Magnolia Thomas Restaurant Prices in Woodstock, GA 30188
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters, Kettles and Greens |
| Magnolia's Fried Green Tomatoes | $7.00 |
Topped with melted gorgonzola cheese and our signature black-eyed pea salsa
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| Meatball Kitchen Kebob | $8.00 |
Hand-rolled blended meatballs with roasted garlic herbed cream and smokey tomato sauce dipper.
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| Shrimp and Grit | $9.00 |
Blackened shrimp and stone cheddar grits stacked on fried green tomato.
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| Tomato Basil Soup | $6.00 |
served with grilled peasant bread
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| Caesar's Salad | $11.00 |
Chopped romaine hearts, sunflower seeds and parmesan cheese, tossed in our tangy basil-infused caesar's dressing, topped with fried onion rings.
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| Sweet Baby Spinach Salad | $10.00 |
Vine-ripened organic Roma tomatoes, candied pecans, sweet onions, bleu cheese, and warm raspberry bacon dressing.
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| Orange Glazed Scallop | $11.00 |
Sweet Clementine peel and chai-spiced almonds, with creamy fennel slaw.
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| Crawfish Puppies | $8.00 |
Crawfish stuffed southern fried hush puppies with cilantro serrano cream.
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| Crostini Trio | $9.00 |
Dill roasted beets and goat cheese, tomato apricot chutney and parmesan, and green tomato lemon jam and brie topped toast points trio.
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| The Daily Kettle | $6.00 |
Chef's daily soup creation
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| House Field Greens | $8.00 |
Cucumbers, onions, and roma tomatoes in mixed field green lettuces tossed with our house blended balsamic vinaigrette.
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| Grilled Salad Primavera | $12.00 |
Mixed field greens, with sautéed peppers, onions, broccoli, squash, mushrooms, gorgonzola, roasted tomatoes with housemade balsamic vinaigrette.
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| Features |
| Side salad choice of house, sweet baby spinach, or caesar's salad |
| Magnolia's Fried Chicken | $20.00 |
Chicken breast, southern kettle fried to perfection, waits in stone cheddar grits with fried green tomatoes, topped with our signature black-eyed pea salsa.
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| Chicken Gourmand | $21.00 |
Parmesan crusted, kettle fried chicken breast, served with garlic mashed potatoes and topped with artichokes, onions, & mushrooms. Finished with a caper lime cream.
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| Eggplant Pancakes | $17.00 |
Stack of crispy eggplant rounds with 4 cheese topping of ricotta, mozzarella, parmesan, goat cheese, and a tomato asiago syrup, served with orzo pasta.
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| Blackberry BBQ Pork | $22.00 |
grilled pork tenderloin, candied sweet potatoes and grilled okra
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| Blueberry Mountain Filet | $30.00 |
Chateau cut filet, finished with our savory mountain picked blueberry glaze, with lemon grass French green beans and mashed potato.
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| Coffee Crusted Bistro Steak | $22.00 |
grilled bistro filet crusted with ground chicory, brown sugar, sea salt, and whole black pepper, topped with our delectable aged balsamic cream, mashed potato and grilled broccoli crown.
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| Cherokee County Chicken Poblano | $19.00 |
Southwest marinated chicken breast, char grilled and finished with a snappy poblano and sweet bell pepper cilantro cream, with texican sweet onion rings and cheddar polenta.
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| Roasted Salmon | $24.00 |
Oven roasted in parchment paper, with creamy caper and lemon dill cream, au gratin russets, and asparagus.
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| Catch |
Chef's daily fin special
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price