Mandalay Menu and Prices
Mandalay Menu
| Soup |
| 1. Ong No Him Yee |
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$9.00 |
coconut chicken soup. burmese style coconut chicken soup with onion, served with cilantro and lemon.
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| 2. Moo Hing Nga |
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$9.00 |
fish chowder soup. burmese style fish chowder with ground catfish, served with cilantro and lemon.
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| 3. Jia San Hinga |
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$8.50 |
black pepper soup. soup prepare with bean thread noodle, seaweed, squash and fish fillet in a light broth.
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| 4. Hot And Sour Soup |
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$8.50 |
also available in vegetarian. soup made with shrimp, pork, sea weed, bamboo shoots and soft tofu.
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| 5. Sizzling Rice Soup |
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$9.00 |
soup made with vegetables chicken, shrimp, scallop and fried crispy rice on the top.
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| 6. Chin Hin Yee |
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$9.50 |
burmese style hot and sour soup. prepared with lemon grass, sour vegetable, shrimp, onions, tomatoes, mushroom and chili peppers.
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| 7. Shrimp Wonton Soup |
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$9.00 | |
| 8. Vegetarian Samosa Soup |
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$9.00 |
soup made of bean, curry leaf, broken samosa, lentil, crunchy yellow bean, cabbage, and mint leaf
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| Salad |
| 1. Lap Pat Dok |
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$9.00 |
tea leaf salad. salad prepared with imported burmese tea leaves, toasted with lentil seeds, grounded shrimps, fried garlic chips, peanut, sesame seeds, green pepper & chef's special dressing.
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| 2. Ging Dok |
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$8.50 |
ginger salad. salad similar to tea leaf salad, but it is prepared with finely shredded ginger with fried coconut shreds & chef's special dressing.
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| 3. Mango Salad |
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$8.50 |
sweet & sour mango slices, cucumber shreds, green pepper, onion, garlic chips, grounded shrimps, cilantro & chef's special dressing.
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| 4. Mandalay Chicken Salad |
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$9.50 |
salad prepared with shredded white meat chicken, fried onion, garlic chips, sesame seeds, lettuce & house special sauce
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| 5. Rainbow Salad |
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$9.50 |
salad with twenty ingredients served with chef's special dressing.
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| 6. Green Papaya Salad |
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$8.50 |
shredded fresh green papaya, cucumber, onions, garlic chips, grounded shrimps & chef's special dressing.
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| 7. Nga Pe Dok |
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$8.50 |
burmese style fish cake salad. salad prepared with fried fish cake, cilantro fried onions slices, garlic chips and chef's special dressing
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| 8. Samusa Salad |
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$8.50 |
salad with cabbage, shredded cucumber, onions & chef's special dressing.
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| Fowl |
| 1. Mandalay Chicken |
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$9.75 |
fried chicken cube sauteed with garlic and chef's delicious hot sauce.
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| 2. Mandalay Mango Chicken |
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$10.50 |
pan fry chicken sauteed with fresh mango, onions and green chili
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| 3. Burmese Style Curry Chicken |
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$9.75 |
burmese style yellow curry chicken with potatoes
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| 4. Rangoon Chicken |
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$9.75 |
marinated chicken with spices sauteed with fresh tomato, onion & green chili.
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| 5. Walnut Broccoli Chicken |
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$9.75 |
white meat chicken cube and steamed broccoli glazed over with honey kissed walnuts.
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| 6. Shaking Duck |
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$15.00 |
our famous smoked tea duck slice on top with spinach, pumpkin and tropical sauce.
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| 7. Asparagus Spicy Chicken |
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$10.50 |
marinated chicken cubes sauteed with white mushroom, eggplant, bell pepper and chef's delicious red sauce.
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| 8. Shredded Chicken With Garlic |
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$9.75 |
shredded chicken prepared with black fungus and vegetables in delicious hot sauce.
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| 9. Mongolian Chicken |
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$9.75 |
chicken slices sauteed with green onion served on a bed of fried rice noodles.
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| 10. Basil Chicken |
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$9.75 |
chicken cubes sauteed with green & red pepper, carrots, onions, fresh basil leaf and created in our chef's oriental work.
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| 11. Rainbow Chicken |
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$10.50 |
pan fry chicken breast with fresh slices of sweet
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| 12. Rangoon Smoked Tea Duck |
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$15.00 - $30.00 |
smoked duck marinated with burmese tea leaves and spices.
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| 12. Crispy Chicken |
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$20.00 - $9.95 | |
| Seafood |
| 1. Pan Fry String Bean With Seafood |
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$12.95 |
spicy crunchy string bean with prawn, scallop, squid in ginger, garlic sauce
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| 2. Mango Prawns |
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$12.95 |
pan fry prawns with fresh slices of sweet, tangy mango
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| 3. Basil Prawns |
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$12.95 |
prawns sauteed with green & red pepper, carrots, onions and created in our chef's oriental wok.
