Magnolia's Seafood Bar & Grill Prices in Ocean View, DE 19970
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Main Menu Appetizers |
| Amazing Crab Dip for Two | $14.00 |
A blend of lump crab and cheddar
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| Roasted Portabella Mushroom | $8.50 |
Baked with feta cheese, garlic, red peppers and french bread
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| Buffalo Wings | $9.50 |
Served with celery and blue cheese
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| Pan Roasted Mussels or Middle Neck Clams (12) | $12.00 |
In a savory brew of extra virgin olive oil, white wine, garlic, tomatoes and herbs
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| Lobster Ravioli | $13.00 |
Topped with a butter cream and lump crab sauce
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| Jumbo Steamed Shrimp | $12.00 |
Half pound. Seasoned with old bay
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| Clams Casino (6) | $9.00 |
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| Fire Cracker Shrimp | $10.00 |
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| Potato Skins | $7.00 |
Classic with bacon and cheddar
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| Seafood Skins | $11.00 |
Stuffed with shrimp, crab, scallops in a mornay sauce, topped with melted cheddar
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| Loaded Nachos | $10.00 |
Crispy tortilla chips smothered in cheddar cheese, topped with black olives, jalapenos, diced tomatoes, red onion, sour cream and salsa. Add chicken $7.5 Add Chili $4.00
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| Oysters on the Half Shell (6) | $11.00 |
Chincoteague, va. salts raw oysters.
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| Happy Hour Appetizers |
| Clams Casino | $5.00 |
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| Steamed Clams | $5.00 |
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| Wings | $5.00 |
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| Portabella Mushroom | $5.00 |
Served with feta cheese
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| Potato Skins | $5.00 |
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| Coconut Shrimp | $5.00 |
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| Crispy Fried Zucchini | $5.00 |
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| Main Menu - Daily Fresh Salads |
| Garden Salad | $7.00 |
Mesclun mix lettuce, cucumbers and carrots with your choice of dressing
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| BLT Wedge | $7.50 |
Iceberg lettuce, diced tomatoes, red onion, chopped egg, bacon & bleu cheese
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| Caesar | $7.50 |
Reggiano & croutons
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| Spinach Salad | $7.50 |
Tender baby spinach tossed with boiled eggs, red onion, mushrooms, sliced almonds, dried cranberries and bacon
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| Cobb Salad | $10.00 |
Mixed greens with diced egg, tomato, bacon & bleu cheese
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| Caprese | $12.00 |
Burata mozzarella, tomato, olive oil, balsamic glaze & pesto
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| Main Menu - Salad Add Ons |
| Chicken Breast | $7.50 |
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| Salmon | $9.50 |
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| Grilled Shrimp | $9.00 |
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| Shrimp Salad | $8.00 |
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| Happy Hour - Cup of Soup |
| Cream of Crab | $4.90 |
Simply delightful, thousands served
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| Seafood Chowder | $4.50 |
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| Soup of the Day | $4.00 |
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| Main Menu - Soups |
| Cream of Crab | $5.50 - $9.00 |
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| French Onion Soup | $8.00 |
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| Chili | $5.00 - $8.00 |
Add cheese
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| Main Menu - Entrees |
| Served with vegetables & starch of the day |
| 12 oz. NY Strip | $26.00 |
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| 14 oz. Prime Pork Rib Chop | $22.00 |
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| Steak Diane | $23.00 |
Mushrooms, shallots, cognac, beef stock and a touch of cream
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| Filet Mignon 8oz. | $31.00 |
Center cut
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| BBQ Baby Back Ribs | $23.00 |
Fall-off-the-bone ribs are succulent & saucy
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| Ribs & Tex Mex Chicken Combo | $23.00 |
1/2 rack of ribs, grilled chicken breast topped with bacon, BBQ sauce & monterrey jack cheese
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| Chicken Madeira | $18.50 |
Asparagus, melted fontina cheese and mushroom madeira sauce
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| Ribs & Crab Cake Combo | $26.00 |
½ rack of our tender ribs & a crab cake
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| Broiled, Blackened or Grilled Magnolia Style | $22.00 |
Sauteed with evoo, herbs and topped with shrimp add $4.00
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| Seafood Norfolk | $28.50 |
Shrimp, scallops, lobster, lump crab an herb butter sauce over linguini or over a bed of grilled asparagus Add $5.00
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| Crab Cakes | $19.50 |
Jumbo lump & back fin
