Madison Tavern Prices in Chicago, IL 60661
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Starter |
| Hot Pretzel | $5.00 |
Hot buttered pretzel and beer cheese.
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| Spicy Pot Stickers | $8.00 |
Pulled pork dumpling, kimchi and chili lime sauce.
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| Angus Sliders | $9.00 |
3 Angus patties, Swiss and onion.
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| Korean Wings | $9.00 |
Fried chicken wings and orange-sesame glaze.
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| Crispy Calamari | $12.00 |
Fried calamari, pepperoncini and Sriracha tartar.
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| Nacho Mama | $11.00 |
Pulled chicken, beer cheese, pico de gallo, guacamole and tortilla.
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| Spicy Shrimp Tostada | $11.00 |
Shrimp, guacamole, crema, lime and tortilla.
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| Mediterranean Platter | $8.00 |
Black bean hummus, tabouleh, feta tzatziki and chips.
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| Smoked Trout Dip | $10.00 |
Smoked trout and toasted rye.
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| Guacamole and Chips | $8.00 |
House made guacamole and tortilla chips.
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| Chicken and Asparagus Flatbread | $11.00 |
Confit chicken, asparagus, pesto, Pecorino and arugula.
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| Kale and Pepperoni Flatbread | $11.00 |
Kale, pepperoni, caramelized onion, garlic and mozzarella.
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| Margherita Flatbread | $9.00 |
Heirloom cherry tomato, oregano, basil, garlic and fresh mozzarella.
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| Soup |
| Soup |
| Chicken Tortilla Soup | $5.00 - $7.00 |
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| Daily House Made Soup | $5.00 - $7.00 |
Please call the restaurant for today's selection.
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| Salads |
| Salad |
| Kale Caesar Salad | $6.00 - $10.00 |
Baby kale, shaved Parmesan, anchovy, rye crouton and Caesar dressing.
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| Arugula Beet Salad | $6.00 - $10.00 |
Roasted beet, arugula, preserved lemon, feta, hazelnut, yogurt and shallot vinaigrette.
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| Crispy Chinese Chicken Salad | $12.00 |
Fried chicken, napa cabbage, red cabbage, bell pepper, cucumber, edamame, carrot, peanut, wonton and chili lime vinaigrette.
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| Sprout and Trout Salad | $12.00 |
Shaved Brussels sprouts, smoked trout, grapefruit, red onion and citrus vinaigrette.
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| The Steak Salad | $17.00 |
Arugula, radicchio, crispy shallot, blue cheese, radish, steak and shallot vinaigrette.
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| Chopped Cobb Salad | $14.00 |
Market greens, cherry tomato, sweet corn, avocado, bacon, chicken, celery, radish and citrus vinaigrette.
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| Simple Salad | $5.00 - $8.00 |
Market greens, radish, carrot, tomato and red wine vinaigrette.
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| Tacos |
| Taco |
| 3 Korean Short Rib Tacos | $16.00 |
Braised beef, sesame, napa slaw, kimchi and Asian pear. Served with black beans, rice, pico de gallo and radish.
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| 3 Chicken Verde Tacos | $15.00 |
Chicken, crema, salsa verde, queso fresco, cilantro and napa slaw. Served with black beans, rice, pico de gallo and radish.
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| 3 Crispy Shrimp Tacos | $16.00 |
Fried shrimp, avocado, napa slaw, cilantro and crema. Served with black beans, rice, pico de gallo and radish.
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| 3 Pork Arriera Tacos | $16.00 |
Pulled pork, salsa arriera and cilantro. Served with black beans, rice, pico de gallo and radish.
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| 3 Veggie Tacos | $15.00 |
Seasonal veggies, salsa verde and queso fresco. Served with black beans, rice, pico de gallo and radish.
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| Sandwiches |
| Sandwiche |
| Grilled Chicken Sandwich | $12.00 |
Grilled chicken, bacon, avocado, Swiss, ground mustard and sourdough. Served with hand-cut fries.
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| Cuban Sandwich | $13.00 |
Pork, ham, Swiss, pickle and Cuban roll. Served with hand-cut fries.
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| New England Lobster Roll | $22.00 |
Lobster, cabbage slaw, tarragon aioli, garlic butter and New England bun. Served with hand-cut fries.
