Made In Kitchen - Asian Bistro Prices in Seattle, WA 98104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| 1. Shrimp Spring Rolls | $4.00 |
filled with fresh vegetables & rice noodles, served with sweet peanut sauce
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| 2. Vegetarian Spring Rolls | $4.00 |
filled with tender tofu, shiitake mushrooms & rice noodles, served with sweet peanut sauce
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| 3. Crispy Kitchen Rolls | $6.00 |
filled with shrimp, pork, taro, cabbage, mushrooms, carrots & glass noodles
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| 4. Crispy Imperial Rolls | $8.00 |
filled with fresh crab meat shrimp meat & glass noodles, served with fresh nuoc nam sauce
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| 5. Crispy Vegetarian Rolls | $6.00 |
filled with taro root, cabbage, mushrooms, carrots & glass noodles with fresh nuoc nam sauce
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| 6. Golden Shrimp Cake | $8.50 |
delicately fried & served with fresh nuoc nam sauce
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| 7. Vietnamese Crab Cakes | $6.50 |
baked egg with fresh dungeness crab, pork, glass noodles & mushroom ears
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| 8. Golden Sugar Cane Shrimp Cake | $9.00 |
delicately fried & served with fresh nuoc nam sauce
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| 1. Shrimp Spring Rolls | $4.00 |
filled with fresh vegetables & rice noodles, served with sweet peanut sauce
0
|
| 2. Vegetarian Spring Rolls | $4.00 |
filled with tender tofu, shiitake mushrooms & rice noodles, served with sweet peanut sauce
0
|
| 3. Crispy Kitchen Rolls | $6.00 |
filled with shrimp, pork, taro, cabbage, mushrooms, carrots & glass noodles
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| 4. Crispy Imperial Rolls | $8.50 |
filled with fresh crab meat shrimp meat & glass noodles, served with fresh nuoc nam sauce
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| 5. Crispy Vegetarian Rolls | $6.00 |
filled with taro root, cabbage, mushrooms, carrots & glass noodles with fresh nuoc nam sauce
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| 6. Golden Shrimp Cake | $9.00 |
delicately fried & served with fresh nuoc nam sauce
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| 7. Vietnamese Crab Cakes | $8.00 |
baked egg with fresh dungeness crab, pork, glass noodles & mushroom ears (seasonal)
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| 8. Golden Sugar Cane Shrimp Cake | $10.00 |
delicately fried & served with fresh nuoc nam sauce
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| 9. Coconut Prawns | $12.00 |
delicately fried tiger prawns covered in coconut served with sweet plum sauce
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| 10. Black & White Sesame Tofu | $6.00 |
crispy tofu topped with sesame & seaweed bits
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| 11. Garlic Crispy Chicken Wing | $7.00 |
seasoned deep fried chicken wings
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| 12. Deep Fried Taro with Shrimp | $10.00 |
shredded taro deep fried with shrimp in the middle
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| Satay Skewers |
| 2 Skewers Per Order |
| 09. Lemongrass Chicken | $4.00 |
grilled marinated chicken
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| 10. Spicy Beef | $4.00 |
marinated flank steak in spicy bean sauce
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| 11. Saigon Meatball Treasures | $4.00 |
grilled pork meatballs with prawns in the center
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| 12. Grilled Satay Prawns | $5.00 |
grilled prawns with vegetables, light seasoning & fresh herbs
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| 13. La Lot Beef | $4.00 |
ground beef wrapped in la lot leave with jicama in the center
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| 14. Shitake Mushrooms | $4.00 |
topped with green onions & peanuts served with fresh nuoc nam sauce
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| 15. Grilled Tofu | $4.00 |
topped with green onions & topped peanuts
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| 13. Lemongrass Chicken | $5.00 |
grilled marinated chicken
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| 14. Spicy Beef | $5.00 |
marinated flank steak in spicy bean sauce
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| 15. Saigon Meatball Treasures | $5.00 |
grilled pork meatballs with prawns in the center
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| 16. Grilled Satay Prawns | $6.00 |
grilled prawns with vegetables, light seasoning & fresh herbs
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| 17. La Lot Beef | $6.00 |
ground beef wrapped in la lot leaves with jicama in the center
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| 18. Shiitake Mushrooms | $5.00 |
topped with green onions & peanuts, served with fresh nuoc nam sauce
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| 19. Grilled Tofu | $5.00 |
topped with green onions & roasted peanuts
