Maharani Royal Indian Cuisine Prices in Fort Lee, NJ 07024
- 89 Main St, Fort Lee, NJ
- (201) 585-8226
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Cuisine: Indian
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Mango Lessi | $4.00 |
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| Strawberry Lessi | $4.00 |
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| Soda | $1.99 |
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| Bottled Water | $1.99 |
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| Appetizers |
| Appetizers |
| Assorted Appetizer | $7.95 |
Vegetable somosa and pakora, papadum and chicken pakora.
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| Vegetable Pakora | $3.95 |
Assorted vegetable fritters.
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| 2 Vegetable Samosa | $4.25 |
Mildly spiced triangle vegetable patties.
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| 2 Meat Samosa | $4.25 |
Mildly spiced triangle meat patties.
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| 2 Vegetables Cutlets | $3.95 |
Gently seasoned vegetable patties golden fried.
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| Chicken Pakora | $5.95 |
Flavored chicken dipped in special batter and golden fried.
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| 3-Piece Medu Vadai | $3.95 |
Deep fried lentil donuts.
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| Salad | $3.95 |
Tossed garden fresh vegetables.
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| 2 Papadum | $1.95 |
Delicately spiced thin lentil cracker.
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| Soup |
| Soup |
| Mullagu-Thanny Soup | $3.95 |
Fresh mixed vegetables with herbs and spices.
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| Chicken Soup | $3.95 |
Chicken stock flavored with our special spices.
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| Indian Bread |
| Indian Bread |
| Nan | $2.95 |
Fine flour bread baked in tandoor.
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| Chef Nan | $5.95 |
Fine flour bread stuffed with chicken tikka, onions, garlic and masala and baked in tandoor.
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| Onion Kulcha | $4.95 |
Fine flour bread stuffed with chopped onions and herbs, cooked in tandoor.
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| Garlic Nan | $4.95 |
Fine flour bread stuffed with chopped garlic and herbs, cooked in tandoor.
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| Chapathi | $2.95 |
Thin dry whole wheat bread.
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| Poori | $3.25 |
Deep-fried whole wheat bread.
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| Parotha | $2.95 |
Whole wheat flour bread.
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| Alu-Parotha | $4.95 |
Whole wheat flour bread stuffed with delicately seasoned potatoes and peas.
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| Madras Parotha | $2.95 |
Flaky and multi-layered white flour bread.
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| Keema Parotha | $5.95 |
Whole wheat flour bread stuffed with minced meat.
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| Tandoori Specialties |
| Tandoori Specialties |
| Assorted Tandoori | $16.95 |
Chicken, shrimp and sheekh kabob cooked in a tandoor. Served with basmati rice, dhal and onion chutney.
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| Tandoori Chicken | $13.95 |
Half portion. Chicken marinated in tandoori masala and freshly ground spices then cooked in tandoor. Served with basmati rice, dhal and onion chutney.
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| Chicken Tikka | $14.95 |
Boneless pieces of chicken marinated in tandoori masala and grilled on skewers in tandoor. Served with basmati rice, dhal and onion chutney.
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| Tandoori Shrimp | $18.95 |
Jumbo shrimp marinated in yogurt or masala and grilled on skewers in tandoor. Served with basmati rice, dhal and onion chutney.
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| Seekh Kebab | $14.95 |
Minced lamb with spices cooked on a skewer. Served with basmati rice, dhal and onion chutney.
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| Chicken Malai Kebab | $14.95 |
Boneless chicken marinated in cream cheese with spices and cooked in tandoor. Served with basmati rice, dhal and onion chutney.
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| South Indian Specialties |
| South Indian Specialties |
| Sada Dosai | $9.95 |
Rice and lentil crepe without stuffing.
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| Masala Dosai | $10.95 |
Rice and lentil crepe stuffed with potatoes and peas.
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| Mysore Masala Dosai | $11.95 |
Rice and lentil crepe stuffed with potatoes, peas and spices from Mysore.
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| Keema Dosai | $11.95 |
Rice and lentil crepe stuffed with minced meat.
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| Uthappam | $10.95 |
Rice and lentil pancake spread with ginger, onion, green chile, tomatoes and peas.
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| Biryani |
| Biryani |
| Vegetable Biryani | $11.95 |
Assorted long grain rice cooked in exotic herbs and garnished with nuts.
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| Chicken Biryani | $14.95 |
Assorted long grain rice cooked in exotic herbs and garnished with nuts.
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| Lamb Biryani | $15.95 |
Assorted long grain rice cooked in exotic herbs and garnished with nuts.
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| Beef Biryani | $15.95 |
Assorted long grain rice cooked in exotic herbs and garnished with nuts.
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| Shrimp Biryani | $17.95 |
Assorted long grain rice cooked in exotic herbs and garnished with nuts.
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| Beef Specialties |
| Beef Specialties |
| Beef Dopyaz | $14.95 |
Beef cooked in spiced tangy gravy garnished with onion. Served with basmati rice, dhal and onion chutney.
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| Beef Curry | $14.95 |
Chunks of beef in an appetizing curry. Served with basmati rice, dhal and onion chutney.
