Maharan India Restaurant Prices in Elk Grove, CA 95624
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Can Soda | $1.50 |
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| Bottled Water | $1.50 |
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| Non-Vegetarian Appetizers |
| Non-vegetarian Appetizers |
| Chicken Tikka | $6.75 |
Boneless breast of chicken pieces marinated in mild spices and cooked in a clay oven.
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| Chicken Pakora | $6.75 |
Deep fried marinated boneless chicken breaded with chickpea flour, ginger, garlic and spices.
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| Prawn Til-tikka | $6.75 |
Deep fried ajawain flavored prawns, coated with sesame seeds, spiced with mace and cardamom.
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| Chicken Chili Appetizers | $6.75 |
Chicken stir-fried with green chilies, bell pepper, red onion, herbs and spices.
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| Maharani Special Non-vegetable Platter | $11.25 |
Serves two-four people. Includes four chicken pakoras, four meat momos, four shrimp pakora and four chicken tikka, naan and achar.
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| 6 Piece Chicken Momo | $7.75 |
Steamed minced chicken dumplings and mildly spiced. Served with tomato chutney.
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| Sausage Special | $6.75 |
Sausage pieces sauteed with onions, bell pepper, spices and herbs.
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| Maharani Tandoori Mix Appetizer | $9.95 |
Lamb boti kabab, chicken tikka and fish tikka.
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| Fish Pakoras | $6.75 |
Fried cubes of fish mixed with spices and herbs.
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| Vegetarian Appetizers |
| Vegetarian Appetizers |
| Aloo Tikki | $3.50 |
Potato patties deep fried with green peas sauteed with ginger, garlic, onions and roasted cumin powder.
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| Vegetable Samosa | $3.50 |
Triangular pastry stuffed with potatoes and green peas seasoned with coriander and cumin powder.
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| Vegetable Samosa with Curried Garbanzo Beans and Yogurt | $5.50 |
Triangular pastry stuffed with potatoes and green peas seasoned with coriander and cumin powder.
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| Maharani Vegetable Samosa | $5.50 |
Maharani style deep fried triangular vegetable pastry stuffed with mixed vegetables and served with six pieces of samosa and achar (pickle).
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| Vegetable Pakora | $3.50 |
Crisp fritters of spinach, cauliflower and onions in chickpea flour served with tamarind and mint sauce.
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| Paneer Pakora | $4.50 |
Crisp fried homemade cheese fritters.
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| Maharani Special Vegetable Platter | $5.50 |
Serves two-four people. Includes pakoras, samosas, momos, naan bread and achar (pickle).
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| 6 Piece Vegetable Momo | $6.25 |
Steamed mixed vegetable dumplings and mildly spiced.
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| Onion Bhujia | $3.50 |
Onion mixed with chickpea flour, spices and herbs deep fried.
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| Soups |
| Soups |
| Chole Garbanzo Soup | $4.50 |
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| Multani Chicken Soup | $4.50 |
Delicate chicken broth with creamed lentils mildly spiced.
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| Chicken Soup | $4.50 |
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| Daal Lentil Soup | $4.50 |
Creamed lentil soup flavored with mild herbs and spices.
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| Coconut Cilantro Soup | $4.50 |
Creamed cilantro cooked in coconut milk, spices and herbs.
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| Salads |
| Salads |
| Green Salad | $5.25 |
Lettuce, baby spinach, lemon, tomatoes, cucumber, carrots, cabbage and cilantro.
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| Chicken Salad | $6.25 |
Marinated roasted chicken with mayonnaise dressing on the side and served with spring greens mix.
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| Lamb Salad | $6.75 |
Marinated roasted lamb with mayonnaise dressing on the side and served with spring greens mix.
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| Mixed Special Salad | $7.75 |
Roasted lamb, chicken, vegetables and fruit.
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| Naan, Roti and Bread Specialties |
| Naan, Roti and Bread Specialties |
| Tandoori Breads Combo | $6.75 |
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| Naan | $1.95 |
White wheat bread baked in a clay oven.
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| Garlic Basil Naan | $2.50 |
White wheat bread with garlic and basil baked in a clay oven.
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| Garlic and Cilantro Naan | $2.50 |
White wheat bread with garlic and cilantro baked in a clay oven.
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| Onion Kulcha | $2.50 |
White wheat bread with onion and cumin seeds in a clay oven.
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| Roti | $2.50 |
Chapati. Whole wheat bread baked on an iron pan.
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| 2 Piece Puri | $3.25 |
Deep fried, soft and fluffy bread made of whole wheat flour.
