Magnolia's Prices in Charleston, SC 29401

4.4 based on 53 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters and Small Plates
Salt and Pepper Buttermilk Fried Shrimp $7.95
Served with a jezebel sauce and milk greens
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Pan-Fried Chicken Livers $9.95
With caramelized onion, country ham and madeira sauce
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Down South Egg Roll $8.95
Stuffed with collard greens chicken and tasso served with red pepper puree spicy mustard sauce and peach chutney
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Housemade Potato Chips $7.50
With crumbled blue cheese and scallions enough for two
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Fried Green Tomatoes $8.95
With white cheddar and caramelized onion grits country ham and tomato chutney
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Spicy Shrimp and Sausage $11.95
Served with tasso gravy over creamy white grits
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Housemade Pimiento Cheese $8.95
With charleston flatbread
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Soups and Salads
Creamy Tomato Bisque $4.95 - $5.95
With a fresh chiffonade of basil
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Elwood's Ham Chowder $4.95 - $5.95
Voted one of america's best recipes for 2004
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Blue Crab Bisque $5.95 - $6.95
With fresh chives
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Wadmalaw Field Greens $5.95
With a lemon lingonberry vinaigrette
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Wadmalaw Field Greens with Crumbled Blue Cheese $6.50
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Grilled Chicken Salad $14.95
Herb grilled chicken served with wadmalaw field greens, caramelizes onion, reggiano cheese and a lemon herb vinaigrette
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Salmon BLT Salad $14.95
Grilled atlantic salmon served on a goat cheese crusted toasted baguette with beefsteak tomatoes, apple smoked bacon, arugula and a lemon caper vinaigrette
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Southern Caesar Salad $6.95
With shaved reggiano parmesan cheese
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Southern Caesar Salad with Grilled Chicken $14.95
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Southern Caesar Salad with Grilled Shrimp $15.95
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Sliced Vine Ripened Tomatoes $9.50
With fresh mozzarella, basil, and reduced balsamic vinaigrette
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Shrimp and Crab Salad Croissant $14.95
With sliced tomato avocado salad sprouts and carrots
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Down South Entrees
Shellfish Over Grits $15.50 - $26.95
Sauteed shrimp sea scallops and lobster over creamy white grits with lobster butter sauce and fried spinach
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Balsamic and Brown Sugar Glazed Salmon $16.00 - $28.95
With a warm spinach and beefsteak tomato salad fresh goat cheese crimini mushrooms and an herb butter
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Pan Seared Mahi Mahi $16.00 - $28.95
Over blue crab artichoke and sweet corn cakes with sauteed spinach and a shrimp and lobster butter sauce
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Blackened Catfish $13.95
Over carolina dirty rice with fried green tomatoes habanero chutney and tomato butter
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Grilled Filet of Beef $29.95
Topped with housemade pimiento cheese and served with a grilled roma tomato pan fried potato cake and madeira sauce
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Buttermilk Fried Chicken Breast $19.95
Served with cracked pepper biscuits mashed potatoes collard greens cream style corn and sausage herb gravy
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Medallions of Beef $16.95
Grilled medallions of beef topped with lump crab boursin cheese served with country style smashed potatoes sauteed green beans and madeira wine sauce
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Lowcountry Bouillabaisse $14.95
Fresh fish and shellfish simmered with andouille sausage tasso ham. Corn okra new potatoes and bell pepper in a spicy shellfish potlikker served with grilled crusty bread
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Sandwiches
Charleston Crab Cake Sandwich $12.95
On a fresh baked bun with a green tomato caper tartar sauce and a side of jalapeno peach cole slaw
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Charleston Cheese Steak $9.50
Beef tenderloin with sauteed bell peppers onion and sharp cheddar cheese served in a toasted baguette with dijon mayonnaise
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Fried Shrimp Po'Boy $11.95
Crispy fried local shrimp served inside a hoagie roll with lettuce tomato red onion and remoulade served with a side of jalapeno peach cole slaw
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Turkey Reuben $10.95
Smoked turkey sauerkraut swiss cheese and 1000 island dressing served on rye bread
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Grilled Magnolias Meat Loaf Sandwich $11.95
Open face with old fashioned white bread mashed potatoes brown gravy and caramelized onions
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Fried Egg and Ham Sandwich $10.95
On toasted old fashioned white bread with sharp cheddar, tomato and mayonnaise
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Three Little Pigs $11.95
Award winning slow cooked barbeque served on a trio of small fresh buns with a side of jalapeno peach cole slaw
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Magnolias Hamburger $8.95
Grilled, freshly ground 8-ounce patty served with caramelized onions, apple smoked bacon and cheddar cheese on a warm pretzel roll
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Grilled Vegetable and Cheese $10.95
Marinated portobello mushroom squash zucchini eggplant beef steak tomatoes red onion and sprouts with goat cheese and a habanero hummus on an open face fresh pita bread
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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