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| 4. Rangoon Three Ingredients |
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$12.95 |
marinated seafood with spices sauteed with tomato, onions and green chili
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| 5. Burmese Style Curry Choice Of |
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$12.95 |
prawn, catfish steak or fish ball
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| 6. Rainbow Prawn |
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$12.95 |
prawns sauteed with fresh sweet mango, pineapple and vegetables with house special sauce
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| 7. Pan Fry Okra Prawns |
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$12.95 |
sauteed okra with prawns in ginger, garlic's spicy sauce.
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| 8. Sizzling Prawns |
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$12.95 |
prawns prepared with vegetable served on hot iron plate.
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| 9. Mu Shu Shrimp |
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$12.95 |
served with 4 pancakes
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| 10. Walnut Prawn |
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$12.95 |
tantalizing prawns in white creme sauce and honeyed walnut.
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| 11. Salt And Pepper Prawn |
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$12.95 |
deep fried prawn seasoned with salt, chili spices and green onions.
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| 12. Fish Fillet |
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$11.95 |
rod cod. choice of hot braised with yellow bean sauce or black bean sauce.
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| 13. Bird Nets Seafood Delight |
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$12.95 |
seafood sauteed with vegetables, ginger, delicious garlic sauce in crispy cap & top with honey walnut.
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| 14. Pan Fry Pompano Fish |
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Price may varies | |
| 15. Lychee Coconut Prawn |
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$14.00 |
big tiger prawn with mild coconut chicken, pineapple, lychee in our chef's oriental wok.
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| 16. Whole Fish |
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Price may varies |
rock cod
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| Beef & Lamb $12.95 |
| 1. Mandalay Beef Or Lamb |
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Price may varies |
fried beef slices sauteed with garlic and chef's delicious hot sauce.
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| 2. Burmese Curry Beef Or Lamb |
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Price may varies |
excellent with your choice of coconut rice, tan poi rice or platha
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| 2. Burmese Curry Beef Or Lamb |
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$4.00 |
add burmese bread
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| 3. Rangoon Beef Or Lamb |
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Price may varies |
marinated beef with spices saute with fresh tomato, onion & green chili
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| 4. Basil Beef Or Lamb |
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Price may varies |
marinated beef sauteed with green & red pepper, carrot, onion, fresh basil leaf with chef's delicious hot sauce.
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| 5. Mongolian Beef Or Lamb |
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Price may varies |
beef slices sauteed with green onion served on a bed of fried rice noodles.
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| 6. Ginger Beef Or Lamb |
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Price may varies |
shredded beef sauteed with tender fresh ginger shreds
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| 7. Szechuan Beef Or Lamb |
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Price may varies |
slices beef sauteed with green & red pepper, bamboo shoots, onions, mushroom with chili sauce
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| Vegetables & Tofu |
| 1. Mandalay Dry Pan Fried String Bean |
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$9.00 |
burmese style sauteed string bean with tasty spices. also available with tofu.
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| 2. Chin Mong Jaw |
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$12.95 |
burmese style sour vegetables, pan-fried with bamboo shoots, mushroom, green chili, and prawns. also available with tofu.
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| 3. Walnut Broccoli With Tofu |
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$9.00 |
sauteed broccoli, carrots, tofu with ginger hot sauce topped with honey kissed walnuts.
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| 4. Tofu Kebat |
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$9.00 |
stir fried tofu with tomatoes, onions, green chili and chef's delicious hot sauce
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| 5. Spicy Tofu With Vegetables |
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$9.00 |
sauteed tofu with seasonal vegetables in a garlic and chili sauce.
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| 6. Basil Spicy Eggplant Or Tofu |
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$9.00 | |
| 7. Mandalay Spicy Naked Eggplant |
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$9.00 |
skinless eggplant, lightly deep fried sauteed with bell pepper, and onion with garlic sauce.
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| 8. Sauteed Spinach With Garlic |
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$9.00 | |
| 9. Sauteed Peashoot With Garlic |
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$11.00 | |
| 10. Mixed Vegetable Deluxe |
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$9.00 |
also available with tofu
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| Noodle & Rice |
| 1. Kaw Soi Dok |
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$8.50 |
egg noodles toasted with fried onion, fried garlic chips, cucumber slices, tofu and chef's delicious dressing.
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| 1. Kaw Soi Dok |
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$4.50 |
excellent with black pepper soup add
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| 2. Nan Gyi Dok |
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$8.50 |
burmese rice noodle with mild coconut chicken, split yellow peas powder, garlic, shredded onion and house special dressing. also available with tofu.
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| 3. Mandalay Special Noodle |
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$9.50 |
homemade flat noodle with mild coconut chicken, yellow peas powder, shredded onion, lime leaf, top with fry noodle. also available with tofu.
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| 4. Singapore Style Noodle |
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$9.00 |
thin rice noodle with prawns, chicken, pork with curry spices.
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| 5. Combination Chow Mein |
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$9.00 | |
| 6. Combination Fried Rice |
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$9.00 | |
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| 7. Burmese Style Fried Rice |
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$8.00 |
fried rice pan fried with whole yellow bean
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| 8. Own Ta Mein |
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$2.50 |
coconut rice
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| 9. Tompoi Rice |
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$2.50 |
rice cooked with saffron bay leaf with cinnamon.