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| Salads $6.50 |
| 16. Green Papaya Salad |
tossed with shrimp, tomato, cilantro & sweet chili vinaigrette
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| 17. Tamarind Beef Salad |
flank steak tossed in tamarind dressing topped with onion, peanuts & fried shallots
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| 18. Tamarind Shrimp Salad |
fresh prawns tossed in tamarind dressing topped with onion, peanuts & fried shallots
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| 19. Shredded Chicken Salad |
mixed with purple cabbage basil & kitchen vinaigrette
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| Pho $6.50 |
| Vietnamese Noodle Soup served with Rice Noodles, Fresh Sprouts, Basil, Jalapeño & Lemon |
| 20. Imperial |
beef broth with sliced steak, beef flank, fatty beef flank, beef meatball, tendon & tripe
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| 21. Pho Chi Bo Vien |
savory beef broth with sliced eye round steak & meatball
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| 22. Vegetable |
savory broth with vegetables
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| Noodles |
| 23. Made In Kitchen Chicken Noodle Soup | $6.50 |
shredded cage-free chicken with rice noodles & fried shallots
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| 24. Trio-Mix Noodle Soup | $7.00 |
served with shredded chicken, sliced pork, shredded egg slices & rice noodles
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| 25. Pork Chop Noodle Soup | $7.00 |
lemongrass pork chop with rice noodles & fresh green onions
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| 26. Vietnamese Duck Noodle Soup | $7.50 |
slices of tender duck served with shredded cabbage & rice noodles with young bamboo shoots
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| 27. Seafood Noodle Soup | $7.00 |
fresh tiger prawns, fish balls & calamari with rice noodles
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| 28. Clear Noodles with Fresh Crab | $8.00 |
fresh dungeness crabmeat, shrimp meatball & pork topped with a rich broth
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| 29. Vietnamese Bun Rieu | $7.00 |
tomato base broth with shrimp patty & rice noodles
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| 30. Braised Curry Duck | $8.00 |
tender duck with onions & potatoes served with your choice of rice noodles or toasted french baguette
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| 31. Kitchen Beef Stew | $8.00 |
stewed in tomato sauce served with your choice of rice noodles or lightly toasted french baguette
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| 32. Stir Fried Vegetable Noodles | $8.00 |
wide rice noodles sautéed with fresh vegetables
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| 33. Stir Fried Seafood Noodles | $9.50 |
wide rice noodles sautéed with fresh vegetables
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| 34. Roasted Chicken | $7.50 |
tender roasted chicken served wit wide egg noodles
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| 35. Shrimp Phad Thai | $9.50 |
thin rice noodles sautéed with egg, tofu, onions, radish & topped peanuts
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| 36. Chicken Phad Thai | $8.50 |
thin rice noodles sautéed with egg, tofu, onions, radish & topped peanuts
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| 37. Kitchen Fried Noodle | $9.50 |
stir-fried seafood, chicken, & pork served on a bed of crispy egg noodles
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| 38. Fresh Dungeness Crab Noodles | $12.00 |
stir-fried glass noodles with bean sprouts & shallots
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| 39. Stir-Fried Udon | $8.00 |
mixed with shiitake mushrooms & sweet onions
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| 40. Stir-Fried Seafood Udon | $8.50 |
mixed with fresh seafood & sweet onions
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| 28. made In Kitchen Chicken Noodle Soup | $8.00 |
shredded cage-free chicken with rice noodles & fried shallots
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| 29. Seafood Noodle Soup | $9.00 |
fresh tiger prawns, fish balls & calamari with rice noodles
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| 30. Stir Fried Vegetable Noodles | $8.50 |
wide rice noodles sautéed with fresh vegetables
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| 31. Stir Fried Seafood Noodles | $10.00 |
wide rice noodles sautéed with fresh vegetables
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| 32. Roasted Chicken | $9.00 |
tender roasted chicken served with wide egg noodles
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| 33. Shrimp Phad Thai | $12.00 |
thin rice noodles sautéed with egg, tofu, onions, radish & topped with peanuts
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| 34. Chicken Phad Thai | $9.00 |
thin rice noodles sautéed with egg, tofu, onions, radish & topped with peanuts
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| 35. Kitchen Fried Noodle | $11.00 |
stir-fried seafood, chicken, & pork served on a bed of crispy egg noodles
