Main Street Bistro & Bakery Prices in Richardson, TX 75080
Hours of Operation
- Mon: 7:00 am - 10:00 pm
- Tue: 7:00 am - 10:00 pm
- Wed: 7:00 am - 10:00 pm
- Thu: 7:00 am - 10:00 pm
- Fri: 7:00 am - 10:00 pm
- Sat: 7:00 am - 10:00 pm
- Sun: 7:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Creamy Spinach Artichoke Dip | $8.00 |
With warm crostinis
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| Hummus Dip | $7.00 |
Creamy puree of garbanzo beans & tahini. Served with pita bread
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| Burgers Slider | $8.00 |
Three assorted burgers; brie - onion & Swiss - blue cheese and mushroom
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| Crispy Calamari | $8.00 |
With marinara & Jalapeno tartar sauce
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| Salmon Rillette | $8.00 |
Smoked & poached salmon mixed with red onions, capers, tabasco &lime. Served with lahvosh
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| Jumbo Lump Crab Cakes | $10.00 |
Two lump crab, jalapeno peppers, a touch of cayenne & our main street bread crumbs. Served with our remoulade sauce
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| Escargot with Barlic Butter | $8.00 |
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| Brie en Croute | $8.00 |
Baked brie with cranberries, jalapenos relish, dried fruits and nuts
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| Cheese and Charcuterie Board (For 2) | $11.00 |
Soft gorgonzola, warm goat cheese rolled in herbs, manchego, brie, boursin garlic herb cheese, saucisson (dried french sausage, cornichons (small pickles), olives, fresh fruit & crostinis
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| Soups and Salads |
| Soup | $3.95 - $5.95 |
Tomato basil or soup of the day
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| Spinach Salad | $7.50 - $9.50 |
Spinach, prosciutto, bosc pear, golden raisins, shaved asiago & caramelized spicy pecans tossed in balsamic vinaigrette
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| Main Street Bistro Salad | $7.50 - $9.50 |
Mixed field greens, red onion, grape tomatoes, cucumbers, crumbled feta, kalamata olives & toasted pine nuts in a preserved lemon vinaigrette
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| Caesar Salad | $6.95 - $8.95 |
Romaine lettuce, grated parmesan & garlic croutons in a traditional caesar dressing. Add chicken 4 oz. $2.50
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| Tomato Mozzarella & Fresh Basil | $9.95 |
Stacked high & served with a side of pesto & balsamic vinaigrette
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| Grilled Chicken Cobb Salad |
Grilled chicken breast, romaine lettuce, spring mix, hard boiled eggs, bacon, tomato, red onions, smoked gouda and Asiago cheese. Served with a blue cheese dressing. Add smoked salmon 2 oz. $2.50, ad
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| Fish |
| Fish & Chips | $14.00 |
Served with french fries & homemade jalapeno tartar sauce
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| Grilled Atlantic Salmon | $16.00 |
Pan roasted salmon served with wild rice, Southwest corn and petit green beans
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| Meat |
| Filet au Poivre et Cognac | $22.00 |
Two 4 oz peppercorn grilled filet with cognac sauce. Served with roasted garlic mashed potatoes and petit green beans
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| Entrecote & Frites | $17.00 |
8 oz Rib-eye grilled to your liking with bearnaise sauce. Served with french fries
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| Chicken |
| All Natural Pecan Crusted Chicken Breast | $12.00 |
In a Cabernet mushroom sauce. Served with Southwest cream corn and petit green beans
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| Rosemary Roasted Free Range Chicken | $12.00 |
Half roasted chicken with fresh rosemary herbs. Served with a bistro salad and a side of hummus
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| Pastas |
| Served with small caesar |
| Tagliatelle with Salmon | $13.00 |
Tagliatelle pasta with grilled Atlantic salmon in a light vodka cream sauce
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| Spaghetti Bolognese | $11.95 |
Angus beef with fire roasted tomato sauce
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| Gourmet Mac & Cheese | $11.95 |
With bacon, asiago, swiss, aged cheddar, bechamel & panko parmesan crumble
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| Lasagna | $11.95 |
Layers of noodle with angus beef
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| Crepes and Quiche |
| Chicken Crepes Forestiere | $11.25 |
2 chicken crepes topped with cabernet mushroom sauce & swiss cheese. Served with a side bistro salad
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| Crepe Bistro | $9.95 |