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| Bhatura | $3.25 |
Deep fried, soft and fluffy bread made of white wheat flour.
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| Maharani Naan Special | $3.25 |
Cherry, cashews, raisins and nuts stuffed white wheat bread baked in a clay oven.
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| Aloo Paratha | $3.25 |
Whole wheat bread, with potatoes and cauliflower cooked with ghee (clarified butter).
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| Spinach Paratha | $2.50 |
Whole wheat flat bread, prepared with fresh spinach and cooked in a clay oven.
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| Keema Naan | $2.75 |
White wheat flat bread prepared with minced lamb and cooked in a clay oven.
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| Cheese Masala Naan | $2.50 |
White wheat bread cooked with homemade cheese, spice and herbs.
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| Aloo Gobi Paratha | $3.25 |
Whole wheat bread stuffed with cauliflower and potatoes, mildly spiced.
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| Chicken Dishes |
| Chicken Dishes |
| Maharani Special Chicken | $13.25 |
Boneless chicken cooked in cashew based creamy sauce of dried fruits and nuts, garnished with almonds and raisins. Served with basmati rice.
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| Chicken Tikka Masala | $13.25 |
Charcoal roasted boneless chicken cooked with herbs, fenugreek and a dash of brandy in a special creamy sauce. Served with basmati rice.
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| Chicken Shahi Korma | $14.50 |
A cashew nut based Chicken Curry flavored with nutmeg, raisins and almonds. Served with basmati rice.
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| Chicken Makhani | $12.25 |
Tandoori roasted boneless chicken, cooked with herbs and spices in a butter cream sauce. Served with basmati rice.
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| Chicken Curry | $11.25 |
Boneless chicken cooked with ginger, garlic and onion sauce. Served with basmati rice.
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| Kadai Chicken | $12.25 |
A traditional chicken curry stir-fried with fresh bell peppers, herb and spices. Served with basmati rice.
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| Chicken Mushroom Masala | $12.25 |
Boneless chicken and fresh mushrooms sauteed with garlic and cooked with herbs and spices. Served with basmati rice.
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| Chicken Saag | $12.25 |
Boneless chicken cooked with spinach, garlic, roasted cumin seeds and a touch of cream. Served with basmati rice.
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| Chicken Jalfrezi | $12.25 |
Boneless chicken cooked with onions, tomatoes, herbs, spices and almonds. Served with basmati rice.
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| Chicken Vindaloo | $11.25 |
Boneless chicken and potatoes cooked in hot cherry sauce with herbs and spices. Served with basmati rice.
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| Chicken Chilli | $11.25 |
Boneless chicken stir-fried with green chilies, bell pepper, red onion, herbs and spices. Served with basmati rice.
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| Chicken Momo | $11.25 |
Ten piece steamed dumplings stuffed with ground chicken. Served with basmati rice.
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| Chicken Chau Chau | $11.25 |
Tibetan style noodles pan fried with chicken and vegetables. Served with basmati rice.
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| Mango Chicken | $12.25 |
Boneless chicken cooked with mango based sauce, spiced and herbs. Served with basmati rice.
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| Saffron Chicken | $12.25 |
Boneless cubes of chicken cooked in saffron sauce, spices and herbs. Served with basmati rice.
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| Chicken Coconut | $12.25 |
Boneless chicken cooked in coconut based sauce, spices and herbs. Served with basmati rice.
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| Lamb Dishes |
| Lamb Dishes |
| Maharani Chef Special | $15.50 |
Rack of lamb marinated in yogurt, with pepper, lemon juice, light herbs and spices. Cooked in a clay over and served with spinach sauce. Chutney and vegetable curry of the day. Served with basmati ri
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| Lamb Tikka Masala | $13.25 |
Charcoal roasted boneless lamb cooked with herbs, fenugreek and a dash of brandy in a special cream sauce. Served with basmati rice.
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| Lamb Shahi Korma | $13.25 |
A cashew nut based lamb curry flavored with nutmeg, almonds and raisins. Served with basmati rice.
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| Lamb Saag | $13.25 |
Stir-fried sliced lamb cooked with spinach, garlic and roasted cumin powder with a touch of cream. Served with basmati rice.
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| Lamb Mushroom | $13.25 |
Lamb and mushrooms stir-fried with himalayan herbs and spices. Served with basmati rice.
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| Lal Maas | $13.25 |
Rajasthan's favorite lamb curry. Boneless lamb cooked with red chili sauce, garlic, onions, black cardamom, cumin seeds, yogurt, coriander and turmeric. Served with basmati rice.