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| Crab Cakes 2 | $28.00 |
Jumbo lump & back fin
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| Cold Water Lobster Tails | $34.00 |
2 broiled 5 oz. canadian tails
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| Stuffed Shrimp Imperial | $26.00 |
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| Crab imperial | $22.00 |
Shrimp labella
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| Chicken Labella | $18.00 |
Spinach, roasted red peppers, pesto, white wine, olive oil, garlic & linguini
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| Main Menu - Sandwiches |
| Served with your choice of one: french fries, coleslaw or vegetables |
| Signature Burgers & Grilled Chicken | $12.00 |
Select cheddar, swiss, provolone or blue cheese. Extras: bacon or fried egg $1.50, BBQ sauce, mushrooms or onions $1.00, chili $2.00, double stack burger $7.00
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| Shrimp Salad Roll | $13.00 |
House made
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| Crab Cake Sandwich | $16.50 |
Jumbo lump & back fin on a potato roll
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| Pit Beef Sandwich | $13.00 |
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| Crispy Fried Super Duper Grouper Sandwich | $14.00 |
On a steak roll
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| Happy Hour - Sandwiches |
| Served with one side |
| Grilled Burger | $6.00 |
Add egg over easy $1.65
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| Grilled Tuna Sandwich | $12.00 |
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| Hot Dog | $6.00 |
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| Pit Beef | $8.00 |
Thinly shaved certified angus beef. Served on a kaiser roll with au jus
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| Happy Hour - Raw Bar |
| Oysters |
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| Pan Roasted Mussels | $8.00 |
In a savory brew of extra virgin olive oil, white wine, garlic, tomatoes and herbs
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| Seafood Skins | $8.00 |
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| Steamed Shrimp | $9.00 |
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| Weekday Happy Hour Specials |
| Monday Happy Hour All Day |
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| Thursday Prime Rib & Steak Night |
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| Happy Hour - Sides |
| Asparagus |
Add $4.99
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| Cole Slaw |
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| Fries |
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| Onion Rings |
Add $4.99
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| Potato Salad |
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| Veggie of the Day |
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| Main Menu - Sides |
| 5oz. Lobster Tail | $15.00 |
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| Cole Slaw | $3.00 |
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| Crab Imperial | $10.00 |
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| Hawaiian BBQ | $2.00 |
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| Pork Rinds | $4.00 |
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| Sauteed Mushrooms | $3.00 |
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| Potato Salad | $3.00 |
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| Asparagus | $5.00 |
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| Onion Ring Basket | $6.50 |
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| Kid Menu |
| 1/2 Rack Ribs | $8.99 |
Fall off the bone ribs are exactly the way they should be, succulent and saucy
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| Cheese Ravioli and Tomato Sauce | $8.99 |
Served in the traditional style
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| Chicken Tenders | $8.99 |
Lightly battered and fried
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| Grilled Chicken Breast | $8.99 |
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| Drinks | $8.99 |
Ibc bottled root beer, pepsi, diet pepsi, slice, ginger ale and pink lemonade
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| Klondike Choco-Taco | $3.75 |
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| Shrimp | $8.99 |
Sweet shrimp lightly battered and fried
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| Desserts |
| Apple Walnut Cobbler |
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| Chocolate Cheesecake |
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| Coconut Cream Pie |
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| Frozen Key Lime Pie |
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| Mile High Pie |
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| Peanut Butter Pie |
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| Seasonal Cheesecake |
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| Beverages |
| 16.9 oz San Pellegrino Sparkling Water |
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| 16 oz. Pink Lemonade |
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| 12 oz. IBC Root Beer |
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| Pepsi |
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| Diet Pepsi |
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| 7up |
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| Ginger Ale |
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| 12 oz. Can San Pellagrino Blood Orange |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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