2 warm crepes roulade with ham, bechamel & swiss cheese. Served with a side bistro salad
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| Quiche Lorraine | $8.75 |
Ham, bacon and cheese quiche. Served with a side of bistro salad
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| Combos |
| Soups: tomato basil or soup of the day. Salad: bistro house salad, spinach salad or caesar salad. Sandwiches: chicken salad, turkey panini, tuna salad or BLT beef ternderloin sandwich or smoked salmon sandwich add $2.00 |
| Salad & Sandwich | $9.00 |
A choice of a salad & 1/2 sandwich
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| Soup & Sandwich | $8.50 |
A choice of a cup of soup & 1/2 sandwich
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| Soup & Salad | $8.50 |
A choice of a cup of soup & a salad
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| Cold Sandwiches |
| Albacore Tuna Salad Sandwich | $7.95 |
Tuna, red onion, cucumbers, cornichons (small pickles) & hard boiled eggs in a rosemary thyme mayonnaise on toasted wheat bread
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| All Natural Chicken Salad Sandwich | $7.95 |
Marinated chicken breast salad with lettuce & tomato. Served on brioche roll
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| American BLT | $6.95 |
Served with peppered mayo on toasted white pain de mie artisan bread
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| Smoked Salmon | $11.50 |
Atlantic smoked salmon with tomatoes, capers, red onions & our special onions & herb dill cream cheese. Served on toasted marble rye bread
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| Paninis & Hot Sandwiches |
| French Brie Panini | $9.25 |
Buttery brie, spinach, bosc pear & prosciutto with dijon mustard on toasted pugliese bread
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| Santa Monica Chicken Sandwich | $10.50 |
A grilled breast of chicken with avocado, lettuce. tomato & pepper jack cheese on our brioche roll
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| Pulled Pork | $9.25 |
Slow roasted pulled pork on a french baguette. Served with mango salsa & barbeque sauce
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| Smoked Turkey Panini | $7.95 |
Smoked turkey, Swiss cheese, tomatoes with dijon mustard. Served on cranberry pecan bread
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| The Ruben Rachel | $9.50 |
A twist on a classic with cole slaw and thousand Island dressing
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| Croque Monsieur | $9.95 |
A rrench classic with ham, swiss & bechamel. Served with a bistro salad
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| Cuban Sandwich | $9.95 |
Cured ham & pulled pork on cuban toasted bread. Served with dill pickle, swiss cheese & yellow mustard
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| Beef Tenderloin | $10.50 |
Herb crusted beef tenderloin, caramelized onions & swiss cheese with balsamic reduction sauce on a black pepper brioche
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| Tomato Mozzarella Panini | $8.95 |
Fresh mozzarella, tomato & fresh basil drizzled with balsamic reduction on toasted ciabatta
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| Hamburger & Club Sandwich |
| Classic Cheese Burger | $9.95 |
Topped with aged cheddar cheese, lettuce, tomatoes & an onion ring
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| Blue Cheese Burger | $10.95 |
Lettuce, tomatoes, sauteed mushroom & gorgonzola cheese
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| Fresh Avocado Burger | $11.95 |
Lettuce, tomato, Swiss cheese & avocado
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| Crab cake Slider on Brioche | $12.95 |
Three slider crab cake mixed with lump crab, jalapeno peppers, cilantro & a touch of cayenne. Topped with our homemade remoulade sauce
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| Vegetarian Stuffed Portabella Burger | $9.95 |
Portabella mushroom stuffed with spinach & artichoke & topped with gouda
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| Club Sandwich Bistro | $10.25 |
Smoked turkey, ham, bacon, Swiss, cheddar, lettuce, tomato & mayonnaise. On toasted white pain mie artisan bred with French fries
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| Mussels and French Fries |
| Moules Mariniere | $12.95 |
Sauteed mussels in white wine, garlic and shallots
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| Moules Poulette | $12.95 |
Sauteed mussels in white wine, cream, garlic and shallots
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| Moules Gorgonzola | $13.95 |
Moules poulette with gorgonzola cheese
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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