Malai Thai Kitchen Prices in Dallas, TX 75204
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Brunch |
| Banh Mi French Toast | $8.00 |
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| Thai Eggs Benedict | $11.00 |
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| Bangkok Scramble | $9.00 |
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| Vietnamese Noodle Soup | $6.00 - $9.00 |
Pho bo.
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| Fried Rice "Over Easy" | $9.00 |
0
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| Vietnamese Burger | $10.00 |
0
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| Appetizers |
| Grilled Satay | $7.00 |
Turmeric and peanut marinated chicken or beef tenderloin skewers with chili-shallot relish.
0
|
| Laotian Beef Tartare Style | $14.00 |
Raw tenderloin, Thai chilies, kaffir lime, mint and muddled lemongrass.
0
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| Malai Spring Rolls | $8.00 |
Broth seasoned shrimp, rice noodles, pickled bean sprouts and herbs.
0
|
| Green Papaya Salad | $10.00 |
Shredded with candied bacon, ripe mango, chopped peanuts and chili-lime dressing.
0
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| Spicy Crispy Wings | $7.00 |
Thai chili garlic glaze and toasted sesame seeds.
0
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| Lemongrass Mussels | $12.00 |
Prince Edward Island mussels, lemongrass, Sauvignon Blanc coconut broth and grilled bahn mi bread.
0
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| Fried Imperial Rolls | $6.00 |
Crispy rice paper, pork, shrimp and minced aromatics.
0
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| Vegetable Jasmine Fried Rice | $9.00 |
Wok-seared with mountain soy, Texas organic shiitake mushrooms, cherry tomatoes and broccoli.
0
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| Soups |
| Lemongrass Soup | $6.00 - $10.00 |
Tom Yum Gung. Black tiger shrimp, Texas organic shiitake mushrooms, kaffir lime and hot and sour broth.
0
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| Thai Coconut Soup | $6.00 - $10.00 |
Tom Kha Gai. Chicken breast, galangal, Texas organic shiitake mushrooms, scallions and tomatoes.
0
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| Beef Vietnamese Noodle Soup | $7.00 - $10.00 |
Pho Bo. Hanoi-style broth, sliced tenderloin, thin rice noodles and fresh herbs.
0
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| Chicken Vietnamese Noodle Soup | $7.00 - $10.00 |
Pho Ga. Rich chicken broth, white meat chicken, thin rice noodles, bean sprouts and fresh herbs.
0
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| Salads |
| Malai Salad | $9.00 |
Spicer's greens, radishes, tomatoes, pistachios and salat vinaigrette.
0
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| Spicy Minced Chicken Salad | $13.00 |
Larb gai, hand-chopped white meat, herbs, Texas hydroponic Bibb lettuce.
0
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| Avocado Shrimp Salad | $12.00 |
Coconut herb dressing, mixed greens and spicy Thai croutons.
0
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| Vermicelli Salad with Grilled Hanger Steak | $14.00 |
Chilled noodles, grilled hanger steak, cucumber and garlic-lime dressing.
0
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| Entrees |
| Sweet Chicken and Broccoli | $12.00 |
Pad see ew. Fresh flat noodles, chicken breast, broccoli, bean sprouts, cherry tomatoes and sweet soy sauce.
0
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| Drunken Noodles | $13.00 |
Pad kee mow. Fresh jasmine rice flat noodles, spicy chopped tenderloin, bell peppers and Thai basil.
0
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| Sweet and Sour Crispy Noodles | $13.00 |
Mee krob. Chicken, shrimp, tofu, cherry tomatoes, cilantro and dried chilies.
0
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| Stir-Fried Glass Noodles | $11.00 |
Pad woo sen. Chicken, green onions, cilantro, cherry tomatoes and sweet garlic sauce.
0
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| Shrimp Pad Thai | $14.00 |
Wok-tossed rice noodles, black tiger prawns, local tofu, chopped peanuts and spicy tamarind sauce.
0
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| Grilled Tiger Prawns | $16.00 |
Coconut marinated Texas gulf prawns, citrus street salad and cilantro pesto rice.
0
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| Coriander Chicken | $15.00 |
Grilled breast, toasted sweet rice and tangy cucumber salad.
0
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| Thai BBQ Back Ribs | $18.00 |
Half rack, green curry noodles and papaya slaw.
0
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| Grilled Atlantic Salmon | $17.00 |
Lemongrass coconut sauce, organic Asian mushrooms, blistered tomatoes and brown jasmine rice.
0
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| Red Curry Georges Bank Cod | $19.00 |
Pan-seared Georges Bank cod, wok-seared vegetables and panang curry sauce.
0
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| Panang Curry Duck | $19.00 |
Peanut-encrusted duck breast, curried vegetables and panang curry sauce.
0
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| Iron Pot Chicken Curry | $15.00 |
Diced chicken breast, scratch green curry, apple eggplant, carrots and jasmine rice.
0
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| Sides |
| Cucumber Salad | $5.00 |
0
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| Wok-Seared Vegetables | $5.00 |
0
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| Citrus Street Salad | $5.00 |
0
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| Desserts |
| Chocolate Peanut Wonton | $7.00 |
With seasonal dipping sauce.
0
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| Mango Sticky Rice Smash | $7.00 |
Sticky rice, sweet coconut custard, ripe mango and rice crispy.
0
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| Coconut Cream Pie | $7.00 |
Coconut macaroon crust, tamarind caramel and meringue topping.
0
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| Banana Pot de Creme | $7.00 |
Bruleed banana, fresh whipped cream and dark chocolate.
0
|
| Lunch Appetizers |
| Grilled Satay Lunch | $6.00 |
Turmeric and peanut marinated chicken or beef tenderloin skewers with chili-shallot relish.