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| Lamb Vindaloo | $13.25 |
Tender cuts of lamb and potatoes sauteed in a hot cherry sauce with herbs and spices. Served with basmati rice.
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| Lamb Curry | $13.25 |
Boneless lamb sauteed with garlic, cilantro, herbs and spices in a fresh tomato and onion sauce. Served with basmati rice.
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| Kadai Lamb | $13.25 |
Stir-fried lamb and bell pepper cooked with himalayan spices. Served with basmati rice.
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| Lamb Jalfrezie | $13.25 |
A mild lamb curry cooked with an abundance of onions, garnished with almonds. Served with basmati rice.
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| Nargasi Kofta | $12.25 |
Ground lamb meatballs cooked with creamy sauce of herbs, spices, nuts and raisins. Served with basmati rice.
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| Seafood |
| Seafood |
| Saffron and Prawn | $14.25 |
Prawns cooked in a saffron based sauce with spices, herbs and cream. Served with basmati rice.
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| Coconut Shrimp | $14.50 |
Shrimp cooked in a coconut based sauce of spice and herbs. Served with basmati rice.
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| Prawn Tikka Masala | $14.50 |
Prawns cooked with herbs, fenugreek and a dash of brandy in a special cream sauce. Served with basmati rice.
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| Prawn Masala | $14.50 |
Stir-fried prawns cooked with garlic, fresh tomatoes, cilantro, yogurt sauce and spices. Served with basmati rice.
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| Prawn Mushroom | $14.50 |
Sauteed prawns and mushrooms cooked with butter, green peas and garlic. Served with fresh tomatoes, cilantro and basmati rice.
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| Kadai Prawns | $14.50 |
Prawns and bell peppers cooked with ajawen, fresh lemon juice, fenugreek and himalayan spices. Served with basmati rice.
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| Prawn Saag | $14.50 |
Fried prawns cooked with spinach, garlic and roasted cumin seeds, with a touch of cream. Served with basmati rice.
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| Prawn Vindaloo | $14.50 |
Fried prawns and potatoes cooked in a hot cherry sauce with herbs and spices. Served with basmati rice.
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| Prawn Korma | $14.50 |
Cashew nut based prawn curry flavored with nutmeg, almonds and raisins. Served with basmati rice.
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| Prawn Stir-fry | $14.50 |
Prawns stir-fried with vegetables, olive oil, spices and herbs. Served with basmati rice.
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| Fish Curry | $13.25 |
Red snapper cooked in a curry sauce with herbs and spices. Served with basmati rice.
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| Reshmi Fish Curry | $13.25 |
Cubes of fish cooked with coconut milk, spices and herbs. Served with basmati rice.
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| Fish Vindaloo | $13.25 |
Cubes of fish cooked with potatoes in hot cherry sauce with herbs and spices. Served with basmati rice.
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| Vegetable Dishes |
| Vegetable Dishes |
| Chana Masala | $9.95 |
Garbanzo beans cooked with tomatoes, onion sauce, herbs and spices. Served with basmati rice.
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| Saag Chana Masala | $11.25 |
Fresh spinach and garbanzo beans cooked with herbs and spices. Served with basmati rice.
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| Saag and Tofu | $11.25 |
Fresh spinach sauteed with tofu, cooked with herbs and spices. Served with basmati rice.
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| Palak Paneer | $11.25 |
Chunks of homemade cheese cooked with fresh spinach, herbs and spices. Served with basmati rice.
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| Matter Paneer | $9.95 |
Chunks of homemade cheese and green peas cooked with herbs and spices in a creamy sauce. Served with basmati rice.
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| Paneer Tikka Masala | $12.25 |
Chunks of homemade cheese cooked with herbs and spices in a special cream sauce. Served with basmati rice.
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| Malai Kofta | $11.25 |
Homemade cheese and vegetable croquettes, simmered in a cream sauce. Served with basmati rice.
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| Mushroom Masala | $11.25 |
Mushrooms and green peas cooked with herbs and spices. Served with basmati rice.
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| Mixed Vegetable Curry | $11.25 |
Seasonal fresh mixed vegetables cooked with spices. Served with basmati rice.
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| Aloo Gobi Masala | $11.25 |
Potatoes and cauliflower cooked with fresh tomatoes, green cilantro, roasted cumin and coriander. Served with basmati rice.
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| Aloo Baigan | $11.25 |
Potatoes and eggplant cooked with herbs and spices. Served with basmati rice.
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| Aloo Matter | $9.95 |
Potatoes and green peas cooked with herbs and spices. Served with basmati rice.