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| Beef Kurma | $14.95 |
Chunks of beef in special fresh coconut gravy. Served with basmati rice, dhal and onion chutney.
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| Beef Bhuna | $14.95 |
Tender pieces of beef in thick special gravy. Served with basmati rice, dhal and onion chutney.
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| Keema Mutter | $14.95 |
Minced meat cooked with green peas and exotic herbs. Served with basmati rice, dhal and onion chutney.
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| Seafood Specialties |
| Seafood Specialties |
| Shrimp Dopyaz | $17.95 |
Jumbo shrimp cooked in spiced tangy gravy garnished with onion. Served with basmati rice, dhal and onion chutney.
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| Shrimp Curry | $17.95 |
Shrimp with coconut, seasoned in our special masala. Served with basmati rice, dhal and onion chutney.
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| Shrimp Bhuna | $17.95 |
Shrimp in a thick gravy with exotic spices and tomatoes. Served with basmati rice, dhal and onion chutney.
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| Shrimp Vindaloo | $17.95 |
Highly spiced shrimp cooked in a sharp sauce. Served with basmati rice, dhal and onion chutney.
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| Lamb Specialties |
| Lamb Specialties |
| Lamb Dopyaz | $16.95 |
Cubes of lamb in tangy gravy garnished with onion. Served with basmati rice, dhal and onion chutney.
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| Lamb Curry | $16.95 |
Tender cubes of lamb cooked with special spices and gravy. Served with basmati rice, dhal and onion chutney.
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| Rogan Gosht | $16.95 |
Tender cubes of lamb cooked in a thick sauce. Served with basmati rice, dhal and onion chutney.
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| Lamb Spinach | $16.95 |
Lamb cooked with spinach and blended with spices. Served with basmati rice, dhal and onion chutney.
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| Lamb Kurma | $16.95 |
Lamb cooked with fresh coconut in special gravy. Served with basmati rice, dhal and onion chutney.
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| Vegetable Specialties |
| Vegetable Specialties |
| Mixed Vegetable Curry | $10.95 |
Assorted garden fresh vegetables cooked in rich gravy. Served with basmati rice, dhal and onion chutney.
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| Alu Gobi | $10.95 |
Cauliflower and potatoes cooked in delicate spices. Served with basmati rice, dhal and onion chutney.
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| Alu-Cholay | $10.95 |
Chickpeas and potatoes in an exotic blend of spices. Served with basmati rice, dhal and onion chutney.
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| Palak Paneer | $10.95 |
Homemade cubes of cheese in a thick spinach puree. Served with basmati rice, dhal and onion chutney.
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| Mutter Paneer | $10.95 |
Fresh homemade cheese cooked with garden peas. Served with basmati rice, dhal and onion chutney.
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| Bindhi Masala | $10.95 |
Garden fresh okra gently cooked with onion and spices. Served with basmati rice, dhal and onion chutney.
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| Dhal Makhani | $10.95 |
Lentils prepared with butter, herbs and spices. Served with basmati rice, dhal and onion chutney.
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| Malai Kofta | $10.95 |
Cream cheese dumplings, shredded vegetables and green peas simmered in a curry sauce. Served with basmati rice, dhal and onion chutney.
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| Baigen Bhartha | $10.95 |
Whole eggplant baked in tandoor oven, mashed and seasoned with herbs and spiced onions. Served with basmati rice, dhal and onion chutney.
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| Chicken Specialties |
| Chicken Specialties |
| Chicken Dopyaz | $14.95 |
Boneless pieces of chicken in a tangy gravy garnished with onion. Served with basmati rice, dhal and onion chutney.
0
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| Chicken Kurma | $14.95 |
Chicken cooked in a creamy sauce. Served with basmati rice, dhal and onion chutney.
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| Chicken Moglai | $14.95 |
Chef's special chicken curry cooked with nuts in gravy. Served with basmati rice, dhal and onion chutney.
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| Chicken Jalfrazee | $14.95 |
Tender pieces of boneless chicken sprinkled with fresh spices and sauteed with tomato and bell pepper. Served with basmati rice, dhal and onion chutney.
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| Murgh Saag | $14.95 |
Tender pieces of chicken in creamed spinach and herbs. Served with basmati rice, dhal and onion chutney.
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| Chicken Tikka Masala | $15.95 |
Boneless pieces of chicken marinated in yogurt and spices, cooked in the tandoor and then curried. Served with basmati rice, dhal and onion chutney.
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| Condiments |
| Condiments |
| Pickle | $2.25 |
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| Chutney | $4.95 |
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| Mango Chutney | $2.95 |
Sweet mango relish.
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| Sambar | $5.95 |
Lentils cooked with a mix of vegetables.
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| Plain Yoghurt | $3.95 |
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| Raita | $4.25 |
Homemade yogurt with shredded cucumber and spices or served plain.
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| Dessert |
| Dessert |
| Rasamalai | $3.00 |
Sweet made from cottage cheese and milk.
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| Gulab Jamun | $3.00 |
Delicate sweet balls fried and soaked in syrup.
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| Ice Cream | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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