0
|
| Laotian Beef-Tartare Style Lunch | $10.00 |
Raw tenderloin, Thai chilies, kaffir lime, mint and muddled lemongrass.
0
|
| Malai Spring Rolls Lunch | $7.00 |
Broth-seasoned shrimp, rice noodles, pickled bean sprouts and herbs.
0
|
| Green Papaya Salad Lunch | $9.00 |
Shredded with candied bacon, ripe mango, chopped peanuts and chili lime dressing.
0
|
| Spicy Crispy Wings Lunch | $6.00 |
Thai chili garlic glaze and toasted sesame seeds.
0
|
| Lemongrass Mussels Lunch | $11.00 |
Prince Edward Island mussels, lemongrass, Sauvignon Blanc coconut broth and grilled bahn mi bread.
0
|
| Fried Imperial Rolls Lunch | $5.00 |
Crispy rice paper, pork shrimp and minced aromatics.
0
|
| Lunch Soups |
| Lunch Lemongrass Soup | $5.00 - $9.00 |
Tom Yum Gung. Black tiger shrimp, Texas organic shiitake mushrooms, kaffir lime and hot and sour broth.
0
|
| Lunch Thai Coconut Soup | $5.00 - $9.00 |
Tom Kha Gai Chicken breast, galangal, Texas organic shiitake mushrooms, scallions and tomatoes.
0
|
| Lunch Beef Vietnamese Noodle Soup | $6.00 - $9.00 |
Pho Bo Hanoi-style broth, sliced tenderloin, thin rice noodles and fresh herbs.
0
|
| Lunch Chicken Vietnamese Noodle Soup | $6.00 - $9.00 |
Pho Ga Rich chicken broth, white meat chicken, thin rice noodles, bean sprouts and fresh herbs.
0
|
| Lunch Salads |
| Malai Salad Lunch | $8.00 |
Spicer's greens, radishes, tomatoes, pistachios and dalat vinaigrette.
0
|
| Spicy Minced Chcken Salad Lunch | $12.00 |
Hand-chopped white meat, Texas hydroponic Bibb lettuce.
0
|
| Avocado Shrimp Salad Lunch | $11.00 |
Coconut herb dressing, mixed greens and spicy Thai croutons.
0
|
| Vermicelli Salad with Grilled Hanger Steak Lunch | $12.00 |
Chilled noodles, grilled hanger steak, cucumber and garlic-lime dressing.
0
|
| Lunch Entrees |
| Vietnamese Sandwich Lunch | $8.00 |
On crispy french bread with a side salad.
0
|
| Vegetable Jasmine Fried Rice Lunch | $8.00 |
Banh mi, wok-seared with mountain soy, Texas organic shiitake mushrooms, cherry tomatoes and broccoli.
0
|
| Sweet Chicken and Broccoli Lunch | $10.00 |
Pad see ew. Fresh flat noodles, chicken breast, broccoli, bean sprouts, cherry tomatoes and sweet soy sauce.
0
|
| Drunken Noodles Lunch | $11.00 |
Pad kee mow. Fresh jasmine rice flat noodles, spicy chopped tenderloin, bell peppers and Thai basil.
0
|
| Sweet and Sour Crispy Noodles Lunch | $10.00 |
Mee krob. Chicken, shrimp, tofu, cherry tomatoes, cilantro and dried chilies.
0
|
| Stir-Fried Glass Noodles Lunch | $9.00 |
Pad woo sen. Chicken, green onions, cilantro, cherry tomatoes and sweet garlic sauce.
0
|
| Shrimp Pad Thai Lunch | $11.00 |
Wok-tossed rice noodles, black tiger prawns, local tofu, chopped peanuts and spicy tamarind sauce.
0
|
| Yellow Curry Bowl Lunch | $8.00 |
Diced chicken breast, scratch yellow curry, potatoes, cherry tomatoes, sweet peas and jasmine rice.
0
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| Lemongrass Chicken Lunch | $8.00 |
Wok-seared chicken breast, green onions, carrots, lemongrass-caramel sauce and jasmine rice.
0
|
| Grilled Tiger Prawns Lunch | $12.00 |
Coconut marinated Texas gulf prawns, citrus street salad and cilantro pesto rice.
0
|
| Coriander Chicken Lunch | $13.00 |
Grilled breast, toasted sweet rice and tangy cucumber salad.
0
|
| Grilled Atlantic Salmon Lunch | $16.00 |
Lemongrass coconut sauce, organic Asian mushrooms, blistered tomatoes and brown jasmine rice.
0
|
| Red Curry Georges Bank Cod Lunch | $17.00 |
Pan-seared Georges Bank cod, wok-seared vegetables and curried jasmine rice.
0
|
| Panang Curry Duck Lunch | $16.00 |
Peanut-encrusted duck breast, curried vegetables and panang curry sauce.
0
|
| Iron Pot Chicken Curry Lunch | $13.00 |
Diced chicken breast, scratch green curry, apple eggplant, carrots and jasmine rice.
0
|
| Lunch Sides |
| Lunch Cucumber Salad | $4.00 |
0
|
| Lunch Wok-Seared Vegetables | $4.00 |
0
|
| Lunch Citrus Street Salad | $4.00 |
0
|
| Lunch Desserts |
| Chocolate Peanut Wonton Lunch | $5.00 |
With seasonal dipping sauce.
0
|
| Mango Sticky Rice Smash Lunch | $5.00 |
Sticky rice, sweet coconut custard, ripe mango and rice crispy.
0
|
| Coconut Cream Pie Lunch | $5.00 |
Coconut macaroon crust, tamarind caramel and meringue topping.
0
|
| Banana Pot de Creme Lunch | $5.00 |
Bruleed banana, fresh whipped cream and dark chocolate.
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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