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| 36. Fresh Dungeness Crab Noodles | $14.00 |
stir-fried glass noodles with bean sprouts & shallots
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| Rice Plates |
| 41. Grilled Lemongrass Pork Chops | $7.50 |
served over jasmine rice & topped with a fried egg
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| 42. Sautéed Lemongrass Chicken | $7.50 |
lemongrass chicken, onions & red chili peppers served with jasmine rice
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| 43. Hai Nam Chicken | $7.50 |
rice cooked in chicken broth topped with steamed chicken & grounded ginger sauce
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| 44. Grilled Lemongrass Beef Short Ribs | $8.50 |
short ribs served with jasmine rice & topped with a fried egg
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| 45. Stir-Fried Flank Steak Cubes | $9.00 |
sautéed cubes of tender flank steak with sweet onions served with tomato fried rice
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| 46. Roasted Chicken | $7.50 |
tender roasted chicken served with tomato sauce fried rice
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| 47. Sautéed Lemongrass Tofu | $7.50 |
sautéed tofu with sweet onions & red chili peppers served with jasmine rice
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| Kitchen Bowls |
| Served with Lettuce, Bean Sprout, Cucumber, Basil, Pickled Carrots & Radish, Nuoc Nam Sauce & Your Choice of Rice or Vermicelli Noodles. Add $2 for Platter, Extra Vegetables and Rice Paper. |
| 48. Skewered Lemongrass Chicken | $7.00 |
grilled chicken in fresh lemongrass & seasonings
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| 49. Grilled Lemongrass Pork Skewers | $7.00 |
topped with toasted peanuts & green onions
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| 50. Saigon Meatball Treasurers | $8.00 |
meatball stuffed with tiger prawns topped with toasted peanuts & green onions
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| 51. La Lot Beef | $8.00 |
ground beef wrapped in la lot leaves with jicama in the center & topped with toasted peanuts & green onions
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| 52. Crispy Kitchen Rolls | $7.50 |
filled with shrimp, pork, taro, cabbage, mushrooms, carrots & glass noodles
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| 53. Sautéed Lemongrass Beef | $7.50 |
sliced flank steak with onions
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| 54. Crispy Vegetarian Rolls | $7.00 |
filled with tofu, cabbage, mushrooms, carrots & glass noodles
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| 55. Crispy Imperial Rolls | $9.00 |
filled with fresh crab meat, shrimp meat & glass noodles
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| 56. Golden Shrimp Cake | $9.00 |
delicately fried shrimp cakes topped with fresh green onions & peanuts
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| 57. Grilled Satay Prawn Skewers | $8.00 |
fresh prawns brushed with smokey satay sauce
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| 58. Grilled Tofu & Shiitake Mushrooms | $7.50 |
topped with green onions & toasted peanuts
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| 59. Kitchen Combo # 1 | $9.50 |
grilled pork skewers, crispy imperial roll & golden shrimp cake
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| 60. Kitchen Combo # 2 | $8.00 |
grilled lemongrass pork skewers & crispy spring roll
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| 61. Kitchen Combo # 3 | $9.50 |
grilled meatball treasures, crispy imperial roll & golden shrimp cake
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| 62. Sautéed Seasonal Vegetables | $8.00 |
kitchen's pick of the day sautéed in garlic
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| 63. Spicy Malay Eggplants | $8.00 |
fresh asian eggplants sautéed with garlic, onions & spicy malaysian sauce
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| 64. Tomato Sauce Fried Rice | $2.00 |
per bowl
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| 65. Steamed Jasmine Rice | $1.00 |
per bowl
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| Dessert |
| 66. Three Color Sweet Pudding Drink | $3.00 |
topped with coconut milk
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| 67. Red Bean Pudding Drink | $3.00 |
topped with coconut milk
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| 68. Mung Bean Pudding Drink | $3.00 |
topped with coconut milk
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| 69. White Bean Pudding Drink | $3.00 |
topped with coconut milk
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| 70. Ice Cream | $3.00 |
green tea, mango, ginger, red bean
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| 71. Flan with Caramel | $3.00 |
steamed with sweet caramel sauce
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| 72. Grilled Banana | $4.00 |
wrapped in sticky rice and topped with coconut milk & peanuts
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| 80. Three Color Sweet Pudding Drink | $3.00 |
topped with coconut milk