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| Mughlia Saag | $12.25 |
Sauteed spinach, garlic and ginger cooked with herbs and spices. Served with goat cheese and basmati rice.
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| Baigan Bharta | $11.25 |
Eggplant roasted in a clay oven and cooked with green onions, bell pepper, herbs and spices. Served with basmati rice.
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| Bhindi Masala | $11.25 |
Okra sauteed with herbs and spices. Served with basmati rice.
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| Daal Makhani | $11.25 |
Mixed lentils seasoned with pure butter and cream. Served with basmati rice.
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| Navratan Korma | $11.25 |
A cashew nut based mixed vegetable curry flavored with nutmeg, raisins and almonds. Served with basmati rice.
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| Vegetable Momo | $11.25 |
Ten pieces of steamed mixed vegetable dumpling. Served with tomato chutney and basmati rice.
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| Vegetable Chau Chau | $9.95 |
Tibetan style noodles pan fried with mixed vegetables. Served with basmati rice.
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| Soybean Curry Special | $11.25 |
Cubes of soy bean cooked with spices and herbs. Served with basmati rice.
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| Soybean Palak | $11.25 |
Cubes of soy bean cooked with cream spinach, herbs and spices. Served with basmati rice.
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| Tandoori Specialties |
| Tandoori Specialties |
| Reshmi Kebab | $12.25 |
Tender rolls of succulent minced chicken with cumin and spices skewered and roasted in tandoor. Served with basmati rice.
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| Chicken Hariyali | $13.25 |
Chicken with fresh vegetables and spices roasted in tandoor. Served with basmati rice.
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| Chicken Tandoori | $13.25 |
Chicken marinated in yogurt, garlic, herbs and spices. Served with basmati rice.
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| Chicken Tikka Kabab | $12.25 |
White meat. Boneless chicken marinated in mustard sauce with yogurt and spices. Cooked in tandoor. Served with basmati rice.
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| Lamb Boti Kabab | $13.25 |
Lamb marinated in yogurt and garlic, minced with pepper and himalayan spiced and cooked in a clay oven. Served with basmati rice.
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| Seekh Kabab | $13.25 |
Minced lamb spiced and roasted in a clay oven. Served with basmati rice.
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| Salmon Tandoori | $15.50 |
Salmon marinated in olive oil, black pepper, garlic, fresh lemon juice and spices, roasted in a clay oven. Served with basmati rice.
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| Shrimp Tandoori | $15.50 |
Jumbo prawn marinated with herbs, spices and freshly squeezed lemon juice. Cooked in tandoor oven charcoal. Served with basmati rice.
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| Maharani Kitchen Special | $16.50 |
Rack of lamb marinated in a juicy garlic basil sauce and lemon juice, roasted over charcoal. Served with basmati rice.
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| Mixed Grill Platter | $16.50 |
Red snapper, prawns, chicken, lamb and rack of lamb marinated in garlic basil sauce and lemon juice, roasted over charcoal. Served with basmati rice.
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| Biryanis |
| Biryanis |
| Vegetable Biryani | $8.95 |
Rice cooked with vegetables, spices, herbs and nuts.
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| Chicken Biryani | $9.95 |
Rice cooked with chicken, spices, herbs and nuts.
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| Lamb Biryani | $9.95 |
Rice cooked with lamb, spices, herbs and nuts.
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| Paneer Masala Biryani | $9.95 |
Rice cooked with homemade cheese, spices, herbs and nuts.
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| Prawn Masala Biryani | $9.95 |
Rice sauteed with prawns that have been cooked in a clay oven, with spices, herbs and nuts.
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| Side Dishes |
| Side Dishes |
| Steamed Basmati Rice | $2.25 |
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| Mango Chutney | $1.95 |
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| Puchranga Achar | $1.95 |
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| Raita | $1.95 |
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| Papadaam | $1.95 |
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| Kids Menu |
| Kids Menu |
| Kid's Orange Curry Thali Dinner | $8.95 |
Includes choice of chicken tikka masala or chicken makhni, vegetable of the day, daal, rice and half naan.
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| Kid's Side of French Fries | $2.25 |
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| Kid's 4 Piece Chicken Nuggets | $3.50 |
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| Dessert |
| Dessert |
| Kheer | $4.50 |
Special rice cooked with milk, cashews, coconuts, raisins, almonds and cardamom.
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| Gulab Jamun | $4.50 |
Khoya delicacy stuffed with green cardamom seeds and topped with pistachios.
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| Rus Malai | $4.50 |
Flat disks of homemade Indian cheese in a thick sweet milk sauce garnished with pistachios.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price