mushrooms | $11.00 |
Oaxaca gouda cheese, jalapeno peppers deglaze with mezcal
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| Quesos Fundidos Camarones | $12.00 |
Oaxaca gouda cheese, jalapeno peppers deglaze with mezcal
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| Camarones Colima | $15.00 |
Five jumbo shrimp, dry chile dust, habanero smoked bacon, melted oaxaca cheese, guacamole
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| Quesadillas |
| With oaxaca cheese |
| Flor De Jamaica | $7.00 |
Sauteed hibiscus flower with onion, garlic, serranos
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| Tinga | $7.00 |
Rotisserie chicken stewed with onions, chipotle adobado tomato served with lettuce and crema de rancho
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| Hongos | $9.00 |
Oyster mushrooms, garlic, epazote, queso oaxaca salsa borracha, drunken salsa
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| Camaron | $9.00 |
Grilled shrimp, lettuce, poblano
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| Huitlacoche | $9.00 |
Mexican truffle cooked with garlic, onions and epazote
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| Arrachera | $9.00 |
Grilled flank steak, onion, cilantro and salsa verde
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| Pescado | $9.00 |
Grilled tilapia, lettuce and fresno aioli
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| Gringa | $10.00 |
Two flour tortillas with pastor meat, pineapple onion, cilantro
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| Quesadilla Combinadas Jamaica y Camaron | $12.00 |
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| Quesadilla Combinadas Arrachera y Camaron | $12.00 |
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| Quesadilla Combinadas Arrachera y Chorizo | $12.00 |
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| Quesadilla Combinadas Huitlacoche y Chile Poblano | $12.00 |
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| Quesadilla Combinadas Hongos y Chorizo | $12.00 |
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| Estilo Sonora-Hot Dog | $6.50 |
Bacon, chorizo-beans, oaxaca cheese, salsa borracha, bolillo bread
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| Tacos |
| All corn tortillas are made by hand in house. Land cow, pig, lamb |
| Arra Chera | $3.50 |
Grilled flank steak, onion, cilantro, salsa verde
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| Arranchera Con Chile Relleno | $4.50 |
Grilled flank steak, chile guero, stuffed with oaxaca cheese, salsa verde, chile poblano tortilla hot
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| Campechano | $3.75 |
Grilled flank steak, red chorizo, oaxaca cheese onion, cilaptro, salsa verde
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| Tripa | $3.50 |
Crispy colorado beef tripe served with onion, cilantro, salsa verde
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| Lengua | $3.50 |
Steamed cooked beef tongue, onion, cilantro, salsa chile cascabel
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| Al Pastor | $3.50 |
Guajillo chile marinated pork, onion, cilantro, pineapple
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| Cochinita Pibil | $3.50 |
Achiote roasted pork, pickled red onions
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| Costilla Ahumada | $3.75 |
Smoked pork rib meat with chile puya rub sauteed green apples, green onions
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| Chicken |
| Tinga | $3.50 |
Rotisserie chicken stewed with onion chipotle adobo & tomato lettuce, crema de rancho
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| Pollo Rostizado | $3.50 |
Rotisserie chicken, citrus rub, avocado salsa, thin cut fried potatoes, cilantro
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| Mole | $3.50 |
Rotisserie chicken with mole sauce, sesame seeds, queso fresco crisy camote, scallions
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| Sea |
| Mazunte | $4.50 |
Mako shark, tecate beer batter, valentina aioli, jicama carrot cilantro, hibiscus tortilla
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| Acapulco | $4.75 |
Halibut, shrimp, dungeness crab, mole rojo, serrano crema, squid ink tortilla
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| Pescado | $3.75 |
Grilled tilapia, lettuce, chile fresno aioli
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| Robalito Al Pastor | $4.50 |
Grilled halibut marinated in recado rojo pineapple butter, onion, cilantro, squid ink tortilla
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| Camaron | $3.75 |
Grilled shrimp, lettuce, poblano salsa, avocado, pickled radish
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| Callo De Hacha | $4.50 |
Diver scallops, red chorizo, pickled cucumber carrots, squid ink tortilla
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| Veggie |
| Sin Carne | $3.50 |
Mexican zucchini, corn, mushrooms, poblano pesto, queso fresco
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| Prehispanico | $4.50 |
Huitlacoche, oyster mushrooms, queso fresco, poblano tortilla
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| Del Jardin | $3.75 |
Chef inspired, seasonal vegetables, roasted peppers
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| Taquiza |
| Choose any 12 Tacos |
| Taquiza | $38.00 |
upcharge on speciality tacos. All tacos can be served on jicama tortillas
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| Fuertes |
| Chile Relleno | $10.00 |
Roasted poblano pepper stuffed with oaxaca cheese and fried with an airy dry chile egg batter. Served over tomato epazote salsa. Served with achiote rice and frijoles puercos
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| Calma Borrachos | $15.00 |
Add huevos $3.00. A big combination of flank steak, pastor meat, ham, bacon, mushrooms, onions, melted cheese, guacamole, jalapeno and fresno salsa, tortillas on the side, habanero style add $1.5 hot
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| Pollito | $14.00+ |
Wood roasted organic red bird farms chicken rubbed with a citrus guajillo rub, served with achiote rice and frijoles puercos, tortillas on the side
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| 1810 | $14.00 |
Habanero style Add $1.5. Add huevos $3.00. Grilled chicken, cauliflower, zucchini, onions, melted oaxaca cheese, tortillas on the side
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| Tostadas |
| Inspired by the street foods of coastal city ensenada machetes tostadas are a perfect combination of citrus, spicy chiles and fresh seafood |
| Atun | $6.00 |
Ahi tuna, avocado, crispy onion, flour chicharron
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| Camaron | $6.00 |
Shrimp, blood orange aioli, avocado puree
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| Pulpo | $6.00 |
Octopus, avocado puree, crispy onions, black sesame seeds
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| Tiburon Negro | $6.00 |
Mako shark, avocado, salsa negra, pickled fresno pepper
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| Callo De Hacha | $6.00 |
Diver scallops, prickly pear juice, avocado, fried onions pickled fresno pepper
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| Sides |
| Guacamole | $4.00 |
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| Achiote Rice | $3.00 |
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| Frijoles Puercos | $3.00 |
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| Grilled Nopales | $3.00 |
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| Pickled Veggies | $3.00 |
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| 3 House-Made Tortillas | $1.50 |
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| Desserts |
| Pan De Antier | $5.00 |
Sweet corn cake, cajeta, dulce de leche ice cream
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| Ice Cream | $4.00 |
Custom little man's ice cream available ask your server for seaonal flavors
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| Pastel De No Cumpleanos | $5.00 |
Mexican flourless chocolate cake, berries coulis, churro ice cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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