Mamma Francesca Menu and Prices
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Mamma Francesca Menu
| Antipasti |
| Mussels del Marinaio |
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$9.00 |
Sailor style white wine steamed onion
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| Tagliere Misto & Prosciutto di Parma |
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$9.00 |
Mozzarella salame formaggio misto olive. The classic Italian cold antipasto
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| Zuppa di Cozze con Pomodori di Collina & Pecorino |
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$10.00 |
Mussels in cherry tomatoes sauce sprinkled with pecorino cheese
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| Calamari Fritti |
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$10.00 |
Fried calamari with sweet or hot dipping sauce
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| Vongole al Forno |
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$9.00 |
Baked clams lemon white wine sauce
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| Funghi Imbottiti con Salsa di Brandy & Crema |
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$9.00 |
Stuffed mushroom in a brandy and cream sauce
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| Mozzarella in Carrozza |
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$9.00 |
With sweet or hot dipping sauce
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| Insalate |
| Ischia Salad |
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$10.00 |
Homemade fresh mozzarella, tomatoes, basil & olive oil
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| House Salad |
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$4.00 |
Mixed garden, mesculin, tomatoes, red onions in a house vinaigrette dressing. Add gorgonzola cheese extra $2.00
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| Mamma's |
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$9.00 |
Romaine lettuce, tomatoes, smoked salmon in a balsamic vinaigrette
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| Rucola e Radicchio with Gorgonzola |
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$8.00 |
Balsamic dressing & olive oil with gorgonzola cheese
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| Insalata Di Cesare |
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$8.00 |
Caesar salad
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| Minestra |
| Zuppa di Lenticchie Con Crostini Lentils Soup with Croutons |
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$5.00 - $7.00 |
| Minestra del Giorno Escarole and Cannellini Beans |
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$5.00 - $7.00 |
| Pastas |
| Gnocchi Sorrentino |
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$12.00 |
Potatoes dumplings in tomatoes sauce and fresh mozzarella
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| Tagliatelle al Ragu |
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$12.00 |
The classic meat sauce
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| Penne alla Vodka |
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$12.00 |
Tomatoes, prosciutto, vodka & cream
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| Cavatelli Vesuvio |
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$12.00 |
In a spicy neapolitan tomato sauce
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| Linguini Vongole |
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$12.00 |
Small imported clams in white or red sauce
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| Risotto con Provola Salmon e Panna |
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$14.00 |
Arborio rice, smoked salmon, provola & cream
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| Penne Arrabiata |
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$12.00 |
Fresh mozzarella, tomatoes, cream & hot peppers
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| Tagliatelle Al Salmone |
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$14.00 |
Smoked salmon, cream & spinach sauce
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| Second Piatti |
| Main courses served with pasta, vegetable or potato |
| Chicken Scarpariello |
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$14.00 |
Sauteed chicken breast, cherry peppers, potatoes, garlic, white wine, lemon & rosemary
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| Chicken Parmigiana |
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$13.00 |
The classic breaded cutlet with tomato and fresh mozzarella
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| Costolette di Maiale Ischitana |
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$14.00 |
Seared tender cut pork chops, vinegar & peppers
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| Calamari Marinara or Fra Diavolo |
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$14.00 | |
| Shrimp Scampi |
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$14.00 |
White wine, lemon, garlic over rice
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| Pork Chops Milanese |
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$13.00 |
Chopped tomatoes, rugola onions in a balsamic vinaigrette
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| Bistecca alla Griglia |
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$16.00 |
Sirloin steak grilled
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| Vitello Caprese |
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$15.00 |
Veal with wild mushrooms, onions, aromatic, wine & fava beans
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| Salmone alla Griglia or Livornese |
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$14.00 |
Tomatoes, black olives & capers
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| Misto Frutti di Mare |
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$16.00 |
Shrimp, clams, calamari & mussels in a red sauce over linguini
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| Paninis |
| Fresh Mozzarella, Arugula, Tomato & Balsamic Vinaigrette |
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$9.00 |
| Grilled Chicken, Roasted Peppers, Mozzarella, Pesto |
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$10.00 |
| Chicken Cutlet Parmigiana |
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$9.00 |
| Steak, Mushrooms, Peppers, Melted Gorgonzola |
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$10.00 |
| Children's Menu |
| Chicken Nuggets |
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$8.00 |
| Cheeseburger |
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$8.00 |
| Penne in Tomato Sauce |
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$8.00 |
| Chicken Parmigiana |
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$8.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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