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| 81. Red Bean Pudding Drink | $3.00 |
topped with coconut milk
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| 82. Mung Bean Pudding Drink | $3.00 |
topped with coconut milk
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| 83. White Bean Pudding Drink | $3.00 |
topped with coconut milk
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| 84. Ice Cream | $3.00 |
choice of green tea, mango, ginger, red bean
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| 85. Flan with Caramel | $3.00 |
steamed with sweet caramel sauce
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| 86. Grilled Banana | $4.00 |
wrapped in sticky rice & topped with coconut milk & peanuts
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| Drinks |
| 73. Vietnamese Drip Coffee | $3.00 |
served with sweet condensed milk (your choice hot or iced)
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| 74. Lychee Drink | $3.00 |
chilled lychee juice with pieces of lychee
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| 75. Fresh Young Coconut Juice | $3.00 |
served in the coconut
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| 76. Tamarind Soda | $2.50 |
chilled tamarind juice with dry soda
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| 77. Lemongrass Lemonade | $3.00 |
fresh lemon & lime juice blended with lemongrass water
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| 78. Soft Drinks | $1.50 |
diet coke, coke, sprite, dr. pepper
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| 87. Vietnamese Drip Coffee | $3.00 |
served with sweet condensed milk (your choice hot or iced)
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| 88. Lychee Drink | $3.00 |
chilled lychee juice with pieces of lychee
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| 89. Fresh Young Coconut Juice | $3.50 |
served in the coconut
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| 90. Tamarind Soda | $2.50 |
chilled tamarind juice with dry soda
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| 91. Lemongrass Lemonade | $3.00 |
fresh lemon & lime juice blended with lemongrass water
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| 92. Soft Drinks | $1.50 |
diet coke, coke, sprite, dr. pepper
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| Salads |
| 20. Green Papaya Salad | $7.50 |
tossed with shrimp, tomatoes, cilantro & sweet chili vinaigrette
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| 21. Tamarind Beef Salad | $8.00 |
flank steak tossed in tamarind dressing topped with onions, peanuts & fried shallots
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| 22. Tamarind Shrimp Salad | $9.00 |
fresh prawns tossed in tamarind dressing topped with onions, peanuts & fried shallots
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| 23. Shredded Chicken Salad | $7.00 |
mixed with purple cabbage basil & kitchen vinaigrette
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| Soup |
| 24. Vietnamese Sour Catfish Soup | $13.00 - $8.00 |
fresh catfish, pineapple, bean sprouts, tomatoes, basil & bac ha in seafood-tamarind broth
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| 25. Seafood Soup | $10.00 |
tiger prawns, calamari & scallops simmered in chicken broth
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| 26. Vegetable & Tofu Soup | $9.00 |
tiger prawns, calamari & scallops simmered in chicken broth
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| 27. Hot & Sour Seafood Soup | $10.00 |
fresh seafood, soft tofu, mushroom ears & carrots in a spicy broth
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| Kitchen Plates |
| Served with Lettuce, Bean Sprouts, Cucumbers, Basil, Pickled Carrots & Radish, Nuoc Nam Sauce & Your Choice of Rice or Vermicelli Noodles. Add $2 for a Platter of Extra Vegetables and Rice Paper. |
| 37. Skewered Lemongrass Chicken | $8.00 |
fresh lemongrass & seasonings
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| 38. Grilled Lemongrass Pork Skewers | $8.00 |
topped with toasted peanuts & green onions
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| 39. Saigon Meatball Treasurers | $9.00 |
meatball stuffed with tiger prawns topped with toasted peanuts & green onions
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| 40. La Lot Beef | $9.00 |
ground beef wrapped in la lot leaves with jicama in the center & topped with toasted peanuts & green onions
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| 41. Crispy Kitchen Rolls | $8.50 |
filled with shrimp, pork, taro, cabbage, mushrooms, carrots & glass noodles
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| 42. Sautéed Lemongrass Beef | $8.50 |
sliced flank steak with onions
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| 43. Crispy Vegetarian Rolls | $8.50 |
filled with tofu, cabbage, mushrooms, carrots & glass noodles
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| 44. Crispy Imperial Rolls | $9.50 |
filled with fresh crab meat, shrimp meat & glass noodles
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| 45. Golden Shrimp Cake | $10.00 |
delicately fried shrimp cakes topped with fresh green onions & peanuts