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| Royal Dinner $21.95 Person |
| Service For 2 Or More |
| 1. Ong No Kaw Soi |
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Price may varies | |
| 2. La Pat Dok & Stay Chicken |
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Price may varies | |
| 3. Mango Chicken |
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Price may varies | |
| 4. String Bean |
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Price may varies | |
| For 3. Add: Mandalay Beef |
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Price may varies | |
| 4. Add: Rangoon Spicy Fish |
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Price may varies | |
| 5. Add: Basil Prawn |
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Price may varies | |
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| 6. Add: Curry Lamb |
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Price may varies | |
| 7. Add: Rangoon Smoked Tea Duck |
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Price may varies | |
| 8. Add: Pumpkin Pork Stew |
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Price may varies |
steam rice included
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| Desserts |
| 1. Sui Gi Mok |
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$6.00 |
burmese dessert made of cream of wheat, coconut milk and eggs, sprinkled with puppy seeds
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| 2. Jao Jaw |
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$6.00 |
agar cubes layered with coconut pudding on to layer.
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| 3. Sui Yin Aid |
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$6.00 |
coconut juice with tapioca and shredded agar.
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| 4. Paluda Ice Cream |
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$6.00 |
a mixture of tapioca, coconut juice and paluda syrup topped with chopped roasted peanuts and a dollop of vanilla ice cream.
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| 5. Fried Banana |
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$6.00 |
with ice cream
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| 6. Sticky Rice |
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Price may varies |
with fresh sweet mango
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| 7. Homemade Ice Cream |
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$6.00 |
choice of coconut, green tea or mango ice cream
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| Beverages |
| 1. Burmese Ice Tea |
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$3.00 | |
| 2. Lemonade |
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$3.00 | |
| 3. Tapioca |
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$3.50 |
with coconut milk
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| 4. Coke, Sprite, Diet Coke |
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$2.75 | |
| 5. Beer |
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$3.95 |
singa, tsing tao, kirin, hieneken, beck's, bud wiser, bud light.
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| 6. Mandalay Special Ginger Lemonade |
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$4.95 | |
| 7. Mandalay Cooler |
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$5.50 |
lemon ginger beer
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| 8. Fresh Young Coconut Drink |
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$4.00 | |
| 9. Special Hot Jasmine Flower Art Tea |
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$4.00 | |
| 10. Mandalay Sangria |
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$5.50 |
fine red wine mixed with fresh fruits
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| 11. Mango Lasi |
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$4.00 |
fresh mango mixed with yogurt
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| Lunch Specials |
| Served With Soup Of The Day. Monday-Friday Except Holidays. |
| 1. Mango Chicken |
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$7.25 |
pan fry chicken breast with fresh slices of sweet, tangy mangoes.
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| 2. Walnut Broccoli Chicken |
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$7.25 |
boneless chicken and steamed broccoli glazed over with honey kissed walnuts.
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| 3. Curry Chicken Or Pork |
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$7.25 | |
| 4. Mandalay Chicken Or Pork |
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$7.25 |
one of our most popular! crisp morsels dressed in our chef's delicious spicy garlic sauce.
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| 5. Rangoon Spicy Beef* |
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$9.25 |
tender beef sauteed in fresh onions and fresh tomatoes.
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| 6. Okra Egg Curry |
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$6.95 | |
| 7. Basil Chicken Or Pork |
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$7.25 | |
| 8. Kung Pao Three Ingredients |
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$8.95 |
chicken, beef and prawns in our chef's delicious spicy seafood sauce.
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| 9. Basil Eggplant |
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$6.95 |
our fresh basil leaf sauce is fragrant and created in our chef's oriental wok
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| 10. Fish Fillet In Black Bean Sauce |
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$9.25 | |
| 11. String Bean Tofu |
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$7.25 | |
| 12. Smoked Spicy Pork |
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$7.25 |
with cabbage
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| Noodle And Rice |
| 1. Moo Hing Nga |
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$9.00 |
fish chowder soup. burmese style fish chowder with ground catfish, served with cilantro and lemon.
MORE
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| 2. Ong No Hin Yee |
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$9.00 |
coconut chicken soup. burmese style coconut chicken soup with onion, served with cilantro and lemon.
MORE
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| 3. Mandalay Special Noodle |
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$9.50 |
home made flat noodle with mild coconut chicken, yellow peas power, shredded onion, lime leaf, top with fry noodle.
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| 4. Singapore Style Noodle |
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$9.00 |
thin rice noodles with prawns, chicken, pork with curry spices.
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| Lunch Combinations |
| * Hot & Spicy. Menu Can Be Prepared Less Hot & Spicy Upon Request. |
| 1. Mango Salad |
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$11.50 |
with walnut broccoli chicken or tofu
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| 2. Papaya Salad |
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$11.50 |
with basil chicken or eggplant
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| 3. Samusa (2) |
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$11.50 |
with mango chicken
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| 4. Pan Fried String Beans |
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$9.95 |
with coconut rice
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| 5. Balada |
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$12.95 |
flaky burmese pastry with curry chicken or pork
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| 6. Vege-Samusa Salad |
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$11.50 |
with spicy tofu with vegetable
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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