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| Pastrami Reuben | $15.00 |
Pastrami, Swiss, sauerkraut and rye. Served with hand-cut fries.
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| Fried Chicken Sandwich | $10.00 |
Fried chicken, aged cheddar, charred onion, smokey sweet BBQ and bun. Served with hand-cut fries.
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| Market Fish Sandwich | $15.00 |
Housemade slaw, Sriracha tartar, pickle, lettuce, tomato, onion and brioche. Served with hand-cut fries.
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| The Ribeye Sandwich | $18.00 |
Ribeye, lettuce, tomato, onion, horseradish cream and roll. Served with hand-cut fries.
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| Avocado Toast Sandwich | $12.00 |
Avocado, fried egg and sourdough. Served with hand-cut fries.
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| Burgers |
| Burger |
| Gold Label Burger | $13.00 |
2 year aged cheddar. Served with hand-cut fries, lettuce, tomato, pickle, onion and chipotle mayo.
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| The Madison Burger | $15.00 |
Bacon, avocado, charred onion and Swiss. Served with hand-cut fries, lettuce, tomato, pickle, onion and chipotle mayo.
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| Black and Blue Burger | $14.00 |
Peppercorn, blue cheese and charred onion. Served with hand-cut fries, lettuce, tomato, pickle, onion and chipotle mayo.
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| Pub Patty Melt Burger | $13.00 |
American cheese, pickle and charred onion. Served with hand-cut fries, lettuce, tomato, pickle, onion and chipotle mayo.
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| Enlightened Veggie Burger | $11.00 |
Black bean-quinoa patty, avocado, arugula and garlic aioli. Lettuce, tomato, pickle, onion and chipotle mayo. Served with hand-cut fries.
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| Turkey Burger | $12.00 |
Ground turkey, avocado, tomato and tarragon aioli. Served with hand-cut fries, lettuce, tomato, pickle, onion and chipotle mayo.
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| Mains |
| Main |
| Fish and Chips | $17.00 |
Beer-battered hake, Sriracha tartar and hand-cut fries.
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| Spicy Seafood Gumbo | $16.00 |
Shrimp, hake, bacon, green onion and rice.
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| Roasted Chicken | $16.00 |
Bone in chicken breast, roasted baby carrot and mashed potato.
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| Whitefish Meuniere | $19.00 |
Great lakes whitefish, brown butter, caper, charred Brussels sprout and cauliflower puree.
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| Korean Short Rib | $20.00 |
Ginger-chili braised short rib, mashed potato and roasted baby carrot.
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| Miso Honey Salmon | $19.00 |
Faro island salmon, miso honey glaze, jumbo asparagus and jasmine rice.
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| Peppercorn Steak | $27.00 |
Ribeye, brandied-peppercorn cream and mashed potato.
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| Pasta |
| Pasta |
| Cacio e Pepe | $12.00 |
Bucatini, Pecorino and cracked pepper.
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| Pasta Puttanesca | $14.00 |
Spaghetti, tomato, caper, olive and shaved Parmesan.
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| Crispy Chicken Penne | $15.00 |
Crispy chicken, penne, arugula pesto, cherry tomato and Grana Padano.
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| Sides |
| Side |
| Hand Cut Fries | $5.00 |
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| Mashed Potatoes | $4.00 |
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| Sweet Potato Tots | $6.00 |
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| Mac and Cheese | $7.00 |
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| Black Beans | $4.00 |
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| Jasmine Rice | $3.00 |
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| Jumbo Asparagus | $6.00 |
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| Roasted Cauliflower | $6.00 |
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| Charred Brussels Sprouts | $6.00 |
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| Roasted Baby Carrots | $6.00 |
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| Fried Egg | $2.00 |
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| Napa Slaw | $4.00 |
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| Desserts |
| Dessert |
| Chocolate S'Mores Pie | $6.00 |
Graham cracker, chocolate and marshmallow.
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| Sticky Toffee Pudding | $6.00 |
Date cake, bourbon toffee sauce, almond brittle and cinnamon ice cream.
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| Seasonal Fruit Crumble | $7.00 |
Oat streusel, seasonal fruit and whipped cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price