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| 46. Grilled Tofu & Shiitake Mushrooms | $8.00 |
topped with green onions & toasted peanuts
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| 47. Grilled Lemongrass Pork Chops | $8.50 |
served over jasmine rice & topped with a fried egg
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| 48. Kitchen Special | $10.00 |
grilled pork skewers, crispy imperial roll & golden shrimp cake
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| 49. Kitchen Blend | $8.50 |
grilled lemongrass pork skewers & crispy spring roll
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| 50. Kitchen Mix | $12.00 |
grilled meatball treasures, crispy imperial roll & golden shrimp cake
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| Meat |
| 51. Braised Curry Duck | $12.00 |
curry duck with braised sweet onions & potatoes
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| 52. Kitchen Duck | $12.00 |
marinated steamed duck with slices of ginger
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| 53. Braised Pork | $12.00 |
fatty pork steamed in special kitchen sauce
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| 54. Stewed Pork Thigh | $18.00 |
pork thigh stewed in special kitchen sauce
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| 55. Grilled Lemongrass Pork Chops | $12.00 |
marinated pork chops in fresh lemongrass & herbs
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| 56. Kitchen Beef Stew | $10.00 |
stewed beef in tomato sauce with sweet onions & carrots
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| 57. Grilled Lemongrass Beef Short Ribs | $12.00 |
marinated short ribs in lemongrass, garlic & shallots with fresh greens
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| 58. Stir-fried Flank Steak Cubes | $12.00 |
sautéed cubes of tender flank steak with sweet onions
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| 59. Curry Chicken | $11.00 |
sautéed curry chicken with coconut milk, sweet onions & bell peppers
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| 60. Hai Nam Chicken | $8.50 |
rice cooked in chicken broth topped with steamed chicken & grounded ginger sauce
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| 61. Sautéed Lemongrass Chicken | $8.50 |
tender lemongrass chicken, onions & red chili peppers
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| 62. Claypot Ginger Chicken | $11.00 |
braised chicken in caramel sauce, ginger & onions
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| 63. Claypot Lemongrass Chicken | $12.00 |
chicken stewed in grounded lemongrass & herbs
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| 64. Grilled Satay Prawn Skewers | $12.00 |
fresh prawns brushed with smokey satay sauce
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| 65. Claypot Catfish | $13.00 |
braised catfish in caramel sauce, black peppers & red chilies with a sprinkle of freshly sliced onions
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| 66. Singapore Curry Seafood | $13.00 |
fresh tiger prawns, calamari & white fish filet wok tossed in spicy curry sauce with coconut milk
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| 67. Golden Shrimp Cake Wrapped Around Sugar Cane | $15.00 |
delicately fried & served with fresh nuoc nam sauce
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| 68. Shrimp Fried Rice | $9.00 |
wok tossed fried rice with shrimp, eggs & onions
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| 69. Spicy Malay Eggplants with Prawns | $11.00 |
prawns & asian eggplants sautéed in spicy malaysian sauce
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| Sides |
| 70. Baby Bok Choy | $7.00 |
sautéed with fresh garlic
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| 71. Sautéed Seasonal Vegetables | $8.00 |
kitchen's pick of the day sautéed in garlic
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| 72. Spicy Malay Eggplants | $8.00 |
fresh asian eggplants sautéed with garlic, onions & spicy malaysian sauce
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| 73. Spicy Shredded Potatoes | $7.00 |
shredded potatoes sautéed with garlic & dry red chili peppers
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| 74. Spicy Malay Eggplants | $8.00 |
fresh asian eggplants sautéed with garlic, onions & spicy malaysian sauce
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| 75. Lemongrass Tofu | $8.00 |
sautéed with dry pepper, scallion & lemongrass
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| 76. Tofu with Vegetables | $8.00 |
lightly fried tofu sautéed with seasonal greens & garlic
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| 77. Lemongrass Shrimp or Crab Fried Rice | $14.00 - $9.00 |
wok tossed fried rice with shrimp or crab, lemongrass, eggs & onions
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| 78. Tomato Sauce Fried Rice | $2.00 |
per bowl
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| 79. Steamed Jasmine Rice | $1.00 |
per bowl
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|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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