Madison's Menu and Prices
Madison's Menu
| Appetizers |
| Roasted Red Pepper Hummus |
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$6.99 |
Roasted red pepper hummus spread topped with marinated red bell peppers served in a mason jar with grilled flatbread
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| Spinach and Artichoke Dip |
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$9.99 |
Spinach, artichoke hearts, shallots, garlic and a mixture of cheeses baked and topped with house made pico de gallo. Served with flatbread.
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| Fried Macaroni and Cheese |
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$7.99 |
Crispy crumb coated macaroni and cheese balls filled with jalapeno peppers on a bed of mixed greens and chipotle drizzle
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| Buffalo Chicken Flatbread |
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$8.99 |
Crispy flatbread topped with buffalo chicken, spicy BBQ sauce, mozzarella, blue cheese and scallions
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| Italian Chicken Fingers |
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$7.99 |
Boneless chicken breast wrapped with prosciutto and provolone cheese, breaded and fried. Served with marinara sauce
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| Slider Trio |
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$9.99 |
Classic burger, buffalo chicken with bleu cheese and BBQ brisket on mini buns served with lettuce, tomato and pickles.
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| Chicken Wings |
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$10.99 |
Buffalo style, dry rub, BBQ, honey-sriracha, garlic butter, asian or garlic parmesan. Served with celery sticks and dip
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| Salads |
| Roasted Beet |
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$10.99 |
Mixed field greens, roasted beets, candied pecans, apples, goat cheese and balsamic vinaigrette.
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| Roasted Beet with Chicken |
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$12.99 |
Mixed field greens, roasted beets, candied pecans, apples, goat cheese and balsamic vinaigrette
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| Roasted Beet with Top Sirloin |
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$15.99 |
Mixed field greens, roasted beets, candied pecans, apples, goat cheese and balsamic vinaigrette.
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| Classic Iceberg Wedge |
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$9.99 |
Iceberg lettuce, bacon, tomatoes, beets and hard boiled eggs with house made smokey blue cheese dressing.
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| Caesar |
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$9.99 |
Romaine hearts tossed in our creamy garlic-parmesan dressing topped with croutons and parmesan cheese.
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| Caesar with Chicken |
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$11.99 |
Romaine hearts tossed in our creamy garlic-parmesan dressing topped with croutons and parmesan cheese.
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| Caesar withTop Srloin |
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$14.99 |
Romaine hearts tossed in our creamy garlic-parmesan dressing topped with croutons and parmesan cheese.
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| Pittsburgh |
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$10.99 |
Mixed field greens with chopped tomato, cucumber, black olives, cheddar and jack cheeses, topped with fresh hand cut fries.
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| Pittsburgh with Chicken |
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$12.99 |
Mixed field greens with chopped tomato, cucumber, black olives, cheddar and jack cheeses, topped with fresh hand cut fries.
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| Pittsburgh with Top Sirloin |
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$15.99 |
Mixed field greens with chopped tomato, cucumber, black olives, cheddar and jack cheeses, topped with fresh hand cut fries.
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| Cobb |
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$12.99 |
Mixed salad greens topped with chopped tomatoes, crisp bacon, hard-boiled egg, avocado, chicken and smokey blue cheese. Served with your choice of dressing.
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| House Made Soups |
| Chefs Daily Soup |
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$3.50 - $4.50 |
Made with the freshest ingredients.
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| Baked French Onion Soup |
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$3.99 - $4.99 |
A rich broth with caramelized onions baked in crock with croutons topped with swiss and provolone cheese.
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| Entrees |
| Served with garden salad and your choice of potato or vegetable |
| Flat Iron Steak |
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$21.99 |
U.S.D.A. Coice lightly seasoned and grilled topped with blue cheese and basil butter.
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| Steak Diane |
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$23.99 |
Medallions of certified Angus beef steak covered with black peppercorns in a rich mushroom wine sauce.
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| Madisons Fish and Chips |
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$13.99 |
Fresh beer battered cod deep fried and served with fresh cut fries, super slaw and tartar sauce.
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| Chicken Robert |
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$16.99 |
Boneless chicken breast lightly seasoned and sauteed. Topped with goat cheese, sundried tomatoes, basil and our house made lemon cream sauce.
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| Lobster Mac & Cheese |
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$19.99 |
Cavatappi corkscrew pasta with lobster, pancetta and a creamy four cheese sauce. Topped with parmesan cheese and bread crumbs.
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| Glazed Salmon |
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$19.99 |
Sweet chili garlic glazed salmon filet- baked to perfection and topped with sweet chili sauce and scallions.
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| Parmesan Crusted Chicken Louisiana |
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$16.99 |
Parmesan crusted chicken seared over corkscrew pasta with mushrooms, peppers and onions in a cajun cream sauce.
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| Jumbo Lump Crab Cakes |
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$21.99 |
Two jumbo lump crab cakes served with our house-made lemon cream sauce
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| Land and Sea |
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$25.99 |
U.S.D.A. Choice sirloin steak paired with a jumbo lump crab cake and house- made lemon cream sauce
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| Shrimp Romano |
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$19.99 |
Butterflied jumbo shrimp dipped in a seasoned romano egg batter, sauteed golden brown and served over fettuccine aioli.
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| Shrimp Alfredo with Crab |
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$24.99 |
Tender shrimp and lump crabmeat in a creamy garlic and parmesan cream sauce on a bed of fettuccine.
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| Chicken Parmigiana |
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$16.99 |
Chicken breast lightly hand breaded and topped with marinara sauce, parmesan and mozzarella cheese. Served with a side of pasta.
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| Burgers |
| Served with your choice of one: fresh cut fries, garden salad, super slaw or a cup of soup |
| Classic Burger |
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$9.50 |
A special blend of ground angus chuck and short rib make up our classic burger. Served with or without cheese on a buttery toasted brioche bun with lettuce, beefsteak tomato, sliced red onion, kosher
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| Smokin Jalapeno Burger |
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$9.99 |
Cooked to perfection, then spiced up with sliced jalapenos, pepper jack cheese and chipotle mayo.
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| Bison Prairie Burger |
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$12.99 |
A perfectly-seasoned bison patty grilled to your liking, topped with sauteed peppers and mushrooms, pepper jack cheese, Pico de gallo and chipotle mayo.
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| BBQ Brisket Burger |
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$10.50 |
Our premium beef patty topped with tender shredded BBQ beef brisket and smoked gouda cheese.
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| Southwest Burger |
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$10.50 |
Classic burger with peppered bacon, avocado, pepper jack cheese and pico de gallo
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| Sandwiches |
| Served with your choice of one: fresh cut fries, garden salad, super slaw or a cup of soup |
| Steak and Cheese |
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$10.50 |
Thinly sliced grilled rib-eye steak covered with sauteed mushrooms, onions, peppers and cheese on a toasted french baguette.
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| Veggie Delight |
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$9.99 |
Toasted rustic brioche bread, basil pesto, goat cheese and roasted veggies zucchini, red pepper, portabella mushrooms, black olives and sundried tomatoes.
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| Classic Club Sandwich |
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$9.99 |
Oven roasted turkey, layered with smoked bacon, swiss cheese, lettuce, tomato and mayo. Choice of white or wheat bread.
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| Fish Sandwich |
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$9.99 |
Beer battered cod deep fried and served with tartar sauce on a toasted brioche bun.
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| French Onion Chicken Sandwich |
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$8.99 |
Grilled boneless chicken breast overflowing with sweet caramelized onions, swiss cheese and baby spinach on a toasted brioche bun.
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| Grilled Portabella |
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$8.99 |
Marinated portabella mushroom with pesto mayo, melted provolone, baby spinach and roasted red peppers on a toasted brioche bun.
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| BBQ Brisket |
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$8.99 |
Hickory smoked Texas style beef brisket in our classic BBQ sauce and topped with cheddar and jack cheese.
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| Pittsburgh Devonshire |
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$8.99 |
A pttsburgh original open faced sandwich on on toasted brioche with oven roasted turkey, bacon, tomatoes and a rich creamy cheese sauce.
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| Beverages |
| Coke |
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$2.50 |
| Diet Coke |
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$2.50 |
| Cherry Coke |
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$2.50 |
| Ginger Ale |
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$2.50 |
| Sprite |
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$2.50 |
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| Dr. Pepper |
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$2.50 |
| Iced Tea |
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$2.50 |
| Sweet Tea |
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$2.50 |
| Raspberry Tea |
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$2.50 |
| Green Tea |